Maoandconz in Wellington Menu

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6 Dumplings For $9
8 Dumplings For $12
12 Dumplings For $15
Tofu, Spinach & Shiitake Mushroom N/A
Pork, Chinese Cabbage & Fennel N/A
Lamb, Leek, Coriander& Cumin N/A

12 Dumplings To Cook At Home $10

Spicy Tofu, Bean Sprouts & Lotus Root $12
Chili Prawns, Coriander & Black Bean $12
Soy Chicken, Sesame & Peanut Satay $12
Ground Beef, Sichuan Pepper & Bok Choy $12

Noodle Bowl Topped With 4 Mixed Dumplings $15

Mao’S Chicken & Ginger Broth $1.50

Mango Pudding, Coconut & Sago $4

Nearby Sample Menus

French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.

1/4 chicken $7.20
Shrimps Cocktail $9.50
Chicken Schnitzel $5.60
Chicken Nuggets 5 $5.40
Potato Salad $2.50 / $5.10
- regular / large
1 chicken schnitzel $11.80
Gravy $2.70 / $5.00
- regular / large
Lamb meal $11.80

Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Red wine demi-glace $3
House salad $7
Peppercorn $3
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Roasted cauliflower, currants, hazelnuts, parsley $8
250g Eye Fillet $35
Honey & thyme jus $3

Chicken Livers $24
Chicken Livers $12
Bacon and Eggs $22
Ham Omelette $22
Filet Mignon 350g $45
Whitebait Omelette (In Season)
Lamb’s Fry and Bacon $12
Sirloin Steak 450g $35

Wonton Noodle Soup $11
Cantonese Roast Duck $18 / $27
Coconut Calamari Rings $12
Cumin Lamb Cutlets $35
Clay Pot Rice $18
Singaporean Fried Vermacelli $18 / $25
Seafood Soup $9
Salt and Peppered Tofu $9.50

E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
CASHEW NUT $4.00
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce
King Prawn, Scallop $18.50

Sausage $2.00
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
Quarter pounder burger & chips $9.90
Small chips $3.00
Dinner box $10.90
- 2 thighs, 1 drum & small chips
Except chicken, fish, hot dogs & sausages
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice

Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
Lacha Paratha $3.50
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
Black and White $6.00
-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00

Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Eggs $9.00
- Any style- served with toast and tomato relish.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.

Japanese Tempura Prawns (3) $10.00
Breads and Dips $15.00
Chefs Soup of the Day $15.00
Wairarapa Jack Cheddar $15.00
Over The Moon Galactic Gold $15.00
Kiwi Fush & Chups Sliders (3) $14.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Tandoori Chicken Pizza $24.50

Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
(Add blue cheese $3.00)
Toast and spreads $8.00
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
$16.50 Mains
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Free range eggs cooked your way on toasted bread. $10.00
Gluten free bread available $2.00

(all kids menu items come w a free chocolate sundae)
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce

Vegetable $9.90
Steak & egg burger $5.20/C$9.70
Bbq pork or steak $11.90
Shrimps $12.50
Shrimps $12.50
Tarakihi filet - crumbed $8.50
Snack box $5.50
- 1 piece chicken & chips
Lemon chicken w/ rice $12.80

Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)