Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
Are you the owner? Manage this listing for free.
SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Wedges $8
- w/ sour cream & sweet chilli
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- ●Black Tonkotsu with Garlic Oil
- -Spicy Gyoza / -Agedashi Tofu (V) $6.80
- ●Side Dishes
- -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
- -Steamed Pork Gyoza $6.00
- ●Udon
- -Chicken Yakisoba / Pork Yakisoba $11.80
- ●Crumbed Skewers
- Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
-
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
-
Platter to share $26.00
- choose any three of the small plates above
- ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
- -add bacon $3.00
- Biro biro rice (v, v*, g/f) $4.00
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
-
Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
-
Grilled Eel 2pcs $6
- grilled eel sushi topped with teriyaki sauce
-
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
-
Tuna Salad $18.50
- seared tuna slices, salsa dressing, wakame
-
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
-
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
-
Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
-
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
- Chicken & Cashews $16 / $24
- Steamed Prawn Cake $14
- Korean Stone Pot $19 / $28
- Curry Laksa $11.50
- Kun Bo Chicken $16 / $24
- Nasi Goreng $18 / $25
- Clay Pot Rice $18
- Duck Triangles $14
- bacon, meat patty $1.50
- Oyster (6 Oyster) $19.80
-
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
- Potato Fritter $0.90
- Steak Roll $2.80
- Fish Cake $2.30
-
P6 $35.00
- 10 Fish, 3 Chips
- Waffle dog $3.00
-
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
- Served medium rare, please allow 25 minutes
- Lavendar Eton mess with fresh berries & whipped cream $10.00
- Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Fennel roasted Sicilian olives $8.00
- Hakka Tofu $26.00
- Squid stir-fried in Spicy Szechuan Sauce $22.00
- Mango Pudding $6.00
- Combination Chow Mein $20.00
- Pork Dumplings $6.00
- Chicken & Chinese Mushroom Rolls $6.00
- Pork in Satay Sauce $23.00
- Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
-
Mango Chutney $3.50
- Sweet mangoes mildly spiced
-
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
-
Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
-
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
-
Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
-
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
-
Fish Momtaj $19.90
- Boneless skinless fish fillets coked with creamy tomato sauce
-
Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
-
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
-
PIKELETS $6.00
- With icing sugar served with jam & cream.
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
-
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
-
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
-
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
-
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
-
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
-
Daily Special $12.90
- Please ask your server what our Chef has created today!
-
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
-
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
- Large Salad $14.50
-
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
-
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
-
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
-
Chicken $21.00
- chicken, grape, pesto, red onion.
-
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
-
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
-
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
-
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
- Pickle plate $7
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Chopped tomato and green pepper salad $ 8
- A devilled egg $5
- Green leaf salad $7.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
-
Beetroot
- With our homemade turmeric aioli dressing.
-
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
-
Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
- Small (up to 3 choices) $9.50
-
Tuna Pasta
- With our homemade garlic aioli dressing.
- Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
-
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
-
Spinach & Avocado
- With our homemade lemon dressing.
- Smoked salmon or ham potato salad $11.50
-
Omelette $12.50
- With cheese, tomato, option (onion)
-
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
-
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
-
-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
- -Small bowl of french fries $3.50
-
-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
- -One more piece chicken burger $2.50
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus