Napoli Street in Queenstown Menu

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-Large $25.00
·diavola
- Tomato, mozzarella, salami, olives, anchovies, chilli, basil
-Small $11.00
·margherita pizza (v)
- Tomato, mozzarella, basil
-Large $21.00
·napoletana
- Tomato, garlic, mozzarella, capers, olives, anchovies, oregano
-Small $12.00
-Large $23.00
·cazone fritto
- Deep fried folded pizza
-Small $18.00
·cotto e funghi
- Tomato, mozzarella, ham, mushrooms, basil
-Small $13.00
-Large $25.00
·rustica
- Tomato, mozzarella, salami, mushrooms, chilli, garlic, basil
-Small $13.00
·capricciosa
- Tomato, mozzarella, arthichokes, olive, ham, mushrooms
-large $28.00
-Small $15.00
-Large $28.00
·gamberoni & olive
- Garlic, prawns, olives, potatoes, chilli and mozzarella
-large $29.00
·salumi
- Tomato, mozzarella, ham, pancetta, salami
-Small $16.00
-Large $29.00
·aglio (v)
- Garlic, mozzarella, oregano
-Small $16.00
·ortolana (v)
- Tomato, mozzarella, kale, potatoes and mushrooms
-Small
-Large
·bambini
- Garlic, mozzarella, ham, potato croquettes
-Small $13.00
-Large $25.00
·salsiccia e friarielli
- Garlic, smoked mozzarella, fennel pork sausage, baby kale, chilli
-Small $15.00
-Large $28.00
·pancetta e gorgonzola
- Garlic, pumpkin, pancetta, gorgonzola, chilli
-Small $15.00
-Large $28.00
·salmone e funghi
- Garlic, mozzarella, mushrooms, chilli, hot-smoked salmon
-Small $15.00
-Large $28.00
·chorizo e patate
- Garlic, chilli chorizo, mozzarella, parmesan cheese and roasted potatoes
-Small $15.00
-Large $28.00
·isabella (v)
- Garlic, mozzarella, potatoes, mushrooms
-Small $12.00
-Large $23.00
·4 formaggi (v)
- Garlic, smoked mozzarella, blue cheese, provolone, parmesan
-Small $15.00
-Large $28.00
·napoli street
- Garlic, smoked mozzarella, pork sausage, mushroom, chilli
-Small $15.00
-Large $28.00

Calamari fritti $12
- Crispy calamari
Dolce $9
- Sweet cinnamon dough balls with Nutella
Arancini (v) $10
- Fried rice balls
Croquette (v) $8
- Potato croquettes
Polenta fritta (v) $10
- Fried polenta chips
We have a minimum order value online of $45, with free local delivery and a small charge of $15 for other locations.

Nearby Sample Menus

The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
Homemade onion rings with aioli sauce $5.50
Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.

House charcuterie board N/A
- a selection of cured meats from the cellar
Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
Snapper N/A
- asparagus, velouté, citrus salad
Duck N/A
- umami, mandarin, spring greens
Affogato N/A
- vanilla icecream, espresso, Frangelico
Paua pie N/A
- smoked potato, brisee pastry
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
Toasted sandwich N/A
- Amisfield olive oil icecream

Pa Nang Curry, chicken pork $18.50
Fried Tofu 6 $7.50
Tiger Prawns & Smoked Salmon salad $20.00
Pad Thai $23.50
- tiger prawns seafood
Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
Thaitanium chicken Drums curry 3 drums $18.50
Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00

Avocado, grilled halloumi & tomato
Cold smoked Aoraki salmon, capers & cream cheese
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
all toasted sandwiches served with chips and aioli
Chicken quesadilla w/ melted cheddar red onion and guacamole
Garlic bread & dips $6.00
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cured pastrami, grilled mozzarella& aioli

Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup

Croft Tawny Port $9.00 glass
- Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
Salt & Pepper Squid $10.00
- with ponzu dressing
Steak fries with aioli & tomato sauce
Wedges $10.00
- topped with sour cream and sweet chilli sauce
Apricot Creme Brulee
- with pistachio biscotti
Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread

Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
Parmesan agria potato beignet $10.00
- paprika & chives
Treacle & rye bread, home smoked butter $8.00
Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
New season asparagus $9.00
- pancetta, toasted almond, confit shallots
Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00

-large $4.50
6 Onion Rings and Chips $5
Mussels $3
Blue cod-large L $8 / S $4
-Small $3
-large $4
Hoki-large L $7.50 / S $3.50
6 Chicken Nuggets $5.50

Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Toast $11.00
- White & wholemeal toast, butter, homemade jam
Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
Warm marinated tomatoes $6.00
Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
Fried halloumi, marinated courgette, smoked tomato sauce $11.50

Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Spicy Beef Salad N/A
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'

All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Lunch Pasta - Your Server will advise $15
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Fries - Chunky Cut $6, with gravy: $7

ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
CHOCOLATE BROWNIE $8.00
- with vanilla bean ice cream
Streaky Bacon $4.80
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
Large Chips $9.50
JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
THE LOCAL( GFO) (VO) $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)
SWEETIE $11.80
- streaky bacon and a free range egg in a warmed joe’s roll.

Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
Greek Salad $10.00
Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
Thin Lizzie $27.00
Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
Thin Lizzie $27.00
Tandori chicken, red onion, coriander & greek yoghurt
Chilli prawn & blue cod with lemon

Sizzling beef with black pepper & vegetables $19.00
- Prime rump steak, seasonal vegetables & scented rice.
Served from 11am until 10.30pm
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
Butterscotch or chocolate ice cream sundae $9.00
Chicken tenders $12.00
Add cured ham, salami & pickles $6.00

Woo Sambal $3
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Pork & Lup Cheong Wonton (4 pieces) $10
Steamed Jasmine Rice $3
Madam's Rendang $26
- chicken - served with coconut rice
Soy, Sesame eggplant $14
- red chilli dressing
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Portuguese Custard Tarts $7

Napoli Street

Otago > Queenstown > Napoli Street

Address

24 Hawthorne Drive, Frankton, Ramada Hotel, Queenstown 9304, New Zealand

Phone

034282782

Email

info@napolistreet.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM