Mixed Business in Wellington Menu

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Breakfast Smoothie - apple base $6.00
Eggs On Toast $8.50
Bacon & Eggs on Toast $10.50
Vegetarian Omelette $14.00
Ham & Cheese Omelette $14.00
Eggs Benedict - Ham & Spinach $15.00
Pancake with maple syrup $8.50
Pancakes with bacon $12.00
- banana and maple syrup
New Orleans $10.50
Bacon Butty $7.00
Bagel with cream cheese and jam $7.50
Toasted muesli $9.00
- with yoghurt and fruit compote
Toast with spreads $5.00
Garlic mushroom on toast $10.50
Mixed Breakfast $18.00

Beef Lasagna $8.50
Vegetarian Lasagna $8.50
Chicken,bacon & mushroom filo $8.00
Beef Stroganoff filo $8.00
Sausage Roll $6.00
Cornish Pastry $8.00
Quesadilla $8.50
Chicken Enchilada $8.50
Chipotle $8.50
Spinach & Ricotta Cannelloni $8.50

Smoked Chicken $8.90
Fetta & Pumpkin $8.00
Mediterranean style omelette $8.00
Roast pork and veg $8.90
Roast beef and veg $8.90
BLAT $8.50

Steak and Cheese $8.00
Chicken $8.00
Moroccan beef $8.00

Soup of the day $9.00
Side Salad $4.50
Smoked Chicken Salad $10.00
Vegetarian nachos $10.00
Beef Shawarma- (KEBAB) $10.00
Chicken Shawarma- (KEBAB) $10.00

Caramel Slice $4.00
Ginger Crunch $4.00
Peppermint Slice $4.00
Coconut Slice $4.00
Birdseed Slice $4.00
Peanut butter slice $4.00
Mocha Brownie $4.00
Rocky Road Slice $4.00
Citrus Slice $4.00
Passionfruit & Apricot Slice $4.00
Lemon Shortcake $4.00
Custard Slice $5.00
Cookies & Cream Cheese Cake $5.00

Lemon Yoghurt $5.50
Carrot Cake $5.50
Orange Cake $5.50
Flourless Baileys Cake $5.50
Kahlua Cake $5.50
Banana Cake $5.50
Ginger Cake $5.50
Berry Butter Cake $5.50
Hazelnut Cake $5.50

Choc chip cookie $4.00
Afghan $4.00
Shortbread $4.00

Nearby Sample Menus

Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast

Caprese $9
Pepperoni $9
Artichoke $9
Salsiccia $9
Panzanella $9
Funghi $9
Fresh Arugula $9
Marinara $9

Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Jalapeno poppers $16.50
- and kewpie mayo
Smoked mussel fritters $16.50
- and chili mayo
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Curry of the week $12.00

Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00

Pumpkin with lily red dates porridge $14.50
Chives $6.00
Chicken gristle $2.00
Sizzling curried chicken $16.50
Beef $1.50
Three strips salad with chinese style vinaigrette $8.50
Chicken heart $1.50
Mushroom $2.00

-1kg (20pc) $85.00
●Sour & Spicy Soup (TC) º
- (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
-Chicken Sweet Corn Soup
-Prawn Cutlet $18.80
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
●Soup
-Medium $11.80
-Medium $13.80

Mexican PIe $4.90
Thai Chicken Pie $5.10
Potato Top Savoury $2.50
Mexican Savoury $2.50
Pie of the week $5.10
Mince Pie $4.70
Potato Top Pie $4.90
Chicken bacon & mushroom pie $5.10

Pulled Pork & Chipotle Aioli $12
Wedges $9
- loaded with Relish, Cheese & Sour cream
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Beef Burger, Smoked Cheese & Beetroot Jam $12
Eggs Benedict w Salmon $19.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Omelette of the Day $12
Chicken Burger & Apricot Chutney $12

Mince & Cheese
Mince
Hot Chilli Cheese
Bacon & Egg
Pies $6.00
Butter Chicken
Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom

Hash brown $3.00
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Tomato $4.00
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad

Crushed avocado $5.00
Iceberg, almond, blue cheese dressing (gf,veg) $9.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
House baked spicy beans $5.00
1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
Iceberg, almond, blue cheese dressing (gf,veg) $9.00
Whole lamb shoulder, salsa verder (df,gf,nf) $80.00

CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
SPAGHETTI $8.00
- aglio olio V
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
Free Range Egg on Toast $7.00

Crumbed fish $3.50
Bbq pork wonton noodle $11.90
Bbq pork $11.90
Potato fritter $0.80
10 pieces chicken $24.90
Steak $11.90
Vegetarian burger $5.70/C$10.20
- With cheese, pineapple, corn fritter
Sweet & sour fish w/ rice $12.80

Asparagus Rolls $1.70
Blueberry Muffin $2.60
Large Raspberry Jam Buns $5.40
Chicken, Lettuce and Mayo $5.00
Chick, Cream Cheese and chives $5.00
Ham & Egg $4.70
Specialty Pies $5.00
Club Sandwiches (3 fillings) $2.00

Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices

Mixed Business

Wellington Region > Wellington > Mixed Business

Address

45 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044711473

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed