Fries tossed with rosemary & garlic with chili mayo (v) $8.00
Feijoada (g/f) $20/$38
black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
- Served with hashbrown. $15.80
Vegetarian
Tomato, mushrooms, green onions, bell peppers and cheese.
Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
Two egg $5.20
Fruit - with blueberry OR banana baked in - add .80c per pancake.
BBQ Texas Burger $19.50
Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad
House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Fried pickled slices $3
Cheese Burger $10
Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Cheesy Fries $9.5
with a cheesy topping.
Brewer’s Platter $52
selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Mozzarella $1.5
Pork Belly $22.5
Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Jalapeno Cheese Balls $12.5
homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.