Muffin Break Bush Inn in Christchurch Menu

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Muffin Break Bush Inn in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Sun Ning Chinese Takeaways. Steak @ Customs House offers many options including Soup of the Day and French Onion Soup. Taste Of Persia includes a wide range like -Large or Double Meat. 10AM -12PM and Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork. from . Preserved Cook School and Eatery offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

Roasted eggplant salad v $11
Stir fried duck with bean sprouts, cashews and chilli $37
Add 4 fresh oysters (recommended) $18
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Crispy squid with garlic and peppercorns gf $18

LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
ORANGE CREME BRULEE $12.00
- biscotti
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Crab Sticks $2.00
Squid Rings $1.00
3 Mini Donut $2.00
Patties - Paua $6.30
Patties - Corn & Bacon $2.60
Donuts - Plain $2.50
Wontons $4.50
- with sauce 1/2 dozen
Battered Sausages $2.50

Scallops dozen $16.00
Curry Rice Roll $2.80
Pattie $2.00
Donut $2.00
PRAWN CHOW MEIN $12.00
SWEET & SOUR FISH $12.50
COMBINATION FRIED RICE $11.50
ROAST PORK FOO YOUNG RICE $12.00

Fried bread stick $1.00 each
Scones $1.00
Potato chips $1.00
Beef onion dumplings M $8.50 L $11.50
Spiced Mixed Platter $8.80
Vegetable series $1.00
Noodles soybean paste $9.50
Chinese pancake with egg and fried bread stick $5.00

Pan Fried Dumplings ( 6 pieces) $8.00
Combination Meat Egg Foo Yung $18.00/$30.00
Sesame King Prawn $8.00
Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
Stir Fried Fish Fillet with Vegetable $22.00/$42.00
Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
Sweet & Sour Pork $18.00/$34.00

Toast w selection of jams $5.80
Eggs on toast $10.00
Bacon sandwich on sour dough with tomato jam $10.00
Add on: Bacon, Avocado, Tomato $4.00 each
Eggs Benedict $16.50
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Soup of the day $15.00
Caesar salad - add chicken $4.00 $10.00

Crumbed Prawn (4pcs) $8.00
Deep Fried Chicken Cheese Roll $9.00
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
Popcorn Chicken $9.00
Assorted Sashimi of The Day $22.00
Tempura Set (Prawn, Fish, Vegetable) $16.00
Sushi & Sashimi Set $17.50
Tuna Sashimi Don $21.00

NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo

Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
Warmed Olive Marinate $10.90
- Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan

Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Spanish skewers $ 34.00
- A selection of meats and seafood
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Hot Butter Cuttle Fish
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Our Soup $ 12.50
- Fresh local bread and butter
The Happening Sauce
Gourmet Fries

Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Steamed greens with toasted almonds $5.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Eggs on toast $16.5
- with bacon or hot smoked salmon
French toast with maple & ice cream $8.5
Espresso egg $19.5
- add bacon/smoked salmon
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles

Chips $5.50
- served with Tomato Sauce
Espresso Coffee and Tea POA
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Roasted Winter Vegetables $5.50
Becks Big Breakfast $19.50
- Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
Duck Wontons w Citrus Salad $13.50
Seasonal Vegetables $5.50

French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
Eggs Florentine $16.50
- Spinach
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Bagel – Smoked salmon and cream cheese $11.00
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit

Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Mushroom Sauce $3.50
Change Plain Fries to Wedges $2.50
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Aoili $2.50
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.