Address
10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand
Mama Sushi in Wellington Menu
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Mama Sushi in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Automat offers many options including Bruschetta of roasted pumpkin, tomato, feta & pesto and Automat warm garlic bread. Ceylon Hut includes a wide range like DF= dairy free, GF*= gluten free (options) or Lampreis (df gf*). Ham and Veggie Delite from . Subway offers Curry To Go and Garflc Chicken Tikka.
Nearby Sample Menus
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
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Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
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Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
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Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
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Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
- Onion Rings $4.00
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Alfonsino $9.50
- Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
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John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
- Famous one red dog Antipasto $38
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pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
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Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
- gluten free pizza base (Medium only) $2
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Soup $11
- With garlic toast
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
- (V) vegetarian
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Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
- Kimchi $2.00
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Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
- Wagamama mud cake $11.00
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Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
- Nice blocks $3.50
- Japanese pickles $2.00
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BBQ SALMON SUSHI $7.50
- 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
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YAKITORI $7.50
- (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
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M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
- BEEF UDON $12.00
- SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
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TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
- TUNA ROLL $4.50
- SUSHI COMBO (MEDIUM 16 PCS) $20.00
- Spring Roll / Curry Roll / Beef Roll / Vege Roll $2.50
- Pork with Chives - 12 / 6 $11.00/$6.00
- Beef Chow Mein $12.00
- Crispy Duck $13.00
- Vegetables with Black Bean Sauce $11.00
- Kungpo Beef $12.00
- Pork with Vegetables in Black Bean Sauce $12.00
- Potato Wedges $5.70
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- CHICKEN BIBIMBAP $15.00
- SPICY DAKGALBI $13.50
- VEGE RAMEN $11.50
- GARLIC SOY DAKGALBI $13.50
- TOFU BIBIMBAP $15.00
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POPCORN CALAMARI $7.00/$15.00
- small/large
- GARLIC SOY DOOBU $13.50
- GARLIC SOY BULGOGI $13.50
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Hand-Cut Chips $8.00
- with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
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DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
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Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
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Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
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Pork Scratching $5.00
- Classic pub snack
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
- Soup of the day $12.00
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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Cheeseboard(GF) $22
- three cheeses from ontrays petone
- Warm mixed olives(V) (GF) (DF) $8
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
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Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
- Steamed rice $3.50
- Chicken masala opn1 $12.00 Opn2 $13.00
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Paneer makhani $16.00
- home made cottage cheese cooked with tomato base gravy, butter and cream.
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Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
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Kheema mutter $19.00
- lamb mince and peas simmered in coriander, onion, ginger and garlic.
- Chicken madras opn1 $12.00 Opn2 $13.00
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Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
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Beef korma $18.00
- boneless beef cooked with cashew nut gravy.
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Chunky Fries $9 add gravy + $2
- with aioli
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
- Raspberry and White Chocolate Cheesecake $14
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Spiced Cauliflower $9
- with mint yoghurt
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
- Marinated Olives $7
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Butter Chicken $17.90
- Boneless chicken cooked with rich tomato and butter gravy.
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Rara Chicken $19.90
- Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
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●Chicken Cafreal
- Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
- ●Set Menu Vegetarian (Minimum 2 persons)
- -6 $85.90
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Daal Kai Kebab $8.50
- Chana dal ( yellow Lentil) when combined with onions and garlic simply taste delicious. these kebab patties deep fried and Serve with Mint chutney
- Kerala Paratha $5.00
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Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
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Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
- Panzanella $17.50
- Crispy duck fat potatoes $8
- One variety $14.50
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Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
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Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
- - A selection of all the above Cheeses $45.00
- Breads and Dips $15.00
- Greek Lepanto Olivas Mixtas $9.00
- - Kapiti Kikorangi Blue $15.00
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Hand Cut Agria Fries $9.00
- With saffron aioli
- Louisiana Style Buttermilk Fried Chicken $12.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Baked Bombe Alaska Rose & Pistachio $15.00
Mama Sushi
Phone
044720505
Opened hours
Mon
10 AM to 5 PM
Tue
10 AM to 5 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dairy Free
10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus