O'Flynns Irish Pub in Canterbury Menu

SNACKS & LITES SNACKS & LITES
  • Dipping Bread $17.00
    • A warm whole loaf filled with a savory cheese sauce, baked with a parsley & garlic drressing
  • Chicken Lollipops $16.50
    • Served with sweet chili Soy & Tzatziki sauce
  • Beef Sliders $16.50
    • 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
  • Fries $8.00
    • Served with Ketchup or aioli
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Kumara Chips $10.00
    • Crisp and hot served with a salsa and blue cheese dip
  • Garlic Ciabatta $10.00
    • Toasted garlic ciabatta with garlic her Butter
  • Soup of the Day $12.00
    • Please ask out wait staff for today's selection
MAINS MAINS
  • Steak, Mushroom & Stout Pie $18.50
    • Chunks of prime beef, marinated in Murphy’s stout cooked with onions & mushrooms, topped with a glazed pastry served with potatoes and peas
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Open Chicken Sandwich $2.50
    • Butterflied chicken breast cooked in cream, white wine, sage, and onion, served on toasted garlic ciabatta with crisp iceberg lettuce and cherry tomatoes Add Fries
  • Beef Cobbler $18.00
    • Traditional beef stew slow cooked with root vegetables topped with savory dumplings and peas
  • Chicken Casserole $19.50/$27.00
    • A full or half chicken slow roasted with leeks and bacon in homemade stock finished with cream served in its own crock pot with warm crusty bread
  • Lamb Shank 1/2 $19.50/$29.50
    • Slow cooked for that 'fall off the bone' with your choice of mash & peas
  • Salmon Steak $29.50
    • Pot roasted the Irish way, topped with prawns & Scallops. Placed on a potato rosti & drizzled with a lemon, caper, honey & thyme dressing
  • Caesar Salad $18.00
    • Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
  • Sicilian Zucchini & CousCous Salad (V) $19.50
    • Saute onion, zucchini & capsicum tossed with cashews, almonds &raisins. Mixed with Cous Cous &served in fresh lettuce with oven baked pesto &parmesan mushrooms & tzatziki
THE SAUSAGE MENU ONLY $16.50 THE SAUSAGE MENU ONLY $16.50
  • Sausage
    • Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
  • Mashed Potato
    • Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
KIDS MENU KIDS MENU
  • Fish Bites $13.00
  • Chicken Nuggets $13.00
  • Sausage & Gravy $13.00
DESSERTS DESSERTS
  • Orange & Apricot Cake (GF) $14.00
    • Home made orange cake with apricot glaze served with vanilla ice cream
  • Carrot Cake (GF) $14.00
    • Homemade Carrot cake laced with pineapple & walnuts served with vanilla ice cream or whipped cream
  • Banna Split $14.00
    • Remember this? No Explanation required
  • Daily Cheese Cake $14.00
    • Ask our wait staff for today's sensational flavour

Nearby Sample Menus

  • CORN NUGGETS 6 FOR $2.20
  • POTATO FRITTER $0.80
  • CHOW CHOW $4.30
  • BATTERED MUSSELS 6 FOR $5.50
  • FISH $5.20
  • HOT DOG $2.20
  • BLUFF OYSTERS POA
  • HOKI FILLET CRUMBED $5.20
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
  • Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
  • Smoked ham croquettes w/ smoked pimento mayo n grilled cheese
  • All brunch items $20 and include
    • Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
  • Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
  • The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
  • Huevos Cubanos w/ coffee n treacle black beans, corn Tostado, tomato jam, and a poached egg
  • Croquettes w/ roast pepper, chorizo, jam n avocado 12
  • Children’s Powerpack Sausage, bacon, buttered popcorn, fruit, crisps, with a treat & juice. 12.00
  • Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
  • Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
  • High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
  • Toasted garlic bread 8.50
  • Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
  • Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
  • Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Beef (Eye Fillet) $23.00
  • Double Meat $8.00
  • Bar basket $11.50
    • includes 2 squid rings, 2 chicken nuggets, 1 chicken pattie, 1 crab stick, 1 sausage
  • Bacon $7.00
  • Chips scoop $3.00
  • Steak & eggs $19.90
  • Large prawn twisters each $1.50
  • Curry rolls $2.80
  • Oysters seasonal
  • Shrimp Malabari $15.99
    • Shrimp cooked with onions, capsicum in cashew and coconut cream
  • Kashmiri Naan $4.50
  • Chicken & Cheese Naan $5.00
  • Chicken Korma $14.99
    • A delicate creamy curry coconut, cashews and sultanas
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Chocolate Naan $5.00
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Mango Chutney $3.00
  • Add - Chilli $1.00
  • Crispy Bacon $3.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Mushrooms $3.00
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Salmon Teriyaki Don $13.50
  • Spicy Pork Don $11.50
  • Beef Yakiniku Don $11.50
  • Chicken Katsu Curry $12.50
  • Chicken Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Bacon or cold smoked salmon $ 6.00/side
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Kids Mini Hot dog & Chips $9.00
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • Dessert
    • Ice Cream Sundaes
  • Deep Fried Squid $17.50
  • Fish Fillet with Vegetable $18.50
  • Entree
    • Spring Rolls / Deep Fried Wontons
  • Deep Fried Spring Rolls (2 rolls) $5.00
  • Garlic Prawns (with Shells/without Shells) $20.50
  • Chicken Egg Foo Young $13.00
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Mushroom $4 50
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Egg $2.5
  • Akaroa Salmon $6.5
  • Kumara hash $6.5
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Add Havoc Bacon (Nitrate free) $5.00
  • Dagwoods $6.50
  • Chicken Drumstisck $3.30
  • Rolls large $6.90
  • Chicken Cordon Bleu $3.30
  • Cheese $4.90
  • Spring/Curry Roll $3.10
  • Bacon & egg on toast $9.00
  • Salad large $7.50
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Eggs Benedict $17.50
    • Bacon
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
O'Flynns Irish Pub

O'Flynns Irish Pub

location

Address

47 Amuri Ave, Hanmer Springs, New Zealand

phone

Phone

033155282

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Irish , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar

Location
47 Amuri Ave, Hanmer Springs, New Zealand