Nam D in Wellington Menu

BANH MI BANH MI
  • The classic $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • Up size deal $11.50
  • Drink combo $10.50

Nearby Sample Menus

  • petite $8.40
  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • petite $13.40
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • Onion Rings $5.90
    • Choose your dip
  • Triple C
    • Chicken w/ camembert, cranberry sauce, salad and mayo
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup and mayo
  • grand $12.90
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
  • Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • Satay Beef And Vegetable With Rice $12.5
  • -Vegetarian $10.5
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • -Seafood $13.5
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Charcuterie selection $ 19
    • house made pickles
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Baked baguette and butter $ 9
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Baby potatoes $ 9
    • sour cream / bacon
  • Soup of the day & sourdough $ 14
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Plat %20 du %20 jour See%20our%20waiters
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  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Pain au chocolat $4.00
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • 5 Chicken Piece Pack $13.50
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Avocado, Camembert Cheese $1.90
  • 9 Fish, 3 1/2 Chips $34.90
  • Lasagne $3.20
  • Thigh or Breast $3.20
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Turnover Apple $2.00
  • Bangers & Mash $12.00
    • W/ gravy
  • Seasonal Roast Vegetables $6.00
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Garden Salad w/ Homemade Dressing $6.00
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Hashbrowns (2) $5
  • Hand Cut Fries With Onion Gravy $8
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Halloumi/grilled free range chicken $4.50
  • Portobello mushroom $4.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Egg $2.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Sides $9
    • Freshly Prepared
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • CHICKEN $12.50/$11.50
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • STEAK $12.50/$11.50
  • HAMBURGER BEEF $4.40
  • CHEESE $4.80
  • BACON $3.80/$4.70
  • BACON AND TWO EGGS $11.10
    • two slices of bacon and two eggs
  • PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Falafel burger $18.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Roast tomato, wilted spinach or hash browns $4.50
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Pork dumplings, fried greens and dashi broth $10.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Chicken sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/2 chicken $12.00
  • Half roasted pork $20.00
  • 1/2 Roasted duck $22.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $16.00
Nam D

Nam D

location

Address

49 Tory Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0044738430

clock

Opened hours

Mon 11 AM to 3:30 PM Tue 11 AM to 3:30 PM Wed 11 AM to 7:15 PM Thu 11 AM to 7:15 PM Fri 11 AM to 7:15 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Lunch

Location
49 Tory Street, Wellington, Wellington, 6011, New Zealand
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