Address
16 Chews Lane, Wellington, New Zealand
Noodles thanhgiong in Wellington Menu
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APPETIZERS-MON KJAI V- Rice noodle rolls $7.00
- Vege noodle rolls $7.00
- Vietnamese spring rolls for 3 pieces $10.00
- Pork and pineapple summer rolls $7.00
- Coming soon vietnamese crepes $10.00
NOODLE SOUPS: CAC MON PHO- Sweet & sour beef with rice noodles $14.50
- Stirred fry noodles with beef $15.00
- Stir fry noodles with chicken $15.00
- Stir fry noodle with seafood $16.00
- Vege stir fried rice noodles $15.00
- Sweet & sour vege rice noodle $15.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Bbq pork on rice $14.00
- Tofu and vegetable on rice $14.00
VIETNAMESE SANDWICH-CAC MON BANH MI- Vegetarian vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Beef vietnamese sandwich $10.00
- Pork vietnamese sandwich $10.00
Nearby Sample Menus
- Lamb cacciatoragarlic & rosemary $22
- Whole fried mackerel $18
- House baked bread - olive oil $5
- Lamb, goat feta, red onion jam & mint $13
- Risotto del marc $17
- Beef, mozzarella, leek & prosciutto $13
- Beef portafogliogorgonzola & mushroom $16
- Biancasea salt, rosemary 8c olive oil $5
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Hash Browns $6.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Pizza Add-ons $5.00
- Prosciutto
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Achaari Prawn (8 pieces) $15.00
- Tandoor grilled prawns with pickle flavoured marination.
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Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Tandoori Chicken Tikka (5 pieces) $13.00
- Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
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Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Prawn Biryani $18.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
- Lamb $16.50
- Mango Chutney $3.00
- Chicken $15.50
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
- Sour cream $3,00
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Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
- ●Starters
- Shoestring fries $7,50
- Add avocado $4,50
- Streaky bacon , sausage , smoked salmon $5,00
- Freshly baked bread
- ●Mains meals
- Hoso Maki (vege roll) $2.80
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
- Oyster Sushi $5.00
- Tarrago (Egg Sushi) $3.30
- Seafood Salad $4.00
- Salmon Sushi $4.00
- Squid Sushi $3.30
- Chicken Fried Rice or Fried Noodle $11.00
- Kun Po Chicken (Mild Spicy) $12.50
- Kun Po Vegetable $11.00
- Vegetable Egg Foo Young $11.00
- Beef Tendon Casserole $14.00
- Steamed Pork Dumpling $6.00
- Sweet & Sour Pork $12.50
- Deep Fried Squid with Spicy Salt $14.00
- Wrap N/A
- Capsicum N/A
- Sweet Onion N/A
- Sweet Chilli N/A
- Thinly Cut Sour Cream & Chives N/A
- Natural Swiss N/A
- Chicken & Bacon Ranch Melt N/A
- Pizza Sub with Cheese N/A
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Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
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Muesli $10.00
- served with honey yoghurt, milk and berries
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
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Toast and spreads $6.00
- on ciabatta or 5 grain
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Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
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Soup of the day $12.00
- served with ciabatta
- -add bacon or chorizo $4.00
- Gluten free $2 extra
- Lamb jalfrezi opn1 $12.00 Opn2 $13.00
- Aloo lavabdar opn1 $12.00 Opn2 $13.00
- Vegetable samosa
- Dal makhani (very mild) $9.00
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Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
- Lamb lavabdar opn1 $12.00 Opn2 $13.00
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Kadai paneer $16.00
- home made cottage cheese cooked with capsicum, onion, coriander seed and spices.
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Mixed vegetable pakora $6.00
- deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.
- Chocolate Dipped $3.20
- Euro Bread Sandwich $5.90
- - Beef $5.50
- Fresh Cream Lamingtons (boxed) $7.50
- Steak & Kidney $4.50
- This is only a selection of the flavours.
- Note: Some Varieties may Change on a Daily Basis
- - Apricot $3.20
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- Potato Gratin $8.00
- Sauteed Garlic Mushrooms $8.00
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Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
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The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
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BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
- Mushroom Sauce $2.00
- Peppercorn Sauce $2.00
- 1lb of BBQ Pork Ribs $19.00
- FAMILY PIES $18.00
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STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
- SMALL $4.20
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QUICHE
- Bacon, Egg, Cheese and Vegetables
- QUICHE $5.20
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STEAK & CHEESE
- Cheese topping on prime beef Steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
Noodles thanhgiong
Phone
0275678065
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Vietnamese
Features
Cash
16 Chews Lane, Wellington, New Zealand
- Wellington Vietnamese Menus
- Wellington Region Vietnamese Menus