Oaks Restaurant Cafe & Bar in Manawatu-Wanganui Menu -

Nearby Sample Menus

Schnitzel $17.00
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cobb Shout $18.50 large $24.50
Steak Sandwich $17.50
Beef & Onion $12.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Burger & Fries $17.50
Pork Belly $22.50

Mixed $7.50 / $9.90
- Mini / Large
Falafel $2.00
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Veg Fritter $2.50
Vegetarian $6.90
- Mediterranean Style
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large

Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
AngusPure Steaks
- Selection available on request
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique

Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00

Fries $9.00
- with tomato sauce & aioli
Mediterranean Omelette $11.00
- plain with cheese
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
Bacon & Eggs on toast $11.00
- cooked to your liking(GF available)
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Dark chocolate brownie $6.50
Mini maple and walnut cake with vanilla ice cream $8.00
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Ice cream trio $9.00

Pineapple fritter $1.20
Hamburger $4.50
Sauce $1.00
- Tartare, tomato, aioli, mayo
Battered meat patty $2.00
Curry roll $2.40
Battered mussel $1.20
Paua fritter $7.00
Donut with cinnamon $1.20

Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
French Toast sweet or savoury $17.00
Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
Shoestring fries with aioli small $7.5 / large $10

THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
Bacon $5.00
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Gluten free bread $2.00

- Bacon or Mushroom $17.00
Chicken Supreme & Sweet Corn Tartlet $29.00
- Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
Sticky Pork Ribs $21.50
- Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.
- Toast $3.50

TOAST $5.50
- plain or fruit
FRESH SANDWICH From $4.50
ALL DAY BREAKFAST $18.50
WEDGES $10.00
- bacon, cheese with sour cream
TOASTED SANDWICH From $4.50
SOUP OF THE DAY $11.50
PANCAKES $12.50
- with bacon, banana and maple syrup
B.L.T $13.00
- with hollandaise and plum sauce

mushroom $2.00
sausage $2.80
pattie $3.00
crumbed fish $4.00
mini hotdogs (2) $2.00
beef $4.00
potato fritter $1.00
meat pattie $3.50

23. Vegetables Noodle Soup (Reg/Lg) $12/$14
3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
7. Beef Salad $8
32. Vegetarian Curry (Reg/Lg) $12/$14
30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14

Navratan korma
- A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
Paneer Pasanda
- fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
Tandoori Garlic Chicken Tikka
- tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
Papadam 4 pieces $2.00
Paratha $2.50
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
Saag Aloo
- fresh potatoes and spinach cooked with selected herbs and spices
Cheese Naan $4.00

Pepper Sauce $3.00
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Grilled Mushrooms $3.00
Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze

Oaks Restaurant Cafe & Bar