Noodles thanhgiong in Wellington Menu

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Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping

Steamed rice $1.50
Cashew Nuts $8
Chicken & Potato Balls $8
Chocolate Gateau $7
Spring Rolls $8
Child $12
Lychees & Ice Cream $7
Adult $20.50

Salsiccia $9
Margherita $9
Panzanella $9
Marinara $9
Prosciutto $9
Pepperoni $9
House Antipasti $9
Fresh Arugula $9

Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Calamari $14.50
- Lemon pepper fried calamari served with fries
Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
Bacon & Egg Pie $15.50
- An oldie but a goodie

Coconut Rice $5.00
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
Caramelized Onion & Garlic Naan $5.00
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked

Stir- fried scallops in hot & chilli sauce $18.00
Chef's special vegetarian $12.00
Fried rice with shrimps $11.50
Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
Crab meat sweet corn soup $7.00
Fried noodles with bbq pork $11.50
Orange beef $15.00
-sweet pork $ sour pork

Streaky bacon , sausage , smoked salmon $5,00
Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
Steamed seasonal vegetables w shaved parmesan $7,00
Corn fritters w lime $14,00
- Chilli coriander
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Agria potato hand cut chips $8,50
- W cajun seasoning
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
Shoestring fries $7,50

Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Waitoa Wings With Chilli Sauce $16
Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8

PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
SAUSAGE $2.00
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
EGGS $2.00
STEAK & PEPPER $3.60
STEAK & ONION $3.60
STEAK & CHEESE $3.60
BACON & EGG $3.60

-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-King $15.00
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
-King $15.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-Reg $9.00
-King $15.00
-Reg $10.00

JUMBO BURGER $12.00
- a large meat patty with onions two slices of cheese, tomato and bacon in a jumbo bun
SAUSAGE $3.00
HALF CHICKEN $9.80
WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
SAUSAGES AND EGGS $9.70
- two sausages and two eggs
SPRING ROLL HOMEMADE $3.00
THE JUMBO WORKS BURGER $12.00
- same filling as the works burger but bigger & better

Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Seasoned Chicken
Chicken & Chips Small $6.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
Scotch Fillet $14.90
Sirloin Steak $14.90
TCF big breakfast $11.50

Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.

Strawberries, elderflower, hazelnuts $10.00
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Housemade Sourdough Toast $1.00
Sauerkraut $3.00
Asparagus, boiled egg, courgette salad $12.00
Pate de campagne $12.00
Fresh pasta, clams, pesto $20.00
Spinach and ricotta dumplings $20.00

Grilled chicken $8.50
Drink combo $10.50
Lemongrass pork $8.50
Five spice beef $8.50
The classic $8.50
Spicy tofu $8.50
Up size deal $11.50

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM