No Name Food Bar in Christchurch Menu

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Plain $2.80
Double Meat $4.00
Bacon $3.40
Egg $3.40
Cheese $3.40
Pineapple $3.40
Tomato $3.40
Mushroom $3.40
Steak $4.40
Beetroot $3.40
Onion $3.20
Hawaiian $4.40
Giant $7.00
Chicken $4.40
Fish $4.00
Vegetarian $4.40
Extra Fillings $1.00

Egg $2.50
Ham $2.50
Pienapple $2.50
Cheese $2.50
Mushroom $2.50
Tomato $2.50
Steak $3.50
Extra Fillings $1.00

Whole Chicken $21.00
1/2 Chicken $11.00
1/4 Chicken $6.00
Chicken Nuggets 1/2 doz $3.80
Squid Rings 1/2 doz $4.50

Nearby Sample Menus

Deep Fried Mars Bar $3.00
Meat Pattie $2.50
Chicken $4.80
Vegetarian $4.80
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
Corn Pattie $2.50
Chow $4.80
Chocolate Jam Filled $3.00

Red Curry
- Bamboo shoots & vegetables with coconut milk
(C) Crispy Pork $20.00
(C) Crispy Pork $20.00
Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil
(A) Chicken, Beef or Pork $18.00
(C) Crispy Pork $20.00
(C) Prawns $20.00
Yum Sam Krob $21.00
- Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid

FRESH OYSTER 1 DOZ $25.00
HOT DOG $2.30
B.B.C PATTIE (beef, bacon & cheese) $2.60
CHEESE & ONION PATTIE $2.40
MUSHROOM $4.70
TOMATO $4.70
CHICKEN PATTIE $2.80
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70

Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
Prawn, Fish or Cuttle Fish $4.00
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish

Sauerkraut Grilled Cheese $10.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
·Soup w Toasted Bread
-Extra Toast $3.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Add Grains $5.00
Carrot Dawg $10.00

-Small $6
Shish kebab Dish
-Small $6.00
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- Medium $8.00
Burger Combo Meals $12.00
- Bruger with chips & can of drink
-pide $7.00
-With Salad $9

El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Bean Burrito $10.00
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole

Tempura Shrimp & Vegetable $4.50
Chicken Katsu $6.00
Tempura Prawn $3.00
Large $13.90
Regular $11.90
Crumbed Prawn (2pcs) $3.00
- BBQ sauce
Teriyaki Chicken Bowl

Toast w selection of jams $5.80
Bacon sandwich on sour dough with tomato jam $10.00
Creamy Pumpkin $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Add on: Bacon, Avocado, Tomato $4.00 each
Caesar salad - add chicken $4.00 $10.00
Soup of the day $15.00
Mince on toast w a poached egg $16.00

Chicken / Lamb Pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
Fish Tikka Masala $20
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Achari Chicken Masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
Prawn Kasmiri Masala $21
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.

Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)

Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Foot $12.00
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese

Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Fried Bread Stick $1.50
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Ichitan Organic Green Tea Range (420ml) $3.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Vitamilk Soy Bean Drink (300ml) $3.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00

Hot and Sour Soup $6.50
Deep fried Spuid $8
Young zhou fried rice $16
Fillet steak chinese style $23
Stewed beef on rice $15
Stir fried green beans with black fungus $14
Chrispy prawns 1/2 dozen $6
Beef and black bean sauce $20

SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
SWEET SOUR PORK NOODLES/RICE $9.80
VEGETARIAN SOUP $9.00
MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce