Address
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Midland Sushi in 46 Waring Taylor Street Menu
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SUSHI PIECES- Beancurd $1.00
- Tuna Triangle $1.50
- Crab Triangle $1.50
- Avocado Triangle $1.50
- Seafood Nugget $1.00
- Crab Top $1.00
- Tuna Top $1.00
- Mushroom & Carrot $1.00
- Vegetable $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- California $1.00
- Fish Katsu $1.00
- Prawn Katsu $1.00
- Chicken Katsu $1.00
- Teriyaki Chicken $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- Salmon Avocado $1.00
- Smoked Salmon $2.00
- Prawn Tempura $2.50
- Octopus $1.50
- Prawn $1.50
- Tuna Nigiri $2.00
- Salmon Nigiri $2.00
Nearby Sample Menus
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
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PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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Red curry $12.90
- Chicken beef or pork
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Panang curry $12.90
- Chicken beef or pork
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Green curry $12.90
- Chicken beef or pork
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Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
- Steamed / fried chicken noodle soup $12.90
- Seafood noodle soup $14.50
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Spicy fried rice $12.90
- Chicken, beef, or pork
- Tom yum soup $3.00
- Butter Chicken $14
- Garlic Bread $4.00
- Veg Samosa $1.50
- Lamb Curry $16
- Pepper Lamb $16
- Full Rack $24.00
- Veg Fried Rice $10.50
- Masala Dosa $10
- Served with rice or noodles N/A
- Paua fritter $2.50
- 1/2 doz Chicken nuggets & chips $7.80
- Hot dog $2.40
- Shrimp $12.00
- Bacon fritter $2.50
- Chicken $12.00
- Hot and sour $8.00
- Pikelets with cream and jam $3.50
- Spaghetti on toast $4.50
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PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
- Grilled lemon, sugar and whipped cream $3.50
- Sauteed spinach $4.00
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- Maple syrup and butter $3.00
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Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
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Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
- Tiramisu $6.90
- Passion Fruit Gelato $6.90
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Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
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Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
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Lasagne al Forno $16.00
- Oven baked beef lasagne
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
- Parmesan Fries $6.00
- Baklava $4.00
- Spanakopita $6.00
- Fries $5.00
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Stir- fried beef with vegetables $12.00
- Seafood tofu soup $10.00
- Steamed minced shrimps stuffed tofu $14.00
- Roast duck $18.00
- Chinese style hot & sour soup $10.00
- Stir-fried beef in satay sauce with vegetables $12.00
- Spicy chicken with chili & garlic
- Stir- fried seasonal vegetables with garlic $9.00
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Pate $16
- w Blackcurrant Gel & Toast
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Salt & Pepper Squid $14
- w Wasabi Mayonnaise
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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Warm Seasonal Vegetables $6
- changes daily
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Hummus $8
- w Roasted Chickpeas & Flat Brea
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Chicken and peanut noodle salad $9.00
- -Whole $19.50
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Chicken gravy $5.00
- Chipotle chicken wrap $6.50
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Gratin $9.50
- Chicken Egg Foo Young $12.50
- Sweet Wine & Sweet Corn Soup $8.00
- Vegetable Fried Rice or Fried Noodle $10.00
- Stir Fried Sweet Corn with Pine Nuts $12.50
- Stir Fried Chicken Gizzard with Spring Onion $14.00
- Stir Fried King Prawn $19.00
- Pork Belly with Red Soy Bean Curd $14.00
- Chicken with Satay Sauce $16.00
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
- Creamy Mash $5
- Bearnaise $1.50
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Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
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Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
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-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
- Sweet and sour Prawn $18.00
- Thai beef $14.00
- Satay Combination $12.00
- Sweet and sour battered pork $12.00
- Barbeque lamb with spicy $20.00
- Chicken burger $5.00
- Mongolian beef $13.00
- Ginger and spring onion Pork $12.00
Midland Sushi
Phone
044730087
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus