Address
30/28 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Maddison's Restaurant at Heritage in Christchurch Menu
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LUNCH MENU- Warm Marinated Olives VG/GF $9.00
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Eggplant VG/GF $12.00
- Miso roasted eggplant with sesame and baby red kale
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Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
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Steak Tartare $17.00
- With smoked clam and kale
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Radish $9.00
- roasted, pickled and raw, served with Gascony butter
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Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
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Roasted Cauliflower VG/GF $26.00
- with coconut, pickled chilli and quinoa
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Confit Pork Belly GF $28.00
- With crackling and apple
DESSERTS-
Caramelised Pineapple Pudding $13.00
- With mango puree and sesame crisp
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Dark Chocolate Mousse $13.00
- With coconut sorbet, raspberry puree and textured chocolate
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Premium New Zealand Cheese $16.00
- One Premium New Zealand Cheese served with assorted crackers, bread and fruits
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Premium New Zealand Cheeses $22.00
- Enjoy two premium New Zealand cheeses served with assorted crackers, bread and fruits
Nearby Sample Menus
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Side salad - / $6.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- Crispy bacon $5.90
- Shoestring fries $5.90 / $8.90
- Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
- Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
- Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
- Black Pepper Beef on Sizzling Plate $16.00
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Stir Fried Lamb with Pickled Vegetables $16.00
- Stewed Lamb Brisket in Hot Pot $16.00
- Satay Beef $16.00
- OX Triple with Chilli Pepper Dressing $8.00
- Chicken Corn Soup $5.00
- Salmon Sashimi POA
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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WEDGES $13.00
- with cheese and bacon.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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CHEERIOS $5.00
- with tom sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
- Squid Rings (each/doz) $0.80/$8.00
- Homemade Spring Roll $2.60
- Cheese $4.30
- Corn Patty $2.20
- Mushroom $4.30
- Mini Samosas (each/doz) $0.50 /$5.00
- Hoki $4.00
- Home Made Curry Roll $2.60
- Griddle Cooked Cabbage (Spicy) $16.00
- Chicken Egg Foo Yung $16.00/$28.00
- Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
- Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
- Honey Chicken $18.00/$34.00
- Pork Egg Foo Yung $16.00/$28.00
- Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
- Sweet & Sour Pork $18.00/$34.00
- 1/2 Doz Deep Fried Chicken wings $5.50
- 1.5l soft drink
- 1 Dozen Deep fried chicken wings
- Sweet & Sour Pork $12.00
- 1 Dozen Wontons
- Black Bean Steak $12.00
- Chicken with Satay Sauce $12.00
- Combination Chow Mein $12.00
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
- Vegetable $10.00
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Sushi
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Granola with natural yoghurt and berries $9.00
- Soup of the day $15.00
- Caesar salad - add chicken $4.00 $10.00
- Creamy Pumpkin $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Eggs Benedict $16.50
- Bacon sandwich on sour dough with tomato jam $10.00
- Toast w selection of jams $5.80
- Seafood Fried Rice $13.00
- Pork with Cashew Nuts $15.50
- Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
- Braised Tofu with Oyster Sauce $14.50
- Spicy with Salty Prawns (with Shells/without Shells) $20.50
- Spare Ribs with Peking Sauce $18.50
- Satay Chicken on Skewers (3 skewers) $7.50
- Combination Vegetables with Oyster Sauce $12.50
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Seafood Chowder $12.50
- With artisan soup roll
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Garlic Bread $7.50
- With house made confit garlic butter
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
- Edamame beans $7.00
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Tsukemono $7.00
- Homemade pickles
- Ebi Yuan prawn with chilli mayo $12.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
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Fresh Sashimi Platter POA
- The best from the market today
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Goma Wakame $7.00
- Spicy seaweed salad
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Chefs Special Sushi $14.00
- 6 pieces
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BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
- Rosemary & chilli marinated olives $9.5
- Pulled pork arancini balls & cider bbq sauce $15.5
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
- Available from 5pm
- 1Kg – $22.50
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Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
- All Items $15 Unless Stated
- Bishop’s BBQ Ribs 350Gms $15.50
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Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
- Hot Dog & Chips
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Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
- Home-made baked potato wedges with herbs & sour cream $8.50
- Feta and pesto topped Portobello mushrooms $7.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Garlic, chilli and lime buttered prawns $11.00
- Home-made onion rings with garlic aioli $7.00
Maddison's Restaurant at Heritage
Phone
033630895
Opened hours
6:30 AM to 10:30 AM, 12 Noon to 5 PM, 6 PM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Lunch , Group Meal , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner