Nam D in Wellington Menu

BANH MI BANH MI
  • The classic $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • Up size deal $11.50
  • Drink combo $10.50

Nearby Sample Menus

  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seasonal vegetables $8
  • Market fish, seasonal accompaniments MP
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Please inform your server of any allergies or dietary requirements
  • Peppercorn $3
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Mushroom $3
  • Paneer pakora & tamarind sauce $12.50
  • Pulled pork $13.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Tofu furikake & black vinegar $12.50
  • Roast pepper, anchovy & egg $11.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Add Bacon $ 4.00
  • Add bacon $ 4.00
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Creme Brulee $11
    • ginger infused baked custard
  • Roast Duck w Bok Choy $14
  • Plum Duck $19 / $28
  • Stuffed Chicken Wings $12
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Curried Lamb w Rice $11
  • Kun Bo Chicken $16 / $24
  • Mongolian Style Hotplate $19 / $28
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Polenta corn cakes $7.50
    • fried corn cakes with roast mushroom, spinach and chilli jam
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Fries $5.00
  • Bougatsa $4.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Parmesan Fries $6.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Spanakopita $6.00
  • Tiropita $5.00
    • (Cheese Pie)
  • BACON & EGG $4.50
  • LEMON CHICKEN $11.00
  • STUFFED CHICKEN WINGS $2.00
  • CHICKEN CHOW MEIN $10.50
  • DIM SIM (4) $5.00
  • CURRY CHICKEN $10.50
  • VEGETABLE CHOW MEIN $9.50
  • BAMI GORANG (NOODLES) $11.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Salmon & Cream cheese
  • Creamy seafood fritter on rice
  • Kampyo Japanese pickled Marrow
  • Rice paper roll, avocado, veges
  • Inari(tofu skin on rice)
  • Crispy Chicken
  • Rice paper roll, prawn, salmon, veges
  • Prawn vegetable pancake on a stick
  • Avocado / Bacon / Breakfast Sausages $4.50
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Eggs $12.00
    • scrambled on toast
  • Eggs $12.50
    • omelette with cheese & herbs
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • -bacon $18.00
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Roti $3.00
  • Curry Puff $6.00
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Tarakihi $9.00
  • Homemade Tartare $2.00
  • Gluten-Free Available
  • Turbot $9.70
  • Beer Battered $6.00
  • Hake $6.80
  • Elephant Fish $7.00
Nam D

Nam D

location

Address

49 Tory Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0044738430

clock

Opened hours

Mon 11 AM to 3:30 PM Tue 11 AM to 3:30 PM Wed 11 AM to 7:15 PM Thu 11 AM to 7:15 PM Fri 11 AM to 7:15 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Lunch

Location
49 Tory Street, Wellington, Wellington, 6011, New Zealand
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