Maoandconz in Wellington Menu

HANDMADE DUMPLINGS HANDMADE DUMPLINGS
  • 6 Dumplings For $9
  • 8 Dumplings For $12
  • 12 Dumplings For $15
  • Tofu, Spinach & Shiitake Mushroom N/A
  • Pork, Chinese Cabbage & Fennel N/A
  • Lamb, Leek, Coriander& Cumin N/A
FROZEN TAKE HOME TRAYS FROZEN TAKE HOME TRAYS
  • 12 Dumplings To Cook At Home $10
HANDMADE NOODLES HANDMADE NOODLES
  • Spicy Tofu, Bean Sprouts & Lotus Root $12
  • Chili Prawns, Coriander & Black Bean $12
  • Soy Chicken, Sesame & Peanut Satay $12
  • Ground Beef, Sichuan Pepper & Bok Choy $12
MAO’S HANGRY COMBO MAO’S HANGRY COMBO
  • Noodle Bowl Topped With 4 Mixed Dumplings $15
SOUP SOUP
  • Mao’S Chicken & Ginger Broth $1.50
DESSERT DESSERT
  • Mango Pudding, Coconut & Sago $4

Nearby Sample Menus

  • Squid Rings $1.20
  • Bean Salad $3.80 / $7.40
    • regular / large
  • 2 chicken schnitzels $15.00
  • 6 chicken dippers & chips $15.70
  • Beef meal $11.80
  • 6 fillets and chips $30.80
  • Chips $3.40 / $6.60
    • regular / large
  • 1/4 chicken and chips $9.60
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Garlic Bread $6.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Fruit Salad with Yoghurt $7.00
  • Bacon & Eggs $10.00
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Miti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • add Red Onion $2
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Bruschetta Caprese $10
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Risotto Seafood $20
    • Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Chicken Nilgiri $15.50
    • Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Egg Dosa $14.00
    • Dosa made with eggs
  • Vegetable Fried Rice $16.00
  • Aloo Paratha $4.50
    • Whole meal buttery bread stuffed with mashed potatoes
  • Paneer Pakoras $10.00
    • Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Chilli Paneer $17.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • -all served on authentic turkish bread
  • Vege $9.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Mixed vegetable $15.00
  • Kebab combo $13.00
    • With fries and can of drink
  • Lamb $10.00
  • Large fries $4.00
  • Combo $4.00
    • With fries and can of drink
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Pie of the week $5.10
  • Mexican PIe $4.90
  • Chicken bacon & mushroom pie $5.10
  • Mince Pie $4.70
  • Mince & Cheese Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
  • 300g. New York cut Sirloin $32.00
  • Garlic aioli $3.00
  • Omelette $14.00
    • three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
  • Beef Schnitzel $21.00
    • lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Sticky Date Pudding $12.00
    • with hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Fried Eggs (2) $3.00
  • Plate of Wedges $8.50
  • Chips $3.00
  • Dumplings (8) $5.99
  • Combo Fried Rice $11.00
  • -Large $14.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Chicken Sweetcorn Soup $8.50
  • Cheese or tomato omellet $10.00
  • Pork Wonton
  • Inari boat with seaweed salad
  • Vegetable prawn fritter
  • Teriyaki Salmon
  • Inari Boat with surimi and fish eggs
  • salmon
  • Inari(tofu skin on rice)
  • Tuna
  • Mushroom
  • Chicken nuggets
  • Hawaiian
  • Beef Steak
  • Hamburger
  • Seasoned Chicken
  • Chicken Roast Meal 1/4 chicken $8.90
  • Fish
  • Chicken & Chips Mini $6.50
  • Free range ham, spinach, tomato and cheese $17.50
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • Eggs on Toast $9.00
    • Free range eggs on toast (white, multigrain, or Gluten Free)
  • -With spinach $14.50
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Half Bowl $4.00
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Tomatoes $4.00
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Tomato pasta
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Garlic bread $6.00
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Fish & chips
  • Nuggets & chips
Maoandconz

Maoandconz

location

Address

, Jervois Quay, Wellington 6011, New Zealand

phone

Phone

021883747

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Contemporary , Street Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
, Jervois Quay, Wellington 6011, New Zealand