Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Field Mushrooms $3.50
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Benedict $18.00
- with crispy bacon
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Potato Layer Cake $5.00
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.

Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Black Garlic, Mushroom $3
Eye Fillet 180g $37
Rib Eye 250g $39
Specially Cuts-To Share
Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley

Falafel $6.50
Cheese Tortilla $4.50
Soup of the day $7.50
Lemon Chicken $12.90
Just Salads $11.90
Shredded Beef $13.40
Cheese $1.50
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks

Chicken Cordon Bleu
Kumara Chips
Double Meat
Mussel Fritter
Chocolate Donut
Fish
BBC Pattie
Seafood Fritter

Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown

B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
TOASTED CIABATTA $9.00
- With parmesan and balsamic
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
CALAMARI $10.00
- Lime infused salt and pepper calamari

SCALLOPS $9 1/2 doz
BLUE COD FILLETS $5.80
VEGETABLE PATTIES $2.40
HOT DOGS $2.40
FISH BITES 3 for $2.40
HALF CHICKEN $8.00
TARAKIHI FILLETS $4.50
KUMARA CHIPS (400g) $4.50

Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Vegetarian Soy Noodles $9.00
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Lemon Chicken Noodles/Rice $9.80
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Lemon Prawns Noodles/Rice $12.80

Hand Cut Chips $10.00
- w/ aioli
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Tomato Salad $8.00
- w/ balsamic & house made curd
Garlic Prawns $16.00
- w/ toasted ciabatta
Edamame Beans $6.00
- w/ miso butter

Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Extras $2.00
- Bacon / Egg / Mushroom / Hashbrown / Onion Rings
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun

Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Trending local vegetables $8
West Coast Whitebait Sliders, tartare $21.5
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Dressed summer leaves $8
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads

Deep fried prawn $24.00
Celine's Pan cake $7.00
Fish noodle soup $14.00
Prawn with spring onion $24.00
Bread $2.00
Salted fish & chicken fried rice $14.00
Spiced beef $13.00
Paddywhack $2.00

Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and ham
Toasted Sandwich $3.00
- Add fries for an extra $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and onion
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces

Gluten Free Naan $5.40
- Naan bread made with chickpea flour
Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Tea - English breakfast $3.90
Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
Nobanno salad $9.90
Nobo Macher Bora $12.90
- Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
Aam lassi $5.40
- (Mango flavoured yoghurt drink)

Mixed salad leaves, herbs, French dressing $7.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
White chocolate and raspberry truffle $2.50
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
House baked ciabatta, balsamic butter $7.00