Nam D in Wellington Menu

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The classic $8.50
Lemongrass pork $8.50
Five spice beef $8.50
Grilled chicken $8.50
Spicy tofu $8.50
Up size deal $11.50
Drink combo $10.50

Nearby Sample Menus

Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah

SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth

Salame, capsicum & chili $12
Cherry tomato & crescenza crostino $6
Lardo, scaniorza, walnut & honey $14
Risotto del marc $17
Lamb cacciatoragarlic & rosemary $22
Whole fried mackerel $18
House baked bread - olive oil $5
Venison risottored wine & ricotta salata $18

Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Cajun spiced wedges (V) $9.50
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Small side of fries (V, GF) $5.00

Spaghetti, beans or egg on toast $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
Eggy bread (egg in the hole) $5
Two white toast and spreads $3
- two fillings $5

Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Spanakopita $6.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Fries $5.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Baklava $4.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Tiropita $5.00
- (Cheese Pie)

Eggs Benedict w Salmon $19.50
Eggs Benedict w Bacon or Spinach $16.50
B.L.T. & Tomato Relish $12
On Toast $6.50
- Bagel w Citrus cream & Jam
Fries w Aioli $7
Steak Sandwich with fries $19.50
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
On Toast $8
- F/R Eggs

Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)

Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
3 courses $45
Mixed leaf salad $9
Asparagus $10

Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Streaky Bacon $5.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Soup of the day with house made bread rolls $10.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday

Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
Eggs on toast $8.00
Available til 11am
Club sandwich $7.00
- Filled w ham, cheese & salad
Corn fritters $15.00
- With salad greens, mango chutney and bacon
-Bacon & avocado
-Smoked chicken
- W parmesan & cashew nuts
All salads $14.00

French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15

Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel

Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Wedges $13.00
- With salsa, cheese & sour cream
Garlic Bread $7.00
- With lashings of garlic butter

Almond/Hazelnut/Banana $2.00
Plain Waffle $4.00
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar