Minibar in Wellington Menu

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4Pm till late
Garlic Bread $8.00
Hand Cut Wedges $8.00
- With Aioli
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar

5pm till late
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread

1Pm till late
Fries
Small $2.80
Large $4.50
Chicken Nuggets $4.50
Cheese Burger $5.90
- 6pk

4pm - 4Am
Bombay Mix and Mixed Nuts $4.00
Corn Chips $7.00
- With Salsa and Sour Cream
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon

Nearby Sample Menus

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
5pcs $9.30

Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Beer battered asparagus $16.50
- and chili mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Moo -vcado $16.50
- NZ beef, avocado and bacon
Falafel $16.50
- halloumi and beetroot
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
Cheese $15.00
- NZ beef, Swiss cheese and beetroot

Seared rare beef salad, ginger & soy $28.00
See the blackboard for our daily specials n/a
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Dark chocolate terrine w/ orange maramalade & praline $14.50
Roast cauliflower, garlic & sumac $8.50
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Roast pepper, anchovy & egg $11.50

Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Pulau Rice
- Mildly spiced fried rice.
Paratha $4.50
- Flaky butter rich whole meal bread.
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.

Goats cheese, walnut and honey baguette $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Toast and jam or peanut butter $ 7.50

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce

Small $8.50
Toast & Spreads $ 7.00
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Eggs $5.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Hollandaise $3.00
Eggs Florentine (Spinach) $16.50
Bacon $5.50

Tiny Veggie Roll or Samosa $0.60
Pineapple $1.50
Steak Burger $6 00
Mussel Fritter $3.20
Egg, Mushroom Pattie: $1.50ea
Bacon or Steak: $2.00ea
Cheeseburger $4.50
Hawaiian Burger $4.50

Bacon, roasted potato & parmesan from $7.90
- egg, chives
BLAT from $7.90
- bacon, avocado, tomato
Kumara cashew hash N/A
Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings
Cajun chicken N/A
Smoked salmon & avocado from $7.90
- croutons, dill
Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
Roasted kumara, feta & cashew from $7.90
- tomato, coriander

Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
Mussel, clam, fresh fish & salmon chowder $20.00
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

COMBINATION FOO YOUNG $11.00
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
CHICKEN SWEET CORN SOUP $7.00
B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
CHICKEN $4.50
CHICKEN FRIED RICE $10.50
ROAST PORK FRIED RICE $10.50
HOT DOG $2.20

STEAK $18.00
- stek rump with two eggs
LEMON CHICKEN + VEGETABLES & RICE $12.90
CHICKEN AND CHIPS $8.40
PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
COMBINATION $13.70/$12.60
THE WORKS BURGER $7.80
- meat patty with onions, egg, cheese, tomato and bacon in a large bun
CORN ON THE COB $1.60
CHICKEN CHEESE BURGER $7.70

Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Bacon $4.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Check out our cake stand for special N/A

Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Squid Or Lamb $23.90
Roast Duck $24.90
Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
Chicken, Pork Or Beef $21.90
Pad See lew
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables
Vegetable/Main $19.90

CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
POTATO TOP
- Creamy potato topping on quality beef mince
STEAK & CHEESE
- Cheese topping on prime beef Steak
BACON & EGG
- Full of just bacon and whole fresh eggs
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
STEAK & ONION
- Diced onion on top of prime beef steak
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
LARGE $5.20

Minibar

Wellington Region > Wellington > Minibar

Address

24 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 4:00 AM