Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
MARKET FISH pd
- served with seasonal spring produce
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula

Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Seasonal Vegetables $8
O.G.B Mash $10
Celeriac, nashi pear, rocket, watercress, truffle $10
Salmon pastrami, blood orange, fennel, burrata $19
Freekeh, farro, barberries, smoked almonds, fava beans $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Market Oysters
Sirloin 300g $33
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Eye Fillet 180g $37
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Red Wine Jus $5
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin

Pork Fried Rice $9.00
Vegetarian Chow Mien $9.50
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
Beef Fried Rice $9.00
Cashews $3.00
Chicken Chow Mien $9.50
Beef Chow Mien $9.50

Udon noodle with soft boiled egg $10
Teriyaki chicken $15
Framed salmon $6
Slow cooked pork belly $21
Wakame salad $6.80
- Marinated seaweed .
Nanban chicken $18
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Salmon and avocado roll $17

Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Tuna $17.50
- 9pcs
Prawn Nigiri $5.00
- 2pcs
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Teriyaki Chicken Roll $10.50
- 8pc
Chef´s Sashimi Platter $18.50
- 12 pcs
Steamed Rice $2.50
Garden Salad (V) $8.00

Cheesecake $11.90
- Please ask what has been dreamt up today
Chicken Nuggets $8.50
- Served with fries
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Garden salad $5.00
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Pasta of the Day $19.90
- Please ask what Chef has created

Beef with Chilli Szechuan Sauce $10.00
Beef with Satay Sauce (Spicy) $11.00
Lemon Chicken $11.00
All served with a bowl of rice N/A
Deep fried Pork with Peking Sauce $11.00
All served with a bowl of rice N/A
Fried Beef Balls - 12pcs $8.00
Chicken with Black Pepper Sauce $10.00

Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
(A) Bacon $17.50
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Toast and Home-Made Preserves $8.50
(B) Salmon $18.50
Chicken and Cheese Nachos (also available with mince topping) $10.50

(GF) = Gluten Free
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.

Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
Bacon $3.00
Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Garden Salad $4.50
Baked Beans $1.50

Sliced Pork with Cashew Nut & Mushroom $13.50
Fish $4.60
Bacon & Corn Pattie $2.20
Roast Pork with Mushroom Chow Mein $11.00
Spring Roll or Curry Rice Roll $2.70
Bacon & Egg $5.40
Pottle of Steamed Rice $3.50
Bami Goreng $12.00

Fish Bites & fries $7.00
Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Toasties $3.50
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50

Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Homemade Muesli $8.50
- Served with natural Yoghurt

NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
FRIES $8.50
- served with aioli and sauce
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries