Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
Are you the owner? Manage this listing for free.
SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
-
Shrimp Cocktail $8.80
- With cocktail sauce
-
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
-
Flounder N/A Light / $23 Main
- Pan fried
-
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
- Egg $1.50
- Tomato $3.00
- Hot Bread Loaf (serves 2) $4.80
-
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Grissini & prosciutto di Parma $12
- Venison, smoked ricotta & beetroot $12
- Basil & blueberries pannacotta $7
- Cannolo sweet ricotta $3
- Beef, mozzarella, leek & prosciutto $13
- Gnocchisundried tomato, rocket & goat cheese $14
- Warm mushrooms with caciocavallo $11
-
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
-
Mushy Peas $3.00
- With lemon, mint and Italian parsley
-
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
-
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
- Skin-on Tarakihi - Grilled $9.00
-
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
-
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
-
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
-
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
-
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
-
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
-
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
-
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
-
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
-
FRENCH TOAST $14.90
- grilled banana & maple syrup
- HOUSE SALAD LARGE $6.90
-
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
-
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
-
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
-
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
-
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
-
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
-
Dale $8.50
- Guacamole, Marinated Tofu
-
Entree $4.00
- Garlic Bread
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
- Scotch Fillet Steak $23.00
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Potato Fritter $0.90
- Battered Mussels (Large Green Shell) $1.00
-
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
- Pineapple $1.50
- Bacon $3.00
-
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
- Banana Fritter $2.60
- Curry Roll $2.70
-
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
-
OYAKO DON
- chicken cooked with onion
- BEEF $4.50
-
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
- TUNA ROLL $4.50
- SCALLOP $4.50
-
FISH OF THE DAY $15.50
- steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
-
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
-
Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
-
Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce
-
Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
-
Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
-
Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
-
Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
-
Masala Dosa $13.00
- Dosa stuffed with potatoes masala
-
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
- Small $8.50
- Sausages $5.00
- Eggs on Toast $10.50
- Eggs Benedict (Bacon) $16.50
- Eggs Montreal (Salmon) $16.50
- Sweetcorn Fritters & Bacon $18.00
- Mushrooms $5.00
-
Soup of the Day $12.50
- with sourdough
-
Mixed Olives $7
- Marinated
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
-
Warm Seasonal Vegetables $6
- changes daily
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
-
Chocolate Mousse $10
- w Preserved Cherries
-
Pate $16
- w Blackcurrant Gel & Toast
-
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
-
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
- ●Gluten Free fish $15.00
- - Fillet $9.00
- -Full $4.80
- -20 for $34.90
- Batted Sausage $4.00
-
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- -Half $4.90
- Mussels $1.00
-
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
-
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
-
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
- Plain roti $3.00
-
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
-
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
- Roti with satay sauce $5.50
- Chicken tom yum noodles soup $12.50
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Homemade granola with greek yogurt & fresh fruit $12
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Homemade granola with coconut yogurt & fruit $14
- Kumara nest with cheese, egg & feta $6
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
-
ROTI $5.90
- with lemon butter
- BOWL OF WARM VEGETABLES $5.50
-
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
-
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
-
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
- STIR FRIED BOK CHOY $6.00
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus