Noah's Ark Teahouse in Wellington Menu

Noah's Ark Teahouse in Wellington has no menu available, but can choose from many other options such as Tortillas or Chimichanga from Pan de Muerto Mystic Mexican Cuisine & Tequila Bar. Blend bar and cafe offers many options including Garlic Bread and -Add Cheese Or Bacon. RiverStone Cafe includes a wide range like Steak Sammni or Gourmet Burguer. Chicken Curry and (all meat curries come with rice & roti veg curries come with 2 roti) from . Sham's Takeaway offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Grilled Wedges $4.90
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Happy Ham $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Full Portion $18.20
  • Americanos Special
  • Fish of the Day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • Classic, servied with whipped butter
  • - With the addition of avocado $15.80
  • One egg plus one choice. $14.80
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Sour Cream $1.50
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Fish & Chips $10.00
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Chilli Fries $7.00
  • Bacon $3.00
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Sides $9
    • Freshly Prepared
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Other Snacks $3.50
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Salt & pepper squid $12.00
    • withlime pickle
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Fat cut chips $7.00
    • with aioli
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Pate de campagne $12.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Gluten Free Toast $2.50
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Grilled Asparagus $5.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Nachos
  • Mushroom & Tofu Pie
  • Green Salad - Vegetarian $5
    • Green salad with avocado
  • Spicy Squid Donburi $13
  • Top & Oden $9
    • Topokki with fish cake
  • Fish Katsu & Spicy Noodle $16
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Squid Rings $7
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Laksa Sauce $3.00
  • Steamed Yellow Noodles $5.00
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • MEE REBUS $11.00
    • Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • CHICKEN/LAMB MURTABAK $12.00
    • Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Curry Puff $6.00
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • Mattar Paneer $ 17.90
    • Our home-made cottage cheese and peas cooked together in a subtly spiced vegetable gravy
  • Hara Bhara kabab $12.00
    • Most popular vegetarian kebab of North India made of spinach, peas, potatoes, cheese and spices
  • -10 $140.90
  • ●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
  • Pappadums $1.00 Each
  • ●Chicken Cafreal
    • Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
  • ●Mixed Platter
    • Platter of assorted Mix , Vegetarian and Non vegetarian entrees
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
  • Waldorf Risotto $22
    • Italian style risotto, walnut cream, crisp winter apple, brie cheese
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Whitehaven Noble Riesling $9
  • Pull apart Brushetta $12
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Cranberry $1.50
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Gluten-Free Batter
  • Cranberry $1.50
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
Noah's Ark Teahouse

Noah's Ark Teahouse

location

Address

79 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

049995608

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
79 Manners Street, Wellington, Wellington, 6011, New Zealand
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