Midland Sushi in Wellington Menu

SUSHI PIECES SUSHI PIECES
  • Tuna Triangle $ 1.50
  • Crab Triangle $1.50
  • Avocado Triangle $1.50
  • Beancurd $ 1.00
  • Seafood Nugget $1.00
  • Crab Top $ 1.00
  • Tuna Top $1.00
  • Mushroom & Carrot $ 1.00
  • Vegetable $1.00
  • Seaweed Lettuce $ 1.00
  • Cream Cheese $1.00
  • California $1.00
  • Fish Katsu $1.00
  • Prawn Kastu $1.00
  • Chicken Katsu $1.00
  • Teriyaki Chicken $1.00
  • Shrimp Avocado $1.00
  • Tuna Avocado $1.00
  • Tuna Avocado $1.00
  • Salmon Avocado $1.00
  • Smoked Salmon $ 2.00
  • Prawn Tempura $ 2.50
  • Octopus $1.50
  • Prawn $1.50
  • Tuna Nigiri $ 2.00
  • Salmon Nigiri $ 2.00

Nearby Sample Menus

  • Classic Benny $14.00
    • The traditional eggs benedict. Hashbrown, two poached eggs stacked with ham on grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Ranch $2.50
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • Junior Cheese Burger $7.50
    • Served with curly fries
  • Junior Milk $1.60
  • Curly Fries $6.00
  • Soup of the Day $7.00
    • Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
  • Millennium Burger $14.00
    • This burger has two patties, cheese and onion served with fries
  • Seared rare beef salad, ginger & soy $28.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Roast pepper, anchovy & egg $11.50
  • Kaffir lime squid w/ red chili $12.50
  • Roast cauliflower, garlic & sumac $8.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Paneer pakora & tamarind sauce $12.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Check the cabinet for more treats!
  • Lamb Rogan Josh $17.50
    • Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
  • Lamb Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Tamarind Chutney $3.00
  • Channa Masala Lunch $9.90
  • Chicken $15.50
  • Balti
    • Cooked with vegetables and lentils in onion and tomato based gravy.
  • Chicken $15.50
  • Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Half $8.50
  • Bacon $4.50
  • Sausage $2.50
  • Steak $5.00
  • Single $2.70
  • Egg $11.50
  • Fish $5.60
  • Chicken, eggs, chips, salad $11.70
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Beer Battered Onion Rings $4.00
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Creamy Mash Potato $4.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • Served medium rare, please allow 25 minutes
  • Green beans with bearnaise $8.00
  • Twin Mushroom braised with Seasonal Vegetables $20.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Singaporean Style stirfried Vermicelli $18.00
  • Szechuan Whole Fish $39.00
  • Siu Juk - Crispy Roasted Pork $23.00
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Fresh Crab Meat Sweet Corn Soup $8/36/68
  • Dried Scallop Dumplings $6.00
  • Fresh Seasonal Oysters $3 *each price
  • ●Gluten Free fish $15.00
  • Crumbed Prawn ( 4 ) $5.80
  • -Fillet $19.00
  • -Full $4.80
  • Crumbed Chicken $6.00
  • Fish bits ( 5 ) $5.00
  • -Battered fish $15.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Bread roll $1.50
  • Potato salad
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Crispy garlic bread $3.00
  • Salad
  • Ice cream trio with chocolate brownie
  • “The Bay” beer battered fish & chips with salad $25.00
  • Creme brulee 16.5
    • Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • Warmed olives 8
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • 1/4 chicken $7.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Free range roasted chicken $20.00
  • Roasted pork $40.00
  • Combo with potatoes and coleslaw $11.00
  • Combo with potatoes and coleslaw $16.00
  • 1/2 Roasted duck $22.00
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
Midland Sushi

Midland Sushi

location

Address

5 Chews Lane, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733035

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
5 Chews Lane, Wellington, Wellington, 6011, New Zealand
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