Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
-
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
-
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
-
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
- S $3.50
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
- L $4.80
- Two course set lunch $26.50 per person
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- ENTREE
- MAIN
- Vanilla cheesecake with seasonal berries $15.50
- Fried squid with aioli & balsamic rocket $17.50
- Antipasto $27.50
- Midday to 3pm
- A2 Pan Fried Dumplings salads $12.50/ 8 pcs
- V4 Broccoli $13.50
- M2 BBQ pork on rice $12.50
- B6 Mee Goreng $12.50
- Fried rice $6.50
- K17 Chicken gristle in chilli sauce $17.50
- F18 Shrimp cashew nuts $22.00
- K2 Szechuan chicken $16.50
-
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
-
Fries $5.00
- with garlic mayo
-
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
-
Garlic & Herb Bread $4.00
- our home-made garlic bread
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Zucchini & Carrot Fritters see above
- Lamb Donor see above
- Chicken Iskender see above
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
-
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
-
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
-
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
- Combination $12.50
- Six vegetarian dumplings homemade $7.00
- Vegetable $5.00
- Egg $11.50
- 8 fish, 2 hot dogs and 2 chips $36.00
- Bacon $2.50
- Bacon $4.50
- Vegetables $9.90
- PAUA FRITTERS $3.50
- MINIMUM CHIPS ONLY $3.00
- STEAK $10.00
- ONION RING $0.90
- BACON $4.50
- CRABSTICKS $1.50
- BACON FRITTERS $2.50
- COMBINATION $11.00
-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
- Garden Salad 7
-
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
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Spaetzle
- Sauteed German style pasta
- Knödel 6
- -Gold cardholder $13.00
- Chicken gravy $5.00
- Eggplant parmigiana $9.50
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Gratin $9.50
- -Whole $19.50
- Rotisserie chicken
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
- Sour Cream $1.50
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Bacon $3.00
- M.A.D Hot Sauce $1.50
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Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Creamy Slaw $7.00
- Egg $2.50
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Pulled BBQ brisket, sourdough 13
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Mature cheeses with accessories 16pp
- Mushroom & blue cheese toastie, spring onion relish 16
- Strawberries, housemade ricotta, basil, cornflakes 17
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Teriyaki Chicken
- - 2 pieces Inari
- Edamame
- 8PC. JUMBO $9.00
- Dragon Roll
- - 4 pieces Cucumber & Pickle
- - 4 pieces Fresh Salmon Supreme
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Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
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Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
- Gluten Free Pasta $3.00
-
Calamari $14.2
- Fried squid in an Italian batter
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
- -Combo $8.80
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Pork Chop with Wedges, Salad $16.90
- Chips or Wedges Tea / Coffee or Coke $9.90
-
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- -Combo $8.80
- -Combo $8.80
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince
- Vege Sammie $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Steak & Creamy Mushroom
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus