Muffin Break Bush Inn in Christchurch Menu

Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

  • Chicken Wrap $12.00
  • Sweet Mango Chutney $4.00
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Lamb Wrap $12.90
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Tamarind & Date $3.00
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Lemon Chicken Noodles/Rice $9.80
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Special Fried Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Large $28.00
  • Medium $18.00
  • Large $26.00
  • Large $26.00
  • Tamarind Seafood Soup
  • Stir Fried Beef With Mushroom
  • Squid Lemon Grass With Chilli
  • King Prawn With Sate
  • Donuts $2.30
  • Mussels $11.00
    • DOZEN COOKED
  • 6 squid rings $5.50
  • Patties $2.50
  • 6 corn nuggets $3.50
  • Tarakihi fillet $5.20
  • Large hot dogs $3.80
    • WITH SAUCE
  • 2 meat patties
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Ice Cream Sundae $10.50
    • Berry, Caramel or Chocolate
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Fresh seasonal vegetables (gf) (v) $6.00
  • Akaroa Salmon Fillet $33.50
    • Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Wedges $13.50
    • bacon, onion & sour cream
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Kadhai Beef $16.50
    • An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
  • Mango Chicken $15.50
    • Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
  • Tandoori CHicken
    • Chicken on the bone marinated overnight in spices & yogurt then skewered & grilled in tandoor. Served with salad & chutney.
  • Paneer Tikka (5 pieces) $12.00
    • Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
  • Poppadam (4 pcs) $3.00
  • Beef Madras $16.50
    • Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
  • Lamb Vindaloo $16.50
    • Lamb cooked in hot and spicy Goan style sauce.
  • Lamb Dopiaza $16.50
    • Lamb cooked with chunk of onions, tomatoes, ginger, garlic & spices.
  • Little Big Breakfast $13.50
    • Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
  • Ham, Cheese & Tomato $12.00
  • Soup of the Day N/A
    • With bread or toast
  • Banana, Blueberries & Ice Cream $12.00
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Free Range Egg $0.50
  • Bacon & Mushroom $12.00
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Havoc Bacon (Nitrate free) $6.5
  • Calamari with chipotle mayonnaise $15.50
  • Gluten-free base – add $2.00
  • Add salmon $8.00
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Add chicken $6.50
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • -Crispy Bacon Rashers $17.00
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • -Add garlic butter / Add Gravy $2.00
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Salmon $6.90
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
Muffin Break Bush Inn

Muffin Break Bush Inn

location

Address

20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand

phone

Phone

033416380

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments

Location
20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand
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