Midland Sushi in Wellington Menu

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Tuna Triangle $ 1.50
Crab Triangle $1.50
Avocado Triangle $1.50
Beancurd $ 1.00
Seafood Nugget $1.00
Crab Top $ 1.00
Tuna Top $1.00
Mushroom & Carrot $ 1.00
Vegetable $1.00
Seaweed Lettuce $ 1.00
Cream Cheese $1.00
California $1.00
Fish Katsu $1.00
Prawn Kastu $1.00
Chicken Katsu $1.00
Teriyaki Chicken $1.00
Shrimp Avocado $1.00
Tuna Avocado $1.00
Tuna Avocado $1.00
Salmon Avocado $1.00
Smoked Salmon $ 2.00
Prawn Tempura $ 2.50
Octopus $1.50
Prawn $1.50
Tuna Nigiri $ 2.00
Salmon Nigiri $ 2.00

Nearby Sample Menus

ENTREE
Fried squid with aioli & balsamic rocket $17.50
Gnocchi sardi with tomato semi crudo $19.50
DESSERT
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Rocket & Grana Padano $9.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Open steak, grilled pepper & melted cheese sandwich $24.50

Ham Pizza $10.00
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Chocolate Mousee $9.00
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Spaghetti with napolitan sauce $10.00
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
(kids under 12 years old)

Lamb & Falafel $ 11.00
Beetroot $ 4.50
Mixed (Small/Large) $ 11.50/$14.50
Tabuli $ 4.50
Salad meals are served on lettuce carrot red cabbage humus and tabuli
Mixed (Small/Large) $ 9.50/$11.00
Mixed Salad $ 11.00
Humus $ 5.00

Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Gluten Free Bases Available $2.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa

Braised beef cheek pie $5.10
Mince Pie $4.70
Steak & Vegetable Pie $5.10
Thai Chicken Pie $5.10
Steak & Creamy Mushroom Pie $5.10
Mince Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Mexican Savoury $2.50

Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vermicelli (small/large) $1.00/$2.50
Ice-cream topped w/ peanuts & caramel $6.00
Beef pickles $6.00
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Taro chips $4.00

Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
Creamy Mac 'n' cheese $8.00
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb
Hot Cakes
- with maple syrup and mascarpone
3 Stack $14.00
T-Bone Steak for two $38.00
- Red wine butter, jus
Roast Garlic mash and gravy $7.00

Hash Brown $2.50
- With bacon, banana and maple syrup $17.50
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Make it a combo with apple or orange juice for an extra $2.00 only
Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
HAM & CHEESE STICKS $10.00
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato

Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.

Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Gusto's Home-Baked Lasagne $5.50
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Crumbed Hoki Bites and Chips $9.00
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup

Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Spicy Wedges $6.50
-Bacon and avocado
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Chicken Curry $12.50
- Served with your choice Of rice or roti
Bacon, lettuce and tomatoes and served with fries $15.50
Egg done your way $11.00
- With bacon on toast, extra item for $3.00

Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Egg 1.00
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad

Chicken Satay $7.50
Cashew Nuts $3.00
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Roti $3.00

Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper