Address
2 Market Place, Twizel, Canterbury, 7901, New Zealand
Ministry of Works Bar and Eatery in Canterbury Menu
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Ministry of Works Bar and Eatery in Canterbury has no menu available, but can choose from many other options such as Breakfast Burrito or - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from Johnny Barr's. CAFÉ 53 offers many options including Soup of the day and Toasted sandwiches. Chateau On The Park - Garden Court Brasserie includes a wide range like Herb & garlic bread or Selection of assorted breads & spreads. Hawaiian Ham Steak and Bacon & Eggs from . Best Cafe offers Pita Pit and The Family Feast.
Nearby Sample Menus
- Satay Prawn and Vegetables $15.50
- BBQ Beef Salad $13.50
- Pork or Chicken with Curry Paste $13.50
- Tom Kha Gai (Coconut Soup) $13.50
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- Tofu Peanut Sauce and Vegetables $10.00
- Chicken Peanut Sauce and Vegetables $13.50
- Tofu Oyster Sauce $10.00
- Crispy bacon $5.90
- Pine nut, pesto and parmesan $8.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Tomato, mozzarella and basil $8.90
- Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
- Shoestring fries $5.90 / $8.90
- Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
- - Medium / Large
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BROCCOLI & CHEESE BITES $9.90
- Served with an aioli dipping sauce
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DEEP FRIED CAMEMBERT $13.90
- Crumbed camembert wedges deep fried until golden brown & served with a plum sauce
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CALABRESE (GFO/DFO) $27.90
- An iconic pizza with a roasted garlic & Italian pizza sauce & covered in mozzarella then topped with pepperoni, olives & sprinkled with oregano & chilli flakes to finish.
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SAINTS SALAD SPECIAL (GFO/DFO) $20.90
- Chef’s tasty daily salad creation.
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SOUTHERN BLUE WHITING FISH BITES $8.90
- Complimented with our house made tartare sauce
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FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
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CHICKEN NUGGETS (GFO) $8.90
- Served with a sweet chilli dipping sauce
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MUSSEL POT FOR 2 (GFO) $24.90
- Freshly steamed green lipped mussels served in their shells in our famous creamy garlic, onion & white wine sauce accompanied by sourdough bread & fresh lemon. Add extra bread - $3.90 (GFO) >>
- Giant $5.50
- Pineapple $4.30
- Sole Fillets (crumbed or battered) $6.70
- Tomato $4.30
- Fish (crumbed) $3.00
- Meat Patties $2.20
- Apple Turnover $2.20
- Mussels - Dozen (battered or crumbed) $8.50
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KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
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KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
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LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
- 4 Potato Fritters
- Mushroom $4.00
- Fish $2.30
- Bacon & Pineapple $3.50
- Bacon & Mushroom $3.50
- 2 Scoops Of Chips
- Garlic Chips $3.80
- Cheese $4.00
-
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
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Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
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Cake! $5.0
- CHILDREN’S DRINKS
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Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
-
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
-
Griddle Cakes $17.0
- with maple syrup & fresh fruit
-
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
- Home-Made Pasta $19.0
- 7x Vegetables Tempura $8.00
-
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
- 6x Fried Chicken Wings $8.00
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Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
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Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
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Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
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Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
- Chicken, Beef, Pork $16.00
-
French Fries $5.50 / $8.00
- Small / Large
-
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
- Mushrooms $3.50
-
Nachos $15.50
- beef
- Hash Browns $3.00
-
Wedges $7.50 / $10.50
- Small / Large
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
- Pork Chop Suey $12.00
- Pork Satay on Rice $12.00
- Prawn foo young $14.00
- Sweet & Sour Wontons (dozen) $11.00
- Steak on noodles $12.00
- Chicken Satay on Rice $12.00
- Sweet & Sour Pork $13.00
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Vegetarian Noodles $68.00
- 5-6 servings
- Meatball & Parmesan $13.50
- Serious Fries $6.00
- The Special (B.L.T Pictured) $13.50
- Porchetta Salsa Verde $13.50
- Grilled Aged Cheddar $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Breakfast Bap $13.50
- Serious Slaw $8.00
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Surf & Turf $7.50
- Seafood + Chicken
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Meat Ball $5.50
- with Potato Gravy
- - Come With 2 Slices Of Bread $5.00
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American $3.50
- Hot Dog
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Hot Soup $2.80
- Chicken with Sweet Corn
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Fitted Sausage $3.50
- with Cheese
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Toasted sandwich $5.00
- two stands filling from
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Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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French toast $9.00
- served with Berry & Maple syrup
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
- Hot Chips & Chicken nuggets $8.00
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
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Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
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Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
-
Chicken tikka masala $15.80
- Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
-
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
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Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
-
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
-
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
-
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Fresh fruit salad with granola $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Ministry of Works Bar and Eatery
Phone
034353257
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 2:00 – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , New Zealand , Pub Food , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
