Napoli Street in Queenstown Menu

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-Large $25.00
·diavola
- Tomato, mozzarella, salami, olives, anchovies, chilli, basil
-Small $11.00
·margherita pizza (v)
- Tomato, mozzarella, basil
-Large $21.00
·napoletana
- Tomato, garlic, mozzarella, capers, olives, anchovies, oregano
-Small $12.00
-Large $23.00
·cazone fritto
- Deep fried folded pizza
-Small $18.00
·cotto e funghi
- Tomato, mozzarella, ham, mushrooms, basil
-Small $13.00
-Large $25.00
·rustica
- Tomato, mozzarella, salami, mushrooms, chilli, garlic, basil
-Small $13.00
·capricciosa
- Tomato, mozzarella, arthichokes, olive, ham, mushrooms
-large $28.00
-Small $15.00
-Large $28.00
·gamberoni & olive
- Garlic, prawns, olives, potatoes, chilli and mozzarella
-large $29.00
·salumi
- Tomato, mozzarella, ham, pancetta, salami
-Small $16.00
-Large $29.00
·aglio (v)
- Garlic, mozzarella, oregano
-Small $16.00
·ortolana (v)
- Tomato, mozzarella, kale, potatoes and mushrooms
-Small
-Large
·bambini
- Garlic, mozzarella, ham, potato croquettes
-Small $13.00
-Large $25.00
·salsiccia e friarielli
- Garlic, smoked mozzarella, fennel pork sausage, baby kale, chilli
-Small $15.00
-Large $28.00
·pancetta e gorgonzola
- Garlic, pumpkin, pancetta, gorgonzola, chilli
-Small $15.00
-Large $28.00
·salmone e funghi
- Garlic, mozzarella, mushrooms, chilli, hot-smoked salmon
-Small $15.00
-Large $28.00
·chorizo e patate
- Garlic, chilli chorizo, mozzarella, parmesan cheese and roasted potatoes
-Small $15.00
-Large $28.00
·isabella (v)
- Garlic, mozzarella, potatoes, mushrooms
-Small $12.00
-Large $23.00
·4 formaggi (v)
- Garlic, smoked mozzarella, blue cheese, provolone, parmesan
-Small $15.00
-Large $28.00
·napoli street
- Garlic, smoked mozzarella, pork sausage, mushroom, chilli
-Small $15.00
-Large $28.00

Calamari fritti $12
- Crispy calamari
Dolce $9
- Sweet cinnamon dough balls with Nutella
Arancini (v) $10
- Fried rice balls
Croquette (v) $8
- Potato croquettes
Polenta fritta (v) $10
- Fried polenta chips
We have a minimum order value online of $45, with free local delivery and a small charge of $15 for other locations.

Nearby Sample Menus

Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.

Zucha
- Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
Pescara
- NZ green lipped mussels, garlic prawns, smoked salmon, tomatoes, pesto and lemon
Spaghetti Fresco $24.50
- Tomatoes, olives, fresh vasil, tossed with sundried tomato puree & olive oil
Large $36.50
Small $17.50
Pizza Bread $13.50
- Our famous pizza bread topped with fresh garlic and melted cheese
Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
Large $38.50

Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Sides N/A
- Local asparagus, juice, butter
Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
Affogato N/A
- vanilla icecream, espresso, Frangelico
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain

- + Tempura
King salmon sashimi
- 6 Pcs (GF)
Miso ramen
- Miso soup based ramen
Rice
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
Pork gyoza
Seaweed salad (V)
Spicy ramen
- Miso soup based ramen

Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Stewart Island Squid $18
- aioli, lemon
Butterfish Tacos $28
- coriander cream, burnt chilli
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc

Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
Parma ham, mushroom, watercress, parmesan $29
Risotto, parma ham, parsnip cream, spinach (gf) $30
Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12

Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
Salt & Pepper Squid $10.00
- with ponzu dressing
Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
Wedges with sour cream & sweet chilli sauce
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
Chorizo Cigars $10.00
- with cashew nut pesto
Garlic Baguette $10.00
- baked baguette with garlic butter

Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
Treacle & rye bread, home smoked butter $8.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil

Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Tandoori Fish Tikka (4 Pieces) $14.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Butter Prawn $18.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices

Battered Sausage/Hot Dog-small $3
2 Small Blue Cod fillets and Chips $10
Please see the specials board for weekly/monthly specials or ask us when you call…
Bacon & Egg Roll $5
Spring or Curry Roll $3
Mushy Peas $2.50
-Small $3
Hoki-large L $7.50 / S $3.50

Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
For 1 person $34.50
Ratatouille Pasta $20.00
- A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
Go premium with fillet $4.00
Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
Bangers & Mash $22.00
- Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
For 1-2 people $12.00

Lemon Squid $20.50
- fries, chorizo mayo & lemon
Champagne Ham
Fries
rocket, pear & parmesan (V,GF)
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
café de Paris butter
Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
Served with
- fruit juices, water, filter coffee & selection of tea’s >>

Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Roasted Root Vegetables $8
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12

Romaine Wedges(V) $9.00
- Bacon / cherry tomato
4 for $32.00
Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
French Onion $16:00
- Gruyere puff pastry crust
Crotin de Chavignol AOC (goat, soft, region de Loire)
Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
Comte (cow, semi hard, region Franche Comte)
Available with wine pairing

Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
- Add Extra Items - Bacon or Sausage $1.50 each
Small (280ml) $6.50
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...

Napoli Street

Otago > Queenstown > Napoli Street

Address

24 Hawthorne Drive, Frankton, Ramada Hotel, Queenstown 9304, New Zealand

Phone

034282782

Email

info@napolistreet.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM