Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
- Prosciutto $9
- Pepperoni $9
- Caprese $9
- Funghi $9
- Margherita $9
- Marinara $9
- House Antipasti $9
- Salsiccia $9
- -add shredded chicken $5.00
- ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
- -Cassava gratin (v, g/f) $7.00
-
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
- Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
- -Black beans (v, g/f) $5.00
- Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
-
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
- All Hot Drinks $3.00
- Mixed (chicken & Lamb) $19.00
- Apple Tea $3.00
- Turkish Delight $4.00
- Lamb $19.00
- Vegetarian $19.00
- Lamb R $9.50 L $11.50
- Mixed Vegetarian R $7.50 L $9.50
- Mushrooms in Garlic Sauce $5.00
-
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
-
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
-
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
-
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
-
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
-
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
-
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
- Steamed Seasonal Fish $39.00
- Chicken braised with Seasonal Vegetables $27/53
- Steamed Tofu stuffed with Prawn Paste $26.00
- Beef in Satay Sauce $23.00
- Brown-braised Groper Tail $48.00
- Squid stir-fried with Seasonal Vegetables $22.00
- Dried Scallop braised with Seasonal Vegetables $30.00
- Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
- Butter Chicken
- Chicken & Mushroom
- Mince & Cheese
- Hot Chilli Cheese
- Bacon & Egg
- Steak
- Mince
- Pies $6.00
-
Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
-
Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
-
Fish Saagwala $19.90
- Boneless skinless fish fillets simmered in spinach and special herbs and spices
-
Masala Dosa $14.00
- Dosa stuffed with potatoes
-
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
-
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
-
Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
-
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
-
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
- -avocado $2
- -Side $7
-
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
- -malt vinegar mayo $1
-
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
- -Vegetarian $12
- Daily changing selection of muffins: $4.50
- Soup (V): $8.00
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Varying take home meals: $12.00
- Soup: $8.00
- Gourmet Panini: $8.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
-
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
-
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
-
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
- Plain Paratha (V) $3.00
-
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
-
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
-
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
-
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
-
Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
- Serves 6-8 people
- -Fish $23.00
- -Prawns or Scallops $28.00
- -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
- Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
- ●Egg Foo Yong
- Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
- Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
- Avocado $10.50
- Mushroom
- Cheese
- Salmon $11.50
- Pineapple
- Salami
- Ham
- Pulled pork
- Flatbread N/A
- Hot Chilli N/A
- Chicken & Bacon Ranch Melt N/A
- Natural Swiss N/A
- Three Pepper Chicken N/A
- Thousand Island N/A
- Pork Riblet N/A
- Western Egg and Cheese N/A
-
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
-
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
-
Burrito De Pescado Ahumado $20.00
- Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
- Churros $12.00
-
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
-
Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
-
Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
-
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
- Mini Hot Dogs $1.20
- Dim Sim (Homemade) $2.20
- Squid Rings $1.00
- Bacon Burger $5.00
- Bluff Oysters Seasonal
- Pineapple Fritter $1.80
- Mini Rolls 10 for $3.50
- or yA Dozen $10.00
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus