Mama Sushi in Wellington Menu

Mama Sushi in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Automat offers many options including Bruschetta of roasted pumpkin, tomato, feta & pesto and Automat warm garlic bread. Ceylon Hut includes a wide range like DF= dairy free, GF*= gluten free (options) or Lampreis (df gf*). Ham and Veggie Delite from . Subway offers Curry To Go and Garflc Chicken Tikka.

Nearby Sample Menus

Floriditas (sample menu)
  • Porridge $11
    • with Brown sugar & cream
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Organic leaf salad $8
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
  • Cheddar & parmesan sticks $10
  • Cherry, chocolate, caramel & rum trifle $14.75
  • Marinated warmed mixed olives $9.5
  • Eggs poached or scrambled on toast $11
Pizza Pomodoro (sample menu)
  • House Antipasti $9
  • Marinara $9
  • Fresh Arugula $9
  • Pepperoni $9
  • Panzanella $9
  • Salsiccia $9
  • Caprese $9
  • Margherita $9
Thistle Inn Tavern (sample menu)
  • Onion rings $5
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Lambs fry, bacon, potato, onion rings $28
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Avocado mousse, feta, red onion bruschetta $16
  • Oven baked fish, potato, beans, tomato & basil concasse $32
The Supply Room Paremata (sample menu)
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
Jovan's Kitchen (sample menu)
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • Siciliana $13
    • Bacon & mozzarella cheese. Simple but super tasty
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • add Mozzarella $2.50
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Napolitana $18
    • Ham, salami, Italian sausage, bacon, fresh tomato
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • Ham & Pineapple $13
    • Ham & pineapple
Corfu Seafoods (sample menu)
  • Chicken Nugget $0.90
  • 15 Chicken Piece Pack $39.90
  • Crab Stick $2.00
  • 9 Chicken Piece Pack $23.50
  • Hake $8.00
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Paua $5.50
Prefab (sample menu)
  • ACME PIZZA SPECIAL $25.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME PIZZA MARGHERITA $21.00
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • BEEF BURGER & FRIES $19.50
  • ACME SEAFOOD CHOWDER $19.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
Bistro 169 (sample menu)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Eva Beva (sample menu)
  • Bastella
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • All mains served in a traditional Moroccan Tagine
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Marsden Village Cafe (sample menu)
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Available from 7:30am to 200pm
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Coney Winery & Estate (sample menu)
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
R & S Satay Noodle Hause (sample menu)
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Vegetarian chew kua teaw $10.00
    • A stir-fried fresh vegetables & mushroom on
  • Hokkien Char $12.00
    • Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
  • Deep fried chicken wings $7.50
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Deep fried crumbed prawns $7.50
  • Seafood deluxe $13.00
    • Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Subway (sample menu)
  • Turkey N/A
  • Cheesy Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Turkey & Ham N/A
  • Ranch N/A
  • Old English N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
Hong's Cooking Takeaway (sample menu)
  • Orange beef $12.00
  • Ginger and spicy lamb $19.00
  • Double meat burger $50
  • Barbeque squid with spicy $16.00
  • Steak burger $4.80
  • Thai beef $14.00
  • Black bean beef $11.00
  • Fish Cake $2.20
Friendly Bakery & Cafe (sample menu)
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Bacon & Eggs on Toast $8.00
  • Fillings $1.00
    • 1 x Hash Brown
  • Sausage, Bacon & Eggs on Toast $10.50
  • Toasted Paninis $5.50
  • Small Chips $2.50
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Mushroom & Egg on Toast $8.00
Mama Sushi

Mama Sushi

location

Address

10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044720505

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
10 Customhouse Quay, Wellington, Wellington, 6011, New Zealand
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