Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Fried Chicken $10
w/ ranch dipping sauce
Chilli Cheese Burger $18
Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Nachos (Beef & Bean / Vegetarian) $17 / $16
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Jerk Chicken BBQ Plate $25
Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
The Cubano $18
The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Kids Meal Hamburger $5.90
Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
9 pcs $7.30
Single Mushroom Melt $7.60
We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Loaded Cheese Fries $5.80
Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Guacamole Crunch Bowl $6.10
This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Chili $S $3.80 / L $5.70
Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Seafood Chowder Medium $12.50 Large $16.50
Served with warm sourdough bread
Beef Stroganoff $14.50
Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- Rueben Sandwich $13.50
House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Garlic mash and gravy $4.50
Riverboat Fishcakes $16.00
Homemade fishcakes served with garden salad & a lime & chilli mayo
Lamb Kofta Salad $17.50
Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Caribbean Chicken Skewers $14.00
Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Tandoori Mixed Grill (for one) $36.50
Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
Lamb Dunsark $22.00
Lamb and red lentils cooked together with Gujarati roasted spices.
Dahi Raita $3.50
Shredded cucumber with yoghurt (Great for cooling down hot curries).
Butter Chicken $18.50
Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Bhuna Josh $18.50
Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Goi Cuon Chay $10.00
Vegetarian with tofu (GF on request) (V)
Dau Phong Rang $5.00
Roasted peanuts
Ot Toui $3.00
Fresh Chili (GF)
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
Served with noodles, Vietnamese min, fresh herbs and fish sauce
Assiette De Fromages $18.00
Selection of three Cheeses from France
Ca Ri Cuu - Lamb Curry (GF) $26.00
Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.