Address
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.
Nearby Sample Menus
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- Mushrooms / Black Pudding $5.00
- Please advise our wait staff any allergies or dietary requirements
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Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Fish, root vegetable puree, salsa verde market price
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Pineapple Fritter $1.90
- Chicken $12.20
- 6 Cocktail Spring Rolls-Vegetable $3.50
-
Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
- 4 Mushrooms-Crumbed $3.50
- Roast Pork $12.50
- Sweet & Sour Chick w/Rice $12.50
- Vegetable $11.50
- Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
- Prawn Dumplings 4pc $7.50
- Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
- -Salt & Pepper Squid
- -Small $6.80
- ●Entree
- -Prawn Cutlet
- ●Dry Fried Prawn with Garlic Sand, choose from º $28.80
- Chef’s Salad (V,*) $17.00
- Salt & pepper squid Salad $21.00
-
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Fries (V,GF) $9.00
- With tomato sauce & aioli
- Mesclun and vinaigrette (V) $5.00
-
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
-
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Regular Combo $16.20
- Tempura Vegetable & Crumbed Prawn Bowl
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Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Chicken Katsu $6.00
- Regular Combo $13.60
- Regular Combo $11.50
- Large Standard $13.40
- Vegetable Kakiage Udon Standard $9.50
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Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
-
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
-
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
- Fried pickled slices $3
-
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
-
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
- Extra beef pattie $5
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- SAUSAGE $2.00
- STEAK & CHEESE $3.60
-
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
- CHICKEN $3.80
- MINCE $3.60
- MINCE & CHEESE $3.60
- BACON & EGG QUICHE $4.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Chefs Soup of the Day $15.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Over The Moon Galactic Gold $15.00
- Japanese Tempura Prawns (3) $10.00
- Wairarapa Jack Cheddar $15.00
- Entrée $21.50
-
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
-
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
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Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
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Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
-
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
- Satay sauce $2.00
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- 2 courses $35
- 3 courses $45
-
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
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Licorice $3.50
- extra scoop
-
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
- Fries with tomato sauce $6.50
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
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Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
- Soup of the day served with fresh bread. $9.50
-
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Combination $9.00
- Mujvar $8.00
- Mixed vegetarian $8.50
- Mixed $12.00
- Hummus bread $3.00
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Falafel $7.00
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
-
Annam Combo $32.00
- Choose any four different starters from above
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
-
Ot Toui $3.00
- Fresh Chili (GF)
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Com Trang $3.00
- Bowl of steamed rice (GF)
-
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
-
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Soup of the Day $9.50
- Please refer to Specials Board
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Creamy Garlic Mushrooms $10.00
- on wholegrain toast
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Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
- Add a fried Egg to your Steak $2.50
-
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
-
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
- Homemade Musli with Yoghurt $6.00
-
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Scrambled Eggs & Bacon on Toast N/A
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Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
- Cheese on Toast $6.00
- Kids Fish & Chips $8.00
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Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
- Kids Wedges $5.00
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Garlic Mushrooms $12.50
- w toast
Mojo
Phone
043889315
Opened hours
Mon
4:30 AM to 11 PM
Tue
4:30 AM to 11 PM
Wed
4:30 AM to 11 PM
Thu
4:30 AM to 11 PM
Fri
4:30 AM to 11 PM
Sat
4:30 AM to 11 PM
Sun
4:30 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus