Midland Sushi in 46 Waring Taylor Street Menu

SUSHI PIECES SUSHI PIECES
  • Beancurd $1.00
  • Tuna Triangle $1.50
  • Crab Triangle $1.50
  • Avocado Triangle $1.50
  • Seafood Nugget $1.00
  • Crab Top $1.00
  • Tuna Top $1.00
  • Mushroom & Carrot $1.00
  • Vegetable $1.00
  • Seaweed Lettuce $1.00
  • Cream Cheese $1.00
  • California $1.00
  • Fish Katsu $1.00
  • Prawn Katsu $1.00
  • Chicken Katsu $1.00
  • Teriyaki Chicken $1.00
  • Shrimp Avocado $1.00
  • Tuna Avocado $1.00
  • Salmon Avocado $1.00
  • Smoked Salmon $2.00
  • Prawn Tempura $2.50
  • Octopus $1.50
  • Prawn $1.50
  • Tuna Nigiri $2.00
  • Salmon Nigiri $2.00

Nearby Sample Menus

  • Big Island
    • Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $11.90
  • grand $14.90
  • petite $14.90
  • petite $11.40
  • grand $13.90
  • grand $12.90
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • Mushrooms $3.50
  • Flat white $4.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Garlic bread with grilled cheese $8.00
  • Herb Crusted lamb rack served with minted mushy peas and potato $34.50
  • Mochaccino $5.50
  • Tomatoes $3.50
  • Fries $7.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • House Baked Sourdough Baguette $4.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • VEGETABLE $8.00
  • HAWAIIAN BURGER $3.70
  • SEASONAL WEDGES $4.30
  • CHICKEN NUGGET $0.80
  • NASI GORENG $11.00
  • BEEF CURRY $10.50
  • MUSSELS $1.00
  • HOT DOG $2.00
  • Garlic mash and gravy $4.50
  • Shoestring fries $7.50
  • Add a side of fries to all these items for $4.00
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Beetroot, feta & spinach risotto $20.00
  • Deconstructed lemon meringue pie $12.00
  • Steamed Vegetables $7.00
  • Halloumi & pesto slider three for $16.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • - Kids size $9.50
  • Tarakihi Dinner $12.50
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Ice Cream (Deep Fried) $3.00
  • Half Chips $1.70
  • Pineapple Fritter $1.80
  • BBQ Pork $10.50
    • (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
  • Banana Fritter $2.50
  • Vegetable Samosas (1/2 dozen) $2.50
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • 333 $5.00
    • A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • CHURROS $4.00
    • A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • 3 Fish Ball Rice Noddle Soup $8.90
  • 6 Curry Vegetables $12.50
  • 19 Stir Fry Vegetables with Chicken or Beef $12.90
  • 6x Corn Nuggets $3.00
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
  • 17 Sambai Chicken or Beef $12.90
  • B.L.T $5.90
  • 4 Fried Bee Hoon $12.50
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Mount Eliza Red Leicester cheese scone $6
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Homemade crumpet, honeycomb butter $11
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Mince on spicy polenta bread, poached egg $18
  • Chocolate & raspberry mud cake( with white) $8
  • Spiced duck livers & sautéed spinach on toast $19
  • Extra sauce $4.00
  • Cool ranch
  • 1 doz $18.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • Honey, soy and ginger
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Extra mayo $4.00
  • MAINS
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • Prawn/Main $23.90
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
  • Vegetarian Spring Rolls (3 rolls) $8.90
    • Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
  • Vegetable/ Entree $11.90
  • Chicken/Main $20.90
  • Combination of Meats (C+B+P) $2.50
  • Chicken Satay Salad $21.90
    • Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • A selection of continental meats and cheeses
  • Assorted jams
    • spreads, dips and condiments
  • Bircher muesli
    • porridge with fresh cream
  • Assorted flavours of yoghurt, milk and soy milk
Midland Sushi

Midland Sushi

location

Address

46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044730087

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
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