Midland Sushi in Wellington Menu

Are you the owner? Manage this listing for free.

Tuna Triangle $ 1.50
Crab Triangle $1.50
Avocado Triangle $1.50
Beancurd $ 1.00
Seafood Nugget $1.00
Crab Top $ 1.00
Tuna Top $1.00
Mushroom & Carrot $ 1.00
Vegetable $1.00
Seaweed Lettuce $ 1.00
Cream Cheese $1.00
California $1.00
Fish Katsu $1.00
Prawn Kastu $1.00
Chicken Katsu $1.00
Teriyaki Chicken $1.00
Shrimp Avocado $1.00
Tuna Avocado $1.00
Tuna Avocado $1.00
Salmon Avocado $1.00
Smoked Salmon $ 2.00
Prawn Tempura $ 2.50
Octopus $1.50
Prawn $1.50
Tuna Nigiri $ 2.00
Salmon Nigiri $ 2.00

Nearby Sample Menus

Waffle Dog (with sauce) $2.50
Stuff Mushroom $1.80
Prawn $15.00/$14.00
Chicken $11.00/$10.20
Vege Burger $5.00
Hash Brown $1.40
Prawn $14.50/$13.50
Combination $13.00/$12.00

Margarita $11.00
- Herbs & mozzarella cheese
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Falafel $1.50
Grilled chicken burger $15.50
- Marinated chicken breast
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
Carrot cake $6.00
Chicken iskender $15.00

Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
Breads
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious

GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
Hot Dog on Stick (With sauce) $2.90
Genuine Paua Fritter $6.00
Battered Mussels (Large Green Shell) $1.00
Paua Fritter $2.60
Supremo Hamburger (120gm supremo meat patty) $5.50
Oysters (when in season)
Spring Roll (vegetarian) $2.70

Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Bratwürst Smoked Beef
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Black Forest Ham
- Dry cured, smoked ham
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers

Sweet & sour fish $12.00
-sweet pork $ sour pork
Fried rice with chicken and shrimps $11.50
Stir-fried prawns with honey sauce $18.00
Sweet & sour pork with pineapples $12.00
Sweet and sour chicken $13.00
Roast duck $18.00
Fried rice with beef $11.50

PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
Small Butter Chicken and Rice $7.00
JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
RAITA $3.50
- yoghurt mixed with cucumber and mild spices
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices

Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing

3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cheese stuffed crust $3.90
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Vegetarian mix platter for two $15.00
- samosa, vegetable pakora, aloo tikki and paneer.
Vegetable biryani $16.00
- basmati rice cooked with seasonal vegetables and spices, served with raita.
Bhuna gosht $18.00
- boneless lamb, cooked with spices, served dry and garnished with ginger and coriander.
Chocolate naan $4.50
- naan stuffed with onion, fresh coriander and spices.
Beef bhuna gosht $18.00
- boneless beef cooked with spices served dry, garnished with ginger and coriander.
Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
Chicken jalfrezi opn1 $12.00 Opn2 $13.00
Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.

Cajun Chicken, Jalapenos, Spicy Tomato Relish
Chicken, Basil Pesto, Tomato
Aioli
Basil Pesto
Red Onion
Combo $12.50
Spicy Tomato Relish
Ham

BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Asian Slaw $8.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Mint Sauce $2.00