Muffin Break Bush Inn in Christchurch Menu

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Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
Ice Cream Sundae $4.50
BBQ Pork & Mix Vege on Rice $12.00
Special Hue-Style Rice Vermicelli Soup $15.50
Vietnamese Braised Pork with Eggs on Rice $12.00
Chicken, Pork or Beef Fried Egg Noodle $12.00
Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg

Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Mint & Yoghurt $3.00
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Sweet Mango Chutney $4.00

Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Miso Soup $3
- miso from Nelson
Whole Squid $22
Avocado & Salmon Roll $12
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
King Prawn Tempura (6pcs) with Dipping Sauce $20

Grannies Granola $12.50
- With yoghurt, milk and berry compote
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
Avocado smash $3.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Add smoked salmon or smoked chicken $6.00

Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
Battered onion rings $6.00
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing

MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
WEDGES $8.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
GARLIC PRAWNS $13.50
- lemon oil, green salad
CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
crispy base / tomato sauce / mozzarella

Pesto Bread $8.50
Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)

Popcorn $4
Truffle mash $5
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
Fish & chips $10
- fish, fries, salad & tomato sauce
Pie floater $18
- home made pie, mash, mushy peas, jus
200g venison rump $34
Bangers & mash $10
- sausages with mashed potato & tomato sauce
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps

Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Spring Rolls
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
The Happening Sauce
Gourmet Fries
Mashed Potato
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Filo Prawn Twisters

MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
MACARONI CHEESE $10.50
Medium $13.00
VEGETABLES $6.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range

Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Eggs any style $9.50
- Served on toasted ciabatta bread
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Fries $6.00
- Served with tomato and aioli sauce

Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Fries with aioli (gf) $7.50
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Marinated olives (gf) $11.00
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)