Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
- Biancasea salt, rosemary 8c olive oil $5
- Poached pears & gorgonzola gelato $10
- Gnocchisundried tomato, rocket & goat cheese $14
- Lardo, scaniorza, walnut & honey $14
- Chocolate mousse $7
- Lamb, goat feta, red onion jam & mint $13
- Ciabattina bread & butter $3
- Saladrocket, pear & pecorino $8
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Hash Browns $6.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
- - Prawn $23.00
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Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
-
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Fruit kebabs $5
-
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Hand cut chips w aioli $6
-
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Bread & dukkuh w Kapiti Olive oil $7
-
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- House Baked Sourdough Baguette $4.90
- Fries $7.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Organic mixed leaf salad & house dressing $8.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
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Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
- Alfonsino $9.5
- Potato Fritter $2
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Blue warehou $5.5
- Firm white fish with a medium fat content
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Mushy peas $3
- w/Lemon,mint and Italian Parsley
- Crumbed Calamari $6
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Yellow fin Tuna $10.5
- High oil content, ruby coloured fish, Grilled only and served pink
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Green Salad $6
- Simple Mesclun salad in our house dressing
- Combination $12.50
- Vegetable $10.00
- Curry Roll $2.50
- Wedges $6.00
- (with rice)
- Seafood $12.50
- Beef $12.50
- Chicken Curry $12.50
- Zucchini & Carrot $8 / $9
- Lamb Pide $12.00
- Babylon Pizza $15.00
- Mixed $11.00
- Lamb $10.00
- Mixed Sml $9 / Lrg $10
- Vege $12.50
- Small $4.00
- Beef with Vegetables $14.90
- Chicken and Vegetables Fried Udon $10.50
- Lemon Chicken $15.90
- Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
- Beef in Black Bean Sauce $14.90
- Chicken with Vegetables $14.90
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Barbecue Pork and Won Ton Soup small $5.50
-
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
- Bacon $6.00
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Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
- - Salmon $6
-
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
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Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
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Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
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Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
- Chilli salt prawns $13.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Manuka smoked fish cakes $11.00
- Manchego cheese croquets $12.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Berry trifle with italian sponge fingers and vanilla cream $13.00
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Burgers Served With Fries $11.00
- Chicken /Beef
- -Option:Extra Bacon $3.00
- -Extra for Additional fillings. $2.00
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Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
- -Extra for additional fillings/Salmon $2.00
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Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
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B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
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Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
- -tomato $2
- -fried egg $2
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Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
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Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
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Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
- -avocado $2
- -With Chicken(V)(GF) $17
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
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Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
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Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Flat bread $8.00
- cream cheese and sweet chilli
- Bratwurst $3.50
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Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Eggs $12.00
- two free range eggs, toast and hollandaise
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus