Midland Sushi in Wellington Menu

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Tuna Triangle $ 1.50
Crab Triangle $1.50
Avocado Triangle $1.50
Beancurd $ 1.00
Seafood Nugget $1.00
Crab Top $ 1.00
Tuna Top $1.00
Mushroom & Carrot $ 1.00
Vegetable $1.00
Seaweed Lettuce $ 1.00
Cream Cheese $1.00
California $1.00
Fish Katsu $1.00
Prawn Kastu $1.00
Chicken Katsu $1.00
Teriyaki Chicken $1.00
Shrimp Avocado $1.00
Tuna Avocado $1.00
Tuna Avocado $1.00
Salmon Avocado $1.00
Smoked Salmon $ 2.00
Prawn Tempura $ 2.50
Octopus $1.50
Prawn $1.50
Tuna Nigiri $ 2.00
Salmon Nigiri $ 2.00

Nearby Sample Menus

Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce

Flank Steak, smoked onion puree, greens , marmite butter $20.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Bacon $6.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Omelette, pork, prawn, freens, xo sauce $20.00

Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add bacon $ 4.00
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Swap for gluten free bread $1.50
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies

BRIE CHEESE $4.90
SAMMIE/ROLLS $9.50 half roll $5.00
WITH BUTTER/JAM $4.00
SPANOKOPITA $9.00
LASAGNE (piece) $9.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
BEEF $5.20
CROISSANT PLAIN $3.50

Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>

Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
White Rice $3.00
- Steamed white rice
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.

Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince
Jeera Rice $4.00
- Basmati rice cooked with cumin seeds.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Beef Jalfrezi $15.00
- Tender beef cooked with fresh vegetables tempered with coriander seeds.
Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.

Option: Gluten Free Bread $2.00
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Ice Cream- Kaffee eis
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham

FISH $2.60
CORN FRITTERS $2.20
CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
SWEET & SOUR WONTON $11.00
SWEET & SOUR PORK $11.00
LEMON CHICKEN $11.00
SICHUAN STEAK $10.50
COMBINATION FRIED RICE $11.00

$4
- 3 Cheese
Soup $12
- Daily Special & Bread
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
-add bacon or chorizo $4.00
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Sides
-salmon $18.00
-spinach $16.50
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00

Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Main $14.90
- Mild/Med/Hot
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce

Makanek and egg $14
- served same as above
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Lebanese coffee $3.50
Vegetarian platter $20
- A slection of all our vegetarian options
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)

Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Flautas $15.00
- Deep fried tacos
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Pastel de chocolate $8.00
- Chocolate brownie
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese