Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
- Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
- Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
- Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
- - Prawn $23.00
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
- - Prawn $23.00
- - Entree, Vegetables & Tofu $12.00
- - Main, Chicken or Vegetables & Tofu $19.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Zucchini & Carrot Fritters see above
-
Curly Fries $6.50
- with garlic mayo
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
-
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
- Lamb Donor see above
- Mixed Doner (lamb & chicken) see above
- Adana Iskender (spicy minced beef) see above
-
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
- CHICKEN NUGGET $0.80
- HAWAIIAN BURGER $3.70
- BBQ PORK $9.50
- SHRIMP $11.00
- VEGETABLE $8.00
- GENUINE PAUA FRITTER $5.50
- WAREHOU
- SHRIMP MEE GORENG $12.00
- Bacon and Eggs $22
- Fried Oysters (In Season)
- All mains are served with fries and salads
- Chicken Livers $24
- Lamb’s Kidney and Bacon $12
- Filet Mignon 350g $45
- Calamari $25
- Mushrooms $6
- Tempura Shrimp & Vegetable $4.50
- Tempura Vegetable Soba Standard $9.50
- Large Combo $15.10
- Rice (180gm) $3.00
- Teriyaki Chicken Soba Standard $9.90
- Regular Combo $13.60
- Tempura Prawn Udon Standard $12.50
- Regular Combo $16.20
-
Cheese +$0.50
- IQ Range™ and Powerbowl
- Chikito, Taco or Dos Capas +$1.00
-
Beef
- With cumin and garlic rub
-
Pork
- Smoked with mild guajillo, cumin and ginger
-
Guacamole +$2.00
- Burrito or Bowl
-
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
-
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
- Pinto Beans
- Chinese Style Vegetable $14.00
- Stir Fried Chicken with Mushrooms $14.00
- Beef with Satay Sauce $16.00
- Kun Po Vegetable $11.00
- Braised Pork with Soya Sauce $14.00
- Stir Fried Chicken Gizzard with Spring Onion $14.00
- Chicken Egg Foo Young $12.50
- Sour Mustard Fish Fillet (Soup) $16.00
-
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
-
Sausages, Eggs & Chips $12.00
- With coleslaw
-
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
-
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
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Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
-
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
-
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
-
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
- Available from 7:30am to 2:00pm
-
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
- Available from 7:30am to 200pm
-
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
-
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
-
Add $4.50
- sauteed mushrooms
-
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
-
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
-
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
-
Vanilla risotto $12.50
- plus berry compote & fruit
- Free-range eggs on toast $10.00
-
Savory Mince $17.00
- on hot-buttered toast
-
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
-
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
-
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
-
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
- Two Course $30.00
-
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
- Steak & mushroom $3.50
- Char-grilled chicken with sweet chilly sauce $3.80
- Ham & egg $3.50
- Steak & cheese $3.50
- Steak & kidney $3.50
- Sausage $2.50
- Hot chips $2.60
- Bacon & egg $3.50
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- with hummus v d $7.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- Great Range of Biscuits from $1.50
- Mini Quiche $4.00
- Cream Puffs $3.50
- Caramel Slice $3.50
- Custard Squares $4.50
- Hamburger $5.00
- Date Scone $3.00
- Bacon n Egg Burger $7.00
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus