Oaks Restaurant Cafe & Bar in Manawatu-Wanganui Menu

Oaks Restaurant Cafe & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Strawberry Jam or BLT Bagel from McDonald's . MLC Cafe & Bar offers many options including Chicken Caesar Salad and Buttermilk Fried Chicken. Thai Hut Takeaways includes a wide range like 1. Pad Thai Prawns or 2. Duck Cashew Nuts. Vegetable Samosa and Mix Pakora from . Shahi Dawat Indian Restaurant offers Szimpla Gastro Bar and Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v).

Nearby Sample Menus

  • Rocket Salad $7.50
    • With pear, walnut & blue cheese
  • Tender Beef and Crunchy Chickpea Salad $17.50
    • Tossed with seasonal greens, pinenuts and feta in a curry dressing
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Beef and Streaky Bacon Burger $16.50
    • Served with aioli, mesclun, jalapeños and chipotle sauce
  • - With Bacon & Cheese $13.50
  • Margherita $14.50
    • With fresh herbs
  • - For More $26.50
  • Mint Antipasto Platter
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • Salmon Risotto $25.00
    • House smoked salmon in a pepper, lemon and caper cream GF
  • Garlic Pizza Bread $12.00
    • with parmesan and parsley
  • Canneloni $23.00
    • Stuffed with roasted pumpkin, feta and coriander
  • Fish of the day $28.00
    • on lemon rissotto with a red onion and tomato salsa
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • Mussel $1.00
  • Spring Roll $2.00
  • Chips scoop $2.70
  • Hot Dog $2.00
  • Onion $2.00
  • Banana Fritter $2.00
  • 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
  • Crumbed Fish $3.00
  • -Small $6
  • - Three filling $7.50
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • Kumara fries $9
  • Omelette (GF) $18
    • Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
  • -Large $8
  • Capsicum N/A
  • BBQ N/A
  • Subway Club N/A
  • Bacon, Egg and Cheese N/A
  • Subway Melt N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Thousand Island N/A
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • 2 fillings $7.50
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
  • Wedges $10.50
    • Cheese wedges with sour cream and home made BBQ sauce.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Smoked chicken, salmon $5.00
  • Non Vegetarian $40
    • 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
  • Mint Chutney $3.50
  • Mixed Pickle $3
  • Lamb Kalya $18.50
    • Cubes of lamb cooked with lentils and okhra in tomato and onion based gravy.
  • Tamarind Chutney $3
  • Mugal Malai Kofta $16
    • Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
  • Beef Mugalai Korma $18
    • Cubes of beef cooked in cashew based gravy garnished with almond.
  • Chicken Goa $18.50
    • A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
  • Mixed pickles & tamarind sauce $2.50
  • Prawn saagwala $17.90
    • A prawn cooked in spices laced spinach gravy
  • Malahi / Methi tikka
    • Chicken pieces, marinated with yoghurt, spices and the cooked in oven
  • Fish or prawn curry $17.90
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • -Half $10.00
  • Chicken pakoras
    • Boneless chicken dipped in spiced batter and deep fried
  • Saag - aloo or paneer $16.90
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • Paneer naan $4.00
    • Naan stuffed with cottage tandoori cheese
  • EGGS BENEDICT $15.50
  • ALL DAY BREAKFAST $18.50
  • TOASTED SANDWICH From $4.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • SALADS From $3.00
  • SOUP OF THE DAY $11.50
  • NACHO $10.00
    • salsa + mince sour cream
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Big Breakfast $19.50
    • With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
  • Quiche and Salad
  • BLAT open Sandwich
  • Soup of the Day
  • Soup of the Day
    • Chef's favourite, homemade, with Speciality bread.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • Bacon & eggs on toast $12.00
  • Sausages & eggs on toast $12.00
  • Add chips for an extra $4.00
  • Hawaiian burger $10.00
  • Bowl of chips $5.00
  • Chicken burger $9.00
  • Adds on From $3.00
  • Ham and cheese toasty with chips $6.50
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • SLT $ 9.00
  • Bacon and Egg Pie
  • Eggs Benedict with Bacon $ 15.00
  • Chicken Caesar $ 12.00
  • Man Burger $ 13.00
  • Toast with choice of Spreads $ 4.00
  • Eggs on Toast $ 10.00
  • Venison Burger $ 9.00
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
Oaks Restaurant Cafe & Bar

Oaks Restaurant Cafe & Bar

location

Address

Liverpool St, Wanganui Central, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063458309

clock

Opened hours

Closed Christmas Day Breakfast: Mon - Fri 6.30am - 9.30am Sat & Sun 7am - 10am Dinner: Mon - Sun 5pm - 9.30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Quick Bites ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Liverpool St, Wanganui Central, Whanganui, Manawatu-Wanganui, 4500, New Zealand