Nam D in Wellington Menu

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The classic $8.50
Lemongrass pork $8.50
Five spice beef $8.50
Grilled chicken $8.50
Spicy tofu $8.50
Up size deal $11.50
Drink combo $10.50

Nearby Sample Menus

Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Sauteed market greens, garlic, chilli $7
Steak fries $7
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri

MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.

Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Garlic bread $9.80
- with parmesan cheese
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan

FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
Salad leaves $7.50
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.

COCONUT RICE $3.00
M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
Chicken, Beef or Pork $14.50

Mochi ball(red bean/peanuts $5.00
Red bean soup w/fresh milk $7.00
Taro ball no4 $8.00
- taro + red bean + boba
Mango snowflake ice $13.80
Waffle no2 $16.80
- matcha ice cream + red bean
O mochi $7.00
Tofu Pudding with barley $8.00
Tofu Pudding with taro $8.00

Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad

Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Inari $4.00
Squid Sushi $3.30
Prawn Sushi $5.00
Salmon Sushi $4.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Tarrago (Egg Sushi) $3.30
Seafood Salad $4.00

Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Buttermilk fried chicken burger $20.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
-add poached chicken $22.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
-add pork belly $25.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00

Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
Puri $1.00
Plain Paratha (V) $3.00
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables

Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Poppadoms $1.00
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.

Vegetarian $15
- A message to you Rudi
Salt and Pepper Squid $12
- W/ Nahm jim
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
Paris Texas $22
- Spinach - Bacon - Pineapple - Shredded Chicken - Aioli - Parmesan
Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Los Pollos Hermanos $20
- Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for

B.E.S.T $11.50
TCF big breakfast $11.50
Chicken nuggets
Roast Dinner Pork lamb or Beef small $11.80
Bacon & Cheese Omelette with salad $11.50
Roast Dinner Pork lamb or Beef medium $13.80
Cheeseburger
Butter Chicken

Slow Roast Pork Croquettes, Aioli $10.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Toasted Flatbreads
Hand Cut Fries (GF, DF, V) $7.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Soup Of The Day $12.50
- Warmed Bread

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)