Address
27 Romans Lane, Arrowtown, Otago, 9302, New Zealand
New Orleans Hotel in Otago Menu
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AFTER 10 PM-
Wontons $10
- In-house made deep fried pork mince wontons with sliced cabbage and sweet chilli sauce
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Homemade Apricot Crumble $10
- served with ice cream
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Fish and Chips $15
- Beer battered fsh of the day with chips
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Roast Pork Sandwich $12
- Hot roast pork and rich gravy. Homemade garlic buttered bread
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New Orleans Wedges $12
- Wedges grilled with bacon, cheese, sour cream and sweet chilli sauce
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Cheese Board $12
- Brie, crackers and relish
- Homemade Cheese Cake $10
KIDS MENU-
Mini Minier Burger $10
- In-house made beef burger. Served with chips
-
Golden Nuggets $10
- 6 deep fried battered chicken nuggets served with chips
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Kid's Fish & Chips $10
- Battered fish served with chips
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Mac & Cheese $10
- Traditional macaroni cheese topped with Tomato and bacon
Nearby Sample Menus
- Black Dog Big Breakfast $19.90
-
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
-
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
- With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
- Chicken Burger $16.90
-
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
-
Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
-
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Fish & Chips $9.90
-
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Onion Salad $3.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
-
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
- Down Size Almost Any Burger $10
- Free Range Egg $1.5
- Beef Burger $8
- Avocado $2
- Balsamic Mushrooms $2
-
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
- Extra Pattie $6
- -Add a slider $5.40
- Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
- Snickers, cheesecake w couli, creme fraiche $13.90
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- -Add a taco $5.90
- -Add a taco $5.90
- Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
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Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
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Sweet Corn Fritters $10.00
- with mango and coconut relish
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
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Apricot Creme Brulee
- with pistachio biscotti
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Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
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Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
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Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
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Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
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Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
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Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
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Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
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Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
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Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
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Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
- Garlic Bread $3.99
- Tofu with Vegetables (Hot) $9.00 / $11.00
- Spicy Spare Ribs $11.50 / $13.50
- Spicy Fried Beef $13.00 / $15.00
- Fried Scallops with Broccoli $18.00
- Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
- Chicken with Mushroom and Bok Choy $12.50 / $14.50
- Sweet and Sour Chicken $11.00 / $13.00
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Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
- Available11am–2pm
- Available 11am–2pm
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Salad of the day $14.00
- See specials board.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- - Large $6.50
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Creamy chip dip $2.50
- - Large $6.50
- Chips
- Caramelised Onions $1.50
-
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
- Vegetarian $20.00
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Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
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All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
- Meatlovers $20.00
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Fish and Chips $20.00
- served with side salad and tartare sauce
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Bowl of Fries $5.00
- with tomato sauce
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Open Chicken Sandwich $20.00
- served with fries
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Trung Chien Nam $16.00
- Mushroom Omelette
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Com Chien Tom $15.00
- Prawn fried rice
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Canh Chua Viet nam $18.50
- Vietnamese hot and sour soup
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Tom rang Muoi $25.00
- Salted prawn
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Heo Kho Tieu $18.50
- Hot pepper pork
- Mussel With Chilli $21.00
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Pho Botai $15.00
- Raw beef rice noodle soup
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Tom Xao Hat Dieu $25.00
- Cashews prawn
- Sausage, Egg & Onion $7.50 per doz
- Steak $6.00
- Cheese & Bacon $1.95
- Steak & Onion $1.95
- Potato Top Cottage Pie $1.95
- Cornish Pasties $1.95
- Puffs Plain (unfilled) $0.65
- Steak & Mushroom $1.95
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Fish of the day (ask your host for today’s catch) $34.00
- Steamed broccoli & green beans with toasted almonds $6.00
- Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
- Roasted potatoes with rosemary salt $6.00
- Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
New Orleans Hotel
Phone
034421748
Opened hours
Mon 8 AM to 10 PM
Tue 8 AM to 10 PM
Wed 8 AM to 10 PM
Thu 8 AM to 10 PM
Fri 8 AM to 10 PM
Sat 8 AM to 10 PM
Sun 8 AM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian
Features
Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar