Me & Mee in Queenstown Menu

SNACKS / DUMPLINGS SNACKS / DUMPLINGS
  • Steamed pork & chive dumplings (6) $12.00
  • Salt & pepper prawns (5) $12.00
  • Deep fried salt & pepper tofu (6) $9.00
  • Satay Chicken Skewers (4) $11.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Deep fried pork wontons (6) $11.00
  • Prawn & cheese spring rolls (4) $12.00
  • Steamed scallop & chicken Siu-mai (6) $12.00
  • Crispy prawn wraps (5) $12.00
SOUPS / SIDES SOUPS / SIDES
  • Seafood noodle soup $18.00
  • Garlic vegetables $15.00
  • Yuxiang eggplant $16.00
  • Plain noodles $7.00
  • BBQ pork noodle soup $15.00
  • Chicken & sweet corn soup $16.00
  • Steamed rice $7.00
THE CLASSIC'S THE CLASSIC'S
  • Honey lemon chicken $25.00
  • Sweet & sour pork $25.00
  • Beef & black bean sauce $26.00
  • BBQ pork with bok choy $25.00
  • Combination seafood & vegetables $28.00
  • Ginger beef with spring onion $26.00
  • Hunan chilli chicken $26.00
  • Sichuan chilli pork belly $27.00
  • Satay beef with crispy noodles $27.00
  • Garlic prawns & vegetables $34.00
NOODLES & RICE NOODLES & RICE
  • BBQ pork fried noodles $20.00
  • Prawn fried rice $25.00
  • Chicken fried rice $20.00
  • Singapore noodles $24.00
  • Combination fried noodles $25.00
CHEF'S SIGNATURE DISHES CHEF'S SIGNATURE DISHES
  • Spicy garlic chicken $26.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Kung Po prawns $34.00
    • with cashew nuts
DESSERTS DESSERTS
  • Deep fried ice cream $15.00
  • Fruit salad with whipped cream $15.00
  • Selection of ice cream $14.00
BANQUET MENU BANQUET MENU
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00

Nearby Sample Menus

  • Half Dozen oysters with White Kimchi Jelly $26.00
  • Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
  • Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
  • Island Coleslaw $11.00
  • Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
  • Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
  • Herb Ciabatta Loaf $10.5
  • Chicken Wings $14
    • Chicken wings grilled in Flame’s secret basting
  • Field Mushrooms $14.5
    • Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
  • Cheesy Garlic Loaf $11
  • Flame’s Original Beef Burger $20
    • Flame original beef burger
  • Cheesy Herb Loaf $11
  • Soup of the day $12
    • Soup of the day served with warm ciabatta bread
  • Seafood chowder $17
  • Schweppes - 330ml $3.50
  • Cashew Nut Stir-fry $18.50
    • with capsicum, cashew nut and fresh market vegetables
  • Pork Ribs and Garlic Sauce $18.50
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Sweet and Sour Stir-fry $18.50
    • with cucumber, tomato, pineapple and fresh market vegetables
  • Crispy Chicken on Rice $18.50
  • Prawn Crackers $5.00
  • Soft Drinks - 355ml $2.50
  • BIG F.A.T. BELLY $27.00
    • marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
  • BEER BATTERED FISH & CHIPS $18.00
    • Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • THE F.A.T. 250 $28.00
    • This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • HAM & MUSHROOM CHICKEN SNITZEL $23.00
    • Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
  • PASTA O’ THE DAY $19.00
    • Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
  • Bread for One $6.00
    • With conflt garlic butter
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
  • Smoked Potato and Feta Croguette $19.90
    • With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
  • Coconut Crumbed Fish Burger $20.00
    • With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
  • Yellow Thai Style Curry $22.00
    • With crispy chicken, spiced tofu, Asian herbs and wild rice
  • Zucchini and Herb Fritters $19.90
    • With whipped avocado, poached eggs, tomato salsa and crumbled feta
  • Unagi don
  • Spicy ramen
    • Miso soup based ramen
  • Miso soup
  • Sashimi don
  • Vegetable tempura (V)
    • 5 Pcs (V)
  • Salmon teriyaki don
  • Spicy seafood udon soup
    • Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
  • Assorted tempura
    • 5 Pcs
  • CALIFORNIAN $35.95
    • cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • FAT TONYS $35.95
    • pepperoni, salami, chorizo, ham & chilli flakes
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • Hot Mac $13
    • Beef, Swiss Cheese, Jalapenos
  • Extra Pattie $6
  • Sauces $1
    • Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
  • Five - D $15
    • Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
  • Brie/ Feta/ Blue $2
  • Bacon $2
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Hummus $2
  • -large $4.50
  • Donut (Plain or Chocolate) $1.80
  • Gravy $2.50
  • Mussels $3
  • Battered Sausage/Hot Dog-small $3
  • 6 Chicken Nuggets $5.50
  • Shark $5
  • Bacon & Egg Roll $5
  • Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
  • 5 Cheeses $35.00
  • Sorbet $6.00
    • Seasonal sorbet palate cleanser
  • Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
  • Jersey benne potatoes w/ rosemary and garlic $9.00
  • The C.O.D $18.00
    • McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Regular $4.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Creamy mushrooms $14.50
    • on sourdough toast with shaved parmesan
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Cake of the day with cream or Greek yoghurt $6.00
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • Chicken Breast Salad R $11.90 / P $9.90
  • Steak Salad R $11.90 / P $9.90
  • Extra Dip $1.00
  • Garden (V) Pita R $8.50 / P $7.50
  • Roast Lamb Salad R $11.90 / P $9.90
  • Chick n Fala Salad R $12.50 / P $10.50
  • Chick n Fala Pita R $11.50 / P $9.50
  • Regular (R) Petita (P)
  • Beer Battered Blue Cod  One piece $5
  • Porky’s
    • Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • -Medium $22.50
  • -Large $31.00
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • Shoe String Fries $7
  • Chicken & Prawn Laksa Soup $20/ $18
  • Spiced Lamb $14
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Steamed White Pak Choy $12
    • confit garlic
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Malaysian Dahl $8
    • tomato & sambal
  • Woo Sambal $3
  • Pork & Lup Cheong Wonton (4 pieces) $10
Me & Mee

Me & Mee

location

Address

79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand

phone

Phone

034509454

clock

Opened hours

6 PM to 10 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand