Mi Sushi in Wellington Menu

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Japanese Eel Lunch Set $12.00 per set
- Japanese Eel, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce
Tempura Chicken Lunch Set $12.00 per set
- Tempura Chicken, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Tempura Seafood Lunch Set $12.00 per set
- Tempura Seafood, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Chicken Yakitori Lunch Set $12.00 per set
- Chicken Yakitori, Steam Rice, Sushi, Fruit & Vege
Nigiri Box 4pc $9.20
Nigiri Combo Box $10.80 / 6pcs
Seafood Salad Box
Large $10.80
Small $6.60
Teriyaki Chicken Box $12.00
Sushi Combo $12.00
Fresh Salmon Box $12.00
Sushi Combo Box $12.00
Crab Nagget with Sweet Chilli Sauce Salad Box $6.60
Tempura Chicken Summer Roll (Teriyaki Chicken Summer Roll) $5.00
Teriyaki Chicken Udon Noodle Soup $12.00
Seafood Udon Noodle Soup $12.00
Tofu Udon Noodle Soup $12.00
Fresh Salmon Sashimi Box $9.50
Fresh Seaweed Salad Box $5.50
Fresh Tuna Sashimi Box $9.50
Cooked Soybean $3.80

Nearby Sample Menus

Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Lemon & Passionfruit Mudcake $10.00
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Beef Skewers $13.00
- Half a dozen, served with satay sauce
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings

Ciabattina bread & butter $3
Olives all’Ascolana (stuffed) $6
Polenta chips & black olive aioli $5
Chocolate mousse $7
Fritto Misto $18
Saladrocket, pear & pecorino $8
Poached pears & gorgonzola gelato $10
Warm mushrooms with caciocavallo $11

Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.

Omelet: Ham & Cheese or Vege $12.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Fruit Salad with Yoghurt $7.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
Garlic Mushrooms on Toast $11.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Prawn Risotto infused with Vodka $18.00

FISH $3.80
SAUCY DOG $2.70
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
SQUID RING (EACH) $1.00
CHICKEN NUGGETS(EACH) $0.90
CHIPS HALF SCOOP $2.50
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
KUMARA CHIPS $5.50

Bluenose $10.50
Battered fish $3.80
Paua fritter $5.90
Donut $1.60
Warehou n/a
Sausage $2.30
Crumbed fish $4.40
Fish cake $2.00

Fries $5.00
Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Hawaiian $17.00
- Ham, bacon and pineapple
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce

Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

-spinach $16.50
Sides
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Gluten free $2 extra
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta

Eggs benedict $14
- with grilled bacon
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Fish n Chips $15
- served with salad
Toasted Sandwiches $5
- your choice of filling
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Soup of the Day $8
- Chefs choice changes daily

Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Licorice $3.50
- extra scoop
Sorbet $3.50
- extra scoop
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Honey Hokey Pokey $3.50
- extra scoop
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.

blue $23.00
- white base, kikorangi, rocket, walnuts
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
provoleta $17.00
- grilled provolone dolce & prosciutto
salame $23.00
- red base, felino, ricotta, sicilian oregano
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano

Mixed $9.50
Hawaiian Pide $10.00
Fettuccini $9.00
Add Salad or Fries $1.50
Combo $12.00
Lamb Pide $10.00
Chicken Pide $10.00
Combo $16.00

Tuna & Cucumber Sandwich $2.00
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Vegetarian Samosa $5.00
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Spinach & Egg Sandwich $4.50
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Hash brown, bacon, toast, baked beans or spaghetti $3.00
Ham & Egg Sandwich $5.50

Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Fresh Green Salad $5.00
- All the Essentials
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)