Address
24 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Minibar in Wellington Menu
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FOOD FIGHTERS- 4Pm till late
- Garlic Bread $8.00
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Hand Cut Wedges $8.00
- With Aioli
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
PIZZERIA NAPOLI- 5pm till late
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Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
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Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
J&M FAST FOOD- 1Pm till late
- Fries
- Small $2.80
- Large $4.50
- Chicken Nuggets $4.50
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Cheese Burger $5.90
- 6pk
MINI BAR- 4pm - 4Am
- Bombay Mix and Mixed Nuts $4.00
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Corn Chips $7.00
- With Salsa and Sour Cream
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Nearby Sample Menus
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Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
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Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
- Egg $1.00
- Plain Roti $3.90
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Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
- Peanut Sauce $2.00
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Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
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Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
- Soup of the Day $9.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Fruit Salad with Yoghurt $7.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Eggs Montreal with Salmon $14.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Pancakes with Fruit or Bacon & Banana $14.00
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Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
- Guacamole, Hash Brown, Refried Beans $2.00
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John $13.00
- Bacon Beetroot Relish
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
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Becky $7.50
- The Classic "Ekim" with Beetroot relish
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The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
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Pasta O' Day $18.00
- House pasta dish made daily
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Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
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Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
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Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
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Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
- -King Prawn / Squid $15.00
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Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
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Broken Sea Net $8.00
- Mixed seafood tom gum
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The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
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●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
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Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
- -King Prawn $15.00
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●Sweet and Sour $12.00
- Chicken / beef / pork
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Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
- Agria potato handcuts w cajun seasoning $8,00
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Saffron seafood chowder $16,00
- Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
- -add streaky bacon or salmon $5,00
- -add avocado $4,50
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Soup of the day $9,00
- Warmed roll
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Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
- Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
- Choose From Sourdough, Multigrain Or Gluten Free And Paleo
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
- Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
- Mince $15
- Hashbrowns (2) $5
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Porridge $9.00
- with cream and brown sugar
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
- Hand Cut Fries GF $6.00
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Porridge $11.00
- with cream, brown sugar, and banana
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
- Grilled Island Bay bacon $5.00
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Our world famous Hot Wings
- cucumber, coriander, yogurt
- 9 Stack $32.00
- - With whipped cream/yogurt $10.00
- 3 Scoop Ice Cream Sundae $10.00
- Recommended:
- - Cheese and gravy fries $12.00
- 1kg $34.00
- - With Ketchup and mayo $7.00
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Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
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Pappardelle S $22 L $32
- duck ragu, Grana Padano
- Extra Bread $4.00
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
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Cured Salmon $20.00
- fennel, radish, lemon
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Arancini $7.50
- mushroom, venison ragu
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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Margarita $17.00
- Napoli mozzarella fresh basil
- Raspberry and lemon curd semifreddo $7.00
- Tiramisu $7.00
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Chocolat $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Hazelnut semifreddo $7.00
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Chicken Katsu $1.00
- Seaweed Lettuce $1.00
- Cream Cheese $1.00
- Prawn Katsu $1.00
- California $1.00
- Fish Katsu $1.00
- Salmon Nigiri $2.00
- Avocado Triangle $1.50
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
- Naklawa $4
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Fatayer $6
- Spinach or Feta(vege baked pies)
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
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Makanek and egg $14
- served same as above
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Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
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Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
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Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
- Small Chips $1.50
- Nasi goreng $14.90
- Plain Roti $2.50
- Garlic Roti $3.00
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
- Mushrooms $1.00
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
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Hot Chips $4.00
- With tomato or BBQ sauce
Minibar
Phone
NotAvailable
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 4:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Craft Beer , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
24 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Pizza Menus
- Wellington Region Finger Food Menus
- Wellington Region Pizza Menus