Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

Apache (sample menu)
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
Pizza Pomodoro (sample menu)
  • Panzanella $9
  • Salsiccia $9
  • Artichoke $9
  • Pepperoni $9
  • Fresh Arugula $9
  • Marinara $9
  • Caprese $9
  • House Antipasti $9
One Red Dog (sample menu)
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Famous one red dog Antipasto $38
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Cin Cin (sample menu)
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Spaghetti and meatballs $12.00
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • GARLIC BREAD $10.00
    • Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Chocolate Mousee $9.00
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Spaghetti with napolitan sauce $10.00
Cafe Laz (sample menu)
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Chicken (Small/Large) $ 9.50/$11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • Mixed $ 11.00
  • Beetroot $ 4.50
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
Munchen (sample menu)
  • Debreziner Hot & Spicy Beef
  • Knödel
    • Slow cooked German style bread stuffing
  • Käsekrainer Pork & Beef Kransky
  • Braised Red Cabbage 7
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
HK BBQ & Tea (sample menu)
  • 111 Roast Duck Noodle Soup $12.00
  • 77 Triple Meat on Rice $13.00
  • 26 Peking Dumpling $8.50
  • 72 Mixed Pig Internal Congee $8.50
  • 96 Pickle Beans with Pork on Rice $10.50
  • 17 Pickles $5.00
  • 45 Orange Beef $17.00
  • 31 Chopped Beef Soup
Chocolate Frog Cafe (sample menu)
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • Kids egg and bacon $8.00
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
  • Bacon toasty $5.50
  • 2 fillings $5.50
  • Pear, blue cheese, and caramelised onions. $11.50
  • bowl $11.00
China Beach Restaurant & Take Away (sample menu)
  • Beef steak with red wine $18.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00
  • Pan- fried meat dumpling (4) $6.00
  • Stir- fried pak choy with garlic $9.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • -roast duck
  • Mongolian beef in chef's special sauce $12.00
  • Bami- goreng $11.50
Nudel (sample menu)
  • 7. Dry-Fried String Beans $13.50
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 18. Combination Roast On Rice -2 Meats $13.50
  • Celery Pork Dumpling $9.00/12each
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
Viva Mexico (sample menu)
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Flautas $15.00
    • Deep fried tacos
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Fuwa Cafe (sample menu)
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Toast $3.50
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • All burgers served with fries tomato sauce & aioli.
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
Welly Waffles (sample menu)
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Plain Waffle $4.00
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Almond/Hazelnut/Banana $2.00
  • Ice Cream $3.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Chow Mein Cube (sample menu)
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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