Midland Sushi in Wellington Menu

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Tuna Triangle $ 1.50
Crab Triangle $1.50
Avocado Triangle $1.50
Beancurd $ 1.00
Seafood Nugget $1.00
Crab Top $ 1.00
Tuna Top $1.00
Mushroom & Carrot $ 1.00
Vegetable $1.00
Seaweed Lettuce $ 1.00
Cream Cheese $1.00
California $1.00
Fish Katsu $1.00
Prawn Kastu $1.00
Chicken Katsu $1.00
Teriyaki Chicken $1.00
Shrimp Avocado $1.00
Tuna Avocado $1.00
Tuna Avocado $1.00
Salmon Avocado $1.00
Smoked Salmon $ 2.00
Prawn Tempura $ 2.50
Octopus $1.50
Prawn $1.50
Tuna Nigiri $ 2.00
Salmon Nigiri $ 2.00

Nearby Sample Menus

Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Additional Toppings $2.00 / $3.00
- Small / Large
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella

Cajun spiced wedges (V) $9.50
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
oven baked free range chicken Salad $21.00
Mesclun and vinaigrette (V) $5.00
Chef’s Salad (V) $17.00

Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Check the cabinet for more treats!
1 CAJUN FISH
Pecan Pie $6.00
- served with whipped cream
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
3 BLACK BEAN & CUACAMOLE
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa

Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.

Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Slow roma tomatoes $4.00
Sage fried eggs $12.00
- focaccia bread
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan

Buttermilk Fried Chicken
- with biscuits and gravy
or Fried chicken $8.00
3 Scoop Ice Cream Sundae $10.00
Chicken Burger $16.00
- Buttermilk chicken, salad, chipotle ketchup and mayo
Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
2 Piece $14.00
Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef

VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOASTED CROISSANT $5.50
- with jam and butter

Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
White castello (Danish white brie,mild,rich and creamy) $16.50
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.

Shrimp Po' Boy $16
- Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime
BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
Los Pollos Hermanos $20
- Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
Meat is Murder $19
- Spinach - Onion - Mushroom - Olives - Artichokes

Pork bun $2.90
Donut $1.70
Roti bread $3.20
Pineapple fritter $2.00
Fish cake $3.20
Snack box $5.50
- 1 piece chicken & chips
Potato wedge- w sour cream $5.90
Chicken $11.50

Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
·Pork Short Ribs
- BBQ sauce, toasted sesame
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
-Large $19.00
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast

Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
Pork Katsudon $14
Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
Fish Katsu $13
Edamame - Vegetarian $5
- Steamed green soy beans
Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
Fresh Salmpn & Tuna Nigiri $10
- 6 pieces combination of fresh Salmon & Tuna Nigiri
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood

Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Fish varuval $18.90
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Mee Goreng Mamak $15.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry

Spinach $4.80
Kransky $3.50
Half and half $2.00
Bangers and beans $6.80
- kransky sausages and baked beans on toast
Small chips $4.80
Eggs $12.00
- two free range eggs, toast and hollandaise
Add olives $3.00
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)

3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
10. Creamy Herb & Garlic
HP=High Protein
LC= Low Carbs
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
3. French (LF)
5. Mango & Chilli (LF)
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese