Noodle Canteen in Otago Menu

Green Lip Mussels with white wine & Lemongrass. $22.00
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Trio of Fresh Fruit Sorbets. $14.50
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50

Veg-Jaipuri $14.00
- popular pajasthani curry
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Vegetable Pickle $3.00
Vegetarian $12.00
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Kadhai $14.00
- traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
Kumara Madras $13.00
- medium spiced curry in a coconut gravy tempered with mustard seeds

* Prawns $18.90
●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
* Vegetables and Tofu $14.90
●N1 Pad Thai (f) (GF)
- Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Vegetables and Tofu $15.90

Platter of 10 (up to two flavours) $54.90
-Add a slider $5.40
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
-Add a slider $5.40
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90

Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Buttermilk fried chicken, spring tomato harissa $15.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
New season asparagus $9.00
- pancetta, toasted almond, confit shallots
Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus

Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Sesame Prawn Toast $11.50
- A Thai street food favourite
Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton

Rob Roy $42
- 400gm Wakanui grain fed prime beef, “BEST END”, with hollandaise sauce
Ruby Island $36
- 250g Wakanui grain fed prime beef, “BEST END”, skewered with Prawns & Chorizo, with aioli sauce
Vegetable of the day $7
Trio of Mushroom Risotto $25
- Button, field and shitake mushroom risotto finished with black truffle oil
Greek Salad $7
Chicken Caesar Salad Starter $19 Main $26
- Creamy caesar dressing, crisp baby gem, parmesan croutons, anchovies, soft boiled egg, topped chicken breast
Smoked Salmon $25
- Earl grey tea smoked salmon served with salad and soda bread
Fishcakes $17
- Salmon and blue cod fish cakes served on a bed of lettuce with a trio of mayo

FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF

-Pasta
- Free Drink and Free Sundae!!
Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
Bread/Toast $0.60
Onions $2.00
Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.

Side of Vegetables $5.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Seafood Chowder Also served with in house bread $12.50
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Soup of the Day Served with in house bread $11.00

Salad Roll (Regular/ Small) $11.90/$10.90
Mix $13.50
Mix Grill (Plate) $16.90
Falafel (Regular/ Small) $11.90/$10.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Mix $14.50
Lamb (Roll/ Plate) $12.90/$15.40
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces

Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33

Garden (V) Pita R $8.50 / P $7.50
Chick n Fala Salad R $12.50 / P $10.50
Grilled Wedges $4.90
Chick n Fala Pita R $11.50 / P $9.50
Cookie Fix $2.00
Falafel (V) Pita R $10.90 / P $8.90
Buffalo Chicken Salad R $13.50 / P $11.50
Chicken Crave Pita R $11.50 / P $9.50

Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese

Cabecou (goat, soft, region du Correze)
French Onion $16:00
- Gruyere puff pastry crust
Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Crotin de Chavignol AOC (goat, soft, region de Loire)
2 for $18.00
Served with your choice of mixed greens our French fries

Noodle Canteen in Otago Menu

Nearby Sample Menus

Noodle Canteen

Otago > Noodle Canteen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

163 Thames St, Oamaru, Waitaki

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co