Mi Sushi in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Japanese Eel Lunch Set $12.00 per set
    • Japanese Eel, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce
  • Tempura Chicken Lunch Set $12.00 per set
    • Tempura Chicken, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
  • Tempura Seafood Lunch Set $12.00 per set
    • Tempura Seafood, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
  • Chicken Yakitori Lunch Set $12.00 per set
    • Chicken Yakitori, Steam Rice, Sushi, Fruit & Vege
  • Nigiri Box 4pc $9.20
  • Nigiri Combo Box $10.80 / 6pcs
  • Seafood Salad Box
  • Large $10.80
  • Small $6.60
  • Teriyaki Chicken Box $12.00
  • Sushi Combo $12.00
  • Fresh Salmon Box $12.00
  • Sushi Combo Box $12.00
  • Crab Nagget with Sweet Chilli Sauce Salad Box $6.60
  • Tempura Chicken Summer Roll (Teriyaki Chicken Summer Roll) $5.00
  • Teriyaki Chicken Udon Noodle Soup $12.00
  • Seafood Udon Noodle Soup $12.00
  • Tofu Udon Noodle Soup $12.00
  • Fresh Salmon Sashimi Box $9.50
  • Fresh Seaweed Salad Box $5.50
  • Fresh Tuna Sashimi Box $9.50
  • Cooked Soybean $3.80

Nearby Sample Menus

  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Mince $15
  • String Fries With Parmesan & Aioli $8
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Seaweed Salad
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Inari
  • Fresh Salmon Nigiri
  • Vegetarian Sushi
  • Seafood Supreme $22.90
  • 8PC. REG $7.90
  • 8PC. REG $8.20
  • Flautas $15.00
    • Deep fried tacos
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
  • Chicken Korma $9.50
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Lamb Khara Masala $18.90
    • Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Side of curly fries $4.00
  • Crispy seasonal salad $4.00
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Mushrooms $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Toast $3.50
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Jasmine rice $2.00
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • -salmon $18.50
  • Chicken curry $18.50
    • with rice and roti
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Gluten free $2 extra
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Gusto's Home-Baked Lasagne $5.50
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Crumbed Hoki Bites and Chips $9.00
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Mini Hot Dogs and Chips $8.00
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Mujva $7.00
  • Mixed Vegetarian $7.50
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Mixed Dip $7.00
  • Hawaiian $14.00
  • Pepperoni Pide $10.00
  • Majvar $8.00
  • Lamb $11.00
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Butcher’s window $19.00
    • pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
  • Egg on toast $4.80
    • a free range egg on toast
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Add olives $3.00
  • Add anchovies $3.00
  • Joe’s hash $4.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • STEAMED RICE $3.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • BOWL OF WARM VEGETABLES $5.50
  • STIR FRIED BOK CHOY $6.00
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • Salads $9.00
  • Kumara Chips $6.00
  • Kebab on Rice $10.00
  • Hot Chips $4.00
  • Wedges $5.00
  • Chicken Nuggets $6.00
  • Coleslaw $4.00
  • Donner Kebab $9.00
Mi Sushi

Mi Sushi

location

Address

70 The Terrace,, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-915 2844

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
70 The Terrace,, Wellington, Wellington, 6011, New Zealand
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