Nam D in Wellington Menu

Nearby Sample Menus

Monkfish $8.1
Flounder,whole $9.9
Homemade Tartare $2
Moki $5.2
- Firm white fish with a medium fat content
Yellow fin Tuna $10.5
- High oil content, ruby coloured fish, Grilled only and served pink
Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
Blue warehouse $6.7
Tempura with Coriander N/A

Chillies $3.00
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions

Chinese Monk Style Vegetarian Dish $20.00
Salted Fish & Diced Chicken Fried Rice $20.00
Seafood Selection Chow Mein $25.00
Honeyed Prawns $12.00
Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
Rainbow Tofu Soup $6.00
Main Courses
- BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic

CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
KIMCHI JEON $13.00
- kimchi vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
VEGETABLE JEON $13.00
- vegetables seafoods

Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Sausages, Eggs & Chips $12.00
- With coleslaw
Caramelised Onions $3.50
Complement your steak from the following
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Creamy Pepper Sauce $3.50

Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico

Big Chips $3.00
Veg Dhal Curry $15.90
Chicken stir-fry with seasonal veg’s $15.90
Small Chips $1.50
Prawn Stir-fry $18.90
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Veg stir fry $13.90
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise

Parmesan and truffle fries $8
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Black pudding $6
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Spinach $2
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce