Address
Brecon St, Skyline Queenstown, Queenstown 9348, New Zealand
Market Kitchen in Queenstown Menu
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Market Kitchen in Queenstown has no menu available, but can choose from many other options such as The Bog Garlic Loaf Vegetarian or Soup of The Day from The Bog Irish Bar. The Kensington offers many options including Garlic Bread and Cheesy Garlic Flatbread. Luggate Hotel includes a wide range like Rib eye steak or -Or Steak, Eggs and Chips. Selection of olives and Ciabatta with two chefs smoked butter from . Two Chefs Restaurant offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.
Nearby Sample Menus
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VEGETARIAN $16.50
- sautéed mushrooms, spinach, chefs potatoes, baked beans, eggs on toast. >>
- 200 g. FILLET $35.50
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BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>
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BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
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GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
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WEDGES $12.5
- sweet chilli & sour cream.
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GRILLED BREADS & DIPS $15.00
- served w todays selection of dips
- GARLIC BREAD $10.00
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
- Hot Chilli Blue Cod Fish $28.00
- Homemade fish cakes 4 $9.50
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
- Crispy Chicken Fried Rice $20.00
- Pa Nang Curry, chicken pork $18.50
- Curry puff Chicken 4 $7.50
- Fried Chicken Wings $9.50
- Add wilted spinach $4.00
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
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Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
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Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
- Salami, capsicum, olives, leeks $28
- Prawn, capers, artichokes, roast garlic, red onion $29
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
- Treacle & rye bread, home smoked butter $8.00
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
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Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
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Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
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Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
- Steamed Vegetables
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Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy
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SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
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SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
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TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
- CHEESY BREAD & DIP $7.00
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VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
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POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
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Kashmiri naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
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Chana masala $l5.90
- Chickpeas cooked with tomatoes, ginger, garlic and garnished with onion rings
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Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
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Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
- Hot lime pickle $3.00
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Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
- Butter chicken $15.90
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Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
- Real Chocolate Ice Cream Sundae $12
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
- Mushroom & Truffle Oil Risotto $15
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Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- Pan Seared Blue Cod of the Evening $35
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Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
- Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
- Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
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Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw
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Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
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Mango Salsa $4.00
- Mild fruity
- Tortilla $2.00
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Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
- Herbed Cheese $4.00
- Jalapenos $3.00
- Quinoa, Kumara & Mushroom $10 B / $7 T
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Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
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Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
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Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
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Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
- Cashew Nuts N/A
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Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
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Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
- THE MEXICANA BADGER
- THE SMOKEY BADGER
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GRANDMA BADGER MED $26/LARGE$36
- Grandma Badger's own Special Recipe Bolognese with NZ Mozzarella on top
- WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
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THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
- SALT & PEPPER CALAMARI HALF DOZ $7.00
- POUTINE $10.00
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THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
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Peruvian Inca Kola $4.50
- The golden kola
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Brazilian Guarana $4.50
- Most popular Brazilian drink
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Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
- Pasteles Mushroom and Chesse $5.00
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Queso $5.00
- The kids favourite with mozzarella cheese
- Add Totopos $3.50
- Pasteles Colombian beef $5.00
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Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
- Chicken Caesar Pita R $11.50 / P $9.50
- Chicken Crave Pita R $11.50 / P $9.50
- Steak Pita R $11.50 / P $9.50
- Grilled Wedges $4.90
- Chick n Fala Pita R $11.50 / P $9.50
- Garden (V) Pita R $8.50 / P $7.50
- Steak Salad R $11.90 / P $9.90
- Roast Beef Salad R $10.90 / P $8.90
- Tandori chicken, red onion, coriander & greek yoghurt
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
- Strawberry & Raspberry Sorbet with Meringues $10.00
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Mushroom & Truffle Oil Risotto $15.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Thin Lizzie's Dynamic Salad $16.00
Market Kitchen
Phone
034410101
Opened hours
Sunday
09:30 - 20:30
Monday
09:30 - 20:30
Tuesday
09:30 - 20:30
Wednesday
09:30 - 20:30
Thursday
09:30 - 20:30
Friday
09:30 - 20:30
Saturday
09:30 - 20:30
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Wine and Beer , Cash , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating