Maoandconz in Wellington Menu

HANDMADE DUMPLINGS HANDMADE DUMPLINGS
  • 6 Dumplings For $9
  • 8 Dumplings For $12
  • 12 Dumplings For $15
  • Tofu, Spinach & Shiitake Mushroom N/A
  • Pork, Chinese Cabbage & Fennel N/A
  • Lamb, Leek, Coriander& Cumin N/A
FROZEN TAKE HOME TRAYS FROZEN TAKE HOME TRAYS
  • 12 Dumplings To Cook At Home $10
HANDMADE NOODLES HANDMADE NOODLES
  • Spicy Tofu, Bean Sprouts & Lotus Root $12
  • Chili Prawns, Coriander & Black Bean $12
  • Soy Chicken, Sesame & Peanut Satay $12
  • Ground Beef, Sichuan Pepper & Bok Choy $12
MAO’S HANGRY COMBO MAO’S HANGRY COMBO
  • Noodle Bowl Topped With 4 Mixed Dumplings $15
SOUP SOUP
  • Mao’S Chicken & Ginger Broth $1.50
DESSERT DESSERT
  • Mango Pudding, Coconut & Sago $4

Nearby Sample Menus

  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • All burgers can be served on lettuce bun N/A
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Southern fried halloumi chips $11
  • Scrambled Tofu $14
    • orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Porridge $6.50
    • With cate paste
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Toast $4.50
    • Your choice of spreads
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • -1 Metre $47
  • -Singo $14
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
  • -Coppia /25(gf) $20
  • -Coppia 25(gf) $20
  • (gfa) gluten free available
  • (v) vegetariana option
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Scallops with Ginger and Spring Onions $24.90
  • Barbecue Pork Fried Rice $9.50
  • Chicken with Vegetables $14.90
  • Curry Chicken Fried Rice $9.50
  • Singapore Style Fried Vermicelli $10.50
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Chicken and Vegetables Fried Udon $10.50
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 44. CASHEW NUT $3.50
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • Jalapeno Corn bread, parmesan butter $6.00
  • 500g $17.00
  • Add bacon $6.00
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Full Rack $36.00
  • Recommended additions: Make it...
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • STEAK & SWEET CHILLI $3.60
  • SAUSAGE $2.00
  • BACON & EGG QUICHE $4.00
  • CHICKEN $3.80
  • STEAK & ONION $3.60
  • STEAK & PEPPER $3.60
  • TOMATO $2.00
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • Chicken Sweetcorn Soup $8.50
  • BLT burger $6.00
  • Cheese or tomato omellet $10.00
  • Pork Wonton
  • Dumplings (8) $5.99
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • -Small $7.50
  • Combo Fried Rice $11.00
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • - With streaky bacon $16.50
  • - With free range ham $16.50
  • Buttermilk Pancakes $14.50
    • With maple syrup
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • Teriyaki Beef $9.20
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Tuna Nigiri (GF) $2.50
  • Ebifurai (Crumbed Prawn) $1.90
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Aburi (Seared) Salmon $2.50
  • Beef Udon $9.50
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Rice $2.00 / $6.00
    • Small / Large
  • Sweet and Sour Pork $15.90
  • King Prawns Marinated in Garlic Sauce $17.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Marinated Chicken Wings (3 pcs) $7.90
  • Seasame Chicken Noodles Soup $13.90
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Chicken Satay Skewers $11
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Raspberry and White Chocolate Cheesecake $14
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Fresh salmon salad $15.90
  • Grilled chicken salad $12.90
  • Spicey beef and pork noodle soup $12.50
  • Chicken on vermicelli $12.50
  • Seasonal vegetables $12.90
  • Beef/chicken/combination fried rice $12.90
  • Steamed rice $3.00
  • Beef salad $12.90
  • • Mild English Mustard
  • • Dijon Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Tomato Sauce (Ketchup)
  • • Honey Mustard
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Chicken drum $2.00
  • Omelet- mushroom $8.00
  • Omelet- pork $8.50
  • Chips $2.50
  • All toasted $1.00
  • Sandwiches $3.50
  • Any extra $1.00
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
Maoandconz

Maoandconz

location

Address

, Jervois Quay, Wellington 6011, New Zealand

phone

Phone

021883747

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Contemporary , Street Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
, Jervois Quay, Wellington 6011, New Zealand