Maoandconz in Wellington Menu

Nearby Sample Menus

Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Pravda’s forever evolving soup inspired by the market and garden $15
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
add scallops $34
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Steak fries $7
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*

Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Scotch Fillet Steak $23.00
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Egg 120gm meat patty $7.00
Scallops (each) $2.50
Curry Roll $2.70
Dinner 3 Chicken Pieces & Chips $9.90
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
9 Chicken Piece Pack $23.50
Mussels $1.50
Groper $9.50

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Whipped Mash Potato $6.00
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Banana Split $6.50
- W/ vanilla ice cream
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce

Hollandaise $4.00
Pancakes $12.00
- with Maple Syrup
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Avocado $5.00
-Berry Compote $4.00
Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.

Singapore fried rice noodles
Singapore Fried Noodles $11.80
Sichuan Noodles $11.80
Beef Hofen $12.50
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Vegetarian fried noodles
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad

Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Portobello Mushroom $25.00
- Free Range grown in New Zealand
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Rosemary Red Wine Jus $2.00
Sauteed Garlic Mushrooms $8.00
Vegies N Cheese Sauce $8.00