Noodle Canteen in Otago Menu

Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Hash Brown $2.00 each
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Bowl of fries $6.90
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Toast/Bread $2.00
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Whole Chicken
- To share, or not to share

Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)

Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Pancakes $16.5
- berry compote & natural Greek yoghurt
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
-or bacon, banana & maple syrup $17
Available from 10:00
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese

Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables

Wonton $10.50
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
Lemon Fish $11.50
Pacific (12) $12.00
Squid Ring $0.60
Chicken $9.50
Beef $9.50
Beef $12.50

New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Green salad dressed with lemon honey vinaigrette $7.50

Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
TNT Yellow Curry $23.50
- Duck or Prawn
Sweet & Sour $23.50
- Duck or Prawn
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Phad Thai $23.50
- Duck or Prawn
Tom Yum Soup $15.50
- Tiger Prawn
Beef Salad $18.00
Ginger & Oyster Sauce $23.50
- Duck or Prawn

Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Seasonal Sauteed Vegetables (No Rice) $10.00
- fresh seasonal vegetables stir fried in butter
Taste of Tandoor Special Chicken Curry $16.00
- rustic style light curry with bone, as we eat at home

Mediterranean vegetable & salsa (v)
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Pastrami Beef & Caramelised Onion
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Battered Blue Cod $20.00
Powerhouse Ham Steak $17.00
Peri Peri Chicken Salsa
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw

Beef rib eye, eggplant, alliums $35.00
Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
Green lip mussel, onion, silverbeet, native seaweed $15.00
Local beans, curd, radish, broth $17.00
Add Liqueur $18.00
Pork belly, watercress, apple, mustard $32.00
Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00

Bowl of Fries $7,5
Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
Marinated lamb sautéed & wrapped in a soft tortilla $16,5
- with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
spring vegetables $7,5
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Assorted rue baked $8,5
- Breads, Tapenades & Pesto’s
Bagel of the moment homemade $7,5
- with cream cheese and jam

Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
Rustic fries $6
- served with tomatoes sauce or aioli
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
Weekdays $10
- dish of the day

Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Mousse au Chocolat / Chocolate mousse $9
-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Camembert roti / baked camembert $32
- baguette (for two)
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.

Herbal jelly no 1 $8.00
- mung bean + barley + boba
Waffle no1 $16.80
- vanilla ice cream + caramel
Tofu Pudding with sweet potato $8.00
Coconut taro w/black rice ball $7.50
Taro ball no4 $8.00
- taro + red bean + boba
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean
Herbal jelly no 3 $8.00
- red bean + peanuts + boba

Noodle Canteen in Otago Menu

Nearby Sample Menus

Noodle Canteen

Otago > Noodle Canteen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

163 Thames St, Oamaru, Waitaki

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