New Zealand Natural in 55 Main North Road Menu

New Zealand Natural in Christchurch has no menu available, but can choose from many other options such as Nested eggs or Mitchelli’s speciale from Mitchelli's Café Rinato. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. Dose Diner includes a wide range like All eggs are free range or Sour Dough/ Grain / GF Bread. Guacamole and Queso Fundido from . Alvarados offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Sauteed mushrooms $4.00
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Criss cross potatoes with a chipotle sauce $8.50
  • Sausages $5.00
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Wedges with sour cream & sweet chilli $8.50
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Double chocolate gateau with berry coulis & cream $12.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Oysters In Season $10.00
  • Chips $2.60
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • Wontons (Dozen) $10.00
  • Chicken Patties (Crumbed) $2.30
  • Potato Fritters $0.90
  • Mussels (Dozen) $10.00
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Junior Snack Platter $12.00
    • Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
  • Potato Wedges $5.50
  • Chicken Run $12.00
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Fries $4.50
  • Soup of the Day $13.50
    • Ask your friendly wait stuff for the flavour.
  • Little Mexican** $12.00
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Bacon** $6.50
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Tazitki sauce $2.00
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Mexican corn salad $5.00
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Fries with fire spice $6.00
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Onion rings $6.00
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Onion Rings $7.00
  • Teriyaki Chicken & Soba Noodles $9.90
  • Teriyaki Chicken & Udon Noodles $9.90
  • R/combo $11.50
    • with miso or green tea
  • Rice (180gm) $3.00
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Tempura Vegetables & Soba Noodles $9.50
  • Teriyaki Beef Bowl
  • Regular $9.80
  • Squid $4.00
  • Teppan Fried Udon Noodle $15.00
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • King Prawn $4.80
  • Fish Tempura Roll $13.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Tobiko $4.00
  • Seafood Tempura $24.00
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Oki Hoki Set (Seasonal) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Stewed beef on rice $15
  • Stewed beef noodle soup $15
  • Beef and black bean sauce on rice $15
  • Chicken Chow Mein $16
  • Garlic and chilli prawns $21
  • Beef and black bean sauce $20
  • Zhar Choi and beef soup $6.50
  • Roasted Duck leg $26
  • Stir Fried with the meat of your choice
  • Green Curry (Gang Kiew Warn)
  • Chicken OR Pork $10.00
  • Red Curry (Gang Daeng)
  • Served with rice and meat of your choice
  • Panang Curry (Gang Panang)
  • Chilli Basil (Pad Ga Prow)
  • Yellow Curry (Gang Gari)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Mushroom
  • Chimichurri
  • Hot Butter Cuttle Fish
  • Mashed Potato
  • The Happening Sauce
  • Spring Rolls
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • -Crispy Bacon Rashers $17.00
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • -Hot smoked Salmon $22.00
  • Small fries $5.00
  • -Add garlic butter / Add Gravy $2.00
New Zealand Natural

New Zealand Natural

location

Address

55 Main North Road, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033527828

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Free Wifi ,  Cards accepted

Location
55 Main North Road, Christchurch, Canterbury, 8053, New Zealand