2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Rib-Eye Steak $31.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Chocolate Marquise $12.0
rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Cheesy Garlic Bread $4.4
Sirloin Sizzler $25.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Crispy Nacho Crumbed Chicken $13.0
with a mild chilli & roast garlic dip
BBQ Pork Ribs $10.0
oven baked with a rich bbq sauce
Vegetarian Fettuccine $17.5
served with pan fried seasonal veges in a mushroom or portugese sauce
Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips