Mixed Business in Wellington Menu

BREAKFAST BREAKFAST
  • Breakfast Smoothie - apple base $6.00
  • Eggs On Toast $8.50
  • Bacon & Eggs on Toast $10.50
  • Vegetarian Omelette $14.00
  • Ham & Cheese Omelette $14.00
  • Eggs Benedict - Ham & Spinach $15.00
  • Pancake with maple syrup $8.50
  • Pancakes with bacon $12.00
    • banana and maple syrup
  • New Orleans $10.50
  • Bacon Butty $7.00
  • Bagel with cream cheese and jam $7.50
  • Toasted muesli $9.00
    • with yoghurt and fruit compote
  • Toast with spreads $5.00
  • Garlic mushroom on toast $10.50
  • Mixed Breakfast $18.00
DISPLAY CABINET DISPLAY CABINET
  • Beef Lasagna $8.50
  • Vegetarian Lasagna $8.50
  • Chicken,bacon & mushroom filo $8.00
  • Beef Stroganoff filo $8.00
  • Sausage Roll $6.00
  • Cornish Pastry $8.00
  • Quesadilla $8.50
  • Chicken Enchilada $8.50
  • Chipotle $8.50
  • Spinach & Ricotta Cannelloni $8.50
FRESH SANDWICHES FRESH SANDWICHES
  • Smoked Chicken $8.90
  • Fetta & Pumpkin $8.00
  • Mediterranean style omelette $8.00
  • Roast pork and veg $8.90
  • Roast beef and veg $8.90
  • BLAT $8.50
PIES PIES
  • Steak and Cheese $8.00
  • Chicken $8.00
  • Moroccan beef $8.00
LIGHT MEALS LIGHT MEALS
  • Soup of the day $9.00
  • Side Salad $4.50
  • Smoked Chicken Salad $10.00
  • Vegetarian nachos $10.00
  • Beef Shawarma- (KEBAB) $10.00
  • Chicken Shawarma- (KEBAB) $10.00
SLICES SLICES
  • Caramel Slice $4.00
  • Ginger Crunch $4.00
  • Peppermint Slice $4.00
  • Coconut Slice $4.00
  • Birdseed Slice $4.00
  • Peanut butter slice $4.00
  • Mocha Brownie $4.00
  • Rocky Road Slice $4.00
  • Citrus Slice $4.00
  • Passionfruit & Apricot Slice $4.00
  • Lemon Shortcake $4.00
  • Custard Slice $5.00
  • Cookies & Cream Cheese Cake $5.00
CAKES CAKES
  • Lemon Yoghurt $5.50
  • Carrot Cake $5.50
  • Orange Cake $5.50
  • Flourless Baileys Cake $5.50
  • Kahlua Cake $5.50
  • Banana Cake $5.50
  • Ginger Cake $5.50
  • Berry Butter Cake $5.50
  • Hazelnut Cake $5.50
COOKIES COOKIES
  • Choc chip cookie $4.00
  • Afghan $4.00
  • Shortbread $4.00

Nearby Sample Menus

  • 6 FISH PACK WITH 2 CHIPS $17.00
  • CHICKEN NUGGET $0.80
  • CHICKEN $10.00
  • COMBINATION MEE GORENG $10.00
  • BEEF CURRY $10.50
  • SHRIMP $11.00
  • SPRING ROLL $2.00
  • CHICKEN AND BACON BURGER $4.20
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Squid Ring-Calamari $1.00
  • Mini Pack $11.50
    • 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
  • Cheese Burger-w/Meat Patty $6.20/$10.70
  • Pineapple Fritter $1.90
  • Avocado $2.00
  • Shrimps $12.90
  • Hot Dog $2.80
  • Satay Chicken or Beef $12.50
  • Wat Tan Nga Hor $12.50
    • Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Chicken Korma $13.00
    • Chicken fillets, onion & potato cubes cooked in korma paste.
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Free-range Eggs Tour Way on Sourdough $9
  • Trio of House $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Rhubarb Trifle $12
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Olive Bowl $8
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Cheeky Chicken $5.00
  • Brownie $2.50
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • The Protein Pack $15.00
  • Free Range Chicken Tenders
  • Cookie Fix $2.00
  • All served with salad. onion & sauce
  • Crab Stick $1.80
  • Blue Cod‘ $ 9.30
  • Pineapple, Egg, Cheese or Bacon(each) $1.20
  • Tarakihi $ 8.30
  • Corn Fritter $2.90
  • Hut Dog $2.80
  • Vega Burger $6.10
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Sauteed Mushrooms $3.50
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • 2 Fried Eggs $3.50
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Complement your steak from the following
  • Chicken Vietnamese Sandwich $10.00
  • Bbq Pork On Rice $14.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Grilled Beef With Lemon Grass $14.00
  • Vege Stir Fried Rice Noodles $15.00
  • Vietnamese Crepes $10.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • All burgers served with fries tomato sauce & aioli.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Toast $3.50
  • Pork Ribs' Chips $9.50
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Chicken nuggets
  • Seasoned Chicken
  • Scotch Fillet $14.90
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Fish & Chips $8.50
  • Wedges Bacon & cheese $8.50
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • -spinach $16.50
  • Chicken curry $18.50
    • with rice and roti
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Sides
  • -add bacon or chorizo $4.00
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Toast $5.50
    • with preserves
  • Hash Browns $4.50
  • Hash Browns $4.50
  • Salami $4.50
  • Spinach $3.50
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Extra Egg $3.00
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Mixed Business

Mixed Business

location

Address

45 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044711473

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
45 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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