Address
10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand
Mama Sushi in Wellington Menu
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Mama Sushi in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Automat offers many options including Bruschetta of roasted pumpkin, tomato, feta & pesto and Automat warm garlic bread. Ceylon Hut includes a wide range like DF= dairy free, GF*= gluten free (options) or Lampreis (df gf*). Ham and Veggie Delite from . Subway offers Curry To Go and Garflc Chicken Tikka.
Nearby Sample Menus
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
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Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
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Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
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Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
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Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
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Mushy Peas $3.00
- With lemon, mint and Italian parsley
- Cannelloni di mamma Marcella $23.00
- Crostini di pate' Toscani $12.00
- Dolci fatti in casa $12.00
- Piccoli fritti Romani $15.00
- Extra Bread $3.00
- Pesce: fish
- Rueola: rocket
- Antipastino misto $17.00
- -add fries $5.00
- -Cassava gratin (v, g/f) $7.00
- -Black beans (v, g/f) $5.00
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Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
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Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
- -Spiced pork belly, roasted leeks & apple (g/f)
- ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
- -Toasted ciabatta (v) $4.00
- Combination Seafood Chow Mein $18.00
- Prawn meat with chives $11.50/15p
- Egg $5.30
- Singapore Noodles $12.90
- Steak $6.50
- Pork with cabbage $11.50/15p
- Kungpo squid $13.90
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Wonton soup $10.90
- or plus noodle
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Double Broth $3.50
- Raw Veg & Ash Salt $4.50
- Garlic Miso & Sesame Paste $0.50
- Side of Rice $3.00
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Kimchi $5.00
- Cabbage / Daikon
- Pickled and Toasted Chilli $2.00
- Egg salad $3.90
- Sweet or savoury scone $3.90
- Beef and ale pie $7.90
- Passion fruit slice $4.90
- Chocolate brownie $3.90
- Banana chocolate cake $3.90
- Chicken and corn chowder $10.90
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Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
- Falafel $14.00
- Large fries $4.00
- Mixed falafel $13.50
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Vegetable combo $15.00
- With fries and can of drink
- Chicken $11.00
- Lamb shish $16.00
- -all served on authentic turkish bread
- Lamb shish $13.50
- Blue Cod‘ $ 9.30
- Vega Burger $6.10
- All served with salad. onion & sauce
- Grilled Fish $ 4.80
- Gurnard $ 8.30
- Corn Fritter $2.90
- Crumbed or Battered
- Bluff Oyams Doz $ 29.50
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
- Pickle plate $7
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Kedgeree with house smoked fish $23.5
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
- Buckwheat bread $5.00
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
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L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
- Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
- Rasgullas are a very popular cheese based sweet dish which originated from the Indian state of Orissa. Soft, spongy balls of cottage cheese soaked in chilled sugar syrup.... Nicely made Rasgulla melts in your mouth and leaves you wanting more...always! ( 2 pcs ) $8.00
- -6 $93.90
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Kandhari Chicken Tikka $14.90
- Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
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Lamb Stew $19.90
- Lamb cooked with Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
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Rara Chicken $19.90
- Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
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-Option B $35.00 p.p.
- Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
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Malai Kofta $ 17.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
- Chicken Tikka Masala $10.00
- Beef Vindaloo $10.00
- GARLIC NAAN $2.50
- Garlic Dahl $7.00
- Pakora $2.50
- Seek Kebab Wrap $6.00
- Green Pea & Potato Curry $7.00
- CHICKEN KORMA $10.00
Mama Sushi
Phone
044720505
Opened hours
Mon
10 AM to 5 PM
Tue
10 AM to 5 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dairy Free
10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus