Noodles thanhgiong in Wellington Menu

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Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Chinese Spring Onion Flaky Pancake [VE] $3.00
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Black Sesame $9.00
- Honeycomb pieces
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion

Verdure al cartoccio $9.00
Agnello: lamb
Olive oil or butter $2.00
Cavolfiore: cauliflower
Pesce: fish
Grigliata mista (for two) $46.00
Salsicee: sausages
Pesce intero alla griglia $ market price

AFFOGATO $8.90
- almond biscotti add something boozy
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
SEASONAL VEGETABLES $6.90
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
FAT BIRD CHIPS $6.90
- aioli & red sauce
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce

Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Half a free range chicken, olives, tomato & lemon salad $28.5
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Grilled corn, paprika butter, lberico cheese $8
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
Almonds & La chianti paprika $6.5
Fish with roast peppers, confit garlic & saffron aioli $30

Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Fish And Chips $12
Sides
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.

Seafood & Vegetables $16.80
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Seaweed with Pork Ball Soup S $8 / M $36 / L $50
Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
Fried Rice with Dried Scallop & Egg White $26.80

The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable

Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Super Southern fried chicken with coleslaw & aioli $19.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Deconstructed lemon meringue pie $12.00

C only $58.00
Fried rice with eggs $9.00
Nasi- goreng $11.50
Fried noodles with shrimps $11.50
Spicy chicken with chili & garlic
Stir- fried beef in oyster sauce with pork choy $12.00
B only $52.00
Stir- fried squid in hot & chilli sauce $12.00

Snack box $6.30
- 1 thigh & small chips
6 chicken nuggets $4.50
Double cheese burger & chips $12.90
B= Burger / C=Combo
8 wontons / 6 squid rings $4.40
Chicken fillet burger $7.00
Quarter pounder burger & chips $9.90
Large $12.50
- (5 choices)

Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Mini Caesar, bacon, croutons, anchovies $10
Rocket salad, parmiggiano, balsamic $8
Roasted baby vine tomatoes, balsamic parmiggiano $10
Breads $9
- Crusty ciabatta loaf with a selection of dips
Shoestring fries $8
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins

Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Sirloin wrapped Asparagus 2 skewers $9.50
All our dim sum and dumplings are handmade inhouse.
Pork Belly $9.00
- with spring onion 2 skewers

-Enjoy 4 for $20.00
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
-Medium $13.00

Chicken salad $4.60
Chicken $4.30
Ham & cheese croissant $3.70
Ham & egg $4.00
Chicken salad croissant $5.20
Vegetarian $3.50
Chicken avocado $4.60
Egg $3.60

Ham Sandwhich $3.00
Sweet and sour battered pork $12.00
Steam chicken with veges $10.50
Banana fritter $1.50
Steak burger $4.80
Original/ hamburger $3.50
Seafood combination $18.00
Vegetable chowmein $9.50

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM