Muffin Break in Christchurch Menu

HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
MARKET FISH pd
- served with seasonal spring produce
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
JALAPEÑO CHEESE DIP $18.00
- crusty bread

Soft Drinks $4.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.

-Cinnamon And Raisin $7.50
Bagels
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Smoked Salmon $10.00

Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce

Roast Pork Chow Mein $10.50
Prawn Fried Rice $11.00
Extra Serving of Meat $3.00
Pork Foo Young $9.50
Steak Black Bean Sauce $11.00
Pineapple $2.50
Chicken Foo Young $9.50
Cashew Nuts $3.50

Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Vegetable $10.00
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
Prawns Jalfrezi $19.00
- Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Hot Szechwan fried rice $13.00
- Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
Tandoori Chicken (Half - one leg, one breast) $13.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Prawn Dopayaza $19.00
- Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
Desi Murg $17.50
- Marinated chicken with authentic Indian spices

Chicken, Pork, OR Beef $10.00
Chicken $9.00
Tom Yum Noodle Soup
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Cashew Nuts (Pad Med Ma Muang)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Massaman Curry (Gang Massaman)

Combination Chow Mein
Sweet and Sour Fish
Steak Fried Rice
Roast Pork Mushrooms on Rice
Prawn Mushrooms chow Mein
Roast Pork Tomatoes on Rice
Poast Pork Foo Young
Cashew Nuts

Pasta of the Day N/A
- ask our friendly staff
Apple Tart $14
- apple tart served with whipped cream and ice cream
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Bagel $6
- w. cream cheese
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad

Steamed Rice
Large $9.50
Large $11.00
Dinner C (For 6-7 Persons) $82.00
- 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
Large $11.00
Large $13.00
Chicken Curry
Sweet and Sour Pork

Garlic Naan $2.50
Chicken Tikka Masala $10.00
ROGAN JOSH $10.00
CHICKEN TIKA $2.00
Large $13.50
Pakora $2.50
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
VEG. BIRYANI $10.00

Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
Wilted Spinach $3.00
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
Wilted Spinach $3.00

CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
SWEET SOUR PRAWNS NOODLES/RICE $12.80
SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
SWEET SOUR PORK NOODLES/RICE $9.80
SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
TERIYAKI CHICKEN FRIED RICE $9.80
SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce

Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Soup of the day with toasted ciabatta $8.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
All of our eggs are free range and laid in Springfield Canterbury
French fries with garlic aioli $6.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00

Muffin Break in Christchurch Menu

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Muffin Break

Canterbury > Christchurch > Muffin Break

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Te Rapa Road & Wairere Drive, Hamilton, Waikato, 3200, New Zealand

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