Mi Sushi in Wellington Menu

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Japanese Eel Lunch Set $12.00 per set
- Japanese Eel, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce
Tempura Chicken Lunch Set $12.00 per set
- Tempura Chicken, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Tempura Seafood Lunch Set $12.00 per set
- Tempura Seafood, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
Chicken Yakitori Lunch Set $12.00 per set
- Chicken Yakitori, Steam Rice, Sushi, Fruit & Vege
Nigiri Box 4pc $9.20
Nigiri Combo Box $10.80 / 6pcs
Seafood Salad Box
Large $10.80
Small $6.60
Teriyaki Chicken Box $12.00
Sushi Combo $12.00
Fresh Salmon Box $12.00
Sushi Combo Box $12.00
Crab Nagget with Sweet Chilli Sauce Salad Box $6.60
Tempura Chicken Summer Roll (Teriyaki Chicken Summer Roll) $5.00
Teriyaki Chicken Udon Noodle Soup $12.00
Seafood Udon Noodle Soup $12.00
Tofu Udon Noodle Soup $12.00
Fresh Salmon Sashimi Box $9.50
Fresh Seaweed Salad Box $5.50
Fresh Tuna Sashimi Box $9.50
Cooked Soybean $3.80

Nearby Sample Menus

Grilled beef, with lemon juice $13.90
Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Spicy fried noodle $12.90
- Chicken, beef, or pork
Chilli chicken $12.90
- Chicken, beef, or pork
Vegetables $4.00
- Only available with a main meal purchase
Beef oyster sauce $12.90
- Chicken, beef, or pork
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork

Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00

Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles

Formule pause cafe $7.00
- Danish + coffee or tea
Sandwich basque $7.50
- Banguette with chorizo and gherkins
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Formule bonjour $9.50
- Breakfast + coffee or soft drinks
Mousse au chocolat $7.50
- Chocolate mousse

Pork with fennel $11.50/15p
Chicken with mix veges in Satay sauce $13.90
Battered Oyster $2.60
Dry-fried Hot Spicy chicken $15.50
Cheese/Egg/Onion/Pineapple $1.00
Szechuan Beef (Meat only) $18.00
Prawn Crackers $4.00
Bacon & Egg Fried Rice $12.90

●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
Deep Fried Won Ton (6) $6.00
- Minced chicken wrapped in wonton pastry
-King Prawn $15.00
Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
-King Prawn $15.00
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves

WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate

A1 Spring Rolls $6.50
T11 Isarn Salad (Larb)
E2 Sticky Rice $3.50
Lamb or Fish $15.00
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
Prawns $ 8.50
Chicken, Beef or Pork $14.00
A6 Curry Puffs $6.00

Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Mushroom $2
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Fried pickled slices $3

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar

Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Sweet Chilli Sauce
• Mild English Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Dijon Mustard
• Hot English Mustard
• Honey Mustard

Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Mee Goreng $15.90
Veg stir fry $13.90

Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
-Add Slow-Roasted Chicken $21.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Rocket And Parmesan Salad (GF, V) $6.50
Toasted Flatbreads
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg

Pear, blue cheese and walnut wontons $9.00
- Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Home-made calamari rings $10.00
- With lemon aioli
Sticky date pudding $12.50
- Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
-Side salad $6.00
-Med $19.00
-Extra cheese $2.00
Scrappy's dessert pizza $8.50
- Berry base with lollies, marshies & choc sauce