Madly Indian in Northland Menu

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Fresh Green Salad $5.00
Mixed Pickle, Poppadoms, Raita $2.50 each

Tandoori Chicken - Half $13.00
- A tender whole chicken with bone marinated in yoghurt dressing & cooked in the tandoor. Half portions can also be made on request. Served with mint sauce. Half portion in one leg & one breast piece.
Tandoori Chciken - Whole $24.00
- A tender whole chicken with bone marinated in yoghurt dressing & cooked in the tandoor. Half portions can also be made on request. Served with mint sauce. Half portion in one leg & one breast piece.
Papadi Prawns $15.00
- Special battered prawns deep fried with cracked popadums. Very crispy.
Papadi Kebab $13.50
- Special battered chicken deep fried with cracked popadums. Very crispy.
Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewers & roasted in the tandoor. Served with mint sauce. Four pieces per serving.
Garlic Tikka $12.50
- Boneless chicken cubes marinated with yoghurt, garlic, cheese, white pepper, aromatic Indian herbs & cooked in the tandoor. Served with mint sauce. Four pieces per serving.
Chicken Tikka $12.50
- Succulent morsels of chicken, mildly spiced with tikka marinate & cooked in the tandoor. Served with mint sauce. Four pieces per serving.
Mixed Platter for 2 $17.99
- An array of nibbles with chicken tikka, seekh kebab, vegetable samosa & vegetable pakora. Served with mint sauce & tamarind sauce.
Vegetarian Mixed Platter for 2 $15.99
- An assortment of vegetable samosa, vegetable pakora, onion bhaji & subz kebab. Served with mint sauce & tamarind sauce.
Paneer Tikka $14.90
- Cottage cheese, capsicum and onion marinated with curd & Indian spices & roasted in the tandoor. Served with mint sauce.
Subz Kebab $8.50
- Mixture of cottage cheese, potatoes, peas & coriander, crumbed and deep fried. Served with mint sauce. Four pieces per serving.
Fish Tikka - Appetiser $12.00
- Large chucks of fish fillets marinated in yoghurt dressing & cooked in the tandoor. Served with salad & mint dressing. Appetiser - Four pieces per serving. Main - Six pieces per serving.
Fish Tikka - Main $18.00
- Large chucks of fish fillets marinated in yoghurt dressing & cooked in the tandoor. Served with salad & mint dressing. Appetiser - Four pieces per serving. Main - Six pieces per serving.
Madly Kids Combo (Chicken) $15.00
- Butter chicken, one piece of chicken tikka, baby cheese naan & fanta.
Madly Kids Combo (Lamb) $15.00
- Lamb nawabi, one piece of seekh kebab, baby keema naan & fanta.
Madly Kids Combo (Vegetarian) $15.00
- Malai kofta, one piece of subz kebab, baby paneer kuleha & fanta.
Madly Banquet for 2 $72.00
- Starters: Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, Vegetable Korma. Served with naan breads & rice. Dessert: Chef's choice.
Madly Vegetarian Banquet for 2 $68.00
- Starters: Samosa, Onion Bhaji, Vegetable Pakora & Subz Kebab. Main Course: Butter Paneer, Mutter Mushroom Curry, Dal Makhani, Vegetable Korma. Served with naan breads & rice. Dessert: Chef's choice.

Beef Korma $17.99
- Boneless beef pieces cooked in a ground cashew nut & cream based gravy to create a rich & nutty flavour.
Garlic Beef $17.99
- Boneless beef pieces, marinated with garlic & chef's special sauce sauteed with potatoes, peas & Indian gravy.
Kiwi Beef $17.99
- Tender pieces of boneless beef, cooked with green peas & with chef's special sauce.

Garlic Chicken $18.50
- Boneless chicken pieces marinated with garlic & chef's special sauce sauteed with potatoes, peas & Indian gravy.
Chicken-Do-Pyaaza $18.50
- Boneless chicken prepared traditionally in special spices & herbs & sauteed twice with petal onions & capsicums to create a unique flavour.
Chicken Jalfarezi $18.50
- Roasted chicken cooked with juliennes of capsicum, onions, tomatoes & coriander.
Mango Chicken $18.50
- Boneless chicken morsels cooked together with mango & cream based gravy lightly spiced with herbs & spices.
Chicken Saag $18.50
- Tender pieces of chicken cooked in a subtly flavoured spinach & creamy sauce.
Chicken Curry $18.50
- Creamy onion & tomato based curry.
Kadai Chicken $18.50
- Chicken cubes cooked with sliced green peppers, onions & tomato & topped with ginger & fresh coriander.
Chicken Chef Special $22.99
- Chicken specially made in chef's special made sauce and comes in between egg omelette.
Chicken Vindaloo $18.50
- A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste & carefully selected spices.
Chicken Madras $18.50
- An aromatic speciality curry from Southern India cooked with curry leaves, coconut cream & grated coconut.
Chicken Korma $18.50
- Boneless chicken pieces cooked in a ground cashew nut & cream based gravy to create a rich & nutty flavour.

Mango Kulfi $4.00
- Home made mango flavoured dessert topped with mango pulp creame and cherry.
Gulab Jamun $5.99
- Traditional Indian sweet - soft balls made of reduced milk, deep fried & soaked in hot sugar syrup. Three pieces per serving.

Goat Curry $18.99
- Tender goat pieces cooked in thin tomato & onion based curry.

Lamb Vindaloo $18.50
- A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste & carefully selected spices.
Lamb Madras $18.50
- An aromatic speciality curry from Southern India with curry leaves, coconut cream & grated coconut cream.
Lamb Korma $18.50
- Boneless lamb pieces cooked in a ground cashew nut & cream based gravy to create a rich & nutty flavour.
Keema Mutter Masala $18.50
- Roasted lamb mince & peas cooked with onion, coriander, cream & tomato based gravy.
Kadai Gosht $18.50
- Diced lamb sauteed with chopped capsicum cooked in onion gravy. A dry delicacy.
Lamb Nawaabi $18.50
- Tender diced lamb cooked with sauteed capsicum, onion & garnished whole cashew nuts.
Lamb Chettinad $18.50
- Black pepper, garlic, ginger & herb based lamb curry.
Goat Vindaloo $18.99
- A speciality from Goa. Boneless pieces of Goat prepared with special vindaloo paste & carefully selected spices.

Aromatic Basmati Rice $3.00
- Traditional steamed rice. Served free with all main courses. Additional order.
Lamb Biryani $17.99
- Soft morsels of lamb, herbs & dry fruit cooked along with basmati rice. Can be served as a main dish.

Fish Korma $18.99
- Boneless fish pieces cooked in a ground cashew nut & cream based gravy to create a rich & nutty flavour.
Fish Masala $18.99
- Fish fillets cooked in an onion, cream & tomato based sauce.
Fish Malabari $18.99
- From the exotic locales of Malabar, South India. Fish fillets cooked with coconut milk & capsicum.
Fish Dehra Dun $18.99
- Fish cooked with a combination of vegetables & Indian herbs.
Garlic Fish $18.99
- Boneless fish pieces marinated with garlic & chef's special sauce sauteed with potatoes, peas & Indian gravy.
Butter Prawns $19.99
- King prawns cooked in a creamy tomato sauce.
Prawn Masala $17.99
- Prawns cooked in an onion & tomato based sauce.
Butter Prawns $17.99
- King prawns cooked in a creamy tomato sauce.
Prawn Masala $19.99
- Prawns cooked in an onion & tomato based sauce.
Prawn Malabari $19.99
- From the exotic locales of Malabar, South India. King prawns cooked with coconut milk & capsicum.
Prawn Curry $19.99
- Creamy onion & tomato based prawn curry.

Stuffed Naan $4.00
- A stuffed with a filling of potatoes & peas.
Cheese Naan $4.00
- A hot favourite with kids. Naan stuffed with cheddar cheese.
Paratha $4.00
- A flaky thick bread, enriched with butter.
Roti $3.00
- Traditional Indian bread made from wheat flour.
Naan / Butter Naan $3.00
- Famous Indian hot bread coated with butter, unless specified.
Garlic Naan $3.50
- Traditional Indian bread, stuffed with garlic & coated with butter.

Shahi Paneer $16.50
- Authentic Indian shahi (royal) dish.
Mutter Paneer $16.50
- Cottage cheese cubes & green peas cooked in an onion based sauce.
Kadai Paneer $16.50
- juliennes of capsicum, onion & cottage cheese cooked with Indian herbs & spices.
Vegetable Madras $15.99
- An aromatic speciality curry from Southern India with curry leaves, coconut cream & grated coconuts.
Vegetable Vindaloo $15.99
- A speciality from Goa. Mix vegetables prepared with special vindaloo paste & carefully selected spices.
Sabji Madly Indian Cuisine $15.99
- Green vegetables such as capsicum, green peas & brocoli cooked with Indian herbs & spices.
Mutter Mushroom Curry $15.99
- Peas & mushrooms cooked in onion & cashew nut gravy.
Vegetable Korma $15.99
- An assortment of vegetable cooked in a creamy onion & cashew nut sauce.
Mix Vegetable $15.99
- An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
Aloo Gobhi $15.99
- Potato and cauliflower cooked with garlic, ginger, onion & Indian herbs & spices. A dry vegetarian delicacy.
Saag Aloo $15.99
- Spinach, cream, ginger & garlic sauce based potato curry.
Aloo Muttar $15.99
- Diced potato with green peas in onion & tomato based gravy.
Aloo Zeera $15.99
- Potatoes tossed in butter, flavoured with cumin seeds & tomatoes. A dry vegetarian delicacy.
Dal Makhani $15.99
- Lentils cooked with a generous helping of butter & cream, flavoured with traditional spices.
Garlic Daal Tadka $15.99
- Yellow Lentils cooked in Indian style with a touch of garlic flavour.
Channa Masala $15.99
- Chick peas cooked with onion, tomato based gravy in Indian Style.

Nearby Sample Menus

Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.

- Fresh Fish Fillet or Prawns $21.50
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillet or Prawns $21.50
- Squid $18.00
- Deep Fried Fish Fillets $21.50
- Tofu $15.50
Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Tofu $15.50

Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
Kids ice cream $6.00
- with chocolate or berry sauce
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
Croquettes $8.00
- Cauliflower & Cheddar Croquettes
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
Fries $8.00
- Handcut fries, garlic Aioli
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.

●Pasta
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
-Natural on the 1/2 shell w/ shallot red wine $9.00
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
-Skip the bacon $14.00
●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
●Gourmet Pizzas

Chocolate brownie & ice cream / thai iced fruits & ice cream $8.50
Paul’s precious prawns $20.00
- 12 prawns in a yummy, spicy sauce
Macadamia chicken $23.00
- Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
Gaeng karee (G)
- Aromatic yellow curry paste cooked with coconut milk, carrot and sweet potato with dried onion topping.
Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
Stir-fried spicy eggplant
- Cooked eggplant with chilli basil sauce and vegetables.
Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
Combination $21.00

Daily Specials on the Black Board: See Bar for Dietary Requests
Cheesy Garlic Bread $7.50
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Shrimp Cocktail $10.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Garlic Bread $7.00

Buffalo Wings $4.50/portion
- Spicy or BBQ Available
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Wedges $3.00
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
1x Chips

Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Steak, Fries & Salad $20.00
- 200gm Rump Steak

2 Hash Browns $4.00
Basket of Fries $6.00
Ham & Cheese 2 Egg Omelette $12.00
Cinnamon Sugared Doughnuts $19.00
- Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
Add
Crumbed chicken, cheese & salad burger w fries $14.00
Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast

Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
Cheese toasty & chips $9.50
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
Omelette $17.50
- cheese, onion, bacon or mushroom
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
Bacon and eggs on toast $14.50
Sausage & chips $9.50

Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90

Bacon $3.00
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
2 eggs $3.00
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with

Fresh herb garlic mini loaves $8.50
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries

Beef
Vegetarian $8
Beef
Vegetarian $8
Garlic Prawn with Rice $14
Seafood $13
Butter Chicken $12
Chicken $10

Ham & Tomato $5.50
Mussels $2.00
Sweet Potato $5.00
Hawaiian $9.90
Hoki $7.00
Scoop $4.00
Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Cheese & Pineapple $5.50

Madly Indian

Northland > Madly Indian

Address

1 The Centre, Waipu, Waipu, Northland, 0510, New Zealand

Phone

094320103

Email

info@madlyindian.co.nz

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

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Madly Indian in Northland Menu

Nearby Sample Menus

Madly Indian

Northland > Madly Indian

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 The Centre, Waipu, Waipu, Northland, 0510, New Zealand

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