Noodles thanhgiong in Wellington Menu

APPETIZERS-MON KJAI V APPETIZERS-MON KJAI V
  • Rice noodle rolls $7.00
  • Vege noodle rolls $7.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork and pineapple summer rolls $7.00
  • Coming soon vietnamese crepes $10.00
NOODLE SOUPS: CAC MON PHO NOODLE SOUPS: CAC MON PHO
  • Sweet & sour beef with rice noodles $14.50
  • Stirred fry noodles with beef $15.00
  • Stir fry noodles with chicken $15.00
  • Stir fry noodle with seafood $16.00
  • Vege stir fried rice noodles $15.00
  • Sweet & sour vege rice noodle $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Bbq pork on rice $14.00
  • Tofu and vegetable on rice $14.00
VIETNAMESE SANDWICH-CAC MON BANH MI VIETNAMESE SANDWICH-CAC MON BANH MI
  • Vegetarian vietnamese sandwich $10.00
  • Chicken vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00

Nearby Sample Menus

  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Veg Masala $12
  • Fish Cutlet $2
  • Prawn Malai Curry $17.00
  • Chicken Noodles $12.50
  • Family pack Biryani $50
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • WAFFLE CHIPS $7.90
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • - Corn, Cheese, Red Onion $8.00
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Toast with Preserves $7.50
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • - Ham, Cheese, Mustard $8.00
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Sausage $2.00
  • Ham Steak with pineapple
    • served with salad and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Potato Croquette or Mash $2.50
  • Mushrooms $4.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • -lemon chicken
  • Lemon fish $12.00
  • Chef's special vegetarian $12.00
  • -beef with ginger & spring onion
  • Fried noodles with chicken $11.50
  • Baked spare ribs in sweet & sour sauce $15.00
  • Bbq pork foo young $11.00
  • Seafood with spring onion and ginger $18.00
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME PIZZA SPECIAL $25.00
  • DANISH RYE RUEBEN $16.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • -BBQ Pork, Beef or Chicken $13.00
  • -Stir Fried Chinese Vegetables $15.00
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • Turnip and Beef Brisket $16.00
  • Spicy Chicken with Cashew Nuts $18.00
    • Chilli chicken and vegetables with cashew nuts
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • Dumpling (6) $8.00
    • Pork & cabbage, pan fried or steamed
  • -Combination meat or seafood $15.00
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
  • Fries w aioli $7.00
  • Spaghetti or baked beans & toast $5.00
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Add $4.50
    • sauteed mushrooms
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Miso $2.50
  • Fresh Salmon
  • Spicy chicken
  • Teriyaki chicken
  • Spring Roll
  • vegetarian Roll
  • O’Sushi Special $6.90
  • Crumbed Chicken
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Yangchow fried rice
  • Yangzhou Fried rice $11.80
  • Vegetarian fried noodles
  • Wonton Noodle Soup $11.80
  • Seafood fried noodles
  • Sichuan Noodles $11.80
  • Mee Goreng $11.80
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Steak fries served with garlic aioli $6.5
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Noodles thanhgiong

Noodles thanhgiong

location

Address

16 Chews Lane, Wellington, New Zealand

phone

Phone

0275678065

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Cash

Location
16 Chews Lane, Wellington, New Zealand
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