Address
24 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Minibar in Wellington Menu
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FOOD FIGHTERS- 4Pm till late
- Garlic Bread $8.00
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Hand Cut Wedges $8.00
- With Aioli
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
PIZZERIA NAPOLI- 5pm till late
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Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
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Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
J&M FAST FOOD- 1Pm till late
- Fries
- Small $2.80
- Large $4.50
- Chicken Nuggets $4.50
-
Cheese Burger $5.90
- 6pk
MINI BAR- 4pm - 4Am
- Bombay Mix and Mixed Nuts $4.00
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Corn Chips $7.00
- With Salsa and Sour Cream
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Nearby Sample Menus
- Salt & pepper squid, Nam Jim dressing 10
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Bubble & squeak $5
- Hand cut chips w aioli $6
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Fruit kebabs $5
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
- Spaghetti with napolitan sauce $10.00
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
- Served with steamed rice
- Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
- Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
- Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
- Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
- Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
- Deep Fried Fish Balls $9.00
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
- -Choose your salad
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
- Extra swap fries for salad for $3
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Chicken tenders $10.00
- With chipotle sauce
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Wedge $8.00
- With sour cream and sweet chilli
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Onion rings $8.00
- With BBQ sauce
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
- Tomatoes $4.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Large $12.00
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Hollandaise $3.00
- Eggs Benedict (Bacon) $16.50
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
- Selection of two cheeses $ 29.00
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
- King Prawn with Garlic Sauce $19.00
- Shred Pork tripe in Chilli Sauce $12.50
- Seaweed Salad $8.00
- Chicken Egg Foo Young $12.50
- Stir Fried Chicken Gizzard with Spring Onion $14.00
- Pan Fried Pork Bun $4.00
- Fish Fillet with Ginger & Spring Onion $16.00
- Pork Ribs with Spicy Salt & Pepper $14.00
- NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
- Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
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Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
- Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
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Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
- Chameleon house-churned ice creams & sorbets $16.00
- Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
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Seasonal Vegetables $7.00
- with oyster sauce
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Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
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Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Salt & pepper squid $14.00
- with wasabi mayo
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Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
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Udon noodles $6.00
- with sweet garlic soy
- Creamcheese $0.50
- Mushroom
- Ham
- Pulled pork
- Onion
- Chicken $11.00
- Corn
- Chicken
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Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
- Pork Ribs' Chips $9.50
- Chicken Roast Meal 1/2 chicken $13.80
- Pork Sirloin $13.50
- Chicken & Chips Mini $6.50
- B.E.S.T $11.50
- Chicken & Chips Small $6.50
- Satay Chicken
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Panini $8.80
- freshly made to order with 3 fillings of your choice
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
- -Bacon and avocado
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Bagel $11.00
- Smoked Salmon with cream cheese
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
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Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
- -Smoked salmon with tomatoes
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Chicken Curry $12.50
- Served with your choice Of rice or roti
- Black pudding $6
- Parsley and garlic butter mushrooms $4
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Bacon $4
Minibar
Phone
NotAvailable
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 4:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Craft Beer , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
24 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Pizza Menus
- Wellington Region Finger Food Menus
- Wellington Region Pizza Menus