Muffin Break Bush Inn in Christchurch Menu

THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
MARKET FISH pd
- served with seasonal spring produce
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling

Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup

Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Roti $2.50
- (Naan bread made of wheat flour)
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
Butter Chicken $12.00
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy

Egg Noodles (Pad Mee Leung)
Chilli Basil (Pad Ga Prow)
Rice Noodles (Pad Thai)
Prawns OR Squid $13.00
Pork Noodle Soup (dark, herbal soup) $10.00
Cashew Nuts (Pad Med Ma Muang)
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Pork ball Noodle Soup $10.00

Mozzarella Cheese $2.00
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Fries $4.00
Feta Cheese $2.00
Kebab Skewer $5.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil

- Large $29.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
Ham
- Spag's own special pizza sauce, ham and cheese.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Small $11.50
- Large $29.50
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.

-1/3 lb. Angus $12.50
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-Combo $7.50
Cheeseburger hashrounds $4.90
- Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
-Combo $7.50
-1/3 lb. Angus $10.90
-Burger only $5.90

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