Mixed Business in Wellington Menu

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Breakfast Smoothie - apple base $6.00
Eggs On Toast $8.50
Bacon & Eggs on Toast $10.50
Vegetarian Omelette $14.00
Ham & Cheese Omelette $14.00
Eggs Benedict - Ham & Spinach $15.00
Pancake with maple syrup $8.50
Pancakes with bacon $12.00
- banana and maple syrup
New Orleans $10.50
Bacon Butty $7.00
Bagel with cream cheese and jam $7.50
Toasted muesli $9.00
- with yoghurt and fruit compote
Toast with spreads $5.00
Garlic mushroom on toast $10.50
Mixed Breakfast $18.00

Beef Lasagna $8.50
Vegetarian Lasagna $8.50
Chicken,bacon & mushroom filo $8.00
Beef Stroganoff filo $8.00
Sausage Roll $6.00
Cornish Pastry $8.00
Quesadilla $8.50
Chicken Enchilada $8.50
Chipotle $8.50
Spinach & Ricotta Cannelloni $8.50

Smoked Chicken $8.90
Fetta & Pumpkin $8.00
Mediterranean style omelette $8.00
Roast pork and veg $8.90
Roast beef and veg $8.90
BLAT $8.50

Steak and Cheese $8.00
Chicken $8.00
Moroccan beef $8.00

Soup of the day $9.00
Side Salad $4.50
Smoked Chicken Salad $10.00
Vegetarian nachos $10.00
Beef Shawarma- (KEBAB) $10.00
Chicken Shawarma- (KEBAB) $10.00

Caramel Slice $4.00
Ginger Crunch $4.00
Peppermint Slice $4.00
Coconut Slice $4.00
Birdseed Slice $4.00
Peanut butter slice $4.00
Mocha Brownie $4.00
Rocky Road Slice $4.00
Citrus Slice $4.00
Passionfruit & Apricot Slice $4.00
Lemon Shortcake $4.00
Custard Slice $5.00
Cookies & Cream Cheese Cake $5.00

Lemon Yoghurt $5.50
Carrot Cake $5.50
Orange Cake $5.50
Flourless Baileys Cake $5.50
Kahlua Cake $5.50
Banana Cake $5.50
Ginger Cake $5.50
Berry Butter Cake $5.50
Hazelnut Cake $5.50

Choc chip cookie $4.00
Afghan $4.00
Shortbread $4.00

Nearby Sample Menus

petite $11.40
grand $13.90
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
grand $11.40
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
grand $10.40
Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
grand $9.90

Tacos $16.50
- Grilled beef
Home Cut Fries $8.00
- and garlic mayo
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Tacos $17.50
- Grilled Prawns
Garlic bread $9.80
- with parmesan cheese
Moo -vcado $16.50
- NZ beef, avocado and bacon
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Cheese $15.00
- NZ beef, Swiss cheese and beetroot

Sides
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Side Fries $5.5
Hot Dogs $ Chips $12

ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad

CRUMBED FISH $3.80
PINEAPPLE FRITTER $2.00
ROAST PORK $9.80
STUFF MUSHROOM $2.50
CHICKEN $9.80
LEMON CHICKEN $11.80
BEEF $9.80
VEGETABLE $8.50

Chicken Curry $13.00
- On Noodles or Steamed Rice
Crumbed Fish $3.30
Corn $2.50
Chicken Nuggets $0.90
Golden Potatoes $0.60
Chicken & Mushroom Soup $8.00
Gourmet Chicken $12.00
- On Steamed Rice
Lasagna Square $2.80

Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Mac n Cheese $3
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
Fried pickled slices $3
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.

Fries $7.00
- Served with tomato sauces
Creamy Pepper Sauce $3.50
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Creamy Garlic Sauce $3.50
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries

Green peppercorn fried quail, lime $20.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
-add poached chicken $22.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00

Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Soup $12
- Daily Special & Bread
Fries S $5 / L $7
- Homemade Tomato Saute
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese

Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Apple walnut slaw
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
“The Bay” beer battered fish & chips with salad $25.00

Chicken on Rice $6.90
vegetarian Roll
Teriyaki chicken
O’Nagiri $2.50
Spring Roll
Fresh Seaweed
Fresh Salmon
Tuna

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Sichuan Noodles $11.80
Vegetarian fried noodles
Wonton Noodle Soup $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangchow fried rice
Seafood fried noodles
Singapore Fried Noodles $11.80

Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Hand Cut Agria Fries $7.50
Rocket And Parmesan Salad (GF, V) $6.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Hand Cut Fries (GF, DF, V) $7.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50

Mixed Business

Wellington Region > Wellington > Mixed Business

Address

45 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044711473

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed