Mrs. Higgins in Wellington Menu

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Mrs. Higgins in Wellington has no menu available, but can choose from many other options such as SNACK BOX or LUNCH BOX from J and M Fastfood. Nando's offers many options including Whole Chicken and - On its own. Every Good Cafe includes a wide range like 51. Hot Spicy Fish or 1. Fried Wonton. Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers The Lunchbox Takeaways and Bacon & Egg Pie.

Nearby Sample Menus

Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Beef Fillet, Café de Paris butter, fries $38.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90

ONION RINGS(EACH) $0.90
A $11.50
- 2 fish and chips
KUMARA CHIPS $5.50
HASH BROWN $1.50
CHICKEN PATTIES $3.00
CRAB STICK $1.50
SAUSAGE $2.50
POTATO FRITTER $0.90

Teriyaki Beef $11.50/$9.50
REGULAR $9.50
Sashimi Donburi $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Spicy Chicken $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Chicken Katsu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50

Chicken Nugget $ 0.90
Curry Roll $ 2.90
Pineapple Fritter $ 2.10
Sausage $ 2.40
Genuine Paua Fritter $ 6.00
Spinach & Pumpkin $ 2.50
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Scallop $ 2.00

CHICKEN $9.80
SHRIMP $10.80
ROAST PORK WONTON $9.20
VEGETABLE $8.50
LEMON CHICKEN $11.80
VEGETABLE $8.50
CRAB STICK $2.00
BEEF $9.80

Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce

Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Tuatara beer-battered fish and fries with housemade tartare $23.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Ham and mozzarella $12.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
3 cheeses $24.00
Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50

Chameleon house-churned ice creams & sorbets $16.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
Sour dough roll $4.00
Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00

PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
PASTA OF THE DAY $14.00
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
Nonna's Meatballs with Pasta $10.00

Tofu and vegetable on rice $14.00
Beef vietnamese sandwich $10.00
Bbq pork on rice $14.00
Vegetarian vietnamese sandwich $10.00
Rice noodle rolls $7.00
Vege stir fried rice noodles $15.00
Chicken vietnamese sandwich $10.00
Stirred fry noodles with beef $15.00

- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa

Seaweed Lettuce $1.00
Vegetable $1.00
Tuna Avocado $1.00
Octopus $1.50
Fish Katsu $1.00
Tuna Nigiri $2.00
Prawn $1.50
Tuna Triangle $1.50

Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Sausage and mash(GF) $16
- seved with homemade onion gravy
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Warm mixed olives(V) (GF) (DF) $8
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Cheeseboard(GF) $22
- three cheeses from ontrays petone

MINCE SAVOURIES
- Quality beef mince with added vegetables
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
LARGE $5.20
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
STEAK & CHEESE
- Cheese topping on prime beef Steak
SAUSAGE ROLL $2.20
BACON & EGG
- Full of just bacon and whole fresh eggs

Pancakes with streaky bacon, maple syrup and fresh banana $16.50
House smoked salmon $7.50
Side
Lamb warp with mixed salad and minted yogurt dressing $13.50
Toast and spreads $8.00
Gluten free bread available $2.00
-Add blue cheese $3.00
-Entrée $12.50

Mrs. Higgins

Wellington Region > Wellington > Mrs. Higgins

Address

184 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044724993

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed