Muffin Break Bush Inn in Christchurch Menu

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Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

CHEESE & PINEAPPLE $3.80
DONUT $2.30
JAM WRAP DONUT $2.30
OYSTERS COOKED 1/2 DOZ $15.00
1/2 CHICKEN
CHEESE $3.00
CHICKEN NUGGETS $5.00
BANANA FRITTER $2.30

Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Puttu and Kadala (chickpea) curry or chicken malabari $14
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Fresh Lemon/ Lime Juice $4

Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
Fried Eggs $4.00
Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese

Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Chunky Fries with Aioli & Tomato Sauce $9.00
Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
Homemade Beans $4.50
Tomato Relish $1.00
Potato Cake $2.50

LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.

Roast Pork Chop Suey $12.00
Roast pork foo young $12.00
Steak Satay on rice $12.00
Prawn Foo young $14.00
Roast Pork Cashew Nuts on Rice $13.50
Pork Fried Rice $ 12.00
Chicken & corn Soup $6.00
Prawn on noodles $13.50

The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Thai Chicken Salad with Nam Jim dressing $12.00
Sticky Date Pudding with Vanilla Ice Cream
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
Fried Eggs $2.00
Bacon $3.00
Salami $3.00

- Bacon $18.50
Bacon or cold smoked salmon $ 6.00/side
Available between 9am to 2pm
Soup of the Day $8.00
- Served with bread
- Smoked Salmon $19.50
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips

(A) OR berry compote with cream or yogurt $12.50
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk

Law Han Chai $12.60
Almond Tofu pudding $6.30
- small
Deep fried prawns $7.00
Stir fried squid with seasonal vegetables $21.00
Peking duck 1 course (skin with pancake) $55.00
Peking duck meat with salted cabbage $20.00
Pig's maw cooked in brine $7.00
Chinese roast duck $23.00 / $44.00
- half / whole

Chicken & Slaw Burger with crispy fries
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
BITS ‘N’ PIECES
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.

Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese

Fish $2.90
- Fried or crumbed
Small $8.50
Ma Po Tofu
Soups $4.50
- Chicken Sweetcorn Soup
Bami Goreng
Honey BBQ Pork Fried Rice/Noodles
Large $11.00
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles

Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Change Plain Fries to Wedges $2.50
Gravy Boat $1.50

Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
GF Gluten Free
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Apple Crumble With Ice Cream $11
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli