Address
163 Thames St, Oamaru, Waitaki
Noodle Canteen in Otago Menu
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Noodle Canteen in Otago has no menu available, but can choose from many other options such as BREAD or SOUP from Stratosfare Restaurant & Bar. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Murphy's On The Corner includes a wide range like Groper or Gurnard. Homemade granola and Fruit, honey and yoghurt (GF) from . Esquires offers The Cuban and House fries w/ aji chipotle mayo.
Nearby Sample Menus
- Fried Egg $1.25
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
-
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
-
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
- Gravy Boat $1.50
- Bacon 1 Rasher $1.80
- Grilled angus beef $19.00
-
Polenta fried chicken(GF) $12.00
- with chipotle mayo
- Pulled pork(3 people) $48.00
- Black angus beef $17.00
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Pulled pork sliders $12.00
- with crackle & cress
-
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
-
Roasted eggplant $16.00
- with black bean & corn salsa
- BURITTOS
- Chicken Corn Soup S $5.00 L $7.00
- Shrimp Foo Yung Egg $9.00
- $3.00 Chips
- Fish $2.20
- Nasi Goreng (Rice)
- Bacon $3.80
- Hot Dog $2.00
- Hawaiian $5.20
- Blue Cod $5.80
- Mushroom $4.00
- Sausage $2.00
- Steak $10.00
- Black Pepper Beef $11.00
- Pork $10.00
- Prawn $11.00
- Minimum Chips $2.00
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Straight cut chips $7
- Served with Garlic Aioli
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Chef's Special N/A
- Check menu board or ask our staff
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
- Jing Du Pork $16.00
- Spicy SZECHUAN Bean Curd $14.00
- Seafood Tofu Soup $4.00/$10.00/$15.00
- Rice
- Gong Bo chicken
- Deep Fried wontons $5.00
- Chicken in Black Bean Sauce $16.00
- Satay Beef $16.00
- - +1 Large side $29.90
- Egg $1.50
- - Large $6.50
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- - Regular $4.50
- Side Salad $4.50
- - Regular $4.50
- Add
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Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
- Stir fried fresh seasonal vegetables with our own HOT chilli
-
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
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Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
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Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
-
Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
-
Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
-
Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
- Cheese rolls $2.00
- Sausage rolls $2.30
- Vegetarian $3.90
- Steak and pepper $3.30
- Toasted (two fillings) $4.50
- Toast and spreads $5.00
- Filled rolls $5.00
- Bacon and egg $3.00
- -add onion or mushrooms for $2.00
- pasta of the day $18.00
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
- crumbed chicken burger $18.00
- pork schnitzel $18.00
-
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
- shrimp cocktail $10.00
- steak burger $18.00
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THE DECOY $42.00
- chef ’s selection of samples from the menu
- MANGO CHEESECAKE PARFAIT $10.00
- WILD MUSHROOM & MASCARPONE RISOTTO $22.00
-
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
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THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
-
BEEFALO RUMP STEAK $33.00
- 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
-
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
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THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
- Housemade cake of the day. ask staff for selection $12.00
- Mixed leaf salad $9.00
- Marinated olives $8.50
-
Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
- Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
- House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
- Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
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Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
- Omelette(2 eggs) with 2 fillings $10
- Eggs Benedict $17.50
- -Add salmon or haloumi $6
- -Basil pesto $7.50
- -Fruit preserves $7
-
Porridge $10
- Served with cream, maple syrup & mixed berries
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- Scones $2.50
- Meringue + fruit parfait $7.50
- Tea N/A
- Ice cream sundae $6.50
- Panini with salad $10.50
- Nachos $10.90
- Apple pie and ice cream $7.90
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Natto Roll, Fermented Soy Beans $3.00/$4.00
- Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- Sashimi, Served Raw in the Traditional Japanese Style $78.00
- White Fish Sashimi $10.00
- Pickled Cucumber $4.00/2pcs
Noodle Canteen
Phone
034346186
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
Quick Bites
163 Thames St, Oamaru, Waitaki
- Otago Chinese Menus
- Otago Fast Food Menus