Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

Mac's Restaurant and Brew Bar (sample menu)
  • Small side of fries (V, GF) $5.00
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Cajun spiced wedges (V) $9.50
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • oven baked free range chicken Salad $21.00
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
Basin Noodle House (sample menu)
  • Beef Black Bean Sauce $11.00
  • Chicken Seafood Noodle Soup $9.90
  • Salt Pork Soup $5.00
  • Sour & Chilli Soup $5.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Salt Pepper Prawns $16.00
  • Chicken Noodle Soup $9.00
  • Stewed Bean Curds with Spinach $11.00
WBC Restaurant (sample menu)
  • Pickled swordfish $12.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Roast cauliflower, garlic & sumac $8.50
  • Pulled pork $13.50
  • Vitello tonnato $15.50
  • Tofu furikake & black vinegar $12.50
  • Goan raw fish curry $14.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Vivant! (sample menu)
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Seasoned Wedges $6.00
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • 200g Beef Eye Fillet $35.00
Seafood Plus (sample menu)
  • 5 Fish, 3 Chips, 6 Potato Fritter, $26.80
  • Gourmet Chicken Burger $8.00
    • Chicken Fillet, bacon and double cheese
  • Sweet & Sour Pork $11.00
    • On Noodles or Steamed Rice
  • Vegetable Samosas (1/2 dozen) $2.50
  • Sweet Combination $11.00
  • Fish Burger $4.50
  • Chicken Nibbles $1.00
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
Fork & Brewer (sample menu)
  • Egg $2
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Fried pickled slices $3
  • Beef Salad $21
    • chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Mac n Cheese $3
Nam D (sample menu)
  • Beef Noodle soup $12.00
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Drink Combo $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Chicken curry $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
English Dhaba (sample menu)
  • Tandoori Chicken $19.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • -Main Course
    • Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Chilli Mountain Chicken $14.90
    • Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Chilli Chicken / Chicken Fried Rice $15.90
  • -Kadhai Paneer
    • Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
Charley Noble Eatery & Bar (sample menu)
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Buttermilk mash, house made churned butter $8.00
  • Caesar Salad $18.00
    • (vegetarian available)
  • Extra Bread $4.00
  • Creamed silverbeet $8.00
  • House Pot Pie $26.00
    • leaf salad
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Fire roasted portobello mushrooms $10.00
Nanny's Food Truck (sample menu)
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
Cube Bakery & Cafe (sample menu)
  • Chips $3.00
  • Chicken Sweetcorn Soup $8.50
  • Dumplings (8) $5.99
  • Pork Wonton
  • Cheese or tomato omellet $10.00
  • -Large $14.00
  • -Small $7.50
  • BLT burger $6.00
O'Sushi (sample menu)
  • Cream Cheese & Avocado
  • Spicy chicken
  • vegetarian Roll
  • Chicken on Rice $6.90
  • O’Nagiri $2.50
  • Fresh Salmon
  • Fresh Seaweed
  • O’Sushi Special $6.90
The Bresolin (sample menu)
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
St John's Bar & Restaurant (sample menu)
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Cornbread $8
    • house made paprika whipped butter
  • Marinated Olives $7
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Chunky Fries $9 add gravy + $2
    • with aioli
Joe's Garage (sample menu)
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Avocado (seasonal) $2.30
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Kransky $3.50
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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