Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Baconator $10.20
Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
French Fries
Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Sour Cream & Chives Potato $3.60
Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Bacon Cheeseburger $4.20
100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Deluxe Double Stacker $6.50
The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
5 pcs $4.20
Cheeseburger $3.10
Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
Pizza Bread $9.50
sundried tomato and feta, or garlic and parmesan pizza bread
Beef, Bacon, and Vintage Cheddar Burger $19.00
200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
Cajun Chicken Burger
spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
Beer Garden Pizza
feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Panhead Battered Onion Rings $7.00
with tomato chili jam and BBQ sauce
The LBQ Platter $22.00
create your own platter from our snack menu three choices
Pint of Sausage Rolls $11.00
pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce