Monteiths Brewery Bar in Canterbury Menu

Are you the owner? Manage this listing for free.

Poached Eggs & Bacon $16.00
- Rashers of bacon on fresh toast with poached eggs. Add homemade Potato rosti for $5 extra.
MBBH Big Breakfast $22.00
- Crispy rashers of bacon, New york Sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
Chimichanga $17.00
- Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
Scrambled Feta $15.00
- Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
Mushrooms $15.00
- Portobello mushrooms in a light tempura batter, crisp & full of flavour, dusted with cayenne and placed on wilted spinach with oven roasted tomatoes.
Salmon on Toast $19.00
- Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
Steak on Toast $19.00
- Quicked fried five minute steak topped with fried egg and hollandaise sauce.
Veggie Tower Delight $16.00
- Potato rostis, grilled tomatoes, spinach & mushrooms. Topped with a poached egg and homemade dukkah.
Breakfast Platter for 4 $80.00
- Bacon, eggs, sausage, tomato, mushrooms & potato rosti served on a platter for everyone to enjoy and abviously hot toast.

Big Breakfast 1/2 size $12.50
Eggs on toast $7.00
Sausage on toast $7.00
Bacon & eggs $9.00

Bacon Rashers $6.00
Homemade Potato Rosti $2.50
Roasted Tomatoes $2.50
Smoked Salmon $7.00
Toast(2pc) $2.50
Egg $2.50
Sausage $2.50
Spinach $4.00

Breads, Oils & Dips $20.00
- An assortment of chunky breads served with various oils and dips
Garlic Bread $9.00
- Toasted Ciabatta with garlic & herb butter
Crispy Breads $10.00
- Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
Gnocchi $20.00
- Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
Chargrilled Steak Sandwich $22.00
- Cooked your way with oven-dried tomato, Hollandaise and onion jam served with crispy fries (GF with Gluten free bread 7 omit the onion jam)
Fried Chicken $15.00
- Our very own recipe for these moorish chicken pieces, served on a bed of salad and dipping sauce
Monteith's Radler Fish & Chips $20.50
- Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce
Burger $17.00
- Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
Morrocan Lamb Sandwich $19.50
- Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
1 Dozen Half Shell Mussels $16.00
- Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
Chicago Style BBQ Ribs $19.50
- 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
Waldorf Salad $15.00
- Crisp cos lettuce tossed with celery, walnuts & apples bound in a light mayonnaise and topped with grapes
Beef Rissoles $14.00
- Extra large meatballs cooked in a tomato & beef stock, topped with fried onions and mozzarella.
Pasta $20.00
- Diced chicken tossed in white wine, with pumpkin and pistachio nuts. Bound in reduced cream and finished with sour cream.

Breads, Oils & Dips $20.00
- To Share: Up to Four people. An assortment of chunky breads served with various oils and dips
Garlic Bread $9.00
- Toasted Ciabatta with garlic and herb butter
Crispy Breads $10.00
- Topped with parmesan plus a choice of Sundried Tomato Hummus - Basil Pesto

Venison Strap $17.00
- Strap's of prime Venison in a red current and Jagermeister jus, served with crispy noodles & rocket salad
Scallops & Prawns $19.00
- Panfried sweet bay scallops and tiger prawns with garlic, white wine and roasted capsicum—finished with a reduction of cream. Served in a bowl with dipping breads
Spring Rolls $14.00
- Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
Chicken Wings $16.00
- Whole chicken wings coated in our own mix of herbs and spices, tossed in a spicy melted butter.
Clam Pot $16.00
- Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
Stuffed Mushrooms $15.00
- Button mushrooms Stuffed with marscarpone & walnuts, delicately crumbed & fried until golden. Served with ranch dipping sauce.

Monteiths Radler Fish & Chips $29.50
- Blue Cod Fillets lovingly coated in Monteiths Radler beer batter with crispy fries, garden fresh salad and tartare sauce
Waldorf Salad $22.00
- Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
Salmon and Blue Cod $33.00
- Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
Warm Morroccan Lamb salad $26.00
- Tender lamb rump coated in a light Morroccan seasoning, mixed with spinach & mixed leaf. Served in a taco bowl and topped with tzatziki sauce (GF* -without edible taco bowl)
Mango & Avocado Chicken $28.00
- Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
Pork en Croute $26.50
- Pork loin stuffed with apple, celery & walnuts. Wrapped in flaky pastry and served on a potato bake with pernod cream sauce.
Sirloin or Ribeye or T-Bone Steak $34.50
- Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
Gnocchi $24.00
- Gocchi are thick, soft fumplings made from potato & semolina with a variety of flavours. Ours is pumpkin served with broccoli florets, shredded leeks & Sundried tomato topped with a blue cheese sauce.
Rack Of Lamb 1/2 $32.50 Full $38.00
- Pan-fried rack of Lamb rolled in garlic, thyme & mint, cooked to Medium-Rare. Served on a medley of roast veggies & buttered gourmet potatoes, Drizzeled with a mint infused sauce
Fish Roulade $32.00
- Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
Chimichurri Chicken $28.00
- Oven baked chicken breast filled with a cream cheese, chorizo & spiced filling. Wrapped in smoked bacon, placed on seasoned buttered potatoes & surrounded by chimichurri dressing.
Pasta $26.00
- Tender chicken pieces tossed in white wine with pumpkin and pistachio nut bound in reduced cream & finished with sour cream.

Brandy basket $16.50
- Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
Ice Cream Glory $12.50
- Tall Glass filled with a multitude of flavoured ice creams and Syrups - topped with nuts, a wafer and whipped cream
Profiteroles $16.50
- Filled with butterscotch & Pecan ice cream served with a caramel Sauce
Meringue Tower $16.50
- Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
Pannacotta $16.50
- Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
Chocolate Relay $16.50
- Fingers of chocolate heaven favourites with a pot of warm chocolate dipping sauce.
Cheese Board Selection for 1 $19.50
- A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies

Spaghetti Bolognese $12.50
- Homemade savoury mince placed on a bed of spaghetti topped with parmesan.
Fish & Chips $12.00
- Golden battered fish served with crispy fries. pan fried
Hot Dogs & Chips $12.00
- Hot Dogs served with crispy fries.
Kebab $12.00
- Handmade chicken kebab served with crispy fries and mayonaise.
Burrittos $15.00
- This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
Cheese, Ham & Pineapple Pizza $13.50
- Homemade pizza on a pita bread pizza base.

Sundae $7.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce with crunchie gold nuggets.

Garlic Bread $9.00
- Toasted Ciabatta with garlic & herb butter.
Crispy Breads $10.00
- Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
Crispy Fries $8.00
- Served with Garlic Aioli or Tomato Sauce
Crispy Fries $10.00
- Served with chilli sauce & melted cheese
Crispy Fries $10.00
- Served with Gravy
Spicy Wedges $13.50
- With bacon, melted cheese, sour cream & chilli sauce
Snack Bowl $13.00
- Spring rolls, Samosa's and onion rings with crispy fries
Nachos $15.50
- Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
Chicken Dippers $17.00
- Chicken tenders coated in crispy corn chips. Served with blue cheese & garlic dips
Seafood Basket $18.00
- Scallops, prawns, fish bites & mussels. Served with fries & tartare sauce.

Breads. Oils & Dips. $20.00
- To share : Up to Four people. An assortment of warm chunky breads served with various oils & Dips.
Cheese board selection $36.00
- A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
Seafood Platter for 2 $70.00
- A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
Antipasto for 2 $70.00
- A selection of cold meats, sausages, dips, breads and finger-licking goodies, cheese & crackers, pickles & chutney.
Veggie Platter $45.00
- An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.

Nearby Sample Menus

- Perinaise $2.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- +1 Large side $29.90
Grilled Haloumi $1.50
- Large $6.50
Peri-Peri Chips
- Curb your craving

S= Small / L= Large
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Bolang $5
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Barger $6
Qabili Palau Chicken, Salad, Drink S $12 / L $16

West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
Steak: 130g ribeye & red onion marmalade. $20.00
Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
Beer Battered fries $10.00
FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon

SEAFOOD BUCKET (DF) $15.90
- A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
- Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
FISH N CHIPS $22.90
- This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
AMERICAN HOTDOG $12.90
- Classic American hot dog in a soft bun topped with melted cheese, mild American mustard & tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
VENISON (GF/DF) $36.90
- This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
MOROCCAN CHICKEN (GFO/DFO) $29.90
- Tender chicken breast slices infused with Moroccan spices with roasted bell peppers, button mushrooms, mozzarella, olives & topped with feta & yoghurt.
MUSSEL POT FOR 2 (GFO) $24.90
- Freshly steamed green lipped mussels served in their shells in our famous creamy garlic, onion & white wine sauce accompanied by sourdough bread & fresh lemon. Add extra bread - $3.90 (GFO) >>

Wonton $0.60
Whole $20.00
Mushroom $4.30
Steak $5.60
Tarakihi-Crumbed $4.50
Cod-Crumbed $4.50
Double meat $4.80
Cheese $4.30

A2. Prawn wonton soup $12.00
E6. Seafood fried rice $15.00
F18. Chicken with ginger and spring onions on rice $13.50
F30. Pickled vege and pork rice $13.50
With beef
F19. Preserved veg and pork on rice $13.50
F10. Curry chicken on rice $13.50
Noodle

no carbs kebabs also available
Rice Dish
-pide $7.00
-Small $6
-Falafel $13.00
-Small $7
-2 Shish kebabs with Riice $10.00
-pide $7.00

Vegetarian Special of the Day N/A
- POA. Please ask your server
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies

Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
x2 $15.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese

Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.

(A) OR berry compote with cream or yogurt $12.50
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Pancakes $14.90
- served with banana, bacon and maple syrup
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>

Almonds roasted and spiced $7.00
Mixed salad leaves, herbs, French dressing $7.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Agria potato mash, red wine gravy $7.00
House baked ciabatta, balsamic butter $7.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00

Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Tom Yum N/A
Chicken Noodle Tom Yum Soup $10.00
Thai Vegetarian Spring Rolls (6) $8.50
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Curry Puffs (4) $8.50
Thai Fish Cake (5) $8.50

HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
SINGAPORE FRIED RICE $9.80
LEMON CHICKEN NOODLES/RICE $9.80
VEGETARIAN MEE GORENG $9.00
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
SWEET SOUR PORK NOODLES/RICE $9.80
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce

Monteiths Brewery Bar

Canterbury > Monteiths Brewery Bar

Address

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

Phone

033155133

Email

info@mbhh.co.nz

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Monteiths Brewery Bar in Canterbury Menu

Nearby Sample Menus

Monteiths Brewery Bar

Canterbury > Monteiths Brewery Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley