Mi Sushi in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Japanese Eel Lunch Set $12.00 per set
    • Japanese Eel, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce
  • Tempura Chicken Lunch Set $12.00 per set
    • Tempura Chicken, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
  • Tempura Seafood Lunch Set $12.00 per set
    • Tempura Seafood, Steam Rice, Sushi, Fruit & Vege, Teriyaki Sauce or Mayonnaise
  • Chicken Yakitori Lunch Set $12.00 per set
    • Chicken Yakitori, Steam Rice, Sushi, Fruit & Vege
  • Nigiri Box 4pc $9.20
  • Nigiri Combo Box $10.80 / 6pcs
  • Seafood Salad Box
  • Large $10.80
  • Small $6.60
  • Teriyaki Chicken Box $12.00
  • Sushi Combo $12.00
  • Fresh Salmon Box $12.00
  • Sushi Combo Box $12.00
  • Crab Nagget with Sweet Chilli Sauce Salad Box $6.60
  • Tempura Chicken Summer Roll (Teriyaki Chicken Summer Roll) $5.00
  • Teriyaki Chicken Udon Noodle Soup $12.00
  • Seafood Udon Noodle Soup $12.00
  • Tofu Udon Noodle Soup $12.00
  • Fresh Salmon Sashimi Box $9.50
  • Fresh Seaweed Salad Box $5.50
  • Fresh Tuna Sashimi Box $9.50
  • Cooked Soybean $3.80

Nearby Sample Menus

  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • SAUSAGE & MASH $19.90
    • onion gravy
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • Roti and peanut sauce $4.00 each
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • Lamb’s Kidney and Bacon $12
  • Lamb’s Fry And Bacon $22
  • Oysters(In Season)
  • Pork Chops $35
  • Fried Eggs $15
  • Hamburger Steak $22
  • Lamb’s Kidney And Bacon $22
  • Oysters, Raw (In Season)
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Louise slice $3.90
  • Chocolate cake $3.90
  • Mascarpone cheesecake $4.90
  • Hot dog $3.70
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • House Special Chilli Pork $24.00
    • Stir-fried sliced pork with chilli bean sauce and bean sprouts.
  • Combination Chow Mein (Fried Noodle) $18.00
    • Shrimps, beef, chicken and BBQ pork with crispy noodles or soft noodles.
  • Orange Beef $24.00
    • Succulent deep-fried beef strips glazed with a rich orange sauce.
  • Crabmeat and Sweet Corn Soup $7.00
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Roast Duck (half) $24.00
    • Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
  • Spicy Garlic Pork $22.00
    • Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • Satay Chicken $9.50
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Honey Chicken $10.00
  • Prawn Seasoned Vegetables $11.00
  • Sizzling Spicy Garlic Pork $9.50
  • Singapore Style $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Prawn Seasoned Vegetables $11.00
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Truffle fries $9.00
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • -King $15.00
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $9.00
  • -Reg $10.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • 6 Pieces for $6.00
  • Prawn vegetable pancake on a stick
  • Rice paper roll, prawn, salmon, veges
  • Creamy seafood fritter on rice
  • Whole crispy prawn on rice
  • Rice paper roll, avocado, veges
  • Potato fritter
  • Raw tuna Gunkan
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Chips with aioli $8.00
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Steamed Jasmine Rice $5.00
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Bok Choy $9.00
    • stir fried with garlic
  • Steamed Dim Sum Platter $19.00
    • chicken dumplings, dim sum, vegetarian dumplings
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Banana Prawns (Served in Shell) $22.00
    • iron goddess of mercy tea leaves, garlic, ginger
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Pistachio Nuts $4.50
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Bagel with cream cheese and smoked salmon $13.50
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Pan-cake with bacon, banana and maple syrup $12.50
  • French toast with bacon. banana and maple syrup $13.50
  • Soup of the Day with bread $9.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • - Kapiti Aorangi Brie $15.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • - Wairapa Jack Cheddar $15.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Chefs Soup of the Day $15.00
  • Japanese Tempura Prawns (3) $10.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • French Croque Monsieur $12.00
Mi Sushi

Mi Sushi

location

Address

70 The Terrace,, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-915 2844

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
70 The Terrace,, Wellington, Wellington, 6011, New Zealand
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