Noodles thanhgiong in Wellington Menu

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Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

Homemade Cheesecake $10.00
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips

Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Garlic Pizza Bread $8
- topped with parmesan and herbs
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Sticky Pork Ribs $12
- w/ BBQ sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Wedges $8
- w/ sour cream & sweet chilli

Gelato $11.00
- 3 Scoops ask our staff for the flavours
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Ham Pizza $10.00
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic

Soup or Beetroot bruschetta with goats’ cheese vinaigrette
MAIN
Yogurt panna cotta with Capitol’s honey
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Soup with grilled ciabatta $15.50
Fried squid with aioli & balsamic rocket $17.50
Yogurt panna cotta with Capitol’s honey $15.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50

Valdeón $11
- blue, mix
Pan con tomate $6
- Catalan bread & tomato
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Mussel escabeche $4.5 each
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
Gambas $14.5
- prawns, chilli & paprika
Murellen pork, Swiss chard, almonds, quince $32
A platter of the above $22.5

Pakoras $7.50
- Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
Plain Yoghurt $2.50
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.

Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.

Chicken nuggets(6) $5.40
Garlic & chilli pork stripes $14.50
Stir-fried Duck Meat $24.00
Curry Lasa(chicken or seafood) $12.90
Lemon chicken $13.90
Roast Duck(quarter) $10.50
Steak & Onion $5.50
One filling(no meat $3.50

TOFU BIBIMBAP $15.00
SPICY BULGOGI $13.50
GARLIC SOY DAKGALBI $13.50
HOT BRIE FINGERS $7.50
KIMCHI RAMEN $13.50
PORK RAMEN $13.50
CHICKEN RAMEN $13.50
VEGE RAMEN $11.50

Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Medium Salad $9.50
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Warmed Olives $7.90
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce

Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
Buttermilk fried chicken, slaw, sriracha (nf) $18.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Granola, vanilla yoghurt, honey (nf,veg) $9.00
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
House baked spicy beans $5.00
Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)

Claire's Crispy Cashew Salad
Chili & Cheese Pie
Nachos
Mushroom & Tofu Pie

1/2 chicken $12.00
1/4 chicken $7.00
Half roasted pork $20.00
Roasted duck $40.00
Roasted pork $40.00
1/2 Roasted duck $22.00
Combo with potatoes and coleslaw $16.00
Chicken sandwich with coleslaw and aioli $8.00

Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.

Mince n Cheese
Great Range of Biscuits from $1.50
Caramel Slice $3.50
x1 - $3.50
Hawaiian Burger $7.00
Date Scone $3.00
Hamburger $5.00
Mince

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM