Muffin Break in Christchurch Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Charcoal BBQ offers many options including Dish pickle and Side dish. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Vegetarian Curry Puffs (6 pieces) and Chicken Satay (4 pieces) from . Hoon Hay Thai Restaurant offers Ilam Barbeques and Chicken.

Nearby Sample Menus

Prawn Fried Rice $14.00
Salt & Pepper Squid $15 Med/$27 Lg
BBQ Pork & Vege $15 Med/$27 Lg
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
Crispy Chicken $8.50
Combination Meat Fried Egg Noodle $14.00
Vietnamese Sweet & Sour Pork $15 Med/$27 Lg

Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)

Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
Strawberry mille fuille $15.00
- berry beignet
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Green salad $7.00
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
Goose fat roasted $7.00
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette

Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Broccoli & Garlic Almonds $9.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Beetroot, Feta & Hazelnuts $9.00
Chefs Vegetarian Dish $27.00
- Available upon request

Noodle soup (s)
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
Prawn $21.00
-prawn $22.50
-prawn $22.90
Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
Cookie Fix $2.00
Steak Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Very Vegemite $4.00

Chicken with Cashew Nuts $10.00
Beef & Vegetables $11.00
Seafood with vegetables $11.00
Chicken Tom Yum Soup $5.00
Kung Bo Squid (Spicy) $11.00
Chicken with Black Bean Sauce $10.00
Squid with Satay Sauce $11.00
Milk Butter King Prawns (Spicy) $12.00

Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Toasted Sandwich $3.00
- Cheese and ham
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Jilabi 3 for $2.00
- Chicken
- Falafel
Curry & Rice $10.00
Pita Bread $1.50
Chapli Kebab & Salad $6.00
-Beef
Small $9.00

Poached Chicken & Slaw $13.50
- Contains peanuts
Grilled Aged Cheddar $13.50
Serious Fries $6.00
The Breakfast Bap $13.50
Serious Slaw $8.00
The Special (B.L.T Pictured) $13.50
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50

Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries

Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
Macchiato espresso, long $3.50
Peanut Butter $1.10
Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
Relish $2.10
Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
Pesto $2.10
Tomato $3.70

Panini $8.20
Breakfast Pie $7.30
Gourmet Pies $7.20
Cheesecake $5.20
Muesli & Yoghurt $6.80
Breakfast Croissant $7.30
Pizza Slice $4.20
Hand Crafted Bread Sandwiches $8.20

Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Seasonal green salad (gf) $8.00
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Marinated olives (gf) $11.00
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)

Polenta batons, parmesan, truffle aioli $11.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
●Red
Salad leaves, pears, gorgonzola, candied walnuts $15.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00