Noah's Ark Teahouse in Wellington Menu

Noah's Ark Teahouse in Wellington has no menu available, but can choose from many other options such as Tortillas or Chimichanga from Pan de Muerto Mystic Mexican Cuisine & Tequila Bar. Blend bar and cafe offers many options including Garlic Bread and -Add Cheese Or Bacon. RiverStone Cafe includes a wide range like Steak Sammni or Gourmet Burguer. Chicken Curry and (all meat curries come with rice & roti veg curries come with 2 roti) from . Sham's Takeaway offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Monday
  • Hula Girls $19.50
    • Diced Ham, pineapple and cheese on a homemade tomato paste
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Wedges bacon, cheese & a side of sour cream $13.50
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Murphy's Stew
    • Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
  • Kung Pao Chicken With Rice $12.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Beef $11.5
  • Fried Noodle With Satay Beef On Sizzling Plate $13.5
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Sweet Sour Crispy Pork With Rice $12.5
  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • All three for 15
  • Green salad – house dressing $5.00
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • - add cheese fondue $2.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • INARI $3.50
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • EEL $5.50
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Chicken $15.00
  • Mixed vegetable $10.00
  • Mixed vegetable $14.00
  • Falafel $11.00
  • Chicken $10.00
  • Large fries $4.00
  • Chicken falafel $13.50
  • Combo $4.00
    • With fries and can of drink
  • Mixed Seafood Soba Standard $9.90
  • Teriyaki Chicken Soba Standard $9.90
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Sukiyaki Chicken Soba Standard $9.90
  • Regular Combo $11.50
  • Teriyaki Salmon Bowl
  • Teriyaki Chicken Udon Standard $9.90
  • Teriyaki Beef Bowl
  • Antipasti platter with cured meats and cheese $30.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Fennel and herb citrus slaw $11.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Or Blueberry and vanilla cream $14.50
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • Toast and spreads $8.00
  • QUICK LUNCHES $5.20
    • 1 fish+chips/1 hotfod+1 potato fritter+chips/1 sausage+1 potato fritter+chips
  • MUSSEL $1.00
  • THE JUMBO WORKS BURGER $12.00
    • same filling as the works burger but bigger & better
  • CRAB STICK $3.00
  • PRAWN FRIED RICE LARGE $17.20
  • CHIPS $3.30
  • MEAT PATTIE AND EGGS $10.10
    • two grilled meat patties and two eggs
  • TOMATO $0.90
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • Maple sirup $2.50
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • GARDEN GREEN SALAD $6.00
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
  • Full Portion $10.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Full Portion $17.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Half Portion $11.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Spinach & Egg Sandwich $4.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Sausage Roll $4.50
  • Chicken Sandwich $5.50
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Chicken Baguette $6.80
  • Bacon Pinwheel $6.90
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
Noah's Ark Teahouse

Noah's Ark Teahouse

location

Address

79 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

049995608

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
79 Manners Street, Wellington, Wellington, 6011, New Zealand
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