Mi Sushi in Wellington Menu

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Japanese Eel Lunch Set $12.00 per set
- Japanese Eel, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce
Tempura Chicken Lunch Set $12.00 per set
- Tempura Chicken, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Tempura Seafood Lunch Set $12.00 per set
- Tempura Seafood, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Chicken Yakitori Lunch Set $12.00 per set
- Chicken Yakitori, Steam Rice, Sushi, Fruit & Vege
Nigiri Box 4pc $9.20
Nigiri Combo Box $10.80 / 6pcs
Seafood Salad Box
Large $10.80
Small $6.60
Teriyaki Chicken Box $12.00
Sushi Combo $12.00
Fresh Salmon Box $12.00
Sushi Combo Box $12.00
Crab Nagget with Sweet Chilli Sauce Salad Box $6.60
Tempura Chicken Summer Roll (Teriyaki Chicken Summer Roll) $5.00
Teriyaki Chicken Udon Noodle Soup $12.00
Seafood Udon Noodle Soup $12.00
Tofu Udon Noodle Soup $12.00
Fresh Salmon Sashimi Box $9.50
Fresh Seaweed Salad Box $5.50
Fresh Tuna Sashimi Box $9.50
Cooked Soybean $3.80

Nearby Sample Menus

Roast duck on rice $14.50
Steamed rice $2.00
Laab chicken $13.90
Cashew nuts $3.00
- Only available with a main meal purchase
Grilled chicken with satay sauce $12.90
Noodles $2.00
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Curry puffs $6.50
- 5 pcs

Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Plain Roti $3.00
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Home-made Satay Sauce $1.50
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Steam Rice $2.00
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.

Crumbed Prawn Cutlet $1.50
Crumbed Fish $4.00
Curry Roll $3.00
3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
Wife Burger $6.50
Veggie Burger $4.00
Chips $3.50
Pineapple Ring $1.70

Vegetable with Cashew Nuts $12.50
Chinese Dragon Ball $14.00
Bami Goreng (Noodle) $11.50
Stir Fried Pork Tripe $14.00
Vegetable with Black Bean Sauce $11.00
Braised Pork with Soya Sauce $14.00
Vegetarian Spring Roll $2.00
Beef with Black Bean Sauce $12.50

Curly Fries $8.00
- Served with aioli and tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Available from 7:30am to 200pm
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 2:00pm
Available from 7:30am to 2:00pm
Big Boy $22.00
- A colossal version of the 'wee man’.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.

Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice

Curly Fries De Lujo $15
- W/Bacon and Cheese
Vegetarian $15
- A message to you Rudi
House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
Bitches Brew $22
- Red Onion - Capsicum - Pineapple - Roast Pork - BBQ - Sauce
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa

Fried Tofu With Vermicelli And Salad $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00
La Vong Grilled Fish With Vermicelli $18.00
Quangnam Style Noodle $16.00
Seafood Noodle Soup $16.00
Vegetarian Vietnamese Sandwich $10.00
Vegetarian Noodle Soup $14.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00

Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
(These are designed to be a lunchtime-sized entree)
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Please see our blackboard.
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo

Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Medium Salad $9.50
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour

Sichuan Noodles $11.80
Seafood fried noodles
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Yangchow fried rice
Mee Goreng $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Singapore fried rice noodles
Yangzhou Fried rice $11.80

Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flautas $15.00
- Deep fried tacos
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Tortas de elote $12.00
- Corn fritters
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese

CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.

Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Hot Chips $3.50
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa