New Zealand Natural in 55 Main North Road Menu

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New Zealand Natural in Christchurch has no menu available, but can choose from many other options such as Nested eggs or Mitchelli’s speciale from Mitchelli's Café Rinato. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. Dose Diner includes a wide range like All eggs are free range or Sour Dough/ Grain / GF Bread. Guacamole and Queso Fundido from . Alvarados offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
Free range egg $1.50
Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
FLAT BREADS -
Gluten free pork sausage $4.90
Smoked tomato $1.50

Patties - Steak & onion $2.60
Wontons $9.00
- DZ
Onion Rings $4.80
- 1/2 doz
Chips $2.60
Fritters - Mushroom $1.00
Fritters - Potato $1.00
Squid Rings $1.00
Hoki - Crumbed $4.00

Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.

Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
*Gluten free on request
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish

Bacon & Corn Pattie
Squid Rings 1/2 Dozen
Monster (The Works)
Mushroom
Onion Rings 1/2 Dozen
Vegetarian Spring Roll
Crabstick
Vegetarian Pattie

Beef Tataki $15.00
Fried Squid with Noodle $40.00
Seafood Pancake $10.00
Dough Flake Soup with Sesame Seeds $13.00
Noodles with Sashimi and Spicy Cold Soup $15.00
Sashimi (Booking Essential) L $50.00/M $40.00
Spicy Stir Fried Squid $15.00
Aged Kim-chi Stew $45.00

Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Chunky Chips / Seasoned Wedges $3.00
Kumara Fries $3.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Hawaiian Burger (cheese & pineapple) $5.00
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Double Meat Burger $4.50
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00

Crispy Pork & Roasted Duck $18
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
Combination Meat $16.50
Combination Meat $16.50
23. Wild & Spicy Crispy Chicken
- Meaty dish with beans & mixed herbs in red curry paste
Roasted Duck $18
Chicken, beef or Pork $16
Absolute Homemade

Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos
Black or pinto beans
Chips + salsa $4.50
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Snack nachos $6.90
- With melted queso cheese
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
Select one of the following

Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
Combination fried rice or chow mein with cashew nuts $18.50
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Wonton soup (S/L) $5.00/$10.00
Chicken, pork or steak with black bean sauce $15.50
Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
Fried chinese vegetable with mushrooms $16.00
Chicken, beef or pork with curry sauce on rice $16.00

15.Chicken and corn soup $5.00
33.Whole prawn with maggie sauce $22.00
40.Scallop with broccoli $28.00
12.Deep fried spring roll $5.00
38.Prawn ball with celery and lily bulbs $20.00
8.OX tripe with chilli pepper dressing $8.00
30.Dry fried oyster POA
39.Whole prawn with spiced salt $22.00

Chips $5.50
- served with Tomato Sauce
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Espresso Coffee and Tea POA
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.

Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Orange & Cardamon Brulee $13.00
- with Biscotti
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Garlic Pretzel Bread $9.00

Housemade bratwurst $6
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Apple + Macadamia Cake $6
Garlic Bread $9
Hash Browns $4
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Any style egg $2
Cheesecake of Day $7.5

STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries