Noodles thanhgiong in Wellington Menu

Nearby Sample Menus

Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
grand $15.40
petite $8.40
petite $10.40
Dips $1.20 each
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
Original Chicken
- Chicken w/ salad, mayo and relish
petite $11.40

Deseserts homemade authentic turkish desserts
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Beef kebab R $9.5 / L $11
Adana kebab $12.50
- Traditional spicy beef and lamb
Pizza hawaii $14.50
- Fresh pineapple, diced chicken & mozzarella cheese
Falafel $1.50
Venison kebab R $10.5 / L $12.5
Cheese $1.00

Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
3 BLACK BEAN & CUACAMOLE
Check the cabinet for more treats!
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard

Mixed Olives $8.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Beef Fillet, Café de Paris butter, fries $38.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.

FISH $4.20
CORN ON THE COB $1.90
ONION RING $0.90
PORK $10.00
EGG $4.20
FISH $11.00
VEGE ROLL $2.50
CHICKEN LEMON SAUCE $11.00

●Rice
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
Coconut rice $2.50
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Breads
Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.

TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
Bacon, grilled banana and maple syrup $5.00
Coco pops with banana $3.50
Scrambled egg on toast $4.00
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
Cheese toastie $4.00
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato

Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Soup of the day $10.90
- served with warmed bread
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Savoury mince on toast $11.90
- with two poached eggs
Savoury mince on toast $13.90
- with two poached eggs
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach

Side dish of the day
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese

S-1 Dinner Set A (4 course main)
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Ice Cream $4.00

Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
Spice Chicken $18.00
- Eggplant, red onion, basil tomato

Fried Dumpling (6) $5.50 / (10) $9.00
Mee Goreng S $5 / M $6 / L $7
Curry Laksa $10.50
Stir Fried Pork $10.50
Combo Seafood Noodle Soup $10.50
Won Ton Noodle Soup $9.50
Roti Chenai $7.00
Deep Fried Wonton (3)

Dirty peas $12.00
Lamb & pea potato top $8.00
Gravy $6.00
Choc brownie w ice cream $12.00
Beef & mushroom $8.00
Beef, lamb or pork salad $21.00
Pork & kumara $8.00
Berry fool w/ creme fraiche $12.00

Bacon, Egg and Cheese N/A
Italian Herbs & Cheese N/A
Turkey & Ham N/A
Herb & Garlic Toasties N/A
Flatbread N/A
Wrap N/A
Avocado Toasties N/A
Mayo N/A

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

16 Chews Lane, Wellington, New Zealand

Phone

0275678065

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

None

Type

Restaurant

Service

None

Cuisine

Vietnamese

Features

Cash

Noodles thanhgiong in Wellington Menu

Nearby Sample Menus

Noodles thanhgiong

Wellington Region > Wellington > Noodles thanhgiong

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Chews Lane, Wellington, New Zealand

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Wellington Region Restaurants

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