Midland Sushi in Wellington Menu

Nearby Sample Menus

Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
-1kg (20pc) $72.00
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
Boiled Whole Prawn $27.80
Sweet & Sour Chicken $20.80
Pork & Chives Dumplings 4pc $7.50
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
-Pan Fried Prawn & Chives Pancakes

Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
2 Eggs $3.00
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Mushrooms in Garlic Sauce $5.00
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Hawaiian $17.00
- Ham, bacon and pineapple
Garlic Bread $6.00
- Perfect starter to compliment any meal
See our board for delicious daily specials. $10.00

Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Fries
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Bombay Mix and Mixed Nuts $4.00
Large $4.50
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Corn Chips $7.00
- With Salsa and Sour Cream

Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Cheerios $8.00
- served with Watties tomato sauce.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.

PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
STEAK $3.60
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
SPAGHETTI $2.50
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
MINCE & CHEESE $3.60
POTATO TOP $3.90

Mince Savouries
- Quality beef mince with added vegetables
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak
- chunky prime beef Steak
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Family Pies $18.00
Quiche
- bacon Egg Cheese and vegetales
Bacon & egg
- full of just bacon and whole fresh Eggs

Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.

Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Taylors Fine Tawny Port $12

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad