Mac's Fish in Wellington Menu

STARTERS STARTERS
  • Tartare w/ horsradish cream $9.00
  • Battered Prawns $9.00
  • Crumbed Scallops $14.00
  • Battered Mussels $7.50
MAINS MAINS
  • Warehou $18.00
  • Lemon sole $20.00
  • Gurnard $25.00
  • Blue cod $25.00
  • Tarakihi $23.00
  • Groper $25.00
  • Seafood Medley $28.00
    • 1 fish, 2 prawns, 2 scallops & 2 mussels
  • Crumbed/ Battered Scallops $26.00
  • Lunch time special $12.00
    • Fish, chips & slaw
MAC'S MENU MAC'S MENU
  • Bluff Oyster (Seasonal) N/A
  • Mussels (Seasonal) ½ Doz $6.00 Each $1.30
  • Fresh Fish of the Day $3.50
  • Fresh Blue Cod $8.00
  • Fresh Gurnard $7.00
  • Fresh Lemon Sole $6.00
  • Fresh Groper $8.00
  • Fresh Tarakihi $6.00
  • Panko Crumbed extra $1.00/fillet
  • Homemade Chips (Scoop / ½ Scoop) $3.00 / $2.00
  • Jumbo Hot Dog $3.00
  • Jumbo Sausage $3.00
  • Crab Stick $1.50
  • Mac's Pineapple Ring $2.00
  • Scallops (Seasonal) ½ Doz $15.00 Each $3.00
  • Potato Fritters (each) $1.00

Nearby Sample Menus

  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • ●Fried Noodles
  • -Rice / Miso $2.00
  • -Egg $2.00
  • ●Extra Noodles
  • ●Japanese Curry
  • ●Black Tonkotsu with Garlic Oil
  • -Tonkotsu Ramen $10.80
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Chicken liver pate with home made loaf & chutney $14.00
  • All of our eggs, chicken and pork are free range
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Roast brussel sprouts & walnuts $7.00
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Green beans with bearnaise $8.00
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
  • Boneless Fish Pieces in Lemon Sauce $22.00
  • Marinated Chicken Cartilage $6.00
  • Pork stir-fried with Seasonal Vegetables $20.00
  • Deep Fried Mushrooms (5 pcs) $6.00
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
  • Prawns steamed with Gold & Silver Garlic $32.00
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Vegetarian Thai Spring Roll $7.00
    • Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • White Rice $3.00
    • Steamed white rice
  • Sweet and Sour $24.00 / $18.50
    • Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • CHAT PAPRI $6.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/fresh milk $7.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Boba snowflake ice $13.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Tofu Pudding with mung bean $8.00
  • Red bean soup $5.50
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Ediballs $3 or $5 for two packs
  • Cheeky Chicken $5.00
  • Grilled Wedges $4.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Hashbrown $4.30
  • Smoked Salmon $6.80
  • Farmers Breakfast
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Short stack (2) $12.50
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • A big feed for those who can handle it! $19.90
    • Two eggs, any style...
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
  • 52. EXTRA RICE $2.50
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 10. TANDOORI MIXED KEBAB PLATTER $15.90
    • Combination of all Tandoori non vegetarian dishes
  • 40. GOAN FISH CURRY $15.50
    • Fish of day, cooked in onion and spicy coconut flavoured sauce.
  • 74. MANGO LASSI $4.00
    • Yogurt and mango flavored smoothies makes people feel fresh and cool.
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • SHRIMP $15.10/$14.60
  • JUMBO BURGER $12.00
    • a large meat patty with onions two slices of cheese, tomato and bacon in a jumbo bun
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • COMBINATION $13.00/$12.00
  • CURRY ON RICE $11.10/$10.80
  • SWEET SOUR CHICKEN $12.90
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • DOUGHNUTS $2.40
  • Seaweed Salad - Vegetarian $5
  • Fresh Salmon Nigiri $10
    • 6 pieces of fresh Salmon Nigiri
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Teriyaki Chicken $8
    • Pan fried chicken with Teriyaki sauce
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • Vegetable korma opn1 $12.00 Opn2 $13.00
  • Chicken korma (very mild) $10.00
  • Malai kofta $16.00
    • fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
  • Mutter mushroom curry $15.00
    • fresh mushroom and green peas cooked in a blend of cashew nut and tomato.
  • Chicken madras opn1 $12.00 Opn2 $13.00
  • Butter chicken (very mild) $10.00
  • Rogan josh opn1 $12.00 Opn2 $13.00
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Chicken Drumstick $2.00
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Chicken Wing $1.20
  • Ham, Egg & Cheese Croissant $8.00
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Fillings $1.50
    • Baked Beans
  • Large Chips $3.50
  • Bacon & Eggs on Toast $8.00
Mac's Fish

Mac's Fish

location

Address

3 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042979013

clock

Opened hours

11 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Outdoor Seating

Location
3 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand