Midland Sushi in Wellington Menu

Nearby Sample Menus

Panna Cotta $11.00
- ask for today’s flavour
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Tiramisu coffee $11.00
- Delicious
GARLIC BREAD $10.00
- Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom

Spring Roll $3.00
Beef, Bacon & Avocado $10.80
Meat Patty $3.50
Fish Burger $8.50
Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
Banana Fritter $2.80
Gluten Free $2.70
Gluten Free $1.40

Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Wagamama sorbet $9.50
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts

Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Grilled sesame ginger rice paper $3.00
Mustard cabbage pickle $2.50
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Mix pickles $3.50
Beef pickles $6.00

Kids portion of pasta $9.90
All dishes served with your choice of a bowl of soup or ice cream N/A
Banana chocolate cake $3.90
French toast $12.60
- with grilled banana and maple syrup
Sausage roll $3.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Beef and ale pie $7.90
Pecan and Cranberry slice $3.90

Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Hashbrowns (2) $5
Streaky Bacon $5
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18

Aloha
- Tomato, Mozzarella, Ham & Pineapple
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Greek Salad $6.50
- V, GF
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress

House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Truffle infused Mash $6.00
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.