Address
16 Chews Lane, Wellington, New Zealand
Noodles thanhgiong in Wellington Menu
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APPETIZERS-MON KJAI V- Rice noodle rolls $7.00
- Vege noodle rolls $7.00
- Vietnamese spring rolls for 3 pieces $10.00
- Pork and pineapple summer rolls $7.00
- Coming soon vietnamese crepes $10.00
NOODLE SOUPS: CAC MON PHO- Sweet & sour beef with rice noodles $14.50
- Stirred fry noodles with beef $15.00
- Stir fry noodles with chicken $15.00
- Stir fry noodle with seafood $16.00
- Vege stir fried rice noodles $15.00
- Sweet & sour vege rice noodle $15.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Bbq pork on rice $14.00
- Tofu and vegetable on rice $14.00
VIETNAMESE SANDWICH-CAC MON BANH MI- Vegetarian vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Beef vietnamese sandwich $10.00
- Pork vietnamese sandwich $10.00
Nearby Sample Menus
- Mixed Salad Bowl $5.90
- Tomato Chutney $2.80
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
- Garlic Roti (Istana's own) $3.50
- Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
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Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
- Peanut Sauce $2.50
- PORK $12.50
- CHICKEN SATAY SAUCE $11.00
- STEAK SATAY SAUCE $11.00
- CHICKEN FRITTERS $3.50
- HOTDOGS $2.20
- MEAT PATTIES $2.50
- DIM SIM $1.20
- CHICKEN $10.00
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Pane all' Áglio $6.50
- Garlic Bread
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Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
- Passion Fruit Gelato $6.90
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Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
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Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
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Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
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Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
- Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
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● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- -Add Poached Eggs $4.00
- -Add Coffee Glazed Bacon for $5.00
- ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
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Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
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DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
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KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
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CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
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GOA PRAWN CURRY $18.00
- traditional Goan style curry
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CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
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PALAK PANEER $16.00
- rich spinach gravy cooked with cottage cheese
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FISH CURRY $16.00
- traditional Indian home made fish curry
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GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
- Apple walnut slaw
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Fresh strawberries & cream pavlova with raspberry sorbet
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Ice cream trio with chocolate brownie
- “The Bay” beer battered fish & chips with salad $25.00
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Apple Slices N/A
- Pizza Sub with Cheese N/A
- Tuna N/A
- Subway Melt N/A
- Subway Club N/A
- Italian Dressing N/A
- Turkey & Ham N/A
- Cheesy Garlic Toasties N/A
- Mince & Cheese $4.20
- Chicken & Mushroom $4.20
- Long Sausage Rolls $3.40
- Sausage Rolls $2.00
- Savouries $1.40
- Bacon & Egg $4.20
- Chicken $4.20
- Steak & Mushroom $4.20
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
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Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
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Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
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Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
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Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
- Lychee & ice-cream $5.00
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Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
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Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Deep fried chicken wings $7.50
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Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Plain roti $3.00
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Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
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Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
- Quiche $3.70
- Wedges $6.50
- Potato top pie
- Steak pie $3.70
- Lasagna
- Hot chips $2.50
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Dinner box $12.80
- 3 pieces of chicken & chips
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French toast $11.00
- with bacon, banana & maple syrup
- Grilled ham $4
- Black pudding $6
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
- Spinach $2
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Soup of day $10
- Parsley and garlic butter mushrooms $4
- 3PM - LATE
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- CREAMY PORRIDGE & COMPOTE $11.00
- Vietnamese roll $8.50
- Chicken salad $8.50
- Chicken curry with rice $11.50
- Chicken vermincelli $12.50
- Marinated beef with rice noodle $12.50
- Vietnamese style fried rice $9.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Chicken noodle soup $11.50
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Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Omelette & Toast $11.50
- Your choice of three fillings
- Bacon & Eggs on Toast $10.50
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Noodles thanhgiong
Phone
0275678065
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Vietnamese
Features
Cash
16 Chews Lane, Wellington, New Zealand
- Wellington Vietnamese Menus
- Wellington Region Vietnamese Menus