Noodles thanhgiong in Wellington Menu

Are you the owner? Manage this listing for free.

Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Please ask our staff about our daily blackboard specials N/A
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Sauces $2.5

Today’s fish $26.50
Antipasto $27.50
Served daily
Gnocchi sardi with tomato semi crudo $19.50
ENTREE
Yogurt panna cotta with Capitol’s honey $15.50
Seared scallops with radicchio, pear & toasted almonds $25.50
Yogurt panna cotta with Capitol’s honey

Black bean, basmati rice $8
Sourdough, rye, house butter (V) $5.5
Lentil & quinoa salad $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Roasted cauliflower, currants, hazelnuts, parsley $8
250g Eye Fillet $35
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Béarnaise $3

Beef Fried hofen $11.90
Vegetable $10.90
Honey Prawns $14.90
4 Onion Ring $2.80
Fish $5.00
Vegetarian Noodles soup $9.90
Orange pork/chicken on Rice $11.90
Chips (1/2 scoop) $2.00

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.

Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce

Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads: $6 / $10
Soup: $8.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Cakes/ Slices: $4.5 / $6.5
Gourmet Panini: $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

STEAK & SWEET CHILLI $3.60
BACON $2.50
BACON & EGG $3.60
STEAK & PEPPER $3.60
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
SAVOURIES $1.60
HASHBROEN $2.00
TOMATO $2.00

Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Chunky Potatoes $6.5
- Spiced Butter
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Bucatti $17.5
- Coconut , Spinach , Garlic And
Market Fish $22.5
- `
Mussels Of The Day $16
- & Fries
$4
- 3 Cheese

All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Combo Fried Rice $11.00
Dumplings (8) $5.99
BLT burger $6.00
Chips $3.00
Cheese or tomato omellet $10.00
-Small $7.50
Pork Wonton

Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Seasonal Vegetables $7.00
- with oyster sauce
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce

Drum $2.50
Thigh $3.60
Dinner Box $11.80
- 3 Thighs and Chips
Wedges $3.50
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Wing $2.00
Snack Box $5.50
- 1 Thigh and Large Chips

Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
Paneer Makhani
- Pieces of cottage cheese simmered in creamy tomato sauce
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices

Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM