Mixed Business in Wellington Menu

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Breakfast Smoothie - apple base $6.00
Eggs On Toast $8.50
Bacon & Eggs on Toast $10.50
Vegetarian Omelette $14.00
Ham & Cheese Omelette $14.00
Eggs Benedict - Ham & Spinach $15.00
Pancake with maple syrup $8.50
Pancakes with bacon $12.00
- banana and maple syrup
New Orleans $10.50
Bacon Butty $7.00
Bagel with cream cheese and jam $7.50
Toasted muesli $9.00
- with yoghurt and fruit compote
Toast with spreads $5.00
Garlic mushroom on toast $10.50
Mixed Breakfast $18.00

Beef Lasagna $8.50
Vegetarian Lasagna $8.50
Chicken,bacon & mushroom filo $8.00
Beef Stroganoff filo $8.00
Sausage Roll $6.00
Cornish Pastry $8.00
Quesadilla $8.50
Chicken Enchilada $8.50
Chipotle $8.50
Spinach & Ricotta Cannelloni $8.50

Smoked Chicken $8.90
Fetta & Pumpkin $8.00
Mediterranean style omelette $8.00
Roast pork and veg $8.90
Roast beef and veg $8.90
BLAT $8.50

Steak and Cheese $8.00
Chicken $8.00
Moroccan beef $8.00

Soup of the day $9.00
Side Salad $4.50
Smoked Chicken Salad $10.00
Vegetarian nachos $10.00
Beef Shawarma- (KEBAB) $10.00
Chicken Shawarma- (KEBAB) $10.00

Caramel Slice $4.00
Ginger Crunch $4.00
Peppermint Slice $4.00
Coconut Slice $4.00
Birdseed Slice $4.00
Peanut butter slice $4.00
Mocha Brownie $4.00
Rocky Road Slice $4.00
Citrus Slice $4.00
Passionfruit & Apricot Slice $4.00
Lemon Shortcake $4.00
Custard Slice $5.00
Cookies & Cream Cheese Cake $5.00

Lemon Yoghurt $5.50
Carrot Cake $5.50
Orange Cake $5.50
Flourless Baileys Cake $5.50
Kahlua Cake $5.50
Banana Cake $5.50
Ginger Cake $5.50
Berry Butter Cake $5.50
Hazelnut Cake $5.50

Choc chip cookie $4.00
Afghan $4.00
Shortbread $4.00

Nearby Sample Menus

Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
mini udon noodle soup $7
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi

Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Omelette $15.00
- With your choice of three fillings
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Muesli $7.00
- With fruit, yogurt and honey

Gorgonzola piccante $9.5
- blue, cow
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Bread with whipped olive oil $7
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Almonds & La chianti paprika $6.5
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three

Junior
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Chicken Nuggets & Chips $12
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Side Rice $5.5
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.

●Japanese Curry
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Steamed Pork Gyoza $6.00
-Veggie Tempura (V) $4.20
-Seaweed / Edamame (V) $5.50

Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
-King Prawn $15.00
-King Prawn $15.00
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
-King Prawn $15.00

Mussel Dinner $15.50
Shrimp $11.80
Cheese $5.40
Wonton $11.80
BBQ Pork $11.80
Vegetarian $5.40
Wontons (1doz) $9.90
Chicken $10.90

Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Inari $4.00
Temaki (Hand roll) $3.30
Salmon Sushi $4.00
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Tarrago (Egg Sushi) $3.30
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3

Chips $3.50
Hawaiian $5.90
4 Chicken Rice Noodle Soup $8.90
19 Stir Fry Vegetables with Chicken or Beef $12.90
1 Chicken Rice $12.50
Squid Ring $1.00
B.L.T $5.90
Vegetarian $5.00

Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Fries $7.00
- Served with tomato sauces
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Caramelised Onions $3.50
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Complement your steak from the following

Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Available from 7:30am to 200pm
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Available from 7:30am to 2:00pm
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.

English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Duck fat baked potatoes $7.90
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Selection of two cheeses $29.00

Sausage Rolls $2.00
Steak & Mushroom $4.20
Pasties N/A
Mince $4.20
Steak & Kidney $4.20
Long Sausage Rolls $3.40
Chicken $4.20
Steak & Cheese $4.20

Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Crowd of cheese 26

Spicy huế beef noodle soup $12.50
Chicken vermincelli $12.50
Grilled pork roll $8.50
Summer roll (2 rolls) $5.00
Vietnamese style fried rice $9.50
Spring roll with rice noodle $12.50
Special beef noodle soup $13.50
Grilled pork, pork skin, fried egg & steamed rice $13.50

Mixed Business

Wellington Region > Wellington > Mixed Business

Address

45 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044711473

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed