Address
58 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Nooms' Kitchen Thai Cuisine in Waikato Menu
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RICE & NOODLE-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Stir fried Garlic and Ground pepper $15
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Satay $15
MAIN DISH- Stir fried Oyster sauce $17
- Stir fried Cashew nuts $17
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Stir fried Chilli paste $17
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
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Stir fried fresh vegetable $17
- with toast garlic
- Stir fried yellow curry $17
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Stir fried Basil & Chilli $17
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Stir fried Sweet & Sour $17
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Stir fried vegetable $17
- with sweet and sour sauce
CURRY-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
EXTRA- Chicken $3
- Vegetable $2
- Fish $3
- Prawns $3
- Beef $3
- Cashew nuts $2
- Duck $5
- Pork $3
- Rice $3
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $13.00
- plain
- GRAVY $2.50
- DEEP FRIED MAC N' CHEESE $6.00
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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FRIES $4.00 /$8.00
- regular/loaded
- HOKI + FRIES $7.00
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- COLESLAW $4.00
- Chicken Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Extra Falafel $1.50
- Lasagna N A
- Veg Zucchini Reg $9.00 Large $10.50
- Adana Reg $11.50 Large $16.00
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Lamb Reg $9.50 Large $11.00
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BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
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Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
- Bacon and Egg Toasted Sandwich $8.50
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Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
- Sausage in a Roll with Cheese and Fried Onion $5.00
- Mushroom and Toast Meal $7.00
- Hamburger and Fries $10.00
- Fries (large) $5.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Tomato $3.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
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Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
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Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- All in One Lrg $15.00
- Chicken Small $11.00 Lrg $13.00
- Chicken $12.50
- Chips can be added into the Kebab Lrg $1.50
- Lamb Small $11.00 Lrg $13.00
- Calamari $13.00
- All in One $15.00
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
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Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
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Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
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Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
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Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
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Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
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The Hunter
- Pulled pork + red onion + apple + coriander
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Popcorn chicken *gf
- Corn chip coated chicken strips
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Free range eggs on ciabatta $10.00
- Char sui pulled pork tacon $13.00
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Side of fries with tomato sauce $6.50
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict With Bacon $14.90
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Eggs on Toast $8.90
- Made however you choose
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Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
- Seasonal vegetables of the day $7.00
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
- Looking for an extra kick on your pizza
- Add Fries $4.00
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Bread Selection $13.00
- A selection of hot breads with house made dips
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Seasonal Vegetables $7.50
- Fish $4.00
- Squid Rings $1.00
- All meals - $5.00
- Salad $5.00
- Small Wedges Meal $8.00
- Fish Bites $1.00
- Chicken Wedge $1.00
- Mini hotdogs and chips with sauce
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
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Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
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Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
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Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
Nooms' Kitchen Thai Cuisine
Phone
078278828
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating , Child-friendly
58 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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