O'Flynns Irish Pub in Canterbury Menu

SNACKS & LITES SNACKS & LITES
  • Dipping Bread $17.00
    • A warm whole loaf filled with a savory cheese sauce, baked with a parsley & garlic drressing
  • Chicken Lollipops $16.50
    • Served with sweet chili Soy & Tzatziki sauce
  • Beef Sliders $16.50
    • 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
  • Fries $8.00
    • Served with Ketchup or aioli
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Kumara Chips $10.00
    • Crisp and hot served with a salsa and blue cheese dip
  • Garlic Ciabatta $10.00
    • Toasted garlic ciabatta with garlic her Butter
  • Soup of the Day $12.00
    • Please ask out wait staff for today's selection
MAINS MAINS
  • Steak, Mushroom & Stout Pie $18.50
    • Chunks of prime beef, marinated in Murphy’s stout cooked with onions & mushrooms, topped with a glazed pastry served with potatoes and peas
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Open Chicken Sandwich $2.50
    • Butterflied chicken breast cooked in cream, white wine, sage, and onion, served on toasted garlic ciabatta with crisp iceberg lettuce and cherry tomatoes Add Fries
  • Beef Cobbler $18.00
    • Traditional beef stew slow cooked with root vegetables topped with savory dumplings and peas
  • Chicken Casserole $19.50/$27.00
    • A full or half chicken slow roasted with leeks and bacon in homemade stock finished with cream served in its own crock pot with warm crusty bread
  • Lamb Shank 1/2 $19.50/$29.50
    • Slow cooked for that 'fall off the bone' with your choice of mash & peas
  • Salmon Steak $29.50
    • Pot roasted the Irish way, topped with prawns & Scallops. Placed on a potato rosti & drizzled with a lemon, caper, honey & thyme dressing
  • Caesar Salad $18.00
    • Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
  • Sicilian Zucchini & CousCous Salad (V) $19.50
    • Saute onion, zucchini & capsicum tossed with cashews, almonds &raisins. Mixed with Cous Cous &served in fresh lettuce with oven baked pesto &parmesan mushrooms & tzatziki
THE SAUSAGE MENU ONLY $16.50 THE SAUSAGE MENU ONLY $16.50
  • Sausage
    • Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
  • Mashed Potato
    • Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
KIDS MENU KIDS MENU
  • Fish Bites $13.00
  • Chicken Nuggets $13.00
  • Sausage & Gravy $13.00
DESSERTS DESSERTS
  • Orange & Apricot Cake (GF) $14.00
    • Home made orange cake with apricot glaze served with vanilla ice cream
  • Carrot Cake (GF) $14.00
    • Homemade Carrot cake laced with pineapple & walnuts served with vanilla ice cream or whipped cream
  • Banna Split $14.00
    • Remember this? No Explanation required
  • Daily Cheese Cake $14.00
    • Ask our wait staff for today's sensational flavour

Nearby Sample Menus

  • -Or with bacon, banana and maple syrup for $23
  • Fruit Salad $15
    • Served with yoghurt
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • -With streaky bacon and hollandaise sauce for $21
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Eggs Benedict $21
    • Poached eggs and toast
  • Whipped Cream $1.00
  • Nutella & Pic's Peanut Butter $10.00
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Caramel & Banana $9.00
  • Butter & Sugar $7.00
  • Veg Platter $14.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Kadai $17.00
    • Cooked in north Indian style, a real taste of India.
  • Prawn Malabari $17.50
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Cheese Naan (Takeaway/ Dine-in) $3.50/ $3.50
  • La Tandoor Mixed Platter (2 ppl) $18.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Chicken Do Pyaza $16.50
    • Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
  • Mix Platter (Takeaway/ Dine-in) $12.00/ $13.00
  • Aloo Gobi (Takeaway/ Dine-in) $9.00/ $9.00
  • Fish Bites (5) and Fries $8.50
  • 1 Egg $2.00
  • 1 Egg $2.00
  • Tandoori Chicken and Mango Salad $18.50
    • Chicken Breast marinated with Tandoori spices then pan fried and served on a medley of assorted lettuce greens and garnished with the world famous Mango and sweet chilli dressing and Kumara crisps.
  • Power Station Power House Burger $18.50
    • Ground Beef Pattie or a fresh chicken thigh or vegetarian pattie cooked to perfection and stacked in a gourmet bun with Beetroot, Lettuce, Tomato, Caramalised Onions and Melted Cheese.
  • Options on All Steaks
  • White Chocolate Raspberry Pudding $14.00
    • Sensual sweet white chocolate and raspberry pudding covered with tangy raspberry sauce
  • Sliders $18.00
    • 3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
  • Chipotle N/A
  • Oven Roasted Chicken N/A
  • Western Egg and Cheese N/A
  • Jalapenos N/A
  • BBQ N/A
  • Choc Chip N/A
  • Bacon, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • x2 $15.50
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Wild Venison Striploin (gf) $39.50
    • Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
  • Crisp apple slaw (gf) (v) $6.00
  • Traditional Chicken Liver Pate $15.50
    • Served with pear & fig chutney & lightly toasted home baked bread & crackers
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Add Tiger Prawns 4 (gf) $34.50
  • Shifudo salada $12.00
    • seafood salad
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
  • Tori $19.00/ $32.00
    • chicken tenderloin & seasonal vegetables tempura (entrée/main)
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Wakame $8.00
    • seaweed salad
  • Gyu $32.00
    • skotch Fillet 180g
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Beef Cheek Gnocchi One size ~ $24.90
    • Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
  • Bread - Olives
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Contadina $24.50 / $34.50
    • Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Bowl Fries $6.50
  • Chicken Burger and Fries $13.90
  • House Salad $1.0
  • All Day Breakfast $16.90
    • Bacon, eggs, tomato, hash brown, sausage
  • Muesli $13.90
    • Home honey baked muesli served with fresh fruit, yoghurt or cream
  • Hotcakes or French Toast $17.90
    • Served with fresh fruit, bacon, yoghurt or cream and maple syrup
  • Ribeye Steak $23.90
    • eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
  • Corn Fritter Stack $16.90
    • Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • Gourmet Burger $18.50
    • Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
  • Cajun Chicken $18.50
    • Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
  • Beef & Mushroom Pie $18.50
    • Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
  • Kids Platter $10.00
    • A selection of tasty little treats for kids. For example fruit, cold meat and fries
  • Beef Salad $18.00
    • Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
  • Ham & Salad $15.00
    • Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
  • Eggs Benedict $16.00
    • Toasted muffin, bacon, egg and Hollandaise sauce
  • Ribeye Steak $27.00
    • Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • pulled pork with Dijon and maple slaw wrap $13.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • - add fruit or bacon $14.50
  • – salmon and cream cheese $12.00
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • chicken breast and bacon burger $18.50
  • tomato and avocado on toasted wholegrain $9.50
  • Chicken sweet corn soup $6.50
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Cheesecake (boysenberry & strawberry $3.50
  • Chicken satay skewers 2 for $5.50
  • Crispy Skin Chicken $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Fish $3.00
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
O'Flynns Irish Pub

O'Flynns Irish Pub

location

Address

47 Amuri Ave, Hanmer Springs, New Zealand

phone

Phone

033155282

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Irish , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar

Location
47 Amuri Ave, Hanmer Springs, New Zealand