Ministry of Food Catering in Wellington Menu

Ministry of Food Catering in Wellington has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Umi House offers many options including Salmon nigiri and Tuna nigiri. Tandoori Heritage includes a wide range like All starters served with special mint sauce or Onion Bhaji. Edameme and Garlic Bread from . Vinyl Bar offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Floriditas (sample menu)
  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • A slice of dark chocolate fruit cake $7
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Eggs poached or scrambled on toast $11
  • ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Two Grey Bar and Brasserie (sample menu)
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Paua & watercress bruschetta $ 26
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • House marinated olives $ 9
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Kumara wedges $ 9
    • sour cream
  • Jamón serrano $ 19
    • te mata figs / melon
  • Market fish slider $ 15
    • lemon & fennel slaw
The Front Room (sample menu)
  • Kids pack $5
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
Where's Charlie (sample menu)
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
Golden Sun (sample menu)
  • BEEF $9.80
  • CHICKEN $9.80
  • ROAST PORK WITH NOODLE $8.30
  • HOT DOG $2.50
  • VEGETABLE $9.00
  • PLAIN $9.00
  • ROAST PORK WONTON $9.20
  • SPRING ROLL $2.50
The Ramen Shop (sample menu)
  • Garlic Miso & Sesame Paste $0.50
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Chicken Karaage $4.50
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Side of Rice $3.00
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Double Noodles $3.50
The Johnsonville Club (sample menu)
  • Mushrooms $4.00
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Sausage $2.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Chicken Curry
    • homemade curry served with rice.
  • Fish & Chips
    • served with fresh garden salad and chips
Aubergine Cafe (sample menu)
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Duck fat baked potatoes $7.90
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Nothing With a Face $19
    • Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
  • Curly Fries De Lujo $15
    • W/Bacon and Cheese
  • Curly Fries De Lujo $15
    • W/ Jalapenos and Cheese
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • Curly Fries $4
    • Served with Aiolis
  • Gris Gris $22
    • Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Links Cafe - Miramar Golf Club (sample menu)
  • Fish n Chips $15
    • served with salad
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Soup of the Day $8
    • Chefs choice changes daily
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Toasted Sandwiches $5
    • your choice of filling
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
Origin - Gourmet Food Shack (sample menu)
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
Hotel Waterloo Backpackers Bar (sample menu)
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Eggs Montreal $14.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Homemade Musli with Yoghurt $6.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Viva Mexico Taco Shop (sample menu)
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tortas de elote $12.00
    • Corn fritters
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Byron's Restaurant (sample menu)
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • ●Dessert
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
Subway (sample menu)
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Pizza Sub with Cheese N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Tuna N/A
  • Lettuce N/A
  • Jalapenos N/A
Ministry of Food Catering

Ministry of Food Catering

location

Address

22 Herd Street, Te Aro, Wellington 6011, New Zealand

phone

Phone

044732536

email

Email

functions@ministryoffood.co.nz

clock

Opened hours

Sunday 09:00 - 18:00 Monday 09:00 - 18:00 Tuesday 09:00 - 18:00 Wednesday 09:00 - 18:00 Thursday 09:00 - 18:00 Friday 09:00 - 18:00 Saturday 09:00 - 18:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
22 Herd Street, Te Aro, Wellington 6011, New Zealand
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