Nam D in Wellington Menu

Nearby Sample Menus

-add poached eggs $4.00
-add halloumi (v) $5.00
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
-add bacon $3.00
-add bacon or halloumi $5.00

Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
ROTI $5.00
- Malaysian flat bread
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce

Beef small $7.50 large $8
Fresh Fillet & Chips $16.50
Pineapple Fritters $1.50
Fresh Fillet & Kumera Chips $13.00
Squid Rings - Dozen $10.00
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Seasoned Potato Wedges $4.00
Fish & Chips $7.50

- bacon & banana w maple syrup
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Brioche French Toast $16.50
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- jam, marmalade, marmite, peanut butter or honey
- ham & cheese
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream

Xtra Large $3.90
Chocolate mousse $3.50
Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Hash bites $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90

Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

margherita $19.00
- the classic
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
choripan $12.00
- chorizo, bread, mayo & pebre

BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
ROTI $5.90
- with lemon butter
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
MASHED POTATO $5.00
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
PAN FRIED MUSHROOMS WITH GARLIC $7.50

Veggie lasagna with spinach & lentils $10
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Richie sandwich with salami, pickle, spinach & cheddar $9
Veggie lasagna with spinach & lentils $10
Salad du jour $8-12
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Chia seed pudding with coconut milk & fresh fruit $8