Muffin Break Bush Inn in Christchurch Menu

Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

Dux Central (sample menu)
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Mushroom Filos $27.00
    • mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
  • Cajun Curly Fries $9.00
    • with aioli
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
Pomeroy's Old Brewery Inn (sample menu)
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
Slick Burgers Salads Catering (sample menu)
  • Roasted Carrot
  • Gherkin
  • Create your own masterpiece
    • choose your meat
  • The Prince
    • Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
  • Fries (Small/Large) $ 3.00/$ 6.00
  • Cheddar Cheese
  • The G Max
    • Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
  • Red onion
Cashmere Fish & Chips (sample menu)
  • RIBEYE STEAK $6.90
  • CRUMBED CHICKEN FILLET $3.90
  • EGG $4.30
  • BANANA FRITTER $2.20
  • MEAT PATTY $2.20
  • TOMATO $4.50
  • MEAT PATTY $2.20
  • MINI VEGE ROLLS 6 FOR $2.50
Hornby Chinese Takeaways (sample menu)
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Chicken pattie $3.80
  • Fish Bite $5.90dozen
  • Mini Spring Rolls $5.50/dozen
  • Beef with sweet and chili sauce $13.00
  • 1/2 Chips / Pineapple ring $1.70
  • Chicken and corn soup $5.00
Riccarton House Bistro (sample menu)
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
Ristretto (sample menu)
  • with salmon and cream cheese $10.00
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • with jam and cream cheese $8.00
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • with pesto and cream cheese $9.00
The Twisted Hop (sample menu)
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
Rivertown Cafe Kaiapoi (sample menu)
  • The Classic $9
    • Eggs on toast with grilled tomato
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • poached egg $1.50
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Curry Pot Lincoln (sample menu)
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Prawns Jalfrezi $19.00
    • Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • Desi Murg $17.50
    • Marinated chicken with authentic Indian spices
  • Mango Chicken $17.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
  • Cheese N Garlic or Cheese only $4.50
    • Naan bread stuffed with Cheese and Garlic, or Cheese only
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Urban Gourmand (sample menu)
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Becks Southern Alehouse (sample menu)
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Calamari $13.50
    • Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
  • Soup of the Day $12.00
    • With fresh bread.
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Garlic Loaf $9.00
    • Becks high top loaf served piping hot, smothered in garlic and herb butter.
Woolston Tavern (sample menu)
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
Cafe 101 (sample menu)
  • Chicken & Cranberry $4.80
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Steak $4.60
  • Chicken Satay $4.80
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
Carl's Jnr (sample menu)
  • -5pc $9.90
  • -1/2 lb. Angus $13.90
  • Jr. Carl
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
  • Double western bacon cheeseburger $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -burguer only $4.50
  • -1/3 lb. Angus $12.50
  • -1/2 lb. Angus $14.50
  • -Large $4.00
Muffin Break Bush Inn

Muffin Break Bush Inn

location

Address

20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand

phone

Phone

033416380

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments

Location
20 Waimairi Road, Bush Inn Shopping Centre, Upper Riccarton, Christchurch 8041, New Zealand
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