Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

Roast Duck $20 Half/$40 Whole
Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Vietnamese Chicken Curry & Vege on Rice $12.00
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
Sate Seafood & Vege on Rice $14.00
Special Beef Rice Noodle Soup $15.50
Lemon Grass & Chilli Chicken $15 Med/$27 Lg

Large $28.00
Medium $16.00
Stir Fried Pork With Mushroom
Squid Lemon Grass With Chilli
Medium $18.00
Medium $16.00
Large $30.00
Large $28.00

Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
Chocolate brownie $10.00
- Served with vanilla ice cream
-Add chicken $4.00
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
Soup of the day $9.50
- Served with toasted ciabatta
Grilled chicken breast $4.00
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette

Hot Dogs $2.20
Steak & Onion Patties $2.60
Bacon Corn Patties (Crum Bed) $2.60
Wontons (Dozen) $10.00
Battered Sausages $2.20
Corn Patties $2.50
Chicken Patties (Crumbed) $2.30
Apple Turnover $2.00

Yellow Curry
Vegetarian $20.90
Vegetarian $19.90
Vegetarian $19.90
Prawns or Lamb $23.90
Chicken, Pork or Beef $20.90
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00

add fries $3.00
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
Bacon, sausage, smoked salmon $4.00
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
HOT PORK ROLL $10.00
- roast pork and gravy in a roll

Corn beef & Mustard
Sausage Roll
Ham Salad Bun
Ham, Egg, Tomato & Beetroot
Ham & Mustard
Ham
Butter Chicken
Chicken Satay

Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
Ham $2.60
Vegetable $7.90
Chicken Corn Soup $6.90
Steak $9.50
Donut $1.00
CUrry Roll $1.80
Bacon $3.90

Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.

Korma (Lamb/Chicken/Beef)
- Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
Gulab Jaman $3.00
Prawn Saag M $10.00 / F $17.00
- Prawns cooked in spinach with creamy tomatoes and mild spices
Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
Mutter Paneer M $8.00 / F $14.00
- Homemade cottage cheese cubes cooked with peas creamy curry and spices.
Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
Pea Palau $2.50
- Fried rice with cumin seed and green peas
Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices

Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Soup of the Day $12.00
- With fresh bread.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua

Croquette Curry $13.50
Stick Sushi $3.50
- Fresh Salmon, Tuna-Mayo Chicken, Vegetable
Fresh Vege $1.00
Vegetarian Curry $13.50
Sauce $0.50
Half & Half Sushi 8P $10.00
Soup of the week L $6.50 S $4.80
Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo

Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
Combination with Mushroom: $1.50 extra
Falafel (vegetarian):
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
All extra portions of meat or falafel $5.00
Large: $14.00
Falafel (vegetarian) on rice:
Small: $8.00

Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Samosa (vegetarian) each $1.40
Spring roll each $2.50
Mushrooms $4.00
Steak with Satay Sauce $11.90/$12.90
Plain Fried Noodle $6.50
Cheesecake (boysenberry & strawberry $3.50
Chicken nuggets 1/2 dozen $4.00

Eggs on Toast $7.00
- Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions