Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
-
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
-
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
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Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
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Beef Skewers $13.00
- Half a dozen, served with satay sauce
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Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
-
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
- Matcha Green Tea Waffle with Ice Cream $8
-
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
-
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
-
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
-
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
- Spring Roll-Vegetable $2.80
- Hawaiian-w/Meat Patty $6.50/$11.00
- Chicken Avocado & Bacon Burger $10.90/$15.40
- Chicken Fillet Burger $7.50/$12.00
- Pineapple Fritter $1.90
- Combination-Chicken, Steak, Pork $12.90
-
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
- King Prawns-10 King Prawns $18.00
- Humus & tabuli $ 9.50
- lamb (Small/Large) $ 9.50/$11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Lamb & Falafel $ 11.00
- Mixed Vege Salad $ 10.00
- Humus $ 5.00
-
Kofta $ 11.00
- Meatballs
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
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Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
- Pear, blue cheese, and caramelised onions. $11.50
-
Soup of the day $8.00
- please refer to daily specials board, cup:
- Bacon toasty $5.50
- Kidneys mushrooms and bacon $17.00
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Creamy mushrooms and bacon $15.00
- with toast
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
- Kids egg and bacon $8.00
-
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Fried Bread Cassia Sugar & Golden Syrup $5.00
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Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
- Bean Sprouts $2.00
- Mixed Pickles $6.00
- Pickled Shiitake $2.00
- Spring Onions $2.00
-
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
-
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
- Polenta Parmesan chips with black truffle mayo $8.5
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Ravioli della sera $18
- House made ravioli of the evening
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
-
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
- Verdura della Sera Vegetable dish of the evening $8.5
-
SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
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FLAME KISSED
- CAJUN SPICE
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PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
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MAYHEM
- CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
- SNACK: $8.00
-
FRESH GREEN $5.00
- ALL THE ESSENTIALS
-
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
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PRAWN HORNS $7.00-$5.00
- 1/2 DOZ IN A WONTON PASTRY & DIP
- Sardine $16
-
Pordines $16
- Gemolote Roast
-
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
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Spice Chicken $18
- 3 Cheese , Zucchini & Mint
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Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Cashew Nuts $4.00
- Teriyaki Chicken & Avocado $1.50
- Spicy Chicken $1.00
- Salmon Nigiri $1.50
- California Rolls $2.00
- Salmon & Avocado $1.50
- Prawn Katsu Rolls $1.00
- Salmon & Tuna $1.50
- Inari $1.50
-
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
- Two Course $30.00
-
Coconut Creme Brulee $15.00
- with mango (GF)
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
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Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
- PHO SOUPS
- Egg 1.00
-
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
- Fried Mushrooms 3.00
- Creamy Mushroom Sauce 3.50
- Fried Onions 2.50
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
- Chinese steak $15.00
- Battered fish $2.50
- Chicken egg foo Yong $11.00
- Apple fritter $2.50
- Bacon and egg burger $4.50
- Ginger and spring onion combinationS $12.00
- Lemon Chicken $12.00
- Pineapple burger $4.00
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
- -Extra Filling $0.50 ea
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
- Wedges with Sour Cream & Chilli Sauce $5.00
- Eggs on Toast $7.50
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus