Monteiths Brewery Bar in Canterbury Menu

MBBH BREAKFAST FARE MBBH BREAKFAST FARE
  • Poached Eggs & Bacon $16.00
    • Rashers of bacon on fresh toast with poached eggs. Add homemade Potato rosti for $5 extra.
  • MBBH Big Breakfast $22.00
    • Crispy rashers of bacon, New york Sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
  • Chimichanga $17.00
    • Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
  • Scrambled Feta $15.00
    • Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
  • Mushrooms $15.00
    • Portobello mushrooms in a light tempura batter, crisp & full of flavour, dusted with cayenne and placed on wilted spinach with oven roasted tomatoes.
  • Salmon on Toast $19.00
    • Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
  • Steak on Toast $19.00
    • Quicked fried five minute steak topped with fried egg and hollandaise sauce.
  • Veggie Tower Delight $16.00
    • Potato rostis, grilled tomatoes, spinach & mushrooms. Topped with a poached egg and homemade dukkah.
  • Breakfast Platter for 4 $80.00
    • Bacon, eggs, sausage, tomato, mushrooms & potato rosti served on a platter for everyone to enjoy and abviously hot toast.
KIDDIES BREAKFAST CHOICES KIDDIES BREAKFAST CHOICES
  • Big Breakfast 1/2 size $12.50
  • Eggs on toast $7.00
  • Sausage on toast $7.00
  • Bacon & eggs $9.00
TOP UP'S TOP UP'S
  • Bacon Rashers $6.00
  • Homemade Potato Rosti $2.50
  • Roasted Tomatoes $2.50
  • Smoked Salmon $7.00
  • Toast(2pc) $2.50
  • Egg $2.50
  • Sausage $2.50
  • Spinach $4.00
MBBH LUNCHTIME FARE MBBH LUNCHTIME FARE
  • Breads, Oils & Dips $20.00
    • An assortment of chunky breads served with various oils and dips
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
  • Gnocchi $20.00
    • Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
  • Chargrilled Steak Sandwich $22.00
    • Cooked your way with oven-dried tomato, Hollandaise and onion jam served with crispy fries (GF with Gluten free bread 7 omit the onion jam)
  • Fried Chicken $15.00
    • Our very own recipe for these moorish chicken pieces, served on a bed of salad and dipping sauce
  • Monteith's Radler Fish & Chips $20.50
    • Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce
  • Burger $17.00
    • Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
  • Morrocan Lamb Sandwich $19.50
    • Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
  • 1 Dozen Half Shell Mussels $16.00
    • Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
  • Chicago Style BBQ Ribs $19.50
    • 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
  • Waldorf Salad $15.00
    • Crisp cos lettuce tossed with celery, walnuts & apples bound in a light mayonnaise and topped with grapes
  • Beef Rissoles $14.00
    • Extra large meatballs cooked in a tomato & beef stock, topped with fried onions and mozzarella.
  • Pasta $20.00
    • Diced chicken tossed in white wine, with pumpkin and pistachio nuts. Bound in reduced cream and finished with sour cream.
MBBH DINNER FARE - BREADS MBBH DINNER FARE - BREADS
  • Breads, Oils & Dips $20.00
    • To Share: Up to Four people. An assortment of chunky breads served with various oils and dips
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic and herb butter
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Sundried Tomato Hummus - Basil Pesto
MBBH DINNER FARE - ENTREES MBBH DINNER FARE - ENTREES
  • Venison Strap $17.00
    • Strap's of prime Venison in a red current and Jagermeister jus, served with crispy noodles & rocket salad
  • Scallops & Prawns $19.00
    • Panfried sweet bay scallops and tiger prawns with garlic, white wine and roasted capsicum—finished with a reduction of cream. Served in a bowl with dipping breads
  • Spring Rolls $14.00
    • Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
  • Chicken Wings $16.00
    • Whole chicken wings coated in our own mix of herbs and spices, tossed in a spicy melted butter.
  • Clam Pot $16.00
    • Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
  • Stuffed Mushrooms $15.00
    • Button mushrooms Stuffed with marscarpone & walnuts, delicately crumbed & fried until golden. Served with ranch dipping sauce.
MBBH DINNER FARE - MAINS MBBH DINNER FARE - MAINS
  • Monteiths Radler Fish & Chips $29.50
    • Blue Cod Fillets lovingly coated in Monteiths Radler beer batter with crispy fries, garden fresh salad and tartare sauce
  • Waldorf Salad $22.00
    • Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
  • Salmon and Blue Cod $33.00
    • Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
  • Warm Morroccan Lamb salad $26.00
    • Tender lamb rump coated in a light Morroccan seasoning, mixed with spinach & mixed leaf. Served in a taco bowl and topped with tzatziki sauce (GF* -without edible taco bowl)
  • Mango & Avocado Chicken $28.00
    • Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
  • Pork en Croute $26.50
    • Pork loin stuffed with apple, celery & walnuts. Wrapped in flaky pastry and served on a potato bake with pernod cream sauce.
  • Sirloin or Ribeye or T-Bone Steak $34.50
    • Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
  • Gnocchi $24.00
    • Gocchi are thick, soft fumplings made from potato & semolina with a variety of flavours. Ours is pumpkin served with broccoli florets, shredded leeks & Sundried tomato topped with a blue cheese sauce.
  • Rack Of Lamb 1/2 $32.50 Full $38.00
    • Pan-fried rack of Lamb rolled in garlic, thyme & mint, cooked to Medium-Rare. Served on a medley of roast veggies & buttered gourmet potatoes, Drizzeled with a mint infused sauce
  • Fish Roulade $32.00
    • Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
  • Chimichurri Chicken $28.00
    • Oven baked chicken breast filled with a cream cheese, chorizo & spiced filling. Wrapped in smoked bacon, placed on seasoned buttered potatoes & surrounded by chimichurri dressing.
  • Pasta $26.00
    • Tender chicken pieces tossed in white wine with pumpkin and pistachio nut bound in reduced cream & finished with sour cream.
MBBH DINNER FARE - DESSERT MBBH DINNER FARE - DESSERT
  • Brandy basket $16.50
    • Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
  • Ice Cream Glory $12.50
    • Tall Glass filled with a multitude of flavoured ice creams and Syrups - topped with nuts, a wafer and whipped cream
  • Profiteroles $16.50
    • Filled with butterscotch & Pecan ice cream served with a caramel Sauce
  • Meringue Tower $16.50
    • Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
  • Pannacotta $16.50
    • Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
  • Chocolate Relay $16.50
    • Fingers of chocolate heaven favourites with a pot of warm chocolate dipping sauce.
  • Cheese Board Selection for 1 $19.50
    • A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies
KIDS FARE - MAINS KIDS FARE - MAINS
  • Spaghetti Bolognese $12.50
    • Homemade savoury mince placed on a bed of spaghetti topped with parmesan.
  • Fish & Chips $12.00
    • Golden battered fish served with crispy fries. pan fried
  • Hot Dogs & Chips $12.00
    • Hot Dogs served with crispy fries.
  • Kebab $12.00
    • Handmade chicken kebab served with crispy fries and mayonaise.
  • Burrittos $15.00
    • This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
  • Cheese, Ham & Pineapple Pizza $13.50
    • Homemade pizza on a pita bread pizza base.
KIDS FARE - DESSERT KIDS FARE - DESSERT
  • Sundae $7.00
    • Kids-sized sundae with your choice of chocolate, berry or caramel sauce with crunchie gold nuggets.
BAR SNACKS BAR SNACKS
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter.
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
  • Crispy Fries $8.00
    • Served with Garlic Aioli or Tomato Sauce
  • Crispy Fries $10.00
    • Served with chilli sauce & melted cheese
  • Crispy Fries $10.00
    • Served with Gravy
  • Spicy Wedges $13.50
    • With bacon, melted cheese, sour cream & chilli sauce
  • Snack Bowl $13.00
    • Spring rolls, Samosa's and onion rings with crispy fries
  • Nachos $15.50
    • Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
  • Chicken Dippers $17.00
    • Chicken tenders coated in crispy corn chips. Served with blue cheese & garlic dips
  • Seafood Basket $18.00
    • Scallops, prawns, fish bites & mussels. Served with fries & tartare sauce.
MBBH PLATTERS MBBH PLATTERS
  • Breads. Oils & Dips. $20.00
    • To share : Up to Four people. An assortment of warm chunky breads served with various oils & Dips.
  • Cheese board selection $36.00
    • A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
  • Seafood Platter for 2 $70.00
    • A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
  • Antipasto for 2 $70.00
    • A selection of cold meats, sausages, dips, breads and finger-licking goodies, cheese & crackers, pickles & chutney.
  • Veggie Platter $45.00
    • An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Sesame Seaweed $6
  • Octopus $6
  • Whole Squid $22
  • Edamame - Chamame $6
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Sweet Omelette $6
  • Scallops Sashimi 9pcs $15
Velvet Burger (sample menu)
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Pineapple, Mango or Beetroot $1
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Powerade $5
  • Soft Drinks $4.5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Governors Bay Hotel (sample menu)
  • Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
  • Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
  • - 1 cheese $13.00
  • Shoestrings fries with aioli $8.50
  • Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
  • Cheese plate served with bread, crackers, onion jam and apple
  • Fat Chips with aioli $8.50
  • Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
Untouched World - Store & Cafe (sample menu)
  • Cakes $8.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Large $12.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Small $9.50
  • Quiche of the Day with Daily Salad $22.50
The Whaler (sample menu)
  • Wedges $12.5
    • Like it with Cheese & Bacon topping
  • Porterhouse Steak $18.5
    • Tender Porterhouse Steak served with salad greens & the choice of potato mash or fries, mushroom or garlic sauce Special
  • Lamb Burger $19.5
    • Homemade Lamb Pattie, Tomato, Red Onion, Lettuce, Cranberry Sauce Pesto Mayo.
  • Huntsman Chicken $26
    • Honey mustard glazed chicken breast topped with bacon, mushrooms, cheese and a red wine sauce. Served with fresh vegetables & mash.
  • BBQ Ribs $26
    • Ribs roasted in a deliciously sticky BBQ & plum sauce served with fries and salad greens
  • Sticky Ribs $14
    • Ribs roasted in a deliciously sticky BBQ & plum sauce
  • Kids Fish & Chips $14
    • Battered Hoki served with fries, fresh baby salad & tomato sauce
  • Thai Beef Salad $19.5
    • Tender strips of grilled porterhouse steak with seasonal vegetables, coat in Thai style sauce, served on salad greens with crispy noodles.
Mugen (sample menu)
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken curry $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
The Rockpool (sample menu)
  • FETA AND ROSEMARY BREAD $10.00
  • FISH BURGER
  • APRICOT CRUMBLE $8.00
    • served with cream
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
  • each $18 all burgers served with fries
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • add fries $3.00
Craythorne's Public House (sample menu)
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Fries (GF) $6.00
    • With aioli
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Soup of the Day $10.00
    • With artisan soup roll
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
LB & CO (sample menu)
  • Oaty Pancakes $17.00
    • Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
  • Fish “n” Chips $22.50
    • Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Add Bacon $6.00
  • Steak Fritz $22.50
    • 200g Porterhouse steak with Paris butter and shoestring fries
  • Add smoked salmon or smoked chicken $6.00
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
  • Mushroom $4.00
The Shroom Room (sample menu)
  • Polenta Fries $8.50
  • All eggs free range
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • - + Eggs or Hash $21.50
  • -Holly, aioli, pesto, toast $2.00 each
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • ● Sides
  • Eggs on Toast $10.50
Terrace Cafe and Bar (sample menu)
  • Italian Stuffed Pork $28
    • Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
  • Porterhouse Steak $29.50
    • 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
  • Apple Pie $12
    • Warm apple pie, creme anglaise & ice cream
  • Angus Ribeye $33.50
    • 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
  • Gf options available, please ask your server
  • Ginger Butter Scallops $16
    • Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
  • -Half sized sundae available $8
  • Margarita Chicken Tortilla $18
    • Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream
Isobel's Hanmer Springs Restaurant (sample menu)
  • -Summer garden salad $8.00
  • Soup of the day (V) $12.00
    • Made with the fresh ingredients, served with bread
  • Risotto of the day (V/GF) $23.00
    • Made with fresh seasonal ingredients
  • BLT sandwich $20.00
    • Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
  • Margherita Pizza (V) $16.00
    • With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
  • Chargrilled Sirloin Steak (GF) $27.00
    • Served with fries, summer salad and garlic butter
  • Steamed vegetables $8.00
  • -Grilled chicken or 3x prawns optional $6 extra
Mother Craythorne's Restaurant (sample menu)
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
The Kookery Nook Bakery (sample menu)
  • Chicken Satay $4.50
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Mince $4.50
  • Mini Biscuits $1.8 / $21.6
  • Mini Rice Balls $1.20 / $14.4
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
Sasuke (sample menu)
  • Karaage Curry $13.50
  • Niku Udon $13.50
  • Deluxe Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Pork Dumpling 8P $6.80
  • Nigiri - Fresh Tuna 6P $12.00
  • Tuna Roll 4P $5.80 8P $9.90
    • Cucumber, Carrot, Tuna-Mayo
  • Chicken on Rice without Mayo S $5.70 L $8.50
    • Teriyaki Chicken, Karaage Chicken
  • Tempura Udon $13.50
Monteiths Brewery Bar

Monteiths Brewery Bar

location

Address

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033155133

email

Email

info@mbhh.co.nz

clock

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
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