Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Baby cos lettuce, sherry vinaigrette (GF) $8.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Polenta fries with truffle aioli (V) $9.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Sides and Bites

Crisp apple slaw $7.00
Asparagus & bearnaise $7.00
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
Roquefort 30g $4.50
Cauliflower cheese $7.00
Mushroom & garlic $3.00
Beef dripping fries $7.00
- aioli, ketchup

Triple $13.50
Large $11.00
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Mix $12.50
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.

Kids $3.50
Double Meat $4.50
Hawaiian Delight $2.70
Mayo $2.50
Crab Stick $2.20
Battered Mushroom $1.50
Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
Crinkle Cut Chips - Scoop $2.80

Soft Drinks $3.20
Calpis Kumquat Shake $4.20
Chicken Nuggets $8.00
Green Apple $4.20
Honey Dew Green Tea $4.90
Porky Fried Rice $10.50
Pudding $1.00
- Egg, Strawberry, coffee, Grass jelly, Rock Mellon, Mango
Chicken Fried Rice with Pineapple $10.50

Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50

RodCod $4.00
Chicken Satay $5.50
Chicken $5.00
Salmon $6.00
Plain $3.50
Gurnard $4.00
Cheese and Pineapple $4.00
Bacon and Egg $4.50

Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Wedges $9.00
- wedges served with sour cream & sweet chilli

Fresh Banana $6.50
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Manuka Honey $6.00
Raspberry Jam $6.00
– Fresh Herb, Lemon & Cream Cheese
– Smashed Avocado
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach

-Chicken Dishes M $8.00 / F $14.00
-with fries $7.50
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
Chicken Tikka Masala M $8.00 / F $14.00
- Pieces of chicken tandoori tikka cooked in a onion sauce, tomatoes and spice
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.

Salmon Nigiri $7.90
Special Bento $10.50
Platter/big $45.00
Nicy & Spicy $7.90
Platter/medium $35.00
Sakura Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90
Prawn & Koroket $7.90

Gurnard $4.00
Cheese and Pineapple $4.00
Chicken Satay $5.50
Tarakihi $4.00
Salmon $6.00
Sole $5.00
Mushroom $4.00
Plain $3.50

Olives marinated in their own oil, lemon, garlic $7.00
House baked ciabatta, balsamic butter $7.00
Fries, smoked paprika mayo $7.00
Mixed salad leaves, herbs, French dressing $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Trust the kitchen vegetarian $20.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70

Roast Pork Mushroom on Rice $12.00
Tomato $3.00
Satay Meals $11.00
Chow Chow $4.00
Sweet & Sour Chicken $12.50
Bami Goreng (noodles) $11.50
Sweet & Sour Pork $12.50
Roast Pork Fried Rice $12.00

Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Crispy Prawn Wontons (6) $7
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil