Noodles thanhgiong in Wellington Menu

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Rice noodle rolls $7.00
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Coming soon vietnamese crepes $10.00

Sweet & sour beef with rice noodles $14.50
Stirred fry noodles with beef $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Vege stir fried rice noodles $15.00
Sweet & sour vege rice noodle $15.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00

Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00

Nearby Sample Menus

IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots

Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Fried Chicken $10
- w/ ranch dipping sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Sticky Pork Ribs $12
- w/ BBQ sauce
Bowl of fries and an asahi $12
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Hot Wings $12
- w/ ranch dressing
Salt & Pepper Squid $9
- w/ lemon & aioli

1/2 Rack & 1/2 Chicken $22.00
Regular $10.00
Fish Curry $16
1/4 Chicken $10.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Pepper Lamb $16
Masala Dosa $10
Aioli $2.00
Beef Ultah $16

Sauces Free
- BBQ / Chilli / Jalapeno
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Additional Toppings $2.00 / $3.00
- Small / Large
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella

Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Organic mixed leaf salad & house dressing $8.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90

Free-range Eggs Tour Way on Sourdough $9
Potato Gratin $8
Rhubarb Trifle $12
House-made Beans on Toast, melted Cheese & Eggs your way $12
Sesame Prawn Toast $9
Peach Bellini $12
Raspberry Cooler $12
Roasted Chicken, Chorizo & Capsicum Risotto $29

Curry Roll $2.50
Hot Dog $2.30
Battered Fillet (1 Fillet) $13.00
Pineapple Burger $4.70
Waffle dog $3.00
Pineapple, Cheese, Egg $0.90
Bacon Fritter $2.50
Seafood Fritter $3.50

Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Hand cut kumara chips $4.00
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Fruit platter $6.00
Mustard cabbage pickle $2.50
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Mix pickles $3.50
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Soup of the Day $9
- Please ask for today’s special
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing

Salad
Apple walnut slaw
“The Bay” beer battered fish & chips with salad $25.00
Cinnamon Churros & affogato ice cream with dulce de leche
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
Vegetables
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00

BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Eggs on Toast $8.00
- Eggs your way!

ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
tortilla de patatas $12.00
- potatoes & onions spanish omelette
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
blue $23.00
- white base, kikorangi, rocket, walnuts
fries $7.00

Hash brown, bacon, toast, baked beans or spaghetti $3.00
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Bacon Pinwheel $6.90
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Butter Chicken Roti wrap $8.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Chicken Sandwich $5.50
Chicken & Avocado Sandwich $4.50

Fried Mushrooms 3.00
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

Roast vegetables $8.00
Garden salad $8.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Bacon & Eggs $13.00
- on homemade focaccia
Bread & dips $12.00
Garlic bread $6.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Chicken noodle salad $15.00
- w curry mayo

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM