Nam D in Wellington Menu

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The classic $8.50
Lemongrass pork $8.50
Five spice beef $8.50
Grilled chicken $8.50
Spicy tofu $8.50
Up size deal $11.50
Drink combo $10.50

Nearby Sample Menus

Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
Salt & Pepper Fish Fillet $17.00
Crispy Chicken Knuckles with Salted Spices $9.90
Deep Fried Shrimp Balls $12.00
Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
Curry Wontons $12.90

Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime

-1/2 Metre $26
-Singo $14
Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
Isola
- ham, pineapple & tomatoes
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.

Sauteed spinach $4.00
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
Cheese toastie $4.00
Hashbrowns $3.50
Baked beans $3.50
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey

Kids pancakes $10.50
- with bacon, banana, and maple syrup
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
$2.50 Sides
- free range egg- poached or fried
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Toast and spreads $6.00
- with your choice of 2 spreads.
DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion

DAILY FISH $26.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
ACME SEAFOOD CHOWDER $19.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
BEEF BURGER & FRIES $19.50

KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
KIMCHI JEON $13.00
- kimchi vegetables
UDONG $12.00
- noodle vegetable soup, boiled fish cake
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables

Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Avocado $5.00
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
- Banana $2.00

Pumpkin, Leek and Chorizo Fettuccini $26.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Crumbed Sardines with Tomato and Basil $11.00
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Sourdough with Balsamic oil and Dukkah $12.00
Rosemary and Garlic Potatoes $8.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough

Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Seafood Fried Noodles $18.80
Jelly Fish with Sliced Chicken $10.00
Sizzling Chinese Fillet Steak $24.80
- Two Course $64.80
Peking Fried Noodles with Pork $16.80
Ginger and Onion Lobster Seasonal Price
Pork Fried Rice $14.80

LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
Nuts $6.00
- seasoned spiced assortment of nuts
Pork Scratching $5.00
- Classic pub snack

Cheese $1.00
Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Choice of two $10.00
- Your choice of a combination of any of the above desserts.
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Zucchini $5.50
chicken $14.00

Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Prawn Saag
- Prawns prepared in spinach, spices and herbs
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies

Bacon & eggs $11.00
Chicken & chips $10.00
- 2 pieces
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Omelette $11.00
Fish & chips $9.00
Gale's gourmet burgers $7.50 / $9.00
French fries $4.80
Chilli bean nachos $8.00

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing