Address
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand
Oneroa Beach Club in Auckland Menu
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Can't forget the little blighters - all day-
Ciabattíni & Nutella $6.50
- (V and or GF option available)
-
Bacon Butty $8.50
- keeping it simple in a baby ciabattini
-
Eggs on Ciabattini $12.50
- (any style) with bacon & a hasbrown
-
Pancakes $12.50
- with banana slices & maple syrup
- - Add bacon $4.50
-
Fish n Chips $12.50
- served with tomato sauce
-
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries
-
Mini Corn Dogs $12.50
- served with fries & tomato sauce
KICK START BREAKFAST from 8:00 am - 12 mid-day- (Bacon & eggs available until 3pm)
-
Eggs on ciabattini $12.50
- any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
- - Add bacon $4.50
-
Eggs Bene
- poached, fried or scrambles
- - Bacon $20.50
- - Spinach $19.50
- - Salmon $22.50
-
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
-
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
-
Homemade Baked Beans $16.50
- with poached eggs & topped with kale on a ciabattini
-
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
-
French Toast $19.90
- sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
- - Add bacon $4.50
-
Fresh Fruit and Yogurt $13.50
- (it is what it says! Healthy, Health Health)
- - (Muesli available upon request add $4.50)
BAR SNACKS-
Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
-
Just Fries $9.00
- with aioli or sweet chili sauce
-
Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
-
Sweet Chili Chicken Wings $20.50
- succulent roasted chili chicken wings
-
Oysters
- Prime Pacific Oysters fresh or battered - your call
- - 1/2 doz $18.50
- - 1 doz $34.00
LUNCH & DINNER 12pm onwards-
Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
- - Add chicken $4.50
-
Taco Salad Tortilla Basket $24.00
- with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
-
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
-
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
-
Fish and Chips $24.00
- the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
-
Seafood Chowder $20.50
- an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
-
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
- - Add guacamole $3.00
-
Crispy Panfried Fish Tacos $24.00
- with brown butter yogurt, jalapenos, and a salsa & coriander salad
- - Add guacamole $3.00
-
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
- - Add prawns $36.50
OBC BURGERS-
Beef Burger $22.50
- with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
-
Fishalicious Burger $22.50
- ginger beer battered fish, with salad, tartare sauce & pickles
-
Chicky Burger $22.50
- grilled chicken, bacon, brie, relish & aioli, with salad & fries
-
The World Famous 'Heke Burger' $26.00
- it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns
OBC BOARDS-
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
-
Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
TAPA'S MENU from 4pm- Choose from below, 3 tasty morsels for $30, or individually for $15 each
- Spicy calamari (GF)
- Salmon crostini (GF option available)
- Meatballs smothered in a spicy ragu (not too hot)
- Crispy Spanish chorizo & red onion (GF)
- Crispy chicken wings with sweet chili sauce
- Scallops wrapped in bacon (GF)
- Quesadilla tomato, red onion & cheese (GF/V)
- Quesadilla Chicken & Jalapenos
- Roasted capsicum
BEERS & CIDERS- On Tap
- Monteiths Original Ale Glass $7.50 Jug $20.00
- Monteiths Golden Lager Glass $7.50 Jug $20.00
- Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
- Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
- Waiheke Island Brewery Ginger Beer Glass $7.50
- BEER HAPPY HOUR 5pm-8pm
- Monteiths Original Ale Glass $6.00 Jug $16.500
- Monteiths Golden Lager Glass $6.00 Jug $16.50
- Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
- Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
- BOOTLED BEER
- Monteiths Radler $8.00
- Heineken $8.00
- Tiger $8.00
- Sol $8.00
- Peroni $8.00
- Guiness $10.50
- WAIHEKE ISLAND BREWERY
- Baroona Pale Ale $11.00
LOW ALCOHOL BEER- DB Export Citrus $6.00
- Amstel Light $6.00
- CIDERS
- Isaacs Pear $8.00
- Rekorderlig $10.00
- (Strawberry & Lime / Wild Berries / Passionfruit)
WINE MENU- BUBBLES
- Moet & Chandon (France) Bottle $95.00
- Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
- Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
- WHITES
- Man O War (Waiheke)
- Exile - Pinot Gris, 2014
- Little O 150ml $14.00
- Big O 250ml $18.50
- Carafe 500ml $35.00
- Bottle 750ml $52.00
- Chardonnay, 2012
- Little O 150ml $12.00
- Big O 250ml $18.00
- Carafe 500ml $32.00
- Bottle 750ml $49.00
- Pinque (Rose), 2014 Bottle 750ml $49.00
- Passage Rock (Waiheke)
- Sauvignon Blanc, 2014
- Little O 150ml $12.00
- Big O 250ml $18.00
- Carafe 500ml $32.00
- Bottle 750ml $49.00
- Pinot Gris, 2014
- Little O 150ml $12.00
- Big O 250ml $18.00
- Carafe 500ml $32.00
- Bottle 750ml $49.00
- Chardonnay, 2013
- Little O 150ml $12.00
- Big O 250ml $18.00
- Carafe 500ml $32.00
- Bottle 750ml $49.00
- Rose, 2014
- Little O 150ml $12.00
- Big O 250ml $18.00
- Carafe 500ml $32.00
- Bottle 750ml $49.00
Nearby Sample Menus
- Rocket & parmesan $11.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Skinny fries $8.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Red onion tart, cow feta, hazelnut butter $18.00
- With whitestone salted butter or pomegranate & evo $5.00
-
Garlic Pizza Bread $10.50 / $15.00
- pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
-
The Mexican $28.00
- beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
-
Mississippi Mud Cake $13.80
- served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
-
Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
-
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
-
Aaveril's Famous Seafood Chowder $18.50
- deliciously thick & creamy served with garlic bread. a rusty favourite
-
Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
-
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
- Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
- Deep Fried (Chilli Oil)
- Extra Fried Rice $3
- Honey Glazed Spare Ribs (Hot) $17.80
- Curry Chicken (Hot) / Cumin Beef/Lamb $16.50
- Steamed with Preserved Vege
- Salted Baked Chicken $22 / $40
- Stir-Fried Gai Lan & Salted Fish $17.50
- Chicken fried rice $11.99
- Penang prawn noodle $10.99
-
Sliky egg sauce on rice $11.99
- Seafood or chicken
-
Tom yum $11.99
- Seafood or chicken
-
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
-
Fish bueger combo $11.99
- Burger chips and drink
- Penang curry laksa $10.99
-
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
-
Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
- Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
-
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
- Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
-
Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil
-
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
-
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
- Shoestring fries, pumpkin garlic aioli. N/A
- Fries $6.00
- -Chicken $12.00
- -Pork $10.00
- -Crispy chicken $8.00
-
Peanuts $5.00
- Served in room temeperature, excellent with your bar muse & picks
- Egg $12.00
- Aaloo $6.00
-
Malekhu machaa $7.00
- Whole fish marinated & fried with mortar pestle tomato
-
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
-
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
-
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
-
In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
-
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
-
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
-
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
-
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
- Stir Fried Spicy Noodles With Seafood $20
- Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
- Prawn Fried Rice $13
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
- Beijing Style Sweet And Sour Pork $18/ $28/ $35
- Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Mapa Tofu And Rice $13
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
-
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
-
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
-
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
- Roast beetroot with almonds and lemon $8
- Selection of breads $7
- Scallop Nigiri $2.00
-
Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn & vegetables on rice
- Spicy Salmon Roll $1.30
- Tuna Roll $1.20
-
Maguro Nigiri $2.00
- raw tuna
-
Edi Nigiri $1.80
- cooked prawn
-
Vege Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn, salad on rice
- Bean Roll $1.20
- -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
- -In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
- -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
- -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
- Stir fried fish fillet with ginger and spring onion $32.00
- -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
- -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
- -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
- CAJUN CHICKEN SALAD $13.99
- CAJUN CHICKEN BURGER $11.99
- CAMEMBERT $11.99
- LAMB CURRY ON RICE $13.99
-
SUPER SALAD
- chicken & lamb & falafel$15.50
- GOURMET BURGER $10.99
- FALAFEL SALAD $13.99
- HAWAI $11.99
- HONEY SOY BEEF SALAD $14.50
-
CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
-
THAI CHICKEN CURRY $15.50
- served with rice/salad
-
TOASTED BAGEL/CROISANT $7.50
- with avocado tomato & cream cheese
- Cheese, spinach, tomato, avocado $1.50
-
BREAKFAST $10.50
- served with bacon eggs, hashbrown on toast
-
TODAY'S SOUP $10.50
- served with garlic bread/pumpkin & kumara
-
SALMON SCRAMBLE EGG $15.50
- on ciabatta with avocado & chutney
- Stir-fried squid with chili $18.00
- Spicy beef rice noodle $11.00
- Stir-fried lamb with spring onion in soy sauce $20.00
- Stir-fried chicken with spring onion, onion in soy sauce $18.00
- Spicy noodle $11.00
- Roast fish $38.00
- Deep-fried pork intestines $20.00
- Deep-fried boneless chicken with chili $18.00
-
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
-
Chunky Polenta Chips $10.5
- with truffle aioli
-
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
-
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
-
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
-
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
-
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
-
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts
Oneroa Beach Club
Phone
093722273
Opened hours
7:30 AM to 4 PM (Mon-Thu), 7:30 AM to 8 PM (Fri-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Spanish , Steakhouse
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand
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