No Name Food Bar in Christchurch Menu

BURGERS BURGERS
  • Plain $2.80
  • Double Meat $4.00
  • Bacon $3.40
  • Egg $3.40
  • Cheese $3.40
  • Pineapple $3.40
  • Tomato $3.40
  • Mushroom $3.40
  • Steak $4.40
  • Beetroot $3.40
  • Onion $3.20
  • Hawaiian $4.40
  • Giant $7.00
  • Chicken $4.40
  • Fish $4.00
  • Vegetarian $4.40
  • Extra Fillings $1.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg $2.50
  • Ham $2.50
  • Pienapple $2.50
  • Cheese $2.50
  • Mushroom $2.50
  • Tomato $2.50
  • Steak $3.50
  • Extra Fillings $1.00
CHICKEN CHICKEN
  • Whole Chicken $21.00
  • 1/2 Chicken $11.00
  • 1/4 Chicken $6.00
  • Chicken Nuggets 1/2 doz $3.80
  • Squid Rings 1/2 doz $4.50

Nearby Sample Menus

  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Lamb Collar 350g $30
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Merino Lamb Shoulder 1Kg $80
  • Rib Eye 200g $58
  • Chinichurri $3
  • Horseradish $3
  • Red Wine Jus $5
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Satay chicken skewers $17.50
    • 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
  • Prime beef schnitzel $22.00
    • One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
  • Crumbed chicken tenders $14.50
    • Crumbed chicken tenders, served with chunky fries salad & tomato sauce
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Brickworks brekky $22.00
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
  • Beef nachos $16.50
    • Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
  • -Add anchovies $5.00
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Black Pepper Beef on Sizzling Plate $16.00
  • Salmon Sashimi POA
  • Stir Fried Tripe with Spring Onion $18.00
  • Poached Sliced Abalone POA
  • Griddle Cooked Spicy Tripe $18.00
  • Handmade Meat ball $8.00
  • Cold Olio $4.00
  • Mixed Seaweed Salad $5.50
  • Dish pickle $0.50 each
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Cold beef tendon $6.80
  • Spicy chicken noodle soup $9.50
  • Beancurd jelly with soup-meagre $4.80
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fresh Guacamole $4
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fresh Volstead Salsa $3
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Nasi Goring (Hot Rice) $12.50
  • Combination Fried Rice $12.50
  • Chicken Satay on Rice $12.00
  • Tomatoes $3.00
  • Vegetables $2.50
  • Chicken Fried Rice $12.00
  • Prawn on noodles $13.50
  • BBQ Pork $18.00
  • 1/4 pound $13.50
  • Rocket & Manchego Salad $6.50
  • Bangers 'n' Mash $12.50
    • Cheese Kransky sausages / potato hash / Shack tomato relish
  • Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • Pulled Pork Baguette & Curly Fries $12.50
    • Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
  • Tempura Soft Shell Crab $17.50
    • W chilli, pickled ginger & wasabi mayonnaise
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
  • Hoki $3.00
  • Salmon $6.00
  • Fish $5.00
  • Vegetarian $5.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
  • RodCod $4.00
  • Chicken $5.00
  • Sausages and Mash $8.50
    • Served with peas
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Fries $4.00
  • Hot ‘n’ Spicy
    • Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
  • Hawaiian $7.90
    • Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
  • Chicken Delight $7.90
    • Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
  • Meat Lovers
    • Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce
  • Seafood
    • Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
  • The Do Gooder
    • Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
  • Trop. Burger $7.90
    • Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
  • Italiano
    • Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
  • Turkish Delight $0.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Kebab Skewer $5.00
  • Baklava $3.00
  • Wedge $4.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Mozzarella Cheese $2.00
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Special (B.L.T Pictured) $13.50
  • Porchetta Salsa Verde $13.50
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • -2. Onion, Mushroom and Cheese
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Steve's Stack $16
    • Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
  • Belgium Chocolate Brownie $4.5
  • Angus Beef Gnocchi $22.5
    • With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
  • Cheesecake of Day $7.5
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Mixed Berry Friand $3.8
  • Garlic Bread $9
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Quiche $12
    • In house made quiche with side salad
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
No Name Food Bar

No Name Food Bar

location

Address

280 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033326615

email

Email

None

clock

Opened hours

5 PM to 11 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Dinner ,  Cash only

Location
280 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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