Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Nachos
    • all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Cheese tortilla melts and fries
  • Vanilla Ice Cream tub $2.00
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Poached Eggs $10
    • served on foccacia
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Hash brown $4
  • Slow roasted tomato $4
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Southern fried halloumi chips $11
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • Gluten Free $1.40
  • Gluten Free $3.20
  • Chicken Schnitzel $8.80
  • Grilled chicken & bacon $8.80
  • Calamari Rings $1.10
  • Homemade Chunkies $3.80
  • Battered Sav $3.00
  • Gluten Free $3.20
  • Ham & Egg $3.60
  • Seafood Combination $13.00
  • Roast Pork Wonton Soup $10.80
  • Shrimp $12.00
  • Jumbo Burger $7.80
  • Bacon & Egg $5.60
  • Fish $3.10
  • Steak $11.00
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Espresso $4.5
  • Flat white $4.5
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Hot chocolate $4.5
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Large (30cm approx.) $20.00
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • -strike bacon $3
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • -aioli $1
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • -crispy fried shallots $2
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • -malt vinegar mayo $1
  • French Toast with Bacon & Maple Syrup $14.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • French Toast with Banana & Maple Syrup $12.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Sesame soba noodles $7.00
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Gratin of the Day $9.00
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
  • Main $14.90
    • Mild/Med/Hot
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Orange Beef on Rice $13.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Seafood Noodle Soup $12.00
  • Singapore Style Rice Vermicelli $11.00
  • Won Ton Noodle Soup $11.00
  • BBQ Pork on Rice $12.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Beef Fried Rice Noodle $11.00
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Wedges $5.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Kebab on Rice $10.00
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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