On Fire Cafe in Waikato Menu

3 OR 4 THIGHS PER BASKET $15.00
- honey butter
NUGGETS + FRIES $7.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
DEEP FRIED MAC N' CHEESE $6.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce

Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Main $19.95
Wedges $12.95
- with sour cream + salsa
Pasta of day
- See blackboard
+ guacamole $3.50
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50

Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
G $7.00
- Hoki, hotdog, chips
Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
Donut $1.40
Chicken & Mushroom $6.00
6x Oyster (2.50ea) $14.00
6x Chicken Nugget $5.00
Steak and Egg $5.50

Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Provincial seafood pot au feu $21.00
- Served with rouille
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams

R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
Vegetables $3
Jasmine Rice $2.50
A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables

-mushroom $5
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-sausage (x2) $5
Fries
- crispy golden fries w aioli or tomato sauce
-Add Salmon $6
-add chicken $6
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise

Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Chicken Pâté $10
- With bread and onion jam
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare

Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Peshawari Naan $4.50
Scallops $19.50
Paper (Poppadom) $2.50
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Fish $18
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce

Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce

Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Watties Spaghetti
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Add Bacon $3
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Chicken Tenders $8
Garlic
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise

Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Kumara chips $7
- with tomato sauce
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Breakfast and French Pastries N/A
- Available daily from 9AM
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered onion rings $6
- with sweet chilli sauce

Deep fried Asian Snack $15.00
Wedges & Sour cream $10.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Sirloin Steak, Chips & Eggs $17.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Nachos $12.00
All burgers are served w/chips N/A

Nearby Sample Menus