Oneroa Beach Club in Auckland Menu

Can't forget the little blighters - all day Can't forget the little blighters - all day
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • Bacon Butty $8.50
    • keeping it simple in a baby ciabattini
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • Pancakes $12.50
    • with banana slices & maple syrup
  • - Add bacon $4.50
  • Fish n Chips $12.50
    • served with tomato sauce
  • Chicken & Cheese Burger $12.50
    • served with tomato sauce or aiolo and fries
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
KICK START BREAKFAST from 8:00 am - 12 mid-day KICK START BREAKFAST from 8:00 am - 12 mid-day
  • (Bacon & eggs available until 3pm)
  • Eggs on ciabattini $12.50
    • any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
  • - Add bacon $4.50
  • Eggs Bene
    • poached, fried or scrambles
  • - Bacon $20.50
  • - Spinach $19.50
  • - Salmon $22.50
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Homemade Baked Beans $16.50
    • with poached eggs & topped with kale on a ciabattini
  • Smoked Salmon $20.50
    • with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • - Add bacon $4.50
  • Fresh Fruit and Yogurt $13.50
    • (it is what it says! Healthy, Health Health)
  • - (Muesli available upon request add $4.50)
BAR SNACKS BAR SNACKS
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • Just Fries $9.00
    • with aioli or sweet chili sauce
  • Wedges Cheese 'n' Bacon $14.50
    • with sour cream & sweet chili
  • Sweet Chili Chicken Wings $20.50
    • succulent roasted chili chicken wings
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • - 1/2 doz $18.50
  • - 1 doz $34.00
LUNCH & DINNER 12pm onwards LUNCH & DINNER 12pm onwards
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • - Add chicken $4.50
  • Taco Salad Tortilla Basket $24.00
    • with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
  • Grilled Halloumi Stack $19.50
    • grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
  • Calamari $22.50
    • spiced up calamari with fries & a fresh seasonal salad
  • Fish and Chips $24.00
    • the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
  • Seafood Chowder $20.50
    • an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
  • OBC Hot Smoked Fishcakes $24.00
    • with brown butter yogurt, jalapenos and a salsa & coriander salad
  • - Add guacamole $3.00
  • Crispy Panfried Fish Tacos $24.00
    • with brown butter yogurt, jalapenos, and a salsa & coriander salad
  • - Add guacamole $3.00
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • - Add prawns $36.50
OBC BURGERS OBC BURGERS
  • Beef Burger $22.50
    • with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
  • Fishalicious Burger $22.50
    • ginger beer battered fish, with salad, tartare sauce & pickles
  • Chicky Burger $22.50
    • grilled chicken, bacon, brie, relish & aioli, with salad & fries
  • The World Famous 'Heke Burger' $26.00
    • it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns
OBC BOARDS OBC BOARDS
  • Seafood Catch of the Day $59.90
    • oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
  • Wine O'clock $39.50
    • warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
TAPA'S MENU from 4pm TAPA'S MENU from 4pm
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • Spicy calamari (GF)
  • Salmon crostini (GF option available)
  • Meatballs smothered in a spicy ragu (not too hot)
  • Crispy Spanish chorizo & red onion (GF)
  • Crispy chicken wings with sweet chili sauce
  • Scallops wrapped in bacon (GF)
  • Quesadilla tomato, red onion & cheese (GF/V)
  • Quesadilla Chicken & Jalapenos
  • Roasted capsicum
BEERS & CIDERS BEERS & CIDERS
  • On Tap
  • Monteiths Original Ale Glass $7.50 Jug $20.00
  • Monteiths Golden Lager Glass $7.50 Jug $20.00
  • Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • BEER HAPPY HOUR 5pm-8pm
  • Monteiths Original Ale Glass $6.00 Jug $16.500
  • Monteiths Golden Lager Glass $6.00 Jug $16.50
  • Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
  • Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
  • BOOTLED BEER
  • Monteiths Radler $8.00
  • Heineken $8.00
  • Tiger $8.00
  • Sol $8.00
  • Peroni $8.00
  • Guiness $10.50
  • WAIHEKE ISLAND BREWERY
  • Baroona Pale Ale $11.00
LOW ALCOHOL BEER LOW ALCOHOL BEER
  • DB Export Citrus $6.00
  • Amstel Light $6.00
  • CIDERS
  • Isaacs Pear $8.00
  • Rekorderlig $10.00
  • (Strawberry & Lime / Wild Berries / Passionfruit)
WINE MENU WINE MENU
  • BUBBLES
  • Moet & Chandon (France) Bottle $95.00
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • WHITES
  • Man O War (Waiheke)
  • Exile - Pinot Gris, 2014
  • Little O 150ml $14.00
  • Big O 250ml $18.50
  • Carafe 500ml $35.00
  • Bottle 750ml $52.00
  • Chardonnay, 2012
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • Passage Rock (Waiheke)
  • Sauvignon Blanc, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Pinot Gris, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Chardonnay, 2013
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Rose, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00

Nearby Sample Menus

  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Kumara & Pumpkin Seed Bread 8
  • Green Lip mussels per 500g mixed scoop 15.50
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • Fresh NZ scallops stir-fried with XO sauce n/a
  • Braised duck with chinese mushroom (half) n/a
  • Ice-cream sundae n/a
  • Chinese mushroom, bean curd & preserved chinese cabbage cassrole n/a
  • Seafood soup with bean curd n/a
  • Steamed BBQ pork bun n/a
  • Steamed or baked south island crab with ginger & spring onion n/a
  • Prawns with ginger & spring onion n/a
  • Sweet Mango Chutney
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Side Dish (Each) $3
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Squid Ring (1/2 Doz) $3.90
  • Ham & Pineapple $3.70
  • Fried Chicken Wings $1.00
  • Kumara Chips $4.50
  • Sausage $1.40
  • curry Roll $2.20
  • Paua Fritter $1.70
  • Bacon & Egg $3.70
  • Braised spicy seafood and backbone L$60 / S$45
  • Potato $4.00 /$2.00
  • Deep fried dumplings $10.00
  • Meat bones $22.00/$15.00/$8.00
  • Pork backbone stew with potato L$53 / S$30
  • Spicy fish roe soup $15.00
  • Beef tripe and intestine hot pot L$60 / S$40
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Spicy Squid / Spicy Pork Spare Ribs $14.00
  • On fried rice $1 extra
  • Chow Mein
    • Chicken, steak, pork, BBQ pork, veggies
  • $13 $13.00
    • 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
  • Egg Fried Rice $8.00
  • Chicken and Corn Soup / Hot & Sour Soup $8.00
  • Prawns Foo Young / Combination Meats Fu Young $12.00
  • 1/4 Chicken & Chips $5.50
  • Teriyaki Chicken on Rice $29.90
  • - 4 pieces Daikon Hosomaki
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $9.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • Dragon Roll
  • EGG TART -
  • FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
  • CHINESE SAUSAGE $8.50
  • PRAWN & SPINACH DUMPLING -
  • SAUTEED SPINACH COATED WITH SCALLOP SAUCE $33.50
  • ROCK MELON PUDDING -
  • CHIUCHOW FENGOR -
  • BEEF RIB IN BLACK PEPPER SAUCE -
  • ALOO PARATHA/KULCHA $4.80
  • TANDOORI SIZZLER $16.50
    • Veg kebab, panner tikka stuffed potatoes garlic naan
  • DAHI KEBAB $6.00
  • JALEBI PLATE $3.00
  • GUJU KACHODI $5.00
  • KARAHI PANNER $9.90
  • RAJKACHORI $8.90
  • ADD TOPPINGS $1.00
    • olives, pineapple, extra cheese, capsicum
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • -smoked salmon $17.50
  • -vegetarian $16.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Peanut in special sauce $4 / $8
  • -boil $12.00
  • Black fungus in special sauce $3 / $6
  • Corn congee (porridge) $1.20
  • -takeaway $1.00
  • Dried tofu in special sauce $4 / $8
  • Lamb with carrots
  • -boil $12.00
  • Ginger Stirfried
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Chili and Basil Stirfried
  • Panang Curry Sauce
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • CK/BF $ 12.50
  • Mango Curry
  • Jungle Curry
    • No coconut cream
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Seasonal Vegetables $7.5
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Free range bacon
  • Avocado smash
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Freedom loaf toast
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Oneroa Beach Club

Oneroa Beach Club

location

Address

6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand

phone

Phone

093722273

clock

Opened hours

7:30 AM to 4 PM (Mon-Thu), 7:30 AM to 8 PM (Fri-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Spanish , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand