Morrison's Irish Pub in Queenstown Menu

Nearby Sample Menus

Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Island Coleslaw $11.00
Edamame with Lemongrass Chilli Jam $11.00

Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.

Potatoes $4.00
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Hollandaise $2.50
Halloumi $5.00
Spinach $4.00
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Hot Smoked Salmon $7.50
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie

Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
Roof top greens $ 11/$19
- crispy shallots, feta, Kalamata olives.
Skillet Mac n Cheese w ham $10.00
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Mushrooms, truffle butter. $10.00
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
Roast carrots, burnt honey, thyme $10.00
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur

Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
Loaf Bread with garlic butter $8.00
Southland Lamb Rump, $29.00
- Crushed potato, walnut, blue cheese & fig salad, pomegranate dressing
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
- Tomato $4.00
- Halo Black Spiced Beans $6.00
Avocado & Field Mushroom $14.00
- With basil pesto on toasted ciabatta with mixed green salad
BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries

Salmon & Prawn $28.00
- with tomato, spring onion & finished with capers.
Vanilla crème brulee $14.00
- with almond biscotti, mango & mint compote.
ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
Homemade Mint Gnocchi $7.00
Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
Soup of the Moment $12.00
- with toasted bread & herbed butter.
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
Garlic & Herb Baguette $9.00

Puhoi Cheese Plate $17.00
- Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
(Available 10am-10.30pm daily)
Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
Vista Chocolate Plate
- three individual chocolate desserts
Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
Sweet Corn Fritters $10.00
- with mango and coconut relish
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta

Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
Treacle & rye bread, home smoked butter $8.00
Parmesan agria potato beignet $10.00
- paprika & chives
Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic

6 Chicken Nuggets $5.50
Donut (Plain or Chocolate) $1.80
-large $4
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Shark $5
Bacon & Egg Roll $5
Please see the specials board for weekly/monthly specials or ask us when you call…
Mushy Peas $2.50

Sweet & sour pork $25.00
Beef & black bean sauce $26.00
Satay beef with crispy noodles $27.00
Crispy prawn wraps (5) $12.00
Garlic prawns & vegetables $34.00
Salt & pepper prawns (5) $12.00
BBQ pork with bok choy $25.00
Chicken fried rice $20.00

Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15

BEEF BURGER (GFO) $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
JOE'S CHIPS AND GRAVY(GFO ) $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Joe's Green Salad $4.80
JOE'S CAESAR $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
BRAT $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese on a warmed joe’s roll.

Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
2 for $18.00
Brie de Meaux (cow, soft, region de Meaux)
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
Served with French baguette / crackers / Dried fruits / nuts /quince paste
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli

Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise

Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
- Add garlic bread for $3.00
- Add chicken for $2.50
Cheese Quesadilla $5.00
- Served with sour cream on the side
- Add a side of bread $1.50
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
Creamy Tomato
- Chef's special creamy and spicy soup...a local's favorite
- Add salsa and guacamole $2.50

Morrison's Irish Pub

Address

16-24 Beach Street, Queenstown, Otago, 9300, New Zealand

Phone

034413095

Opened hours

Monday: 1:30 PM – 2:00 AM, Tuesday: 1:30 PM – 2:00 AM, Wednesday: 1:30 PM – 2:00 AM, Thursday: 1:30 PM – 2:00 AM, Friday: 1:30 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Irish , Pub Food

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , American Express , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Digital Payments , Serves Alcohol , Dinner , Full Bar , Gastro Pub

Morrison's Irish Pub in Queenstown Menu

Nearby Sample Menus