Noodles thanhgiong in Wellington Menu

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Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate

MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.

Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese and pickle on toast $ 12.00
Salami and aged cheddar on rye $ 13.00
Goats cheese, walnut and honey baguette $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00

jasmine rice $2.00
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
Banana Roti with ice cream $10.50
- Your waiting staff will let you know of any other specials we may have available.
Garlic Roti $4.00
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts

Bean Sprouts $2.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Side of Rice $3.00
Double Broth $3.50
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori

ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
FISH CURRY $16.00
- traditional Indian home made fish curry
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy

Hashbrowns (2) $5
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Portabello Mushrooms $5

Marmite Mania $4.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
- 4 Pack $4.90
Free Range Chicken Tenders
Roast Beef Salad $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00

Drink Combo $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls- Chicken $7.50
Grilled Chicken on Noodle Salad $10.50
Roast chicken
Five spice beef
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Small (20cm approx.) $14.00
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Large (30cm approx.) $20.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.

46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
52. EXTRA RICE $2.50
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe

margherita $19.00
- the classic
corte del dia
- best cut of the day, bone marrow, chimichurri
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
fries $7.00
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
salame $23.00
- red base, felino, ricotta, sicilian oregano
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00

Chicken & chips $10.00
- 2 pieces
Omelette $11.00
Chilli bean nachos $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Fish & chips $9.00
Scrambled or poached eggs & toast $8.00
French fries $4.80
Porridge with cream & brown sugar $7.00

Butter chicken
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Tomato $1.50
Hash brown $1.00
Crumb chicken $2.00
Kebab $2.70
Lunch box $9.30
- 2 pieces of chicken & chips

Selection of Award Winning Local Cheeses
- Served with crackers
- A selection of all the above Cheeses $45.00
One80 Coleslaw Salad $9.00
- Kapiti Kikorangi Blue $15.00
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
Hand Cut Agria Fries $9.00
- With saffron aioli
Wedges $12.00 / $14.00
- With bacon & cheese
Tandoori Chicken Pizza $24.50

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM