Ministry of Works Bar and Eatery in Canterbury Menu

Ministry of Works Bar and Eatery in Canterbury has no menu available, but can choose from many other options such as Breakfast Burrito or - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from Johnny Barr's. CAFÉ 53 offers many options including Soup of the day and Toasted sandwiches. Chateau On The Park - Garden Court Brasserie includes a wide range like Herb & garlic bread or Selection of assorted breads & spreads. Hawaiian Ham Steak and Bacon & Eggs from . Best Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Ginger Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Spring Rolls (8) $5.00
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
  • Chocolate crackles $2
  • Bacon & scrambled eggs on toast $8
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Pancakes $17.5
    • (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Tap Burger $21.50
    • Homemade Beef Burger or Crispy Coated Chicked
  • Ploughmans Platter $50.00
    • Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
  • choice of : Caramel or Chocolate or Raspberry Topping
  • Fries with Garlic Butter $8.00
  • Ice Cream Sundae $12.00
    • Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
  • Coffee Liquer $9.00
  • Battered Onion Rings $6
  • Akaroa Salmon Fillet gf $32.50
    • Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
  • Malay Go $4.50
  • Congee $4.50
  • Baked BBQ Pork Bun $5.00
  • Foo San Beancurd $5.00
  • Pheng Jau $4.50
  • Spring Roll $4.00
  • Salted Fish Chicken Fried Rice $10.00
  • Steamed BBQ Pork Bun $4.50
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Pancakes $20.00
    • Your choice of berries and ice cream OR maple syrup, banana and bacon
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
  • Toasted Bagel (Available all day) $12.00
    • Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Fries Bowl $4.00
  • Lemon Fish $10.50
  • Corn Pattie $1.20
  • Fried Scallop $1.00
  • Chicken Mushroom Soup $6.50
  • Mini Spring Rolls (6 for) $2.50
  • Crispy Skin Chicken $16.00
  • Vegetarian Fried Rice $10.00
  • Pottle Fried Noodle $5.00
  • Bacon & Egg $5.00
  • Tartare $2.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Any 2 Filling $5.00
  • Works $6.50
  • Chicken $6.00
  • Scallops Battered $2.00
  • Kumara Chips Scoop only $4.50
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Garlic pita bread $4.50
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Tom Yum Seafood noodles soup $12.00
  • Green Tea $4.20
  • Ginger Onion Beef on Rice $12.00
  • Honey Dew Milk Tea $5.00
  • Chicken Fried Rice with Pineapple $10.50
  • Takoyaki $6.80
  • Aloe Vera Green Tea $5.10
  • Sambal Fried Noodles (beef) $11.00
  • Tomato $1.00
  • Cherrios and sauce $5.00
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Nana Pat's Beetroot $1.00
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • Fries $4.00
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Morning glory burger $13.00
    • Bacon, mushroom, egg, hash brown and BBQ sauce
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • 2 TOPPINGS $18.00
  • FRESHLY MADE IN HOUSE
  • 3 TOPPINGS $22.00
  • SIDE SALAD $6.00
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • 4 TOPPINGS $26.00
  • SIDE SALAD $6.00
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • Tender goat pieces in Indian sauce(GF)
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • Sausages $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Hash Brown $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Very Lucky Guy $16
    • Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Sweet/Sour Pickled Cucumber $8
  • Iki Mata $16
    • Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
  • Orange-Scented Scallops (4Pieces) $18
  • Kri Spee Porn (King Prawns 3) $18
  • Crisp Pickled Vegetables $12
    • with black olive pesto
  • Wok-Fried Chinese Greens $20
    • sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
Ministry of Works Bar and Eatery

Ministry of Works Bar and Eatery

location

Address

2 Market Place, Twizel, Canterbury, 7901, New Zealand

phone

Phone

034353257

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 2:00 – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pub Food , Street Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Market Place, Twizel, Canterbury, 7901, New Zealand