Address
7 The Mall, Central Otago, Otago, 9310, New Zealand
No.7 Restaurant & Bar in Otago Menu
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DINNER MENU - SMALL PLATES AND 1ST COURSE OPTIONS- Beetroot Cured Summer Salmon $16.50
- Marinated Olives $10.00
- Pate of the Day $12.50
- 12 Minute Baked Parmesan Polenta Stack $9.00
- 3 Cured Meats & Crostini $15.00
- Garlic Prawns $15.00
- Dijon Mustard Potato & Egg Salad $9.00
- Chorizo & Rosemary Squid $13.00
- Spiced Lamb Slaw Salad $17.50
- Breads & Dips Platter $12.50
MAIN COURSE MEALS- Tofu & vegetable laksa $25.50
- Salmon with Wheat Berry Salad & spicy Courgette spaghetti $32.00
- Pork fillet topped with Proscuitto & Sage served with Gnocchi and Baby Carrots $31.00
- Lamb loin with Greek style Watermelon salad & Gourmet Potatoes $32.00
- Beef fillet steak, Horseradish Rosti, Cauliflower puree & Cherry glaze $35.00
DESSERTS- Galician Almond Tart & Ice Cream $12.00
- Tonka Bean Yoghurt Panna Cotta with Raspberry Jelly & White Chocolate Ganache $12.00
- Seasonal fruit dessert of the day $12.50
- Smores stack with Brandy enriched Chocolate Mousse $12.00
- Classic Homemade Tiramisu $12.00
Nearby Sample Menus
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Two Free range eggs any style on toast $13
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
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Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
- -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
- Onions/hash brown/bread roll/egg $1.00
- -per each extra item $1.00
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
- Garlic bread
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Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
- -extra fillings per item $0.50
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Red Curry Tofu $20.50
- Red curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
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Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
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Tom Kar Talay $20.00
- Flavorful coconut seafood soup with tomatoes, mushrooms and herbs
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Green Curry Tofu $20.50
- Green curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
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Chicken or Beef with Peanut Sauce $18.00
- Delicious stir fried chicken or beef with home made peanut sauce and vegetables
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Sweet & Sour Fish $20.00
- Battered fish, stir fried with pineapple, sweet and sour sauce, capsicums and cucumber
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Yellow Curry Tofu $20.50
- Yellow curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
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Green Salad with Tofu $18.50
- Green vegetables with coriander, red onion and tofu
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Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
- Coconut Prawns 4 $12.00
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Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
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Sizzling Cashew nuts $25.50
- broccoli mushroom capsicum onion/tiger prawns squids
- Thaitanium chicken Drums curry 3 drums $18.50
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Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
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Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
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Pad Thai $17.50
- chicken pork beef vegetables & tofu
- W/ bacon $10.50
- Add fries & aioli $6.00
- w/ bacon add $4.00
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BANGERS & MASH $20.00
- Local pork sausages served on a creamy mash, with wilted greens and drizzled with onion jus
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BATTERED FISH POA
- Served with side salad, tartare and chunky fries
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SEAFOOD CHOWDER $11.50
- Last Post’s own creamy seafood chowder served with toasted focaccia. Small
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NEPTUNES $25.00
- A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
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LASAGNE $20.00
- Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
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Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
- Lemon Sole Fillet in a Crispy Crumb $14.00
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Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
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No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
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Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
- Mediterranean vegetable & salsa (v)
- Classic Lemon Pepper Chicken & Falafel
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Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
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Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
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Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
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Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
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Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
- DISH OF THE DAY $10.00
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
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RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
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BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
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Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
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Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
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Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
- Truffle mash croquettes $9
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Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
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Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
- - Creamy chip dip $2.50
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Peri-Peri Chips
- Curb your craving
- - Regular $4.50
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- - Regular $4.50
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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Rustic fries $6
- served with tomatoes sauce or aioli
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Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Weekdays $10
- dish of the day
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Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
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Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
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Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
- Cabecou (goat, soft, region du Correze)
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Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
- 8 for $56.00
- Beaufort (cow, semi soft, region de Beaufort)
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Romaine Wedges(V) $9.00
- Bacon / cherry tomato
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
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Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
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High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
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Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
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Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
- -Small $14.50
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Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
- Wedges $$11.00
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Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
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Breakfast Pizza
- Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
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Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
- -Salmon $5
No.7 Restaurant & Bar
Phone
034453020
Opened hours
Tues - Sat 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Quick Bites , Lunch , Seating , Drinks , Brunch , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar