A tasty homemade African sausage served on a toasted roll with South African chutney
Cheesy Garlic Loaf $11
Tiger Prawns $38
Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Flame Mixed Grill For 1 $45 For 2 $74
For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Calamari $29.5
Tender scoured calamari served with peri-naise and a green salad
Sirloin 250g $27.5
Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
Aotearoa Cheese Platter $25.00
Pork Belly Filo
Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
Mango Cheesecake $10.00
Chicken Wrap
Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Steamed Vegetables
Thai Beef Salad
Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
All Day Breakfast
Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
Vegetarian $32.00
Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
shoestring fries served w/ aioli $9.00
Grilled w/ a Thai butter and pickled ginger
Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
The C.O.D $18.00
McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
Joe's Green Salad $4.80
AUTOBAHN $18.80
crumbed beef schnitzel with lemon wedges, gravy and chips.
EASY TIGER SALAD (GF) $21.80
free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
PIKELETS (VO) $9.80
raspberry jam and real whipped cream
M1(v ) $11.80
mushrooms, a free range egg and rocket in a warmed joe’s roll.
THE LOCAL( GFO) (VO) $22.80
streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)
Mastercard
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Visa
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Wheelchair accessible
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Reservations
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Waitstaff
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Television
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Groups
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American Express
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Lunch
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Bar Scene
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Seating
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Street Parking
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No Takeaway
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Digital Payments
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Serves Alcohol
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Dinner
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Full Bar
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Gastro Pub