Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

WBC Restaurant (sample menu)
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Roast pepper, anchovy & egg $11.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Iced rice noodles, ginger & soy $8.00
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Pulled pork $13.50
Grand Century Licensed Chinese Restaurant (sample menu)
  • Double Boiled Chicken with American Ginseng $88.00
  • Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
  • King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Scampi $15 each
  • Steamed Eggplant with Garlic Sauce $22.80
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • -1 course $60.00
    • Skin wrapped in pancake
Fish N Chips On Tory (sample menu)
  • DEEP FRIED MARS/MORO BARS $3.00
  • CORN FRITTER $2.50
  • CRAB STICK $1.50
  • SAUSAGE $2.50
  • FISH $3.80
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • GOURMET PAUA FRITTERS $6.90
  • SQUID RINGS $5.50
    • 1/2 DOZEN
Top Taste Restaurant (sample menu)
  • Fish Fillet w Greens $28
  • Hoisen Lamb $20 / $30
  • Wonton Noodle Soup $11
  • Orange Steak $17 / $25
  • Roast Duck w Bok Choy $14
  • Wonton Soup $9
  • Prawn Bites $14
  • Korean Stone Pot $19 / $28
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
Wellington Seamarket (sample menu)
  • Bacon $1.25
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • Warehou n/a
  • Fish cake $2.00
  • Butterfish $10.50
  • Mussel $1.00
  • Vegetable fritter $2.60
  • Hawaiian burger $6.20
Boat Cafe (sample menu)
  • Shoestring fries $7,50
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Steamed seasonal vegetables w shaved parmesan $7,00
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Crisp kiwi slaw $7,50
    • Steamed winter vegetables w shaved parmesan
  • Hollandaise $2,50
Miss Kangsta (sample menu)
  • SPICY DAKGALBI $13.50
  • VEGE RAMEN $11.50
  • KIMCHI RAMEN $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • KIMCHI BIBIMBAP $15.00
  • TOFU RAMEN $13.50
  • CHICKEN RAMEN $13.50
  • GARLIC SOY DAKGALBI $13.50
Aubergine Cafe (sample menu)
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
Tote Bar Complex (sample menu)
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Small Breakfast $7.00
    • One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Golden City (sample menu)
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Stir Fried Vegetable $9.50
  • Stir Fried Chicken $10.50
  • Steamed Pork Bun $2.50 each
  • Deep Fried Wonton (3)
  • Roti Chenai $7.00
  • 4x Steamed Por Buns $9.00
  • Stir Fried Beef $10.50
Ceylon Hut (sample menu)
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Sawasdee (sample menu)
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Rice $1.50
  • Toong Thong $8.00
    • Money bags
Family Bakery (sample menu)
  • Steak & kidney $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Butter chicken
  • Mince curry $3.70
  • Sausage roll
  • Char-grilled chicken sandwich with wedge $12.50
Siam Kitchen Thai Restaurant (sample menu)
  • Vege Or Tofu $19.90
  • Roast Duck $24.90
  • Squid Or Lamb $23.90
  • A bowl of rice noodle $5.00
  • Mee Goreng
    • Please Select meat Stir -fried egg noodles with egg and vegetables
  • Chicken or Beef Satay Sticks (5 sticks) $9.90
    • Grilled marinated chicken or beef on bamboo stick served with peanut sauce
  • Money Bags (5 pcs) $8.90
    • Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
  • Tom Yum
    • Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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