Oaks Restaurant Cafe & Bar in Manawatu-Wanganui Menu -

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Oaks Restaurant Cafe & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Strawberry Jam or BLT Bagel from McDonald's . MLC Cafe & Bar offers many options including Chicken Caesar Salad and Buttermilk Fried Chicken. Thai Hut Takeaways includes a wide range like 1. Pad Thai Prawns or 2. Duck Cashew Nuts. Vegetable Samosa and Mix Pakora from . Shahi Dawat Indian Restaurant offers Szimpla Gastro Bar and Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v).

Nearby Sample Menus

3 BBQ Pork Buns $5.4
- Hong Kong
406 Japanese Beef curry $18.5
- Japan
24 Vegetable Money Bags (V) $6.5
- Thailand
203 Chicken Katsu $18.5
- Japan
26 Salt Pepper Tofu (V) $7.3
- China
201 Chicken Cashew Nut (V) $19.9
- Thailand
103 Pad Thai(V)
- Thailand
603 Steamed Rice(Small/Large) $3/$6

Garlic Ciabatta Bread 8.0
Gourmet Wedges 14.0
- with bacon, cheese, house sweet-chilli salsa & sour cream
Bowl of fries with aioli 8.0
Tossed Basil and Lemon Chicken Salad
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Chicken Cranberry Burger 18.5
- Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Steak and Salad Tortilla Wrap
- Served with fries

Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Shrimp Cocktail - with thousand island seafood sauce $9
Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
Pepper $3
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14

Marinated Chicken Shreds $8.50
Mix Vegetables Med $14.00/Lge $20.00
Malay Tofu $23.00
Beef with Oyster Sauce $22.00
Sweet & Sour Fish $23.00
Mushroom (Dry) Vegetables with Oyster Sauce Med $18.00/Lge $23.00
Steamed ground Chicken $52.00
Fish Maw Soup - Bowl/Medium/Large $9.50/$40.00/$68.00

Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Papadoms (4pcs) $3
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.

Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
- Main $19.50
- Entrée $12.00
- 1 Shank $29.50
- for one $18.00

Tom-Kha chicken soup $12.50
- A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
Ginger with steamed rice $12.50
- Choice of meat stir fry with ginger, onion and baby corn
Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
Garlic with steamed rice $12.50
- Choice of meat stir fry with deep fry garlic onion and carrot
Rad Nah $12.50
- Stir fried flat noodle in gravy boiled with choice of meat and vegetables
Spicy oyster sauce beef with steamed rice $12.50
- Beef stir fried with oyster sauce with vegetables and fresh chilli
Oyster sauce with steamed rice $12.50
- Choice of meat stir fry with oyster sauce and fresh vegetable
Spicy fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil

-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
●Vegetarian
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
Grilled salmon sticks / The lab chicken $11.50
-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net

Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Apple & Plum Crumble $14
- Served with French vanilla ice cream
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Fries $8
- Served with aioli and tomato sauce

Thousand Island N/A
Chicken Classic N/A
Thinly Cut Sour Cream & Chives N/A
Ham, Egg and Cheese N/A
White Chip Macadamia N/A
Sweet Chilli N/A
Wheat N/A
Veggie Delite N/A

Bacon, beans and hash
oyster mushrooms
-fresh rolls $4
Filled salad roll with smoked chicken, ham or beef
Eggs benedict
Bacon and egg muffin
Home baked cookie
-croissant with ham, cheese and large coffee $9

Bowl of wedges with sweet chilli and sour cream $8.00
Nuggets $0.70
Hamburger $5.00
Children’s Drinks $2.50
- Flavoured Milk
Baked beans on toast with a scrambled egg $8.00
Squid rings $1.00
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish

Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Thyme Roasted Winter Vegetables $9.50
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Green Salad $9.50
Sundae / Choice of toppings $13.00
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Indian garlic naan bread $9.50

Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread

Mixed pickle $3.00
●Vegetarian entrée $25.00 PP
Seafood platter $16.90
- Mixture of fish, squid and scallop served with salad and chutney
-Naan bread
-Poppadum
-Paneer tikka masala
Curry + rice + naan $9.90
Raita $4.00