Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Lemon Chicken Noodles/Rice $9.80
Lemon Prawns Noodles/Rice $12.80
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Combination Noodles $11.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
Singapore Fried Rice $9.80
Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.

Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus

Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Scoop Ice Cream (2 scoops ) $5
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Black Tea $4
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce

Bagels:
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
with pesto and cream cheese $9.00
with jam and cream cheese $8.00
Scrambled eggs on toast: $12.50
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Combination Chow Mein $12.70
Curry Beef $12.70
Steak & Cashew $13.90
Sweet & Sour Chicken $12.70
Prawn & Cashew $15.90
Chicken Mushroom Chow Mein $12.70
Lemon Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50

Handcut Chips w Aioli $9.00
Chefs Vegetarian Dish $27.00
- Available upon request
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00

Prawn Curry on Rice $13.50
Steak Fried rice $12.00
Fried Noodle $8.50
Sweet & sour Blue Cod $13.50
Pineapple $3.00
BBQ Pork $18.00
Steak on Noodles $12.00
Chicken Cashew Nuts on Rice $13.50

Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Seared Salmon $2.90
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Pork Belly Braised in Sweet Ginger Sauce $9.00
Rice $2.00
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best

Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
ALL DESSERTS $12.50

TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice

Beer Buttered
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Gourmet Fries
Our Soup $ 12.50
- Fresh local bread and butter
Spanish skewers $ 34.00
- A selection of meats and seafood
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad

Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables

Chicken Breast Saltimbocca $35.00
- Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
Vegetarian Feast $22.20
- Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
Crispy Skin Groper Fillet [G] $37.00
- Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
French Fries with garlic aioli $7.50
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Side of char-grilled breads $4.80

Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Vege (spinach, olives, mushrooms )
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Garlic bread (herbs, garlic butter) $5.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Toastie $7.00
Margerita (cheese, basil leaves)
Ham (Ham, Caramelised Onion and Basil Pesto)

Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
Toast (2 pieces with spreads) $5.00
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Roast Tomato $3.00
Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
Eggs (2 your choice) $4.00