Address
238/393 Brecon Street, Queenstown, Otago, 9300, New Zealand
Olive Grove Cafe in Queenstown Menu
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Olive Grove Cafe in Queenstown has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Velvet Burger includes a wide range like Squawk Dawg or Hottie. House granola and Eggs benedict from . Pier 19 offers Sushi Station and Teriyaki vege.
Nearby Sample Menus
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Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
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The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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The Codfather $14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
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Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
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Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
- Two Free range eggs any style on toast $13
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Add: bacon, tomato, spinach, mushroom, avo $5ea
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Duck N/A
- umami, mandarin, spring greens
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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House charcuterie board N/A
- a selection of cured meats from the cellar
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Kumara N/A
- black garlic butter, spring herbs, grains
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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Snapper N/A
- asparagus, velouté, citrus salad
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Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
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Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
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Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
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Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
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Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
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Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Fruit salad $8.50
- with yoghurt & granola
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French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
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Chorizo Cigars $10.00
- with cashew nut pesto
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Chilled Apple & Doris Plum Compote
- topped with polenta crumble served with cinnamon creme anglaise
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Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
- Wedges with sour cream & sweet chilli sauce
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Spicy Chicken Wings $10.00
- with sweet chilli sauce
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Pork Belly $10.00
- with apple sauce and cider syrup
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Vista Chocolate Plate
- three individual chocolate desserts
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Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
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Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
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Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
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Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
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Spicy Chicken Wings $14.00
- Served with blue cheese sauce.
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
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Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
- Steamed Vegetables
- Bowl of Fries
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Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
- Kadhai Prawns $18.90
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Dessert Naan $6.50
- Naan filled with chocolate.
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Lamb Rogan Josh $16.90
- A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
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Aloopaneer Paratha $5.00
- Whole wheat bread stuffed with spiced mashed potatoes and cottage cheese
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
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Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
- 6 Onion Rings $3.50
- -large $4.50
- Blue cod-large L $8 / S $4
- Spring or Curry Roll $3
- Bacon & Egg Roll $5
- Mussels $3
- Between 12Pm And 2Pm
- Battered Sausage/Hot Dog-small $3
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
- Silverfern lamb rump $30.00
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Market fish $12.00
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
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Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
- Kids Spider: White or Black
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Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
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Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
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Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
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Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
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Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
- Prawn Crackers N/A
- Homemade Pork Spring Rolls N/A
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Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
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Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
- Veges & Egg Fried Rice N/A
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Beef $13.50
- Slow cooked local prime beef with latin spices
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Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Queso $5.00
- The kids favourite with mozzarella cheese
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Churros $8.00
- With your choice of chocolate or caramel
- Pasteles Colombian beef $5.00
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
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Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Real Chocolate Ice Cream Sundae $12.00
- Thin Lizzie's Dynamic Salad $16.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Garlic Bread $7.00
- Thin Lizzie $27.00
Olive Grove Cafe
Phone
34389722
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Greek
Features
Breakfast , Lunch , Seating
238/393 Brecon Street, Queenstown, Otago, 9300, New Zealand
- Queenstown European Menus
- Queenstown Greek Menus
- Otago European Menus
- Otago Greek Menus