Maoandconz in Wellington Menu

Nearby Sample Menus

A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Savoury mince on toast $13.90
- with two poached eggs
Savoury mince on toast $11.90
- with two poached eggs

King Prawn and Cashew Nuts $28.00
- Classic wok fried.
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
Hot Pepper Beef Fillet $28.00
- Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.

Crunchy Fries $7.00
- Served with aioli and tomato sauce
Spaghetti $3.00
Hash Browns $3.00
Porridge $6.00
- Served with brown sugar and cream
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Bacon $4.00
Breakfast Sausages $4.00
Chorizo Sausage $4.00

Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney

Avocado $6.00
- w/ lemon & balsamic
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Soft Boiled Eggs
- w/ vegemite soldiers
Salad $6.00
- w/ roots, tops & sprouted rye
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil

5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Roasted Tomatoes / Pan-fried Mushrooms $4.20
French Toast with Bacon, Banana & Maple Syrup $15.50
Eggs $12.50
- omelette with cheese & herbs
Eggs $12.00
- scrambled on toast
French Toast with Banana & Maple Syrup $12.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Toasted Croissant with Tomato & Cheese $7.00

Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Pork dumplings, fried greens and dashi broth $10.00
- 2 Cheese $22.00
Soup of the day with house made bread rolls $10.00
House made muesli with local grains and organic yoghurt $10.00
- 1 Cheese $14.00

Flat bread for two g*add $3.00 gluten free
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
with "basil's" taramasalata d $9.00
braised beef cheek, ox tongue, truffle polenta,
chips, ketchup, aioli g d v $8.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
iceberg, radish, ranch dressing, parmesan g v $7.00
smoked chicken, streaky bacon, red onion, chipotle $20.00