Address
20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand
Muffin Break Bush Inn in Christchurch Menu
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Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.
Nearby Sample Menus
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JALAPEÑO CHEESE DIP $18.00
- crusty bread
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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MARKET FISH pd
- served with seasonal spring produce
- Toasted muesli, yogurt and poached fruits $8.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
- Seasonal soup of the day served with ciabatta $9.50
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
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Pork Pineapple on Fried Rice $11.00
- Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
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Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
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Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles
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Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
- Sole Fillet $5.00
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Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
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Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
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Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
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Salmon $16.50
- 9 pcs
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Salmon Nigiri $5.00
- 2pcs
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
- Steamed Rice $2.50
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
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Tuna Nigiri $5.50
- 2pcs
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Salmon Roll $12.00
- 8pc
- Cashew nuts with meat and vegetables with rice $12.90
- Tom yum goong (prawns) $12.90
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Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
- Rice $2.00
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Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- Oyster sauce with meat and vegetables with rice $12.90
- Marlborough Green Lip Mussels
- Hot Bread w Butter $6.50
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Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
- Clam Chowder in a Jar $10.00
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Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
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Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
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Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
- 500g Mixed scoop $15.50
- - HERBALISCIOUS GARDEN SALAD
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- ANY SALAD $9.50
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- MAIN + SIDE $14.50
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- STEP ONE - CHOOSE YOUR MAIN:
- KUMARA RIBBONS $6.00
- Brie / Feta $2.00
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
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The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- -Add edam cheese $9.90
- Egg / Mushroom / Avocado $1.50
- -Add avocado and bacon $14.40
- Beef with Mushroom $10.00
- Kung Bo Squid (Spicy) $11.00
- Fried Pork Balls N/A
- Deep Fried Wontons - 8pcs $6.00
- Deep Fried Steak with Beijing Sauce $11.00
- Beef Egg Foo Young $10.00
- Porkballs & Vegetables Soup $5.00
- All served with a bowl of rice N/A
- Fried Eggs $4.00
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
- Beer Battered Fries $8.50
- M= Medium / L= Large
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
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Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
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48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
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Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
- Latte-Bowl $5.50
- Flat White $3.50
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Moroccan $22.50 / $32.50
- Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
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Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
- Salmon Nigiri $7.90
- Prawn & Koroket $7.90
- Special Bento $10.50
- Nicy & Spicy $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Platter/big $45.00
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Steak Pie
- Chicken Pie
- Savouries $1.60
- Lamb & Mushroom Pie
- Steak & Onion
- Stuff Sausage $2.20
- Sausage Rolls $2.20
- Lamb Pie
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Muffin Break Bush Inn
Phone
033416380
Opened hours
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Seating , Highchairs Available , Street Parking , Digital Payments
20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand
- Christchurch New Zealand Menus
- Canterbury New Zealand Menus