No. 8 Restaurant and Bar in 6/168 Esplanade Menu

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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as - Bacon basil pesto and avocado or Enjoy our menu options 7 days from 9:00 till 3pm from Hamilton Gardens Cafe. Subway - Te Rapa offers many options including Ham and Veggie Delite. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Artisan Bread and Aubergine Bruschetta from . Zealong Camellia Tea House offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
house cured smoked salmon $20
french toast (v) $10
add big steak fries with house aioli $3
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn

3 OR 4 THIGHS PER BASKET $15.00
- honey butter
3 OR 4 THIGHS PER BASKET $13.00
- plain
NUGGETS + FRIES $7.00
HOKI + FRIES $7.00
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
CHEESE $10.00
- beef, cheese, mustard, ketchup
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

Mr. Chips regular $3.00
Fish burger (gurnard) $8.50
Bacon, egg and cheese burger $8.50
Mini hot dogs $1.20
Dory $5.00
Beer battered $3.50
Fish cakes $3.00
Flounder (whole fish) $6.00

Curry Chicken Udon $14.50
Prawn Tempura
- Udon
Teriyaki Chicken $14.50
- Don
Teriyaki Salmon $16.50
- Don
Reguar Donburi & Miso Combo $14.00
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken
- Udon
Seafood Udon $11.50

Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Fries with Aioli Garlic $4.00
Calamari Small $11.00 Lrg $13.00
Falafel $12.00
Lasagna $15.00
Chips can be added into the Kebab Lrg $1.50
Mix Small $11.00 Lrg $13.50
Lamb $12.50

Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Breakfast Sausage $6
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Eggs any style $11
- w/ Volare sour dough

Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Garlic Bread $8
- Warm French stick with garlic butter
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
House Slaw $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Green Salad $6.5
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo

-with salmon $21.90
·Fries
- Served with tomato sauce. Aioli extra
-without salmon $16.50
Granola $10.90
- House made granola, greek yoghurt, berry compote
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Breakfast Available 8am - 2.30pm Daily

Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Sausage $3.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Cheese $2.00
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Add large $10.00

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Ice cream sundae $6.00
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze

Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Add Fries $4.00
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00
Add Fries $4.00
Add 8 Prawns $8.00
Hand Cut Chips $7.00

Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Rosemary focaccia $10.00
Margherita $17.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins

Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Cheesecake of the Day $12
- see our list of daily updates and specials
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Paté $11
- herb crostini

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Bread Selection $10.00
- With Condiments
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite