Maoandconz in Wellington Menu

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6 Dumplings For $9
8 Dumplings For $12
12 Dumplings For $15
Tofu, Spinach & Shiitake Mushroom N/A
Pork, Chinese Cabbage & Fennel N/A
Lamb, Leek, Coriander& Cumin N/A

12 Dumplings To Cook At Home $10

Spicy Tofu, Bean Sprouts & Lotus Root $12
Chili Prawns, Coriander & Black Bean $12
Soy Chicken, Sesame & Peanut Satay $12
Ground Beef, Sichuan Pepper & Bok Choy $12

Noodle Bowl Topped With 4 Mixed Dumplings $15

Mao’S Chicken & Ginger Broth $1.50

Mango Pudding, Coconut & Sago $4

Nearby Sample Menus

Peri-Peri Chicken Livers $10.00
- Served with sour cream
Regular $10.00
Family Rack $66.00
Paneer 65 $13
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
Lamb Dum Biryani $12.50
Tartare $2.00
Aioli $2.00

Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Seekh Kebab, Green Masala $16.50
- Lamb seekh kebab cooked with a spinach and onion gravy.
Kadai Paneer $14.90
- Homemade cottage cheese cooked with capsicum ion creamy spicy gravy.
Gr8 Tandoori Platter For Two $25.00
- Consists of Chicken Tikka, Chicken Zafrani, Chicken Achaari, Lamb Chops, Lamb Boti Kebab.
Palak Paneer $15.50
- Combination of spicy spinach and homemade spiced cheese.
Chicken $15.50
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Naan $5.00
- White flour bread stuffed with chicken.

Potato popcorn (chilli aioli) $4.00
Steak fries (aioli) $4.00
Margherita
- Mozzarella & chilli flakes
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Potato popcorn (chilli aioli) $10.00
Pineapple $2.00
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Steak $10.00
- Smoky mayo, crispy onions

PEANUTS $4.00
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
HAM & MOZZARELLA MELT $12.00
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado

Coconut Calamari Rings $12
Blue Cod (Steamed or Fried) $55
Asian Greens $18
Seafood Soup $9
Wonton Noodle Soup $11
Fish Fillet w Greens $28
Pork Spare Ribs $26
Plum Duck $19 / $28

Fish $5.50
Stuffed Mushroom $2.00
Vegetables Egg Foo Young $12.00
Seafood Noodle Soup $12.00
Szechuan Pork Mix. Vegetables $12.00
Steak & Egg $4.00
Lamb with Spring Onion - 12 / 6 $11.00/$6.00
Kungpo Beef $12.00

Red bean crushed ice w/matcha $13.80
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Strawberry snowflake ice $13.80
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Taro ball snowflake ice $13.80
Red bean shaved ice w/condensed milk $11.80
Boba snowflake ice $13.80

OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork

Jumbo Sushi Selection $25.90
8PC. JUMBO $11.00
Katsu Chicken
Double Avocado Prawn
- 4 pieces Double Avocado & Cucumber
- 8 pieces Cucumber & Pickle
Smoked Salmon & Avocado
- 4 pieces Smoked Salmon & Double Avocado

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Udon noodles $6.00
- with sweet garlic soy
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Salt & pepper squid $14.00
- with wasabi mayo
Edemame $9.00
- with spicy sesame sea salt & sesame oil

Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Wellesley crumpets with honey and whipped brown butter $10.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Streaky Bacon $5.00
House made muesli with local grains and organic yoghurt $10.00

Deep fried onion ring $0.50
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Mushrooms $1.00
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Egg $1.00
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce

LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce

Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast