Address
22 Herd Street, Te Aro, Wellington 6011, New Zealand
Ministry of Food Catering in Wellington Menu
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Ministry of Food Catering in Wellington has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Umi House offers many options including Salmon nigiri and Tuna nigiri. Tandoori Heritage includes a wide range like All starters served with special mint sauce or Onion Bhaji. Edameme and Garlic Bread from . Vinyl Bar offers Pizza Hut and Ham and cheese.
Nearby Sample Menus
- Deep-Fried Ice Cream $7
-
Soup of the day $7
- self-service, complimentary with main course
- Smoking Chocolate Ice Cream Sundae $7
- Adult $20.50
- Steamed rice $1.50
- Satay – Chicken or Beef $8
- Lychees & Ice Cream $7
- Chocolate Liqueur Mousse $7
- Pasta & broccoli (con acciughe e pecorino) $19.00
- Antipastino misto $17.00
- Verdure al cartoccio $9.00
- Pesce intero alla griglia $ market price
- Tortino di cavolfiore $11.00
- Verdure: vegies
- Fritti Romani:fried Roman things
- Crostini di pate' Toscani $12.00
- Beef and Black Bean Sauce $15.00
- Edamame Beans $6.00
- Cucumber with Wasabi Dip $10.00
- Deep Fried Squid Tentacles $8.00
- Takoyaki Balls $10.00
- Chicken and Cashew Nuts $16.00
- Deep Fried Tofu $6.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
-
Spicy buffalo chicken wings $14.90
- with garlic aioli
- Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
-
Crispy Battered Fish Burger
- With Lemon Pepper Batter And Shoestring Fries
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Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
- *gluten free warp available add $2
-
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
- Cajun Chicken, Bacom And Brie* $18.90
-
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
- -all packs served with lemon
- Curry Roll $2.70
- Paua Fritter $2.60
- Sour Cream (small punnet) $1.50
- Chicken Schnitzel $5.00
- Pineapple Fritter (large) $1.90
- Cheese $1.50
- Seasoned Wedges $5.50
- Deep Fried Spring Rolls $5.50
- Hot and Spicy Beef $14.90
- Squid in Black Bean Sauce $18.80
- Nasi Goreng (Rice) $10.50
- Lemon Chicken $15.90
- Yeng Chow Fried Rice $10.50
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Mee Goreng (noodle) $13.80
- MEATS - FRIED RICE $2.50
- SICHUAN ROAST PORK $10.50
- STEAK FRIED RICE $10.50
- PLAIN $3.50
- SWEET & SOUR FISH $11.00
- SAUSAGES $2.20
- CURRY STEAK $10.50
- COMBINATION FRIED RICE $11.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- (These are designed to be a lunchtime-sized entree)
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Small Salad $4.90
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
-
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
-
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
-
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
-
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
-
White Veal Cutlet $31.8
- Marsala wine and cream sauce
-
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
-
Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
-
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
-
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
- Strawberry Short Cake Shake $7.00
-
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
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Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream
-
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
-
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
-
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
-
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
-
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
-
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
-
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
-
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
- Fried Rice (Egg) $10.00
- (all meat curries come with rice & roti veg curries come with 2 roti)
-
Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
-
Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
- Fried Rice (Combination of any 2 Meat or Seafood) $15.00
- FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
- Bhaji (3 pieces) $1.00
-
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
- Garlic Dahl $7.00
- LAMB MADRAS $10.00
- Chicken Wings $1.50
- SAMOSA $2.00
- Chicken Tikka $2.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- Mango Chicken $10.00
-
Pan-fried fish $16.00
- w potato rosti & salad
- Tomato pasta
- Chicken & bacon burger $17.00
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
- Blueberry pancakes
- Garden salad $8.00
- Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
-
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
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Lunch box $7.00
- 1 thigh, 1 drum & chips
- Chips $2.50
- Chicken thign $3.00
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Chicken drum $2.00
- Omelet- mushroom $8.00
-
Snack box $5.00
- 1 thigh & chips
- Omelet- pork $8.50
Ministry of Food Catering
Phone
044732536
Opened hours
Sunday
09:00 - 18:00
Monday
09:00 - 18:00
Tuesday
09:00 - 18:00
Wednesday
09:00 - 18:00
Thursday
09:00 - 18:00
Friday
09:00 - 18:00
Saturday
09:00 - 18:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating
22 Herd Street, Te Aro, Wellington 6011, New Zealand
- Wellington Bar Menus
- Wellington Cafe Food Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Region Bar Menus
- Wellington Region Cafe Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus