Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

Pizzeria Napoli (sample menu)
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • MARGHERITA BAMBINO $10.00
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • SICILIANA $25.00
    • Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
Kazu - Yakitori Bar (sample menu)
  • -Egg $2.00
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Soy Ramen $10.80
  • -Chicken / Chashu $4.00
  • -Takoyaki $5.50
  • -Steamed Pork Gyoza $6.00
  • ●Extra Noodles
  • ●Japanese Curry
The Supply Room Paremata (sample menu)
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
Chans Restaurant and Takeaways (sample menu)
  • Roast Pork Cashews, Pineapple $14.90
  • Fish $14.90
  • Chips $3.50
  • Crab Stick $1.50
  • Indian Butter Chicken $14.50
    • with rice
  • Chicken $12.90
  • Jumbo $7.20
  • Chicken $12.90
Marine Parade Eatery (sample menu)
  • Chilli salt prawns $13.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Manuka smoked fish cakes $11.00
  • Seasonal Rissotto $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Bread and Dukkah $7.50
  • Marinated olives w/ toasted bread $8.50
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Magic Kitchen (sample menu)
  • Snow Fungus Soup $6.00
  • -Seafood or combination meat $15.00
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • ●BBQ Platter
  • -Stir Fried Chinese Vegetables $15.00
  • -Half $23.00
  • Teriyaki with Rice $15.00
    • Beef or chicken with teriyaki sauce
Fratelli (sample menu)
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Olive $8
    • Bowl of warm Marinated Olives
  • Insalata Verde Green salad with white balsamic dressing $7
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Lovelocks Sports Bar (sample menu)
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • PANDEMONIUM
    • CHICKEN, CRANBERRY SAUCE & CAMEMBERT
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
Subway (sample menu)
  • Ham, Egg and Cheese N/A
  • Subway Club N/A
  • Bacon, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken N/A
  • Three Pepper Chicken N/A
  • Roast Beef N/A
  • Cheesy Garlic Toasties N/A
The Cambridge Hotel (sample menu)
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Sauteed Mushrooms $4.00
  • Spaghetti $3.00
  • Baked Beans $3.00
  • Roast Tomato$3.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Onion Rings $4
    • House Made beer battered Onion Rings X4w/BBQ Sauce
  • Royale w/Cheese $18
    • Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
  • 3 Imaginary Boys $22
    • Capers - Anchovies - Artichokes - Olives - Salami
  • Rogue Slaw $4
    • Green & Red Cabbage - Carrot - Aioli
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Los Pollos Hermanos $20
    • Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
  • Cheesy Garlic Bread $12
    • W / Rogue Hummus and Rosemary
  • Simply the Best Reggae Vol.2 $15
    • Ham - Pineapple - Rosemary
Subway (sample menu)
  • Cucumber N/A
  • Italian Dressing N/A
  • Tomato N/A
  • Natural Swiss N/A
  • Capsicum N/A
  • Turkey N/A
  • Lettuce N/A
  • Honey Mustard N/A
Yokohama Sushi (sample menu)
  • Salmon & Crab Meat $1.50
  • Spicy Prawn $1.50
  • Tuna Nigiri $2.00
  • Inari $1.50
  • Crunchy Roll $1.50
  • Salmon & Cream Cheese $2.00
  • Spicy Chicken $1.00
  • Salmon Korokke $2.50
The General Practitioner (sample menu)
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
Limelight Cafe (sample menu)
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Bookings Essential, 90 minutes before show start time
  • -Add Salmon $17.50
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
Mojo

Mojo

location

Address

Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043889315

email

Email

None

clock

Opened hours

Mon 4:30 AM to 11 PM Tue 4:30 AM to 11 PM Wed 4:30 AM to 11 PM Thu 4:30 AM to 11 PM Fri 4:30 AM to 11 PM Sat 4:30 AM to 11 PM Sun 4:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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