Address
27 Romans Lane, Arrowtown, Otago, 9302, New Zealand
New Orleans Hotel in Otago Menu
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AFTER 10 PM-
Wontons $10
- In-house made deep fried pork mince wontons with sliced cabbage and sweet chilli sauce
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Homemade Apricot Crumble $10
- served with ice cream
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Fish and Chips $15
- Beer battered fsh of the day with chips
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Roast Pork Sandwich $12
- Hot roast pork and rich gravy. Homemade garlic buttered bread
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New Orleans Wedges $12
- Wedges grilled with bacon, cheese, sour cream and sweet chilli sauce
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Cheese Board $12
- Brie, crackers and relish
- Homemade Cheese Cake $10
KIDS MENU-
Mini Minier Burger $10
- In-house made beef burger. Served with chips
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Golden Nuggets $10
- 6 deep fried battered chicken nuggets served with chips
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Kid's Fish & Chips $10
- Battered fish served with chips
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Mac & Cheese $10
- Traditional macaroni cheese topped with Tomato and bacon
Nearby Sample Menus
- Meat Pattie $2.50
- Cheese $1.50
- Medium Size $18.00
- Chop Suey Pattie $2.50
- Bami Goreng (Noodles)
- Fried Noodles
- Hawaiian Delight $4.50
- Prawn Pineapple
- Fish $2.20
- Chicken Fried Noodles $9.00
- Single Filling $3.00
- Sweet 'n Sour Won Tons $9.00
- Chicken Corn Soup S $5.00 L $7.00
- Potato Fritter $1.50
- Battered Mussel $0.80
- Hawaiian Delight $2.00
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
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Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
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Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
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Falafels on Greek Salad $17.50
- freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
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Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
- - Hollandaise $2.00
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Bacon, Egg & Hash $10.00
- English muffin with bacon, fried egg & hash brown
- Jerk Chicken/Chilli lime salsa $14.00
- - Add streaky bacon $4.00
- - Free Range Eggs $5.00
- Vegetables $8.00
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
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Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
- Tomatoes $2.5
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Mixed Salami $22
- Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket
- Salami $3
-
Salmon $24
- Smoked salmon, artichoke, capers, lemon, mozzarella
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Chicken Tagine $26
- w/ preserved lemon, olives & almonds
- Mushrooms $2.5
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
- Deep Fried Tofu with Ginger & Spring Onions in Soy Sauce $18.00
- Assorted Veg & Vermicelli Pot $18.00
- Golden Wontons $6.00
- BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
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Golden Harvest Roast Duck Half $26.00 Whole $50.00
- Bones On-Chopped
- Honeycomb in Shacha Sauce $22.00
- Pork Mapo Tofu $22.00
- Pork, Preserved Vege & Tofu Soup $6.00
- Honey BBQ Pork $18.00
- Lemon Chicken $15.00
- Beef Brisket and Tofu $18.00
- Tea
- chicken Sweet Corn Soup
- Sweet and Sour Pork
- Combination Fried Rice
- Spicy SZECHUAN Bean Curd $14.00
- Blue Cod , beer battered, w fries & salad $20
- Rhubarb & Apple Crumble...gluten free $10
- Tarte tartin - traditional french apple pie $10
- Vol au Vent - chicken or vegetarian $18
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Scrambled Egg on Toast $6
- Eggs on Toast (any style) $10
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Powerade $5
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Blue/Brie Cheese $3
- Energy Drinks $5
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Wedges $8.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
- Available weekdays 7am-4.45pm and weekends 8am-2.45pm
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Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
- -Add crisscross fries $12
- Sausages $4
- -w/ Local streaky bacon $18
- Available weekdays 11am-230pm and weekends 11am-2pm
- Hash browns $4
- Subway Seafood Sensation N/A
- Herb & Garlic Toasties N/A
- Mayo N/A
- Steak, Egg and Cheese N/A
- Cucumber N/A
- Steak and Cheese N/A
- Turkey & Ham N/A
- Roasted Garlic N/A
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- Available until 10pm
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Shoestring fries $8.00
- With garlic aioli
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- Platter (10) $49.90
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Mini spring rolls $8.00
- With sweet chilli sauce
- -add extra slider $5.50
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- Steamed or Roast Veg $5.00
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Soup of the Day $12.50
- Served with toasted Ciabatta Bread
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Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
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Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
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Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
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Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
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Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
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Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
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Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
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Chicken Breast $28.50
- Wrapped in streaky bacon, oven baked served on ourmet potatoes topped with mushroom sauce &garden salad.
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Open Sandwiches $18.50
- all served with garden salad & fries
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Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
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Gabriel’s Burger $27.00
- Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
- -Served with Bacon, Cheese & Sour Cream $14.50
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Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
- - Grilled herbed chicken with roasted red pepper & cheese
New Orleans Hotel
Phone
034421748
Opened hours
Mon 8 AM to 10 PM
Tue 8 AM to 10 PM
Wed 8 AM to 10 PM
Thu 8 AM to 10 PM
Fri 8 AM to 10 PM
Sat 8 AM to 10 PM
Sun 8 AM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian
Features
Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar