Me & Mee in Queenstown Menu

SNACKS / DUMPLINGS SNACKS / DUMPLINGS
  • Steamed pork & chive dumplings (6) $12.00
  • Salt & pepper prawns (5) $12.00
  • Deep fried salt & pepper tofu (6) $9.00
  • Satay Chicken Skewers (4) $11.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Deep fried pork wontons (6) $11.00
  • Prawn & cheese spring rolls (4) $12.00
  • Steamed scallop & chicken Siu-mai (6) $12.00
  • Crispy prawn wraps (5) $12.00
SOUPS / SIDES SOUPS / SIDES
  • Seafood noodle soup $18.00
  • Garlic vegetables $15.00
  • Yuxiang eggplant $16.00
  • Plain noodles $7.00
  • BBQ pork noodle soup $15.00
  • Chicken & sweet corn soup $16.00
  • Steamed rice $7.00
THE CLASSIC'S THE CLASSIC'S
  • Honey lemon chicken $25.00
  • Sweet & sour pork $25.00
  • Beef & black bean sauce $26.00
  • BBQ pork with bok choy $25.00
  • Combination seafood & vegetables $28.00
  • Ginger beef with spring onion $26.00
  • Hunan chilli chicken $26.00
  • Sichuan chilli pork belly $27.00
  • Satay beef with crispy noodles $27.00
  • Garlic prawns & vegetables $34.00
NOODLES & RICE NOODLES & RICE
  • BBQ pork fried noodles $20.00
  • Prawn fried rice $25.00
  • Chicken fried rice $20.00
  • Singapore noodles $24.00
  • Combination fried noodles $25.00
CHEF'S SIGNATURE DISHES CHEF'S SIGNATURE DISHES
  • Spicy garlic chicken $26.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Kung Po prawns $34.00
    • with cashew nuts
DESSERTS DESSERTS
  • Deep fried ice cream $15.00
  • Fruit salad with whipped cream $15.00
  • Selection of ice cream $14.00
BANQUET MENU BANQUET MENU
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00

Nearby Sample Menus

  • Black Rice Porridge $17.00
    • served chilled yogurt passionfruit and poached pears
  • Whitebait $22.00
    • flash fried with preserved lemon & chili hot sourdough
  • STEAK FRITTERS $38.00
    • wakanui blue sirloin 300g 90-day grain fed fries
  • Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
    • cherry tomatoes, Kalamata olives
  • Charcuterie
    • Serrano Ham, locally-cured Bresaola, Lomo, homemade pickles, relish & bread
  • Grilled Chicken Caesar $14.00/$26.00
    • with crispy proscuitto, 63 degree egg grana padano
  • Sauteed Tony's Spinach
  • venison Liver & Pinot Noir Pate $16.00
    • sourdough crisps. candied walnuts
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • CINCINNATI CHILLI $20
    • finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • CHEESEY FLATBREAD $8.5
    • same as above w melted cheese
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • Fried Tofu 6 $7.50
  • Sizzling Oyster Sauce $20.00
    • broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • Mas-sa-mann curry beef (lamb 23.50) $19.00
  • Sizzling Garlic $25.50
    • Seafood(prawns fish squids & mussels)Tiger Prawns
  • Thaitanium fish cake salad $14.00
  • Spicy Herby Blue Cod Fish $28.00
    • mild medium or hot
  • Mix starters for 2 people $22.00
    • coconut prawn chicken satay fried wonton spring roll curry puff
  • -Bacon $16
  • Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
  • -Crispy lemon squid on noodle salad with chilli and coriander dressing $17
  • Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
  • Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
  • -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
  • Green lipped mussels in laksa broth with garlic bread $9.50
  • -Warm roast beetroot and feta salad with balsamic dressing $17
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Poached Eggs on Toast $12.00
  • Extra Poached Egg $2.00
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Fishbone’s Spring Salad $18
    • Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
  • Live from our tank $135
    • Steamed then grilled with tarragon butter & our chips
  • Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
    • New Zealand miso, Meyer lemon, & squid ink
  • For Two (½ crayfish / whole crayfish) $155 / $220
    • Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
  • Gurnard $25.90
    • battered with pickled onion mayonnaise
  • Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
  • Crunchy cos lettuce with mustard dressing $9.50
  • Green-lipped Mussels $33.90
    • steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
  • Chicken jalfrezi $15.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • Paneer butter masala $15.90
    • Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
  • Chicken tikka masala $15.90
    • Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
  • Poppadom platter $6.00
    • Four poppadoms with hot lime pickle, Sweet mango chutney & raita
  • Butter prawn $17.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Kadhai prawns $17.90
    • Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Chilli prawn & blue cod with lemon $22 / $30 / $30
    • Small / Large / Thin Lizzie
  • Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
  • Mushroom & Truffle Oil Risotto $15
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Platter of Smoked Meats Pestos Olives & Breads $24
  • Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Three Berry Parfait $12
  • Scallops Florentine $18
  • Under the Sea $26.00
    • Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
  • Salt and Pepper Calamari $13.00
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Chicken Burger $25.00
    • Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries
  • Fries $9.00
    • With aioli and tomato sauce
  • Add Topping + $2.00
  • Stacks Triple Chocolate Sundae $12.00
    • Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
  • Toni Pepperoni $26.00
    • Pepperoni, roasted red pepper, kalamata olives
  • Tequila Lime Beef Bowl $12.00
    • skirt steak marinated w tequila, lime, cilantro & Mexican oregano
  • Carne Asdad $15.00
    • w crema & salsa
  • Frijole Negros $12.00
    • black beans w seasonal vegetables & Mexican slaw
  • Chipotle Rice $5.00
  • La Pistolet $8.00
    • w pulled pork & crackling or cordero de plata lamb & marinated onions
  • Guacamole $4.00
    • Avocado dip
  • Mexican Slaw $6.00
    • w toasted cashews
  • Chipotle Chicken $10 B / $7 T
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Creamy mushrooms $14.50
    • on sourdough toast with shaved parmesan
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • Eggs any style with your choice of toast $12
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Chicken Laksa N/A
    • Shredded Chicken in Light Creamy Coconut Broth
  • Flaming Prawn in Fresh Coconut N/A
    • With Veges & Shiitake Mushroom Soup
  • Crispy Calamari N/A
    • with chilli mayo sauce
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Five Spice Beef N/A
    • Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
  • Chargrilled Chicken Thigh N/A
    • Served with Soy & Vinaigrette Greens
  • Chilli Salted and Pepper Crispy Squid N/A
    • Wok Tossed with Onion, Scallion and Capsicum
  • Grilled Pork Meatballs Seafood Platter N/A
    • Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
  • French Toast $15.00
    • Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
  • Cheese plate $19.00
    • w/ crackers, dried fruits, nuts & quince jelly -
  • peppercorn
  • red wine jus
  • rocket, pear & parmesan (V,GF)
  • 200g Angus Rump - (GF,DF) $34.00
  • Grilled Halloumi (V, DF) $18.00
    • Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
  • EDAMAME $5.50
  • TOFU WITH SPICY PORK MINCE $9.00
  • CHICKEN KARAAGE $14.00
  • TERIYAKI PRAWN $6.00
  • SCALLOP $7.00
  • TUNA $6.00
  • PRAWN $7.00
  • CHARSHU BOH (ON RICE) $16.00
  • APPLE PANCAKES (V) $18.00
    • Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
  • TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
    • Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
  • CHORIZO $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • CRUDITES & DIPS $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • SMOKED SALMON SALAD $20.00
    • Our house cured & smoked salmon, poached egg, witloof, capers, croutons
  • ROAST BEETROOT FALAFEL (V) $15/26
    • Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
  • GIBBSTON VALLEY CHEESES $10/32
    • All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
  • NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
Me & Mee

Me & Mee

location

Address

79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand

phone

Phone

034509454

clock

Opened hours

6 PM to 10 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand