Monteiths Brewery Bar in Canterbury Menu

MBBH BREAKFAST FARE MBBH BREAKFAST FARE
  • Poached Eggs & Bacon $16.00
    • Rashers of bacon on fresh toast with poached eggs. Add homemade Potato rosti for $5 extra.
  • MBBH Big Breakfast $22.00
    • Crispy rashers of bacon, New york Sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
  • Chimichanga $17.00
    • Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
  • Scrambled Feta $15.00
    • Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
  • Mushrooms $15.00
    • Portobello mushrooms in a light tempura batter, crisp & full of flavour, dusted with cayenne and placed on wilted spinach with oven roasted tomatoes.
  • Salmon on Toast $19.00
    • Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
  • Steak on Toast $19.00
    • Quicked fried five minute steak topped with fried egg and hollandaise sauce.
  • Veggie Tower Delight $16.00
    • Potato rostis, grilled tomatoes, spinach & mushrooms. Topped with a poached egg and homemade dukkah.
  • Breakfast Platter for 4 $80.00
    • Bacon, eggs, sausage, tomato, mushrooms & potato rosti served on a platter for everyone to enjoy and abviously hot toast.
KIDDIES BREAKFAST CHOICES KIDDIES BREAKFAST CHOICES
  • Big Breakfast 1/2 size $12.50
  • Eggs on toast $7.00
  • Sausage on toast $7.00
  • Bacon & eggs $9.00
TOP UP'S TOP UP'S
  • Bacon Rashers $6.00
  • Homemade Potato Rosti $2.50
  • Roasted Tomatoes $2.50
  • Smoked Salmon $7.00
  • Toast(2pc) $2.50
  • Egg $2.50
  • Sausage $2.50
  • Spinach $4.00
MBBH LUNCHTIME FARE MBBH LUNCHTIME FARE
  • Breads, Oils & Dips $20.00
    • An assortment of chunky breads served with various oils and dips
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
  • Gnocchi $20.00
    • Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
  • Chargrilled Steak Sandwich $22.00
    • Cooked your way with oven-dried tomato, Hollandaise and onion jam served with crispy fries (GF with Gluten free bread 7 omit the onion jam)
  • Fried Chicken $15.00
    • Our very own recipe for these moorish chicken pieces, served on a bed of salad and dipping sauce
  • Monteith's Radler Fish & Chips $20.50
    • Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce
  • Burger $17.00
    • Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
  • Morrocan Lamb Sandwich $19.50
    • Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
  • 1 Dozen Half Shell Mussels $16.00
    • Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
  • Chicago Style BBQ Ribs $19.50
    • 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
  • Waldorf Salad $15.00
    • Crisp cos lettuce tossed with celery, walnuts & apples bound in a light mayonnaise and topped with grapes
  • Beef Rissoles $14.00
    • Extra large meatballs cooked in a tomato & beef stock, topped with fried onions and mozzarella.
  • Pasta $20.00
    • Diced chicken tossed in white wine, with pumpkin and pistachio nuts. Bound in reduced cream and finished with sour cream.
MBBH DINNER FARE - BREADS MBBH DINNER FARE - BREADS
  • Breads, Oils & Dips $20.00
    • To Share: Up to Four people. An assortment of chunky breads served with various oils and dips
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic and herb butter
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Sundried Tomato Hummus - Basil Pesto
MBBH DINNER FARE - ENTREES MBBH DINNER FARE - ENTREES
  • Venison Strap $17.00
    • Strap's of prime Venison in a red current and Jagermeister jus, served with crispy noodles & rocket salad
  • Scallops & Prawns $19.00
    • Panfried sweet bay scallops and tiger prawns with garlic, white wine and roasted capsicum—finished with a reduction of cream. Served in a bowl with dipping breads
  • Spring Rolls $14.00
    • Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
  • Chicken Wings $16.00
    • Whole chicken wings coated in our own mix of herbs and spices, tossed in a spicy melted butter.
  • Clam Pot $16.00
    • Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
  • Stuffed Mushrooms $15.00
    • Button mushrooms Stuffed with marscarpone & walnuts, delicately crumbed & fried until golden. Served with ranch dipping sauce.
MBBH DINNER FARE - MAINS MBBH DINNER FARE - MAINS
  • Monteiths Radler Fish & Chips $29.50
    • Blue Cod Fillets lovingly coated in Monteiths Radler beer batter with crispy fries, garden fresh salad and tartare sauce
  • Waldorf Salad $22.00
    • Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
  • Salmon and Blue Cod $33.00
    • Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
  • Warm Morroccan Lamb salad $26.00
    • Tender lamb rump coated in a light Morroccan seasoning, mixed with spinach & mixed leaf. Served in a taco bowl and topped with tzatziki sauce (GF* -without edible taco bowl)
  • Mango & Avocado Chicken $28.00
    • Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
  • Pork en Croute $26.50
    • Pork loin stuffed with apple, celery & walnuts. Wrapped in flaky pastry and served on a potato bake with pernod cream sauce.
  • Sirloin or Ribeye or T-Bone Steak $34.50
    • Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
  • Gnocchi $24.00
    • Gocchi are thick, soft fumplings made from potato & semolina with a variety of flavours. Ours is pumpkin served with broccoli florets, shredded leeks & Sundried tomato topped with a blue cheese sauce.
  • Rack Of Lamb 1/2 $32.50 Full $38.00
    • Pan-fried rack of Lamb rolled in garlic, thyme & mint, cooked to Medium-Rare. Served on a medley of roast veggies & buttered gourmet potatoes, Drizzeled with a mint infused sauce
  • Fish Roulade $32.00
    • Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
  • Chimichurri Chicken $28.00
    • Oven baked chicken breast filled with a cream cheese, chorizo & spiced filling. Wrapped in smoked bacon, placed on seasoned buttered potatoes & surrounded by chimichurri dressing.
  • Pasta $26.00
    • Tender chicken pieces tossed in white wine with pumpkin and pistachio nut bound in reduced cream & finished with sour cream.
MBBH DINNER FARE - DESSERT MBBH DINNER FARE - DESSERT
  • Brandy basket $16.50
    • Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
  • Ice Cream Glory $12.50
    • Tall Glass filled with a multitude of flavoured ice creams and Syrups - topped with nuts, a wafer and whipped cream
  • Profiteroles $16.50
    • Filled with butterscotch & Pecan ice cream served with a caramel Sauce
  • Meringue Tower $16.50
    • Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
  • Pannacotta $16.50
    • Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
  • Chocolate Relay $16.50
    • Fingers of chocolate heaven favourites with a pot of warm chocolate dipping sauce.
  • Cheese Board Selection for 1 $19.50
    • A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies
KIDS FARE - MAINS KIDS FARE - MAINS
  • Spaghetti Bolognese $12.50
    • Homemade savoury mince placed on a bed of spaghetti topped with parmesan.
  • Fish & Chips $12.00
    • Golden battered fish served with crispy fries. pan fried
  • Hot Dogs & Chips $12.00
    • Hot Dogs served with crispy fries.
  • Kebab $12.00
    • Handmade chicken kebab served with crispy fries and mayonaise.
  • Burrittos $15.00
    • This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
  • Cheese, Ham & Pineapple Pizza $13.50
    • Homemade pizza on a pita bread pizza base.
KIDS FARE - DESSERT KIDS FARE - DESSERT
  • Sundae $7.00
    • Kids-sized sundae with your choice of chocolate, berry or caramel sauce with crunchie gold nuggets.
BAR SNACKS BAR SNACKS
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter.
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
  • Crispy Fries $8.00
    • Served with Garlic Aioli or Tomato Sauce
  • Crispy Fries $10.00
    • Served with chilli sauce & melted cheese
  • Crispy Fries $10.00
    • Served with Gravy
  • Spicy Wedges $13.50
    • With bacon, melted cheese, sour cream & chilli sauce
  • Snack Bowl $13.00
    • Spring rolls, Samosa's and onion rings with crispy fries
  • Nachos $15.50
    • Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
  • Chicken Dippers $17.00
    • Chicken tenders coated in crispy corn chips. Served with blue cheese & garlic dips
  • Seafood Basket $18.00
    • Scallops, prawns, fish bites & mussels. Served with fries & tartare sauce.
MBBH PLATTERS MBBH PLATTERS
  • Breads. Oils & Dips. $20.00
    • To share : Up to Four people. An assortment of warm chunky breads served with various oils & Dips.
  • Cheese board selection $36.00
    • A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
  • Seafood Platter for 2 $70.00
    • A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
  • Antipasto for 2 $70.00
    • A selection of cold meats, sausages, dips, breads and finger-licking goodies, cheese & crackers, pickles & chutney.
  • Veggie Platter $45.00
    • An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.

Nearby Sample Menus

Buddha Stix (sample menu)
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Seafood or Combination $21.50
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Main, Vegetable & Tofu $19.00
  • Seafood $21.50
  • Seafood $22.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Pegasus Arms (sample menu)
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
Ilam Seafoods (sample menu)
  • Sweet & Sour Pork
  • Steak & Onion Roll
  • Chicken
  • Jam Donut
  • Chicken Pattie
  • American Hotdog
    • (With mustard and chili sauce)
  • Plain Donut
  • Cheese & Pineapple
Waipara Springs Wines (sample menu)
  • Prawn twister $10.00
    • Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
  • New yorker $21.50
    • Ham, Salami, Chorizo, Bacon, Cheese
  • Vegetarian burger $21.00
    • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
  • Fish 'n' chips $21.50
    • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
  • Selection of speciality - Leaf teas $3.50
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
  • Vegetarian $19.50
    • Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Twin's Chinese Meals and Takeaways (sample menu)
  • Fish $5.00
  • Egg $4.20
  • Crumbed Cod Fillet (Large Size) $5.00
  • Steak Black Bean Sauce $12.50
  • Chicken Fried Rice $11.00
  • Chicken Nuggets (Dozen) $9.00
  • Pork Foo Young Egg $14.00
  • Bacon Pattie $2.20
Hillview Fish Supply (sample menu)
  • Mixed grill $9.00
  • Battered Mussels (Doz) $9.00
  • Steak $9.50
  • Sausages $7.50
  • Chips - ½ Scoops. $1.50
  • Extras $0.80
  • Giant $6.50
  • Chow Chow $4.20
Tandoori Palace (sample menu)
  • Basmati Rice - Premium Indian rice $2.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Table at Monks (sample menu)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
Symrose's Super Fresh (sample menu)
  • Sweet & Sour Pork $11.99
  • Meat $3.00
  • All Mains Served With Fried Rice Or Noodles N/A
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Chips $3.00
    • Regular
  • Mozzarella Cheese $3.00
Rolly Thai (sample menu)
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Kaeng Keaw Whan $12.00 / $14.00
    • Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad King $12.00 / $14.00
    • Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Larb $12.00 / $14.00
    • Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
  • Kaeng Dang $12.00 / $14.00
    • Red curry paste with carrots, potatoes, onions in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad Num-Mun-Hoi $12.00 / $14.00
    • Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad Thai Gai $12.00 / $14.00
    • Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
  • Pad Beo Wan $12.00 / $14.00
    • Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
Leinster Rd Bistro (sample menu)
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Risotto of the Day N/A
  • Risotto of the Day N/A
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Pasta $15
    • with bacon and cheese
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
Kumea Fisheries (sample menu)
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SCALLOPS 6 FOR $9.00
  • DONUTS $1.50
  • CRABSTICK $1.50
  • JAM RAPS $2.00
  • PINEAPPLE RINGS $1.50
  • SCALLOPS EACH $1.50
Ace Wasabi (sample menu)
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • • Beef
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • California Roll $ 15.00
    • Crab meat, cucumber, avocado
Curry n Kebabs (sample menu)
  • Chicken/LambDum Biryani $17.00
    • Aromatic Basmati rice with choice of meat, sauteed with herbs and spices In a sealed pot, cooked on low heat to its perfection Goes well with Raita
  • Raita $3.50
  • Fish Malabari $19.00
    • Tender pieces of fish cooked with sliced onions and coconut cream with touch of lemon juice and fresh coriander
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with cumin seeds. turmeric, spices and corianders
  • Fish/Prawn Masala $19.00
    • Juicy prawns or fish cooked with in masala sauce to its perfection
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potato, spices and chopped onions
  • Butter Naan $3.50
    • Soft moist buttered bread made from refined flour baked in Tandoor
  • Fish Capsicum $19.00
    • Tender pieces of Fish in a special sauce cooked with spices and Capsicum chunks finished with fresh coriander
Monteiths Brewery Bar

Monteiths Brewery Bar

location

Address

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033155133

email

Email

info@mbhh.co.nz

clock

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
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