Oneroa Beach Club in Auckland Menu

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Ciabattíni & Nutella $6.50
- (V and or GF option available)
Bacon Butty $8.50
- keeping it simple in a baby ciabattini
Eggs on Ciabattini $12.50
- (any style) with bacon & a hasbrown
Pancakes $12.50
- with banana slices & maple syrup
- Add bacon $4.50
Fish n Chips $12.50
- served with tomato sauce
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries
Mini Corn Dogs $12.50
- served with fries & tomato sauce

(Bacon & eggs available until 3pm)
Eggs on ciabattini $12.50
- any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
- Add bacon $4.50
Eggs Bene
- poached, fried or scrambles
- Bacon $20.50
- Spinach $19.50
- Salmon $22.50
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
Homemade Baked Beans $16.50
- with poached eggs & topped with kale on a ciabattini
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
French Toast $19.90
- sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
- Add bacon $4.50
Fresh Fruit and Yogurt $13.50
- (it is what it says! Healthy, Health Health)
- (Muesli available upon request add $4.50)

Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
Just Fries $9.00
- with aioli or sweet chili sauce
Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
Sweet Chili Chicken Wings $20.50
- succulent roasted chili chicken wings
Oysters
- Prime Pacific Oysters fresh or battered - your call
- 1/2 doz $18.50
- 1 doz $34.00

Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
- Add chicken $4.50
Taco Salad Tortilla Basket $24.00
- with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
Fish and Chips $24.00
- the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
Seafood Chowder $20.50
- an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
- Add guacamole $3.00
Crispy Panfried Fish Tacos $24.00
- with brown butter yogurt, jalapenos, and a salsa & coriander salad
- Add guacamole $3.00
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
- Add prawns $36.50

Beef Burger $22.50
- with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
Fishalicious Burger $22.50
- ginger beer battered fish, with salad, tartare sauce & pickles
Chicky Burger $22.50
- grilled chicken, bacon, brie, relish & aioli, with salad & fries
The World Famous 'Heke Burger' $26.00
- it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns

Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta

Choose from below, 3 tasty morsels for $30, or individually for $15 each
Spicy calamari (GF)
Salmon crostini (GF option available)
Meatballs smothered in a spicy ragu (not too hot)
Crispy Spanish chorizo & red onion (GF)
Crispy chicken wings with sweet chili sauce
Scallops wrapped in bacon (GF)
Quesadilla tomato, red onion & cheese (GF/V)
Quesadilla Chicken & Jalapenos
Roasted capsicum

On Tap
Monteiths Original Ale Glass $7.50 Jug $20.00
Monteiths Golden Lager Glass $7.50 Jug $20.00
Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
Waiheke Island Brewery Ginger Beer Glass $7.50
BEER HAPPY HOUR 5pm-8pm
Monteiths Original Ale Glass $6.00 Jug $16.500
Monteiths Golden Lager Glass $6.00 Jug $16.50
Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
BOOTLED BEER
Monteiths Radler $8.00
Heineken $8.00
Tiger $8.00
Sol $8.00
Peroni $8.00
Guiness $10.50
WAIHEKE ISLAND BREWERY
Baroona Pale Ale $11.00

DB Export Citrus $6.00
Amstel Light $6.00
CIDERS
Isaacs Pear $8.00
Rekorderlig $10.00
(Strawberry & Lime / Wild Berries / Passionfruit)

BUBBLES
Moet & Chandon (France) Bottle $95.00
Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
WHITES
Man O War (Waiheke)
Exile - Pinot Gris, 2014
Little O 150ml $14.00
Big O 250ml $18.50
Carafe 500ml $35.00
Bottle 750ml $52.00
Chardonnay, 2012
Little O 150ml $12.00
Big O 250ml $18.00
Carafe 500ml $32.00
Bottle 750ml $49.00
Pinque (Rose), 2014 Bottle 750ml $49.00
Passage Rock (Waiheke)
Sauvignon Blanc, 2014
Little O 150ml $12.00
Big O 250ml $18.00
Carafe 500ml $32.00
Bottle 750ml $49.00
Pinot Gris, 2014
Little O 150ml $12.00
Big O 250ml $18.00
Carafe 500ml $32.00
Bottle 750ml $49.00
Chardonnay, 2013
Little O 150ml $12.00
Big O 250ml $18.00
Carafe 500ml $32.00
Bottle 750ml $49.00
Rose, 2014
Little O 150ml $12.00
Big O 250ml $18.00
Carafe 500ml $32.00
Bottle 750ml $49.00

Nearby Sample Menus

Bill's bolognese, cavatelli, monte vecchio $30.00
Macaroni cheese, ham off the bone, parmesan crust $16.00
Sweet & sour brussel sprouts, pumpkin seeds $9.00
John dory, balsamic lentils, cauliflower puree $38.00
Jude's seafood chowder circa 1989 $16.50
Ratatouille $9.00
Green goddess, quinoa, tender steam broccoli, green beans $17.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00

BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
CHINESE-STYLE BARBECUE PORK $22.00
MINCED PICKLED CHILLI
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard

House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Whitestone double cream brie w matzo crackers & honey $14.0
Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
Doughnut of the day...chefs seasonal choide $12.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0

Street style corn, cotija cheese, chili salt(GF/V) $11.9
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Mexican slaw $ 5.0
Mama's fried chicken $ 5.5
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
With corn chips, cheese & sour cream
Half/Full $ 29.9/$ 47.9
Puffed quinoa $ 5.0

Eel Teriyaki $30.00
Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
Large Sashimi Plate $50.00
Californian Ruby Roll $15.00
Edamame $5.00
- Green Bean
-Rice
Include
Include

Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Chili Paneer $12
- Deep fried paneer cooked with capsicum and seasonal herbs
Pappadams (4 pc) $2.50
Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices

-1 Large Chips
Mushy Peas $3.50
Chicken Nuggets (6 pieces) $5.00
-full box $13.50
Cajun Chicken Burger with Corn Salsa $9.00
-half a box $7.50
– Large $4.50
Mussel Fritter (Homemade) $3.50

(egg noodles or flat rice noodles)
(egg carrot, peas & onion)
Won Ton & noodles $9.50
Pork $9.00
Spring rolls $11.50
Egg $3.50
Prawn $11.00
Oyster $1.50

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Double $27.00
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)

Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Potato Wedges 7
- Seasoned and served with garlic aioli
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Brown jasmine rice $3.50
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Sticky rice $3.00
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce

Udon $7.50
Karaage chicken $9.50
- Lightly battered chicken
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
Katsu pork $13.00
- Crumbed pork with pork sauce
Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
Thick noodle in soup
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Katsu Chicken $13.00
- Crumbed chicken

Pork, egg with black fungus $13.00
Tomato egg fried rice $10.00
Lamb with spring onions $14.80
Tofu with green chili $12.80
Edible fungus with pork $12.80
Cucumber with chilli $9.80
Beef fried rice $10.00
Spring onion Chinese pancake $6.00

LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
PAD PUG
- with vegetables and oyster sauce MILD
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
UM(THAI SALAD) $25.80
- fresh herbs spicy sauce/mixed seafood

French toast $11.50
- Bacon,maple syrup & banana
Ham, cheese & pineapple $4.50
Chicken & cheese $4.50
Extras $1 / $2.5
Eggs benedict $9.50
- Toast, 2 eggs with hollandaise sauce
Chicken & avocado $5.00
Chicken, bacon & cheese burger $6.00
Kiwi burger $6.00

Oneroa Beach Club

Auckland Region > Auckland > Oneroa Beach Club

Address

6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand

Phone

093722273

Opened hours

7:30 AM to 4 PM (Mon-Thu), 7:30 AM to 8 PM (Fri-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Spanish , Steakhouse

Features

EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Oneroa Beach Club in Auckland Menu

Nearby Sample Menus

Oneroa Beach Club

Auckland Region > Auckland > Oneroa Beach Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand

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Auckland Region Restaurants

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