Address
163 Thames St, Oamaru, Waitaki
Noodle Canteen in Otago Menu
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Noodle Canteen in Otago has no menu available, but can choose from many other options such as BREAD or SOUP from Stratosfare Restaurant & Bar. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Murphy's On The Corner includes a wide range like Groper or Gurnard. Homemade granola and Fruit, honey and yoghurt (GF) from . Esquires offers The Cuban and House fries w/ aji chipotle mayo.
Nearby Sample Menus
- Edamame with Lemongrass Chilli Jam $11.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
- Wok Fried Asian greens with sesame $11.00
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- Whole $30
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Savannah Angus Beef Burger, Cheese, Tomato Sauce
- 12pcs $18
- Fried Smashed Potatos $8
- Whole Rack $35
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Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
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Chocolate Mudcake (a chocoholics favourite) $12.95
- A generous slice of warm chocolate cake, with wild berry coulis and vanilla ice cream
- Large $34.50
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Tri Factor
- Winning combination of prime steak cuts, bacon, mushrooms, caramelised onions and BBQ sauce
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Margherita
- Simple but delicious! The cheese & tomato classic
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Kiwi Fries $9.50
- With chef's special seasoning served with aioli & tomato sauce
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Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
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BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
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Today's Soup $13.50
- Always good! Served with our house baked bread. Ask your server for today's special
- Butter Mashed Potato
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French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
- Hollandaise
- Sauteed Tony's Spinach
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Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
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Buttermilk Pancakes $18.00
- fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
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Wild Venison Shepherd's Pie $30.00
- pickled walnut salad
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Homemade Wild Boar Chorizo $18.00
- with baked egg in tomato chipotle sauce and torn sourdough
- Brave Beef $5.00
- Free Range Chicken Tenders
- Falafel Pita $10.9 Reg / $8.9 Petita
- - 8 Pack $7.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Extra Dip $1.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
-
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
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Soup of the day $15.00
- Made fresh and changes daily
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Main $24.00
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HONEY MUSTARD CHICKEN $23.50
- Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
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PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
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CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
- W/ creamy mushroom sauce, bacon and onion $19.00
- W/ cheese, spicy tomato salsa, sour cream $16.00
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FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
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BIG BREAKIE $29.50
- Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
- Sweet and Sour Pork $35.00 per person
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Deep Fried Banana $11.50
- Served with ice cream and whipped cream & caramel topping
- Chicken and Sweet Corn Soup $25.00 per person
- -Large $21,00
- Chilli and Salt Squid
- -Small $14,00
- - (S) $3.50
- Sweet and Sour Pork $25.00 per person
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Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
- Combination Fried Rice $5.50
- Chicken Fried Rice $9.00
- Steak Chow Mein $9.00
- Pork Fried Rice $9.00
- Chicken Curry Vegetable $9.50
- Sole Fillet $4.00
- Kung Pao Chicken $10.00
- Nasi Goreng $10.00
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SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
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MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
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VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
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VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
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MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
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HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
- Corn Chips & Salsa $8.00
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Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
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Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
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Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
- Chipotle Rice $5.00
- Cordero de Plata Lamb $10 B / $7 T
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Salsa Cruda $4.00
- Mild red
- Chilli flakes $3.00
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Special Pizza 25
- Please ask our waiter
-
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
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Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
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Thick Cut Chips eat in 8
- aioli & tomato sauce
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Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
- Garlic Bread 10
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Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
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GF - Vegetarian option available
- ask waiter
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Trio of Ice Creams $10.00
- served with berry fruits
-
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
- House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
- Cairnmuir extra virgin olive oil $6.00
- Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
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Ciabatta $4.00
- house-churned butter
- Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
- Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
- Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Noodle Canteen
Phone
034346186
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
Quick Bites
163 Thames St, Oamaru, Waitaki
- Otago Chinese Menus
- Otago Fast Food Menus