Nam D in Wellington Menu

Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)

Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit

Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
For Two $22.00
Agria Fries w/ Garlic Mayo $9.00
Creamed Smoked Potato $7.00
Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00

Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Bruschette del Giorno $14.50
- Selection of bruschetta
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella

Aloo Paratha $4.50
- Whole meal buttery bread stuffed with mashed potatoes
Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
Lamb Saag $16.50
- Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
Prawn Biryani $19.00
- Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
Garlic Naan $3.50
- Naan with touch of crushed garlic

Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Double Broth $3.50
Garlic Miso & Sesame Paste $0.50
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Double Noodles $3.50
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Sesame Crisps $3.50
Raw Veg & Ash Salt $4.50

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

Ravioli della sera $18
- House made ravioli of the evening
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Insalata Verde Green salad with white balsamic dressing $7

Sirloin Steak $14.90
French Toast $11.50
Seasoned Chicken
Roast Dinner Pork lamb or Beef small $11.80
Fish & Chips $8.50
Lamb Chops $13.50
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Pork Sirloin $13.50

Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
Fresh Green Salad $12.00
Hot Chips $6.00 Full / $4.00 Half
Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy

Nearby Sample Menus