New Zealand Natural in 55 Main North Road Menu

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New Zealand Natural in Christchurch has no menu available, but can choose from many other options such as Nested eggs or Mitchelli’s speciale from Mitchelli's Café Rinato. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. Dose Diner includes a wide range like All eggs are free range or Sour Dough/ Grain / GF Bread. Guacamole and Queso Fundido from . Alvarados offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Smoked tomato $1.50
Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
House made potato rosti $4.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Mac and cheese - / $7.90
Tomato, mozzarella and basil $8.90

Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Chilli Chicken and fried rice $21
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Two butter naan with butter chicken $14
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Cheese Dosa $10
- Dosa topped with grated cheese

Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Mixed $9.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90

Sweet and Sour Chicken $10.00
Lemon Chicken $10.00
Chicken Curry on Rice $9.50
Pork with Cashew Nuts $12.00
Pork Foo Young $9.50
Steak Mushroom on Rice $10.50
Steak Curry on Rice $9.50
Roast Pork Chow Mein $10.50

MUSSELS $4.80 1/2 doz
TARAKIHI FILLETS $4.50
CHICKEN NIBBLES $6 1/2 doz
SPRING ROLLS $3.20
GURNARD FILLETS $4.50
HALF CHICKEN $8.00
FISH $2.60
CHICKEN NUGGETS $4.80 1/2 doz

Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Pumpkin, Chick Pea & Rocket Salad $9.00
Beetroot, Feta & Hazelnuts $9.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Chicken Liver Pate, Pickled Pear, Toast $17.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00

Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Fish Malabari $17.00
Ganga Jamuna Subzi $12.00
Butter Chicken $15.00
(Available for dine in only)
Tandoori Chicken Salad $13.00
Chicken Korma $15.00
Bhuna Chicken $15.00

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50

Large $13.90
Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
Teriyaki Salmon Bowl
L/combo $15.10
- with miso or green tea
Tempura Vegetables & Crumbed Prawn Bowl
- Teriyaki sauce
Rice (180gm) $3.00
Regular $11.90

Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Wedges with tomato relish $9
Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
Truffle scrambled eggs $12
- toasted ciabatta
Charred peach, toasted purple walnut & cress $6

Polenta chips, sea salt roasted rosemary(DF)
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Oven warmed olives with mint (V)(GF)(DF)
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter

-2 Shish kebabs with Rice $10.00
- snack: $9.5
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
Burger Combo Meals $12.00
- Burger with chips & can of drink
-Falafel $13.00
-With Salad & Rice $12.00
-Small $7
-Add an egg $0.50

Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Garlic Pretzel Bread $9.00
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Orange & Cardamon Brulee $13.00
- with Biscotti

Pancakes $11.80
- With Berries & Lemon Curd
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd

Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Bacon butty $8.00
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream