Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
Paneer Makhani $10.90
Fresh cottage cheese cooked in creamy tomato gravy.
Vegetable Pulao $14.00
Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Onion Bhaji $6.90
Onion mixed with chickpea flour, spices & deep fried until crispy.
Chicken/Lamb/Beef Saagwala $12.90
Simmered in subtly spiced spinach gravy.
Aaloo Gobi $8.90
Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
Prawn Amritsari half $11.50 full $21.00
Deep fried battered Prawns Punjabi style, served with mint sauce.
Prawn Jalfrazi $13.00
Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Italian
WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Mushroom
A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Four Cheese
Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Meat Lovers
Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley