Address
27 Romans Lane, Arrowtown, Otago, 9302, New Zealand
New Orleans Hotel in Otago Menu
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AFTER 10 PM-
Wontons $10
- In-house made deep fried pork mince wontons with sliced cabbage and sweet chilli sauce
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Homemade Apricot Crumble $10
- served with ice cream
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Fish and Chips $15
- Beer battered fsh of the day with chips
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Roast Pork Sandwich $12
- Hot roast pork and rich gravy. Homemade garlic buttered bread
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New Orleans Wedges $12
- Wedges grilled with bacon, cheese, sour cream and sweet chilli sauce
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Cheese Board $12
- Brie, crackers and relish
- Homemade Cheese Cake $10
KIDS MENU-
Mini Minier Burger $10
- In-house made beef burger. Served with chips
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Golden Nuggets $10
- 6 deep fried battered chicken nuggets served with chips
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Kid's Fish & Chips $10
- Battered fish served with chips
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Mac & Cheese $10
- Traditional macaroni cheese topped with Tomato and bacon
Nearby Sample Menus
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
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Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
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Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
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Chicken Bites $9.90
- comes in a box
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Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
- Fries $3.00
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EXTRAS
- Baked Beans/Tomatoes/Hash Browns x 2/Bacon/Sausage/Toast
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Fish Pie $28.00
- Blue Cod and Shrimps in a white cheese sauce topped with mashed potato and breadcrumbs served with Salad, Fries and Homemade Sauce
- Creamy Seasoned Potato Mash $4.00
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Seared Salmon $29.00
- Served on a Creamy Seasoned Potato Mash with Hollandaise Sauce and Green Salad Gluten Free option available
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Moeraki Beef Burger $20.00
- Beef, Egg, Bacon, Lettuce, Beetroot, Cheese, Tomato, Onion Marmalade, Mayonnaise served with Fries
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Seafood Platter Can be shared $49.00
- Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
- Fish and Fries $9.50
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
- Buttermilk fried chicken, spring tomato harissa $15.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
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Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
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Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
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FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
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VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
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FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
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CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
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Salsa Verde $4.00
- Mild green
- Corn chips $4.00
- Cordero de Plata Lamb $10 B / $7 T
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Drunken Beans $8.00
- w dark island rum
- Black Bean and Roasted Vegetables $10 B / $7 T
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Mini Pescado Croquettes $9.00
- fresh fish croquettes
- Beans & Rice or Slaw $8.00
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
- 12" Pizza - Gluten Free available - extra 3
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Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
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Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
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Armando's Granola 12.5
- with yoghurt and fruit compote Soy or almond milk available on request
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Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
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Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
- Garlic Bread 10
- Mushroom 4.5
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Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
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Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
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Fresh fish sourced daily from p.o.a
- our local Mongers
- Sea Salted Chat Potatoes $7,5
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Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
- with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
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Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
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Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
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Assorted Breads $8,5
- Tapenade's, Pestos
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Ca Chien Nuoc man $28.00
- Deep fried fish steak with fish sauce
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Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
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Com chain Ca man $16.00
- Salted fish fried rice
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Bo Sa Ot $18.50
- beef lemongrass and chilli
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Bo Sot Tieu den $18.50
- Beef Black pepper sauce
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Com Chien Thap cam $13.50
- Meat combination fried rice
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Canh ga Chien gion $9.00
- Deep fried Chicken NbbIe (6 pieces)
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Heo Quay $18.50
- Crispy Pork
- 8PC. JUMBO $11.70
- - 12 pieces Fresh Salmon Nigiri
- - 8 pieces Fresh Salmon Supreme
- Fresh Salmon Supreme
- 8PC. REG $8.90
- - 8 pieces Avocado, Cucumber & Capsicum
- Dragon Roll
- LARGE $6.60
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Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Rustic fries $6
- served with tomatoes sauce or aioli
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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Weekdays $10
- dish of the day
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Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
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Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
- Wedges $8.50
- Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Chips $7.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- Trio of Gourmet Ice Cream $12.00
- * add $2.00 to the meal for a Gluten free option -
- Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
- steak burger $18.00
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french toast $15.00
- with bacon banana cream & chocolate
- with chilli & cheese $9.50
- -add onion or mushrooms for $2.00
- crispy tender burger $18.00
- fish burger $18.00
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roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- crumbed chicken burger $18.00
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
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Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
- check out blackboards for specials and desserts
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
New Orleans Hotel
Phone
034421748
Opened hours
Mon 8 AM to 10 PM
Tue 8 AM to 10 PM
Wed 8 AM to 10 PM
Thu 8 AM to 10 PM
Fri 8 AM to 10 PM
Sat 8 AM to 10 PM
Sun 8 AM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian
Features
Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar