Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

  • Bosveld $12.00
    • Bacon, cheese slice
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Mushroom Chips $6.00
  • Chili Chicken $13
  • Veg Kothu Porotta $10.50
  • Veg Noodles $10.50
  • Full Rack $24.00
  • 1/2 Rack & Chicken Wings $20.00
  • Spinach $4.00
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Mushrooms $4.00
  • Bratwurst $4.00
  • Eggs $4.00
  • Add chicken $4.00
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Bacon $4.00
  • COOKIES ALL $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • GRATIN $6.50
  • SALAD (FULL) $7.50
  • TARTS (GF) $6.50
  • BURRITTOS $9.50
  • BACON & EGG MUFFIN $6.50
  • PIE (WHOLE) $22.00
  • Shrimps $12.80
  • 6 Cocktail Spring Rolls-Vegetable $3.50
  • Combination-Chicken, Steak, Pork $12.90
  • Plain Roti bread Each $3.20
  • Hawaiian-w/Meat Patty $6.50/$11.00
  • Scallop-Crumbed $1.90
  • Egg $1.50
  • Vegetable $11.50
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Entree $4.00
    • Garlic Bread
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Beef with Mushroom $13.90
  • Sweet & Sour wontons $12.50
  • Chicken with Mushroom $13.90
  • Pork with prawn & Chives $11.50/15p
  • Shanghai Fried Noodles $12.90
  • Chicken & Vegetables in black bean sauce $13.90
  • Garlic & chilli pork stripes $14.50
  • Pork Foo young $13.90
  • Steak & Cheese Pie $5.10
  • Potato Top Savoury $2.50
  • Mexican PIe $4.90
  • Steak & Kidney Pie $5.10
  • Mince & Cheese Pie $4.90
  • Sausage Roll $3.40
  • Pie of the week $5.10
  • Mexican Savoury $2.50
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • CHICKEN TIKKA MASALA $15.00
    • murgh tikka cooked in chopped tomato gravy
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Extra beef pattie $5
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • 10 Seafood Soup $9.90
  • 3 Fish Ball Rice Noddle Soup $8.90
  • 15 Sambai Vegetables $12.50
  • 8 Steak $7.50
  • 6 6 x Cocktail Spring Rolls $4.00
  • Wonton $1.00
  • 21 Seafood Tofu Vegetables $12.90
  • Egg $5.90
  • Avocado $1.00
  • Pineapple
  • Sundried tomato $1.00
  • Pulled pork
  • Chicken
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Corn
  • Salami
  • Chicken Roast Meal 1/4 chicken $8.90
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Wedges Bacon & cheese $8.50
  • Rump Steak $13.50
  • Kiwi Breakfast $11.50
  • Chicken & Chips Mini $6.50
  • Pork Ribs' Chips $9.50
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Mediterranean marinated olives, preserved lime ​ $9
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Pork Spare Ribs $11.00
    • BBQ sauce, fries, salad, tomato sauce.
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Sundae Sundae $5.00
    • Vanilla ice cream topped chocolate or berry sauce and marshmallows.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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