Noodle Canteen in Napier Menu

Noodle Canteen in Napier has no menu available, but can choose from many other options such as Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante or Insalata di rucola, pere, parmigiano e noci, con campari from Trattoria alla Toscana. Burger Wisconsin offers many options including California and Wisconsin Burger. Taradale RSA includes a wide range like 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES or 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES. Ham and Veggie Delite from . Subway - Taradale offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

  • SAUCE BASES (add jalapeños or anchovies for free)
    • tomato / bbq / chilli / cranberry
  • DUKE ROAST OF THE DAY (gf option available) $22.00
    • daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
  • KIWI CLASSIC FISH & CHIPS (df option available) $25.00
    • a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
  • PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
  • 300G NEW YORK SIRLOIN STEAK $30.00
  • SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
  • MOROCCAN LAMB BURGER $20.00
    • served with beetroot relish, salad leaves & a basket of duke fries
  • CORN FRITTERS (add bacon $4) $14.00
    • sweet corn fritters served with a small salad, tomato salsa & sour cream
  • Kids Battered Fsh n Chips $9.90
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Hot Fries $6.50
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Hot Dogs $9.90
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Wood Fired Baked Potato & Sour Cream with Green Onion
  • Whitebait
    • Whitebait Omelette with Lime & Pea Shoot Sauce
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • Feta, Capers & Avocado Oil
  • Steamed Black Forest Kransky
    • with German Mustard
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • (V) denotes vegetarian
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • Lumpia $8.00
    • Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Kare Ikan $30.00 Per Person
    • Fish Curry
  • Lapis Legit "Spekkoek $3.50
    • "Bacon cake", due to it’s striped appearance
  • Butter Naan $3.50
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Tandoori Prawns $12.00
    • prawns marinated in home made spices and roasted in a tandoori oven
  • Tangari Kebab $12.00
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Lamb Chops $12.00
    • tender lamb chops in a spicy marinade, baked in the tandoor
  • Beef Dhanshak $15.50
    • boneless pieces of beef with yellow lentils, chopped spinach & onion tomato gravy
  • Kadhai Paneer $14.50
    • cottage cheese simmered in aromatic brown gravy
  • Creamy mushrooms $18.50
  • Fish & Chips $8.00
  • Pasta of the day $16.90
  • Wedges $13.50
  • Bacon & cheese pasta $8.00
  • Devine Starter $18.00
  • Toast w cream cheese & ham $8.50
  • Toasted Sandwiches $3.50
  • Mexican Beef Wrap $13.90
    • Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
  • 250g Eye Fillet Steak $36.90
    • Served with our Trim-a-licious salad.
  • Panko Crumbed Prawns $15.90
    • 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
  • Serious Steak Burger $23.90
    • Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Chicken, Avocado & Pesto Wrap $10.90
    • Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
  • 250g Eye Fillet Steak $36.90
  • Pan-Roasted Fillet of Salmon $26.95
    • Served with our Trim-a-licious salad.
  • Ciabatta or seed & spelt $7.50
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • Chef's pasta of the day $22.00
  • -With a poached egg $20.00
  • Roasted free range pork belly $27.00
    • With caramelised apple, celeriac remoulade, tamarind sauce
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Bruschetta $20.00
    • With honey cured Esk Valley Meats bacon
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • 1-2 people $12.00
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Kahlua Chocolate Mousse
  • Market Fish of the Day $29.00
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Cheese of the Day $15.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Asparagus with Crispy Bacon $9.00
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Mixed Grill $29.50
    • World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • NZ greenlipped mussels $19.00
    • steamed in miso, ginger & chilli
  • Fresh NZ greenlipped mussels $14.50
    • steamed in miso, ginger & chilli
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • Fried bread benedict $15.00
    • with smoked fish or shaved ham off the bone
  • Sticky braised pork belly $28.00
    • with celeriac slaw, sour apple puree & seared scallops
  • Tomato, salami & mozzarella $19.00
  • Mixed salad $6.50
    • with balsamic vinaigrette
  • Smoked salmon nicoise $25.00
    • souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Grilled Hapuka, bubble and squeak, black pudding $26.00
  • Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Noodle Canteen

Noodle Canteen

location

Address

269 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068443588

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
269 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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