Noodles thanhgiong in Wellington Menu

APPETIZERS-MON KJAI V APPETIZERS-MON KJAI V
  • Rice noodle rolls $7.00
  • Vege noodle rolls $7.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork and pineapple summer rolls $7.00
  • Coming soon vietnamese crepes $10.00
NOODLE SOUPS: CAC MON PHO NOODLE SOUPS: CAC MON PHO
  • Sweet & sour beef with rice noodles $14.50
  • Stirred fry noodles with beef $15.00
  • Stir fry noodles with chicken $15.00
  • Stir fry noodle with seafood $16.00
  • Vege stir fried rice noodles $15.00
  • Sweet & sour vege rice noodle $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Bbq pork on rice $14.00
  • Tofu and vegetable on rice $14.00
VIETNAMESE SANDWICH-CAC MON BANH MI VIETNAMESE SANDWICH-CAC MON BANH MI
  • Vegetarian vietnamese sandwich $10.00
  • Chicken vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00

Nearby Sample Menus

  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Black Sesame $9.00
    • Honeycomb pieces
  • Classic Pork $10.00
    • Braised pork shoulder, mustard greens, peanuts
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Corn Chips $8.50
    • With salsa and guacamole
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Creamed spinach / Mushrooms / Potato hash $5
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Rocket Fuel $2.00
  • Kids Special $8.00
    • Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Potato Fritter $2.00
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Kumara (Sweet Potato) $8.00
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Quinoa & feta slider $ 15
    • iceberg
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Charcuterie selection $ 19
    • house made pickles
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Skinny fries $ 9
    • halloumi / gravy
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • CORN FRITTER $2.30
  • CURRY ROLL $2.40
    • homemade
  • 1 SCALLOP $2.20
  • HAMBURGER $4.20
  • MEAT PATTIE $2.00
  • SEAFOOD FRITTER $3.40
  • POTATO FRITTER $0.90
  • STEAK ROLL $2.40
  • Scallops & Veg. $22.50
  • Japanese Curry $14.50
    • Beef or pork with rice
  • Chicken Cashews, Pineapple $14.90
  • King Prawn $22.50
  • Steak & Veg. on Rice $13.90
  • Steak Cashews, Mushrooms $14.90
  • Si-Chuan Steak $14.90
  • Pork Black Bean Sauce $14.90
  • Bread to accompany $2.5 per serve.
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Beef Kebab, Hummus & Ratatouille
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Q mochi snowflake ice $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Mochi ball(red bean/peanuts $5.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Strawberry snowflake ice $13.80
  • 25. Peking Roast Duck Two Ways $58.00
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 11. Wan Tan Hor $11.50
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 8. Mapo Tofu $12.50
  • or Fried chicken $8.00
  • Recommended additions: Make it...
  • - Cheese and gravy fries $12.00
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
  • Grilled cheese $7.00
    • 5B four cheese blend
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • 6 stack $22.00
  • Weggli Toast Loaf $5.30
  • Long Chicken Roll $6.10
  • Bagels $1.60
  • Lemon Rolls $4.30
  • Bacon Melt $5.50
  • Afghans $3.60
  • Custard Pie $4.00
  • Belgium Biscuits $3.60
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Gourmet Pesto Potatoes (V) $6.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Garlic Bread (V) $10.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Available: Lunch & Dinner
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Noodles thanhgiong

Noodles thanhgiong

location

Address

16 Chews Lane, Wellington, New Zealand

phone

Phone

0275678065

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Cash

Location
16 Chews Lane, Wellington, New Zealand
Similar Restaurants based on Cuisines