Oaks Restaurant Cafe & Bar in Manawatu-Wanganui Menu -

Nearby Sample Menus

FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
Thyme and chicken liver pate w tamarillo jam and rye bread $13
Soup of the day w home baked ciabatta $10
Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00

Mussel fritters, sour cream and chives (DF available) $15.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
Mushroom risotto (V, GF) $25.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Teriyaki salmon $21.00
Ebdon $22.00
- battered prawns served over rice with sauce and pickles
Chocolate pannacotta $12.00
Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Agemochi $10.50
- deep fried mochi rice served in hot dashi soup
Miso soup $3.50
Chicken $18.00

Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
Meat patty (Beef, Lamb, Chicken, Pork $4.50
Aioli, Bravas sauce, Buffalo sauce $1.50
The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
Truffle Fries $6.50
- With Truffle Oil and Truffle Mayo
0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
Free Range Egg $2.50

Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Tikka Masala Prawn / Fish / Scallop $13.99/$14.49
- Prawn/Fish fillets/Scallop sauteed with onion and capsicum finished with tikka masala sauce
Tnadoori Platter for Two (Non Veg) $15.99
- Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
Chicken Naan $3.50
Mango Kulfi $2.50
Kadhai Chicken / Lamb / Beef see above
- Oven cooked meat tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
Balti Chicken / Lamb / Beef see above
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce

STICKY PORK RIBS $11.50
- coated in homemade smokey BBQ Sauce with chips or garlic potatoes
KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
GLUTEN FREE OPTION AVAILABLE
GRILLED CHICKEN $14.50
Add garden salad or a bowl of mushroom sauce for $3.50
GRILLED ANGUS STEAK $15.00
- steak egg & chip or steak salad & chip or steak egg & salad
Large $11.50
1/4 chicken with salad, chips or rice $14.50

Scallops with Seasonal Vegetables $28.00
Crab Meat Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Crispy Roast Pork $11.99
Hot Sour Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
Stir-Fried Squid with XO Sauce $25.00
Golden Prawn (On order) $36.00
Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Sizzling pot picked Chinese Cabbage with Fish $23.00

Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Garlic Bread with Cheese $14
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian

Bbq Pork
Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
●Appetizers
Chicken Sweet Corn Soup
●Soup
Sweet Sour Pork/Lemon Fish/Stir-Fried Lamb With Spring Onion Cooked King Prawn With Spicy Salt/ Sizzling Beef With Black Pepper/Combination Fried Rice/Noodle/Fruit Platter
Deep Fried Spring Roll
●Main

Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
- Toast $3.50
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
- Or with Salmon $20.00
Hamburger & Fries $11.50

oyster mushrooms
Eggs benedict
Breakfast burger
Plain packed sandwich - your choice of filling
Filled salad roll with smoked chicken, ham or beef
Hot croissant
-fresh rolls $4
Whole fresh fruit

Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Side of chips $4.00
Chicken Satay Kebabs $19.90
- Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Grilled Garlic Bread $5.00

Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice

Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce

Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Breads $11.00
- Selection w/ dips & spreads
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers

Oaks Restaurant Cafe & Bar