Midland Sushi in 46 Waring Taylor Street Menu

SUSHI PIECES SUSHI PIECES
  • Beancurd $1.00
  • Tuna Triangle $1.50
  • Crab Triangle $1.50
  • Avocado Triangle $1.50
  • Seafood Nugget $1.00
  • Crab Top $1.00
  • Tuna Top $1.00
  • Mushroom & Carrot $1.00
  • Vegetable $1.00
  • Seaweed Lettuce $1.00
  • Cream Cheese $1.00
  • California $1.00
  • Fish Katsu $1.00
  • Prawn Katsu $1.00
  • Chicken Katsu $1.00
  • Teriyaki Chicken $1.00
  • Shrimp Avocado $1.00
  • Tuna Avocado $1.00
  • Salmon Avocado $1.00
  • Smoked Salmon $2.00
  • Prawn Tempura $2.50
  • Octopus $1.50
  • Prawn $1.50
  • Tuna Nigiri $2.00
  • Salmon Nigiri $2.00

Nearby Sample Menus

  • Chicken Lolipop $2
  • Kadai Chicken $14
  • 1/2 Rack & Chicken Wings $20.00
  • Chicken Fried Rice $12.50
  • Butter Chicken $14
  • Calamari $12.00
    • Served with Tartare Sauce
  • Chicken Noodles $12.50
  • 1/2 Rack & 1/4 Chicken $20.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
  • Deep Fried Prawn Ball $10.00
  • Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
  • Lamb with Beans / Beef Brisket $18.80
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Yoghurt Salad (or Raita) $4.90
  • Yoghurt Salad $2.80
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Coconut Rice $2.50
  • Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
  • Roti Chanai $3.50
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Ham & Pineapple $13
    • Ham & pineapple
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • add Parmesan $3
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Bruschetta Caprese $10
  • Garlic Pizza Bread $6
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Sausage $2.60
  • Chicken Rati Wrap $7.90
  • Dry-fried Hot Spicy chicken $15.50
  • Singapore Noodles $12.90
  • Vegetable Chow mein $12.90
  • Egg with chives pan cake $2.50
  • Apple turnover $2.20
  • Chicken & Corn Soup $9.90
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Parmesan Fries $6.00
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Spanakopita $6.00
  • E3 Roti $3.50
  • Lamb $15.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • Lamb $15.00
  • Chicken, Beef or Pork $14.00
  • E2 Sticky Rice $3.50
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Prawns 17.00
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Dressed Mixed Leaves GF $8.00
  • Bacon Butty $11.00
    • on toasted sourdough
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Hollandaise $2.50
  • - With Ice cream $12.00
  • Recommended additions: Make it...
  • 12 Piece $60.00
  • Duck Fat Potatoes, confit garlic $8.00
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • Grilled cheese $7.00
    • 5B four cheese blend
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • Teriyaki Chicken $5.90
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Ebifurai (Crumbed Prawn) $1.90
  • Salmon & Avocado (GF) $1.00
  • Salad Crunch (Brown Rice) (V) (GF) $1.50
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Teriyaki Beef $9.20
  • Aburi (Seared) Salmon $2.50
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Makanek and egg $14
    • served same as above
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Super falafel $10
    • same as above but super sized
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Naklawa $4
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Tortas de elote $12.00
    • Corn fritters
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
Midland Sushi

Midland Sushi

location

Address

46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044730087

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
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