Monteiths Brewery Bar in Canterbury Menu

Are you the owner? Manage this listing for free.

Poached Eggs & Bacon $16.00
- Rashers of bacon on fresh toast with poached eggs. Add homemade Potato rosti for $5 extra.
MBBH Big Breakfast $22.00
- Crispy rashers of bacon, New york Sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
Chimichanga $17.00
- Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
Scrambled Feta $15.00
- Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
Mushrooms $15.00
- Portobello mushrooms in a light tempura batter, crisp & full of flavour, dusted with cayenne and placed on wilted spinach with oven roasted tomatoes.
Salmon on Toast $19.00
- Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
Steak on Toast $19.00
- Quicked fried five minute steak topped with fried egg and hollandaise sauce.
Veggie Tower Delight $16.00
- Potato rostis, grilled tomatoes, spinach & mushrooms. Topped with a poached egg and homemade dukkah.
Breakfast Platter for 4 $80.00
- Bacon, eggs, sausage, tomato, mushrooms & potato rosti served on a platter for everyone to enjoy and abviously hot toast.

Big Breakfast 1/2 size $12.50
Eggs on toast $7.00
Sausage on toast $7.00
Bacon & eggs $9.00

Bacon Rashers $6.00
Homemade Potato Rosti $2.50
Roasted Tomatoes $2.50
Smoked Salmon $7.00
Toast(2pc) $2.50
Egg $2.50
Sausage $2.50
Spinach $4.00

Breads, Oils & Dips $20.00
- An assortment of chunky breads served with various oils and dips
Garlic Bread $9.00
- Toasted Ciabatta with garlic & herb butter
Crispy Breads $10.00
- Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
Gnocchi $20.00
- Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
Chargrilled Steak Sandwich $22.00
- Cooked your way with oven-dried tomato, Hollandaise and onion jam served with crispy fries (GF with Gluten free bread 7 omit the onion jam)
Fried Chicken $15.00
- Our very own recipe for these moorish chicken pieces, served on a bed of salad and dipping sauce
Monteith's Radler Fish & Chips $20.50
- Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce
Burger $17.00
- Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
Morrocan Lamb Sandwich $19.50
- Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
1 Dozen Half Shell Mussels $16.00
- Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
Chicago Style BBQ Ribs $19.50
- 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
Waldorf Salad $15.00
- Crisp cos lettuce tossed with celery, walnuts & apples bound in a light mayonnaise and topped with grapes
Beef Rissoles $14.00
- Extra large meatballs cooked in a tomato & beef stock, topped with fried onions and mozzarella.
Pasta $20.00
- Diced chicken tossed in white wine, with pumpkin and pistachio nuts. Bound in reduced cream and finished with sour cream.

Breads, Oils & Dips $20.00
- To Share: Up to Four people. An assortment of chunky breads served with various oils and dips
Garlic Bread $9.00
- Toasted Ciabatta with garlic and herb butter
Crispy Breads $10.00
- Topped with parmesan plus a choice of Sundried Tomato Hummus - Basil Pesto

Venison Strap $17.00
- Strap's of prime Venison in a red current and Jagermeister jus, served with crispy noodles & rocket salad
Scallops & Prawns $19.00
- Panfried sweet bay scallops and tiger prawns with garlic, white wine and roasted capsicum—finished with a reduction of cream. Served in a bowl with dipping breads
Spring Rolls $14.00
- Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
Chicken Wings $16.00
- Whole chicken wings coated in our own mix of herbs and spices, tossed in a spicy melted butter.
Clam Pot $16.00
- Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
Stuffed Mushrooms $15.00
- Button mushrooms Stuffed with marscarpone & walnuts, delicately crumbed & fried until golden. Served with ranch dipping sauce.

Monteiths Radler Fish & Chips $29.50
- Blue Cod Fillets lovingly coated in Monteiths Radler beer batter with crispy fries, garden fresh salad and tartare sauce
Waldorf Salad $22.00
- Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
Salmon and Blue Cod $33.00
- Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
Warm Morroccan Lamb salad $26.00
- Tender lamb rump coated in a light Morroccan seasoning, mixed with spinach & mixed leaf. Served in a taco bowl and topped with tzatziki sauce (GF* -without edible taco bowl)
Mango & Avocado Chicken $28.00
- Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
Pork en Croute $26.50
- Pork loin stuffed with apple, celery & walnuts. Wrapped in flaky pastry and served on a potato bake with pernod cream sauce.
Sirloin or Ribeye or T-Bone Steak $34.50
- Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
Gnocchi $24.00
- Gocchi are thick, soft fumplings made from potato & semolina with a variety of flavours. Ours is pumpkin served with broccoli florets, shredded leeks & Sundried tomato topped with a blue cheese sauce.
Rack Of Lamb 1/2 $32.50 Full $38.00
- Pan-fried rack of Lamb rolled in garlic, thyme & mint, cooked to Medium-Rare. Served on a medley of roast veggies & buttered gourmet potatoes, Drizzeled with a mint infused sauce
Fish Roulade $32.00
- Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
Chimichurri Chicken $28.00
- Oven baked chicken breast filled with a cream cheese, chorizo & spiced filling. Wrapped in smoked bacon, placed on seasoned buttered potatoes & surrounded by chimichurri dressing.
Pasta $26.00
- Tender chicken pieces tossed in white wine with pumpkin and pistachio nut bound in reduced cream & finished with sour cream.

Brandy basket $16.50
- Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
Ice Cream Glory $12.50
- Tall Glass filled with a multitude of flavoured ice creams and Syrups - topped with nuts, a wafer and whipped cream
Profiteroles $16.50
- Filled with butterscotch & Pecan ice cream served with a caramel Sauce
Meringue Tower $16.50
- Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
Pannacotta $16.50
- Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
Chocolate Relay $16.50
- Fingers of chocolate heaven favourites with a pot of warm chocolate dipping sauce.
Cheese Board Selection for 1 $19.50
- A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies

Spaghetti Bolognese $12.50
- Homemade savoury mince placed on a bed of spaghetti topped with parmesan.
Fish & Chips $12.00
- Golden battered fish served with crispy fries. pan fried
Hot Dogs & Chips $12.00
- Hot Dogs served with crispy fries.
Kebab $12.00
- Handmade chicken kebab served with crispy fries and mayonaise.
Burrittos $15.00
- This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
Cheese, Ham & Pineapple Pizza $13.50
- Homemade pizza on a pita bread pizza base.

Sundae $7.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce with crunchie gold nuggets.

Garlic Bread $9.00
- Toasted Ciabatta with garlic & herb butter.
Crispy Breads $10.00
- Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
Crispy Fries $8.00
- Served with Garlic Aioli or Tomato Sauce
Crispy Fries $10.00
- Served with chilli sauce & melted cheese
Crispy Fries $10.00
- Served with Gravy
Spicy Wedges $13.50
- With bacon, melted cheese, sour cream & chilli sauce
Snack Bowl $13.00
- Spring rolls, Samosa's and onion rings with crispy fries
Nachos $15.50
- Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
Chicken Dippers $17.00
- Chicken tenders coated in crispy corn chips. Served with blue cheese & garlic dips
Seafood Basket $18.00
- Scallops, prawns, fish bites & mussels. Served with fries & tartare sauce.

Breads. Oils & Dips. $20.00
- To share : Up to Four people. An assortment of warm chunky breads served with various oils & Dips.
Cheese board selection $36.00
- A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
Seafood Platter for 2 $70.00
- A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
Antipasto for 2 $70.00
- A selection of cold meats, sausages, dips, breads and finger-licking goodies, cheese & crackers, pickles & chutney.
Veggie Platter $45.00
- An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.

Nearby Sample Menus

Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
Falafel: V The Pier’s chickpea falafel. $15.00
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.

Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
Tres Leches cake - w/ banana n clove 10
Slider trio 18
- Sticky espresso pork w/ apple n maple mustard/Roast turkey w/ kumara, raisin n chorizo jam/ Fish cake w/ mango slaw, corn n avocado smash
Jerk chicken wings w/ banana salsa n pomegranate molasses 14
Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
Sandwich Cubano - roast spice pork, ham, swiss cheese n pickle 14
‘The Cuban’ sausage w/ house bbq sauce n mayo 16

Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
Sticky date pudding with butter scotch sauce $13.00
Hungarian beef sausage on potato mousseline, red onion confit $18.00
Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
Seasonal soup of the day with oven baked bread (v) $11.00
Classic brulee served with vanilla bean ice cream $13.00
Salad greens or vegetables (v) $7.50
French toast with banana coated in cinnamon & sugar (v) $15.00

Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
5x Large Spare Ribs $10.00
5x Curry Puffs $8.00
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Seafood $5.00
Extra Meat $3.00
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.

OR add crispy pork and crackling 25
Ploughman’s Platter 24
- with sausage roll, pickled onions, house chutney, a selection of cheeses, crisp apple and crusty bread
Omelette 15
- cheese, tomato and avocado omelette served with a side salad
Clam Fettucine 24
- steamed clams, capers and red onion, tossed with fettucine and cooked in a white wine and herb cream sauce
Open Chicken Caesar Sandwich 23.90
- on focaccia toast with cos lettuce, bacon, Jagz fried chicken, house Caesar dressing and shaved parmesan topped with a poached egg
Chocolate and Coconut Delice 12.90
- with chocolate soil, chocolate sauce and coconut coated double chocolate ice cream
OR add Barros Tawny Port 22.90
With your choice of chocolate or caramel sauce 9.90

14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
Fish Fillet $18
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
Seafood $11.50
Deep Fried tofu $9
- with sweet chili sauce
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
Combination Meats $16.50

Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
Warmed soft pretzel bites / cheese dipping sauce $9
Popcorn shrimp / iceberg / creole sauce $11
Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
Jalapeno bites / cream cheese / sweet chili sauce $10
Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
Courgette feta fritters / smoked paprika mayo / watercress $12

Whole chicken bone $10.00
Fish Flavoured Shredded Pork on rice $16.00
Sausage $2.50
Deep fried squid rings $9/6E
Chef special pork soup $14/ $19
Spicy peppered prawn $26.00
Stewed beef with tomato $24.00
Stir fried beef with spring onion $22.00

Fillet Steak with Black Pepper Sauce $20.50
Scallops with Cashew Nuts $23.50
Braised Tofu with Oyster Sauce $14.50
Curry Chicken with Vegetables $15.50
Roast Duck (Whole) $54.00
Mains
- Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
Combination Vegetables with Garlic Sauce $12.50
Combination Fried Noodles $12.50

Chicken Nuggets x 6 $3.60
Potato Fritter $0.60
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
Steak $9.90
FIsh $4.20
Steak $10.50
ChIps $2.50
Vegetable $7.90

Lettuce N/A
Honey Oat N/A
Meatball N/A
Thinly Cut Ready Salted N/A
Pork Riblet N/A
Honey Mustard N/A
Natural Swiss N/A
Cheddar N/A

Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Fish of the Day $35.00
- Staff will advise on today's special
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad

Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.
Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Avaiable as mild, medium or hot and served with basmati rice.
Chicken manchurian $14.50
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.

Nicy & Spicy $7.90
Platter/medium $35.00
Platter/big $45.00
Salmon Nigiri $7.90
Sakura Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90
Special Bento $10.50
Prawn & Koroket $7.90

Sticky Date Pudding
Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
Pavlova
Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
Patatas bravas
- Spanish potato cubes in a chilli tomato sauce

Monteiths Brewery Bar

Canterbury > Monteiths Brewery Bar

Address

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

Phone

033155133

Email

info@mbhh.co.nz

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Monteiths Brewery Bar in Canterbury Menu

Nearby Sample Menus

Monteiths Brewery Bar

Canterbury > Monteiths Brewery Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

47 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley