Noodle Canteen in Napier Menu

Noodle Canteen in Napier has no menu available, but can choose from many other options such as Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante or Insalata di rucola, pere, parmigiano e noci, con campari from Trattoria alla Toscana. Burger Wisconsin offers many options including California and Wisconsin Burger. Taradale RSA includes a wide range like 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES or 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES. Ham and Veggie Delite from . Subway - Taradale offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • - Twelve $37.00
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Garlic bread; $4.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • -Hummus; $8.00/$10.00
  • Baklava; $3.50
  • Turkish delight box; $4.00
  • Vegetarian;
  • -Small; $12.99
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Blue Cheese Mayo $1.00
  • Onion Rings $5.90
  • Garlic Mayo $1.00
  • Halloumi $3.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Spicy Satay $1.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Fried Tortillas with Spiced Salt & Salsas $20.00
    • Chilli tomato, white bean hummus, goat cheese basil pesto
  • Te Pania Classic Breakfast $22.00
    • Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
  • Cheeseboard for One $17.00
    • Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
  • Roasted Heirloom Carrot Salad $18.00
    • Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • Black Truffle & Almond Semi-Freddo $14.00
    • Raspberry coulis and almandine biscuit
  • Hachiya Persimmon Galette $14.00
    • Short crust persimmon anglaise, vanilla ice cream
  • Eggs on Toast $8.50
    • Your choice of fried, poached or scrambled eggs
  • Extra egg $2.50
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
  • -one scoop $4.50
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • -With a poached egg $20.00
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Extra filling / Extra meat $2.00 / $3.50
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • - grilled chicken, avocado and mango chutney
  • 4-6 people $27.00
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • CHOOSE YOUR MEAT
    • chicken or ham
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • The Grand $22.00 - $32.00
  • Romana $12.00 - $19.00
  • Dumpling 12 Pack Combo $16.00
  • Dumpling 6 Pack $9.00
  • Carnivore $15.00 - $26.00
  • Simply Proscuitto $18.00 - $28.00
  • Red, Green and White $12.00 - $16.00
  • Four Seasons $14.00 - $24.00
  • Family Size $20
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Mini Beef Burger / fries $8
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Fresh crab $15.50
    • oven roasted With lemon & harissa butter (subject to availability)
  • 'The Club' meat pizza $19.00
    • with beef, salami, chorizo, bacon & mozzarella
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Tomato $4.50
  • Beef burger $16.00
    • with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
  • Smoked salmon nicoise $25.00
    • souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
  • Black pudding $6.50
  • Seafood chowder $15.00
    • anchovy grilled sourdough
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Pommes frites $9
    • and aïoli
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Raspberry Tiramisu with a twist and summer berries $15
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Hot Marinated Olives with roasted nuts $9
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Steamed seasonal vegetables $ 7
  • Fresh garden salad $ 7
  • Bruschetta $ 12
  • Chunky french fries & aioli $ 7
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
Noodle Canteen

Noodle Canteen

location

Address

269 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068443588

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
269 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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