Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Duck liver pate $14
  • Bone marrow $13
  • Smoked chicken, caesar, quail egg $16
  • Monk fish, prawn brochette, lemon butter $17
Mac's Restaurant and Brew Bar (sample menu)
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • oven baked free range chicken Salad $21.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V, GF) $5.00
  • salt & pepper squid Salad $21.00
Two Grey Bar and Brasserie (sample menu)
  • Seafood chowder $ 18
    • grilled sourdough
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Paua & watercress bruschetta $ 26
  • Charcuterie selection $ 19
    • house made pickles
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Market fish slider $ 15
    • lemon & fennel slaw
The Featherston City Tavern (sample menu)
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • All three for 15
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • Fried mashed potatoes – green onions $5.00
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
Grand Century Licensed Chinese Restaurant (sample menu)
  • Pork and Coriander Rolls / Deep Fried Tera $28.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Steamed Tofu Stuffed with Prawns Paste $26.80
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • Steamed Chicken with Ham and Mushroom $68.00
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Johnsonville Fish Supply (sample menu)
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • Potato & Veg Roll $ 2.80
  • Corn Fritter $ 2.60
  • Fish Cake $ 2.30
  • Hot Dog $ 2.40
  • Curry Roll $ 2.90
  • Jam Donut $ 2.50
  • Crab Stick $ 2.00
Piccolo Pizzeria (sample menu)
  • Tiramisu $6.90
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Sorbetto al Limone $6.90
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
Robert Harris Coastlands (sample menu)
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
Cube Bakery & Cafe (sample menu)
  • Noodle Soup $10.00
  • -Large $14.00
  • BLT burger $6.00
  • Chicken Sweetcorn Soup $8.50
  • Dumplings (8) $5.99
  • Chips $3.00
  • -Small $7.50
  • Cheese or tomato omellet $10.00
Ti Kouka Cafe (sample menu)
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Ti Kouka Streaky Bacon $6.50
    • Free range & nitrite free
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
Word Of Mouth Catering (sample menu)
  • Bagel with Cream Cheese & Jam $8.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Eggs Benedict $17.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Gluten Free $5.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
Cafe Classic (sample menu)
  • -salmon $18.50
  • Gluten free $2 extra
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
Links Cafe - Miramar Golf Club (sample menu)
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Soup of the Day $8
    • Chefs choice changes daily
  • Toasted Sandwiches $5
    • your choice of filling
  • Eggs benedict $14
    • with grilled bacon
  • Hot Chips $5.50
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
The General Practitioner (sample menu)
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Beer battered fish goujons $10
    • with homemade tartare sauce
Titahi Bay Bakery (sample menu)
  • Bacon & egg $3.50
  • Steak pie $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Potato top pie $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Mince pie $2.90
  • Seafood $3.50
  • Steak & kidney $3.50
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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