Nam D in Wellington Menu

Nearby Sample Menus

Mesclun and vinaigrette (V) $5.00
grilled halloumi Salad (V) $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
oven baked free range chicken Salad $21.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
ADD curry sauce (V, GF) $10.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables

Tiramisu $7.00
Adana iskender $15.00
Adana burger $15.50
- Traditional spicy minced lamb and beef
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Falafel salad $14.00
- Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Grilled chicken burger $15.50
- Marinated chicken breast
Served on a freshly made tomato base

-Large server $17.00
3 garlic knots $4.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Large server $17.00
Original buffalo wings
- Our classic buffalo sauce recipe
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Crushed garlic, evoo, parmesan $1.50ea

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries

Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Salmon $4.00
Side of curly fries $4.00
Garlic Bread( V) $8.00
- with thyme butter
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Tomato sauce $1.00

Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
Cajun Chicken $18
- Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
Bitches Brew $22
- Red Onion - Capsicum - Pineapple - Roast Pork - BBQ - Sauce
Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard

L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
Warmed baguette $3.50

Barra kabab $17.90
- Lamb chops marinated with yoghurt and spice, roasted in tandoor
Kandhari Chicken Tikka $14.90
- Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
-Option B $35.00 p.p.
- Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
-6 $93.90
-10 $105.90
-Chicken achari $18.50
Channa Masala $ 16.90
- Chickpeas cooked with ginger, garlic, onions and tomatoes
●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce

Baoli Handi $18.00
- Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Keema Naan $4.50
- Naan stuffed with minced lamb.
Plain Yoghurt $4.00
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Naan $3.50
- White baker's flour bread baked in a tandoor.