Address
58 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Nooms' Kitchen Thai Cuisine in Waikato Menu
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RICE & NOODLE-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Stir fried Garlic and Ground pepper $15
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Satay $15
MAIN DISH- Stir fried Oyster sauce $17
- Stir fried Cashew nuts $17
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Stir fried Chilli paste $17
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
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Stir fried fresh vegetable $17
- with toast garlic
- Stir fried yellow curry $17
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Stir fried Basil & Chilli $17
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Stir fried Sweet & Sour $17
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Stir fried vegetable $17
- with sweet and sour sauce
CURRY-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
EXTRA- Chicken $3
- Vegetable $2
- Fish $3
- Prawns $3
- Beef $3
- Cashew nuts $2
- Duck $5
- Pork $3
- Rice $3
Nearby Sample Menus
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Fromage blanc tortellini – date – pinenuts $17
- Affogatto - espresso - ice cream - frangelico $13
- Churros - dulce de leche $11
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Confit duck & cracked wheat salad - barberries - almond cream $20
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Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
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Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
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Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
- Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
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Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
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Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
- Regular Donburi & Coke Combo $15.00
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Prawn Tempura
- Udon
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
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Teriyaki Salmon $16.50
- Don
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
- Menu available when dining in bar area only
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Duck fat roasted potatoes $8.00
- Avo, Goats Cheese, Hollandaise $4
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Marinated Mixed Olives, Sundried Tomatoes $8
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Omelette $18
- Smoked Salmon, Cream Cheese
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Tomato $3.00
- Kransky Sausage $4.00
- Chutney - hollandaise $3.00
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Honey roasted muesli - yoghurt $11.00
- Free range egg $2.00
- Wedges $5.00
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Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
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Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
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Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
- Gluten Free Bread option POA
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
- Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- -with salmon $21.90
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
- -Large $7.90
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
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Additional sides $6.00
- House smoked salmon
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
- Curly fries $8.50
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
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SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
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LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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MURGH ANGAAREY $17.00
- A uniquely flavored chicken specialty, flavored with dark rum.
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VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
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Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
- Mini hawaiian pizza $10.5
- Kids fish n chips $10.5
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Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
- -parmesan & dukkah $9
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Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
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Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Market Fish $37
- Explained by your wait staff
- -tempura with soy mirin and seaweed salad $24/48
- Handmade Pappardelle Pasta
- Ham Toasted Sandwich $4.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Steak & Egg $4.90
- Cheese Toasted sandwich $4.00
- Hamburger $4.00
- 2 Fish chips with 600ml bottle Pepsi range $12.80
- Seasoned Wedges with Bacon & cheese $9.50
- Roast Pork/Roast Beef Meal Small $14.80
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Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Fish of the Day steamed /Deep Fried $20
- Cheese Burger $9
- Home made pie $12
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Nachos small $10 Large $12
- Chocolate Mud cake $8
- Ham Steak w pineapple & apple sauce $16
- Wedges & Sour cream $10.00
- Sirloin Steak, Chips & Eggs $17.00
- Beef Nachos $12.00
- Deep fried Seafood Cluster $15.00
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Soup of the Day $11.00
- Served with hot bread rolls
- Steak burger $12.50
- Sirloin Steak with Vegs $25.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Nooms' Kitchen Thai Cuisine
Phone
078278828
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating , Child-friendly
58 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
- Waikato Asian Menus
- Waikato Thai Menus
- Waikato Region Asian Menus
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