Ministry of Food Catering in Wellington Menu

Ministry of Food Catering in Wellington has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Umi House offers many options including Salmon nigiri and Tuna nigiri. Tandoori Heritage includes a wide range like All starters served with special mint sauce or Onion Bhaji. Edameme and Garlic Bread from . Vinyl Bar offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • MANGO/ MIXED PICKLE $1.00
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • Moki $5.2
    • Firm white fish with a medium fat content
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Craft Beer Battered N/A
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Handcut Agria $6
    • These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
  • Potato Fritter $2
  • Mackerel $4.7
    • High in Omega 3 and highly underated, a staff favourite, Grilled Only
  • Whitebait fritter $11
    • Whitebait fritter served on buttered white bread andseerved with lemon
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Wagamama ice cream $9.50
  • Apple cinnamon gyoza $10.00
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Pork Satay $12.50
  • Sweet & Sour Pork $11.50
  • Cheese & Onion $3.30
  • Malaysian Curry Steak $11.50
  • Hot Dog on a Stick $2.70
  • Steak, Ginger & Spring Onion $11.50
  • Steak Chow Mein $11.00
  • Pork, Pineapple & Cashew Nuts $14.50
  • - 4 pieces Avocado Nigiri
  • Dragon Roll
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. DBL AVO $9.70
  • Double Avocado Prawn
  • SMALL $5.60
  • - 4 pieces Fresh Salmon Supreme
  • Teriyaki Chicken on Rice
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Sides $9
    • Freshly Prepared
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Pickles $4
    • Jumbo Dill Pickle and House made Red Pickled Onions
  • Purple Rain $19
    • Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • Cajun Chicken $18
    • Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • Nachos N/A
    • W / Tomato Salsa, Guacamole, and Sour Cream
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Savories $1.60
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak & kidney
    • Traditional Steak and kidney
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Low fat pesto 5.40
  • Plain
  • Hummus 5.40
  • Onion
  • Mini bagel 1.40
  • Salmon 9.90
    • Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Poppy
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Gourmet Potatoes $5
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Mango Chutney $4.00
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Chilly Paneer $17.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic.
  • Chicken Jalfrezi $18.00
    • Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
  • Apple Sauce $2.00
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Mushroom Sauce $2.00
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Garlic & Mustard Herb Mash $8.00
  • Snack Box $5.80
    • Thigh & Chips
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Hash Brown & Eggs on Toast $8.00
  • Mushroom & Egg on Toast $8.00
  • Fillings $1.00
    • 1 x Hash Brown
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Chicken Wing $1.20
  • Chicken Thigh $3.50
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Beef Pie $11.00
    • Slow cooked house made beef pie with salad, mash and gravy.
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Seasonal Vegetables $6.00
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
Ministry of Food Catering

Ministry of Food Catering

location

Address

22 Herd Street, Te Aro, Wellington 6011, New Zealand

phone

Phone

044732536

clock

Opened hours

Sunday 09:00 - 18:00 Monday 09:00 - 18:00 Tuesday 09:00 - 18:00 Wednesday 09:00 - 18:00 Thursday 09:00 - 18:00 Friday 09:00 - 18:00 Saturday 09:00 - 18:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
22 Herd Street, Te Aro, Wellington 6011, New Zealand