Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
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Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
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Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
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Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
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Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
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Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
- replace cheese with vegan cheese $4
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Organic mixed leaf salad & house dressing $8.90
- Hash Brown $1.30
- Dim Sim $1.50
- Spring Roll $2.70
- Corn on the Cob $2.00
- Apple Turnover $2.70
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Bluff Oyster Dinner $18.90
- 6 oysters
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Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Snapper Fillet $12.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Seed bread $4.00
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PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
- Warmed olives $8.50
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Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
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Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
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Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
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Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
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Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
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Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
- add Parmesan $3
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Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
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Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
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The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
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Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
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Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
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Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
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Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
- GARLIC SOY DOOBU $13.50
- PORK BIBIMBAP $15.00
- BEEF RAMEN $13.50
- SPICY DOOBU $13.50
- VEGE MANDU $4.00
- BEEF BIBIMBAP $15.00
- GARLIC SOY BULGOGI $13.50
- TOFU BIBIMBAP $15.00
- -Combo $8.80
- -Combo $8.80
- Scotch Fillet Steak $17.90
- Drumstick $1.70
- Chicken $5.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Bacon & Egg $5.00
- Chips $2.80
- Drum $2.50
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Lunchbox $8.50
- 2 Thighs and Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Thigh $3.60
- Wing $2.00
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Wingman $3.00
- 1 Wing 'n' Small Chips
- -Add salad or fries $1.50
- Lamb $8.50
- Mixed $9.50
- Garlic bread $3.00
- Fettuccini $9.00
- Plain bread $2.00
- Falafel $8.00
- Combo $16.00
- Vietnamese spring rolls for 3 pieces $10.00
- Pork vietnamese sandwich $10.00
- Sweet & sour beef with rice noodles $14.50
- Beef vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Tofu and vegetable on rice $14.00
- Stir fry noodles with chicken $15.00
- Vege stir fried rice noodles $15.00
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
- Marinated Olives $7
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Chunky Fries $9 add gravy + $2
- with aioli
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3 courses $45
- Suitable for 10 guests or more
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Chocolate Torte $13
- hazelnut praline & coconut cream
- Salami $4.50
- Tomato and red onion $3.50
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The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
- Bowl of fries $6.50
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Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
- Kranskys $4.50
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Mushrooms $3.50
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Seasonal Veg (V) $7.00
- Chargrilled Bread & House Dips (V) $10.00
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus