Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
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Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
- Gluten Free Base $3.50
-
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
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Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
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Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
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Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
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Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
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Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
- Chicken Liver Pate $14.00
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
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European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
- Hawaiian $5.00
- Singapore Noodles $12.00
- Pork Belly with Potato in Oyster Sauce $13.00
- Chicken Wrap $8.00
- Pork Bun $2.50
- Beef Foo Young $13.00
- Shrimp with Tofu $13.00
- Szechuan Fish $13.00
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- Chicken tikka tacos $12.00
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
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-Entree Platter
- Chef's light selection to begin the feast
- Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Signature Mix $10.00 per head
- Falafel Salad $11.9 Reg / $9.9 Petita
- Brave Beef $5.00
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
- All mains served in a traditional Moroccan Tagine
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
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Tortas de elote $12.00
- Corn fritters
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
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Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
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Pastel de chocolate $8.00
- Chocolate brownie
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Varying take home meals: $12.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Lamb Shank Meal standard 1 Shank $10.90
- Cheeseburger
- Wedges Bacon & cheese $8.50
- Lamb Chops $13.50
- French Toast $11.50
- Egg Benedict $11.50
- Pork Sirloin $13.50
- Chicken Roast Meal 1/4 chicken $8.90
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Half Portion $17.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Full Portion $16.00
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Half Portion $12.00
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
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Vegetarian platter $20
- A slection of all our vegetarian options
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Super falafel $10
- same as above but super sized
- Lebanese coffee $3.50
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Makanek and egg $14
- served same as above
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
- salad leaves, vinaigrette g d v $7.00
- portobello, button mushroom, truffle oil v $19.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- pizza g* add 3 for gluten free base
- margherita, tomato, mozzarella, basil v $17.00
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
- Hot Chips $4.00
- Wedges $5.00
- Roti Wrap $9.00
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Salads $9.00
- Chicken Nuggets $6.00
- Donner Kebab $9.00
- The classic $8.50
- Drink combo $10.50
- Spicy tofu $8.50
- Up size deal $11.50
- Five spice beef $8.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus