Muffin Break Bush Inn in Christchurch Menu

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Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

Curry Rice Roll
Chip 1/2 scoop
Cheese & Pineapple $5.60
Whitebait patty $4.50
Cheese $4.90
Steak & Onion $5.80
Sole $4.50
Chow $4.50

Seafood chowder $13.50
Medium $7.50
Couscous Royale "Beet and Merquez Sausage" $18.00
Large $10.00
Roasted pear, date and feta $12.00
Medium $7.50
Large $10.00
Moroccan Tagine slow cooked lamb and quince $12.50

-Add Wiled Greens $3.00
Potato Truffle Vichyssoise Mille Feuille $60.00
-Add Grains $5.00
Carrot Dawg $10.00
-Extra Toast $3.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
-Add Cheese Toastie $7.00

Cheese & Pineapple
Ham Salad Bun
Bacon & Avocado
Chicken Roll
Ham Salad
Chicken & Mushroom
Chicken, Apricot & Cream Cheese
B.B.Q. Chicken Roll

Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Tomato Salad $8.00
- w/ balsamic & house made curd
Cauliflower Cheese $10.00
- baked to order
Hand Cut Chips $10.00
- w/ aioli
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Bean Burrito $10.00
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole

Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Lunch Special N/A
- Please ask our friendly staff for more details.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.

Hereford beef burger with Sriracha mayo served with French fries $21.00
Ice cream sundae (GF) $10.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Steamed vegetables $8.00
Chocolate mousse with vanilla bean ice cream $16.00

Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50

Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Kumara Crisps $2.50
Salmon Sashimi (5 pieces) $10.00
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice

Pulled pork arancini balls & cider bbq sauce $15.5
Milk, Keri kids juice, lemonade $3
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Eggs on toast $16.5
- with bacon or hot smoked salmon
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce

Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
Bagel toasted with cream cheese $5.50
Eggs Benedict $18.00
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
Side of char-grilled breads $4.80
Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
With Hot Smoked Akaroa Salmon $10.00
Toast & Preserves $8.90
- Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
With grilled 200g aged Beef Rib-eye Fillet $13.00

Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.

Power Bowl $14.00
- Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Dips $11.90
- Three Housemade Dips With Warm Bread
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
The Full Monty $21.50
- Big Brekkie Stacked High With All The Good Stuff
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter

Bacon $5.00
Crisscut Wedges $6.50
Brioche $4.50
Potato Rosti $5.00
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Fries $6.50
Mushroom $4.00
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter