Address
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
Mojo in Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers The Front Room and Buttermilk & banana pancakes.
Nearby Sample Menus
- Small Pancakes (3) $6.20
- Eggs (2) $3.20
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Fettucini Bolognaise $17.50
- The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
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Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
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Cereal Breakfast with Milk $5.00
- varieties flavour available
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Vegetarian Breakfast $15.00
- Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
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Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
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Satay Chicken $27.50
- An authentic dish served with rice and salad accompanied by Denny's own satay sauce
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Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
- Steamed Rice Noodle $2
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
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Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
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Egg your choice $9.00
- On toast
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Toast $4.50
- Your choice of spreads
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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Omelette $15.00
- With your choice of three fillings
- APRICOT TURNOVER $2.00
- DONUT $2.00
- WEDGES $4.90
- WEDGES & SOUR CREAM
- POTATO FRITTER $0.90
- POTATO/VEG ROLL $2.40
- CHICKEN FRITTER $2.50
- MUSSEL FRITTER $3.40
- 25 Red Curry $11.00
- 41 Stir Fried Mixed Veges $11.00
- 58 Fried Noodle with Gravy $11.00
- 9 Tom Yum with Rice $12.50
- 26 Green Curry $11.00
- 23 Seafood Sukiyaki $14.00
- 20 Egg Noodle Soup $11.00
- 37 Crispy Pork & Bok Choy $12.50
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Austrian Beef Goulash $21.50
- Served with Spaetzle
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Soup Of The Day $11.50
- With toasted house bread
- Bread to accompany $2.5 per serve.
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Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
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Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
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Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
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Granola $10.50
- Yoghurt & Fruit Compote
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
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Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
- Icing Durian Dumplings (3 pcs) $8.00
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Hot Mushroom Soup $8.00
- Creamy with a dash of chilli oil.
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Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
- Deep Fried Ice-Cream $8.00
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Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
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Hot Chilli King Prawn $28.00
- King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
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Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
- Caramelised onions $3
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Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
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Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
- Bacon $3
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Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
- Egg $2
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Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
- Lemongrass pork $8.50
- Roast chicken
- Grilled Chicken on Noodle Salad $10.50
- Spicy tofu
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- The Classic
- Beef Noodle soup $12.00
- Mince & Cheese Pie $4.90
- Mexican PIe $4.90
- Thai Chicken Pie $5.10
- Sausage Roll $3.40
- Bacon & Egg Pie $4.90
- Mexican Savoury $2.50
- Steak & Creamy Mushroom Pie $5.10
- Steak & Kidney Pie $5.10
- Simple green salad 9
- Momma’s chicken, hot butter and sour cream 16
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Pulled BBQ brisket, sourdough 13
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Moroccan squid, preserved lemon, toasted almonds 12
- Stonefruit clafoutis, pistachio, eggnog 16
- Mature cheeses with accessories 16pp
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DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
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NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
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Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
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LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
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BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
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LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
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MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
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Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
- Curly Fries with Tomato Sauce $9.50
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- BBQ Chicken $18.00
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Bookings Essential, 90 minutes before show start time
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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2 courses $40.00 Pp
- Starter + main of main + dessert
- -Add Salmon $17.50
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
- Grilled tomato Hash brown / Mushrooms $3.00
Mojo
Phone
043889315
Opened hours
Mon
4:30 AM to 11 PM
Tue
4:30 AM to 11 PM
Wed
4:30 AM to 11 PM
Thu
4:30 AM to 11 PM
Fri
4:30 AM to 11 PM
Sat
4:30 AM to 11 PM
Sun
4:30 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
Level One, Domestic Terminal,Wellington International Airport, Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus