May's Takeaway in Wellington Menu

MAYS TAKEAWAY MENU MAYS TAKEAWAY MENU
  • Vege Roll (Homemade) $2.50
  • Fish $2.70
  • Crumbed Fish $3.00
  • Battered Fillet $6.50
  • Crumbed Fillet $6.50
  • Tarakihi Fillet $7.50
  • Chips $2.50
  • Kumara Chips $4.50
  • Wedge $4.50
  • Garlic Chips $4.00
  • Phat Fries $4.50
  • Spring Roll (Homemade) $2.50
  • Curry Roll(Homemade) $2.50
  • Steak Roll (Homemade) $2.50
  • Sausages $2.20
  • Hot Dogs $2.20
  • Waffle Dogs $2.50
  • Fish Cake(Homemade) $2.50
  • Meat Patties(Homemade) $2.50
  • Dim Sim (Homemade) $2.20
  • Lasagne Squares $2.60
CRUMB CHICKEN CRUMB CHICKEN
  • Satay Skewer (Homemade) $3.00
  • BBQ Pork Bun(Steamed) $2.50
  • Chicken Kebab $3.00
  • Crab Sticks $1.50
  • Chicken Nuggets $0.80
  • Chicken Fillet $3.00
  • Corn Cob $1.50
  • Squid Rings $1.00
  • Com Fritters $2.50
  • Seafood Fritters $3.50
  • Real Paua Fritters $6.80
  • Mussel Fritters $3.50
  • Potato Fritters $1.00
  • Wontons (Homemade) $0.80
  • or 1/2 Doz + Dip $4.50
  • Hash Browns $1.00
  • Corn Nugget 10 for $3.70
  • Mini Rolls 10 for $3.50
  • Mini Samosas 10 for $3.50
  • Mini Hot Dogs $1.20
  • Stuffed Mushrooms $1.50
  • Battered Mussels $1.00
  • Prawn Twister $1.20 ea
  • or 1/2 Doz + Dip $7.00
  • Scallops $1.70ea
  • or yA Dozen $10.00
  • Bluff Oysters Seasonal
TOASTIES TOASTIES
  • 1 Filling $2.60
  • 2 Filling $3.50
  • Steak & Egg $4.50
  • Bacon & Egg $4.50
  • Meat Filling $2.00
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
DINNERS DINNERS
  • Fish Dinner: $11.00
    • Fillet, chips, 2 eggs, salad, lemon & sauce
  • Steak Dinner: $12.00
    • Steak, chips 2 eggs, salad, onion & sauce
  • Chicken Dinner: $11.00
    • Breast Fillet, chips, 2 eggs, salad & sauce
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • Big Bloke: $14.50
    • Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
BURGERS BURGERS
  • Hamburger $4.00
  • Cheeseburger $4.80
  • Egg Burger $4.80
  • Fish Burger $5.00
  • Chicken Burger $5.50
  • Bacon Burger $5.00
  • Bacon & Egg Burger $5.80
  • Steak Burger $5.00
  • Steak & Egg Burger $5.80
  • Steak & Mushroom $5.80
  • Hawaiian Burger $5.50
  • Phat Burger $7.00
  • Chicken Deluxe $8.00
  • No Meat Burger $5.00
DESSERTS DESSERTS
  • Ring Donut $1.40
  • Pineapple Fritter $1.80
  • Deep Fries Bars
  • Mars, Snickers $2.50
  • Apple or Apricot Turnover $2.20

Nearby Sample Menus

  • Pineapple & passionfruit cheesecake $12.00
  • - Add Halloumi $5.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • P1 $14.50
    • 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
  • Samosa (Vegetarian) $3.00
  • Pineapple Fritter $1.80
  • Scallop $2.10
  • 1/2 Chicken $10.50
  • 1/4 Chicken $5.50
  • Waffle dog $3.00
  • Cheese Burger $4.70
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Sausage Plate Bratwürst
    • Bockwürst
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Keema Naan $5.00
    • Naan stuffed with spiced lamb mince
  • Shahi Paneer $15.00
    • Homemade cottage cheese cooked in vegetable sauce, cream and spices
  • Matar Paneer $15.00
    • Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
  • Paneer Tikka $14.00
    • Cottage cheese marinated in yoghurt and spices, skewered with capsicum, onions and roasted in tandoor
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Tandoori Prawn $16.00
    • Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
  • Lamb Rogan Josh $16.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Mushrooms $4.00
  • Sausage $2.00
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Chicken Curry
    • homemade curry served with rice.
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • Extra beef pattie $5
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Jalapeno Cheese Balls $12.5
    • homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • -Full $4.40
  • -20 for $34.90
  • Pineapple fritter $2.00
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • Corn fritter $4.00
  • Hash brown ( GF ) $3.00
  • Crumbed Chicken $6.00
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Available from 7:30am to 200pm
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Available Daily From 10am – 2pm
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • (Soft Shell – Gluten Free available) Price per Taco
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Samosa 2 Pieces $6.00
    • Triangular pastry shells stuffed with peas, potatoes and spices
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Saag Aloo
    • Fresh potatoes and spinach cooked in selected herbs and spices
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • All food is available for dine in or take-away.
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • -Both rice and roti $15.00
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
May's Takeaway

May's Takeaway

location

Address

712 Fergusson Drive, Elderslea, Upper Hutt Central, Wellington, 5018, New Zealand

phone

Phone

5289405

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
712 Fergusson Drive, Elderslea, Upper Hutt Central, Wellington, 5018, New Zealand
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