Maoandconz in Wellington Menu

HANDMADE DUMPLINGS HANDMADE DUMPLINGS
  • 6 Dumplings For $9
  • 8 Dumplings For $12
  • 12 Dumplings For $15
  • Tofu, Spinach & Shiitake Mushroom N/A
  • Pork, Chinese Cabbage & Fennel N/A
  • Lamb, Leek, Coriander& Cumin N/A
FROZEN TAKE HOME TRAYS FROZEN TAKE HOME TRAYS
  • 12 Dumplings To Cook At Home $10
HANDMADE NOODLES HANDMADE NOODLES
  • Spicy Tofu, Bean Sprouts & Lotus Root $12
  • Chili Prawns, Coriander & Black Bean $12
  • Soy Chicken, Sesame & Peanut Satay $12
  • Ground Beef, Sichuan Pepper & Bok Choy $12
MAO’S HANGRY COMBO MAO’S HANGRY COMBO
  • Noodle Bowl Topped With 4 Mixed Dumplings $15
SOUP SOUP
  • Mao’S Chicken & Ginger Broth $1.50
DESSERT DESSERT
  • Mango Pudding, Coconut & Sago $4

Nearby Sample Menus

  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add bacon $ 4.00
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • (gf) gluten free
  • -Singo $14
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -Singo $14
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • INARI $3.50
  • BBQ SALMON SUSHI $7.50
    • 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
  • SEAWEED SALAD $5.50
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • GYUUSAHI $9.50
    • 6 slices of rare beef with onion and lemon soy sauce
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
  • Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Served with hashbrown plus a choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Regular stack (3) $16.00
  • All prices are subject to change without notice.
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Soup of the Day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Chicken Caesar Salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Pancakes, thick & luscious - lowa style
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Haloumi Salad $16.00
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Chicken Sandwich $16.00
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Any extra (avocado, bacon, etc.) $3.50
  • Bacon & Egg Sandwich $14.00
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Added chorizo $2.00 extra
  • 300g. New York cut Sirloin $32.00
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Plate of Wedges $8.50
  • Chicken Diane $24.00
    • our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
  • Garlic & parsley $4.00
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • 3 Imaginary Boys $22
    • Capers - Anchovies - Artichokes - Olives - Salami
  • Nachos $14
    • Chilli Beef
  • Nachos N/A
    • W / Tomato Salsa, Guacamole, and Sour Cream
  • Kind of Blue $19 / $4
    • white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
  • Pork Po' Boy $16
    • Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
  • The Hucklebuck $17/$3
    • White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
  • Garden Salad $4
    • Mixed Greens - Red Onions - Tomato - Balsamic
  • Nachos $14
    • Spicy Bean
  • B.E.S.T $11.50
  • Moroccan Chicken
  • Butter Chicken
  • TCF big breakfast $11.50
  • Pork Sirloin $13.50
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
  • Cheese
  • Fresh Seaweed
  • Crumbed Chicken
  • Teriyaki chicken
  • Tuna
  • Selection of Sushi may change*
  • Spicy chicken
  • Miso $2.50
  • O’Sushi Special $6.90
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • -salmon $18.50
  • -bacon $17.00
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • - 2 Cheese $22.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Market Fish of the Day P.O.A.
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Drink combo $10.50
  • Five spice beef $8.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
Maoandconz

Maoandconz

location

Address

, Jervois Quay, Wellington 6011, New Zealand

phone

Phone

021883747

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Contemporary , Street Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
, Jervois Quay, Wellington 6011, New Zealand