Address
804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand
Opihi Vineyard Cafe in Canterbury Menu
Are you the owner? Manage this listing for free.
Opihi Vineyard Cafe in Canterbury has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Nor'Wester Cafe and Bar includes a wide range like Home-made jam , cream cheese or Sun-dried tomato pesto, cream cheese. All Day Breakfast and Seafood Basket (Enough for two) from . Hard Antler Bar & Restaurant offers Tudors on Papanui and CONTINENTAL BUFFET.
Nearby Sample Menus
-
Pork Spare Ribs (5 Pieces) $12.5
- Sweet and tender deep fried pork spare ribs with chef's special sauce
-
Garlic and Pepper Stir fried $19.5
- Stir-fried fresh garlic and pepper powder with fresh vegetables, broccoli, carrot and cauliflower. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Chicken Yum $18.5
- Tender thinly sliced chicken breast with Thai herbs and lemon juice served on a base of fresh vegetables
-
Cake of the Day $10
- Please check with our staff for the cake of the day
-
Chicken Wings (3 Pieces) $12.5
- Deep fried marinated chicken wings with chef's special sauce
-
Banana Split $12
- Sliced Banana filled with ice cream, whipped cream and drizzled with chocolate and caramel sauces
-
Naom Tok (B.B.Q.Beef Salad) $19.5
- Grilled beef Thai salad with lime juice, red onion, spring onion, toasted rice powder and fish sauce
-
Pad C Yew $19
- Stir-fried rice noodle with egg, carrot, broccoli, cauliflower and dark sauce. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
- Mini Spring Rolls (per dozen) $6.00
- Potato Fritters $0.80
- Apricot Chicken
- Sweet and Sour Chicken
- BBQ Chicken
- Steak & Onion Roll $2.80
- Chicken Cordon Bleu $2.50
- Whole Scallops $1.50
- WHITEBAIT PATTIE
- CORN FRITTER $2.30
- BACON & EGG $4.00
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- CHICKEN NIBBLES $5.00
- BACON FRITTER $2.30
- BACON $3.20
- Cold Noodles $14.00
- Pork with Cashew Nuts $22.00
- Roasted Pork $26.00
- Roasted Duck Half $24.00 Whole $45.00
- Eggplant with Chilli Sauce on Rice $13.00
- Deep Fried Tofu on Rice $13.00
- Kung-pao Chicken on Rice $13.00
- Fried Potatoes $15.00
- Beef with Seasonal Vegetables $16.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Stir Fried Lamb with Pickled Vegetables $16.00
- Venison with XO Sauce $28.00
- Black Pepper Beef on Sizzling Plate $16.00
- Curry Beef $16.00
- Chinese Mushroom and Beef Soup $5.00
- Shredded Chicken and Shark Fin Soup $10.00
-
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
- Garden salad $6.50
- Steakhouse fries $6.50
-
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
-
Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
-
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
-
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
-
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
-
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
-
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
-
Soup of The day $15.00
- optional whole grain or GF bread with salad
-
Dumplings 6 pcs $9.00
- house made dumplings
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
-
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
- Fried Noodles / Rice With Bbq Pork N/A
- Beef With Vegetables In Oyster Sauce $14.90
- Mushroom Vegetable Steam Buns $4.50
- Combination Fried Noodles / Rice $12.00
- Glutinous Rice In Lotus Leaf $5.00
- Rice & Prawn With Vegetables N/A
- Mussel With Spring Onion And Ginger $17.00
- Pork (Shao Mai) $3.80
-
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
-
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
- Side salad $6.00
-
Breads and dips $15.50
- Selection of locally made breads and dips
-
Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
-
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
-
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
-
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
-
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
-
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
-
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
-
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
-
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
-
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
- With: disaronno amaretto $18.00
-
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
- Chicken and Mushroom Soup $6
- Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
- Sweet and Sour Pork $19
- Groper with Black Bean Sauce and Vegetables $18
- Chicken Fried Rice $17
- King Prawns with Chilli and Garlic ( Sizzling ) $23
- Slice Steak with Peanut Sauce $19
- Curry Minced Vegetables Pastry $4
-
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
-
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
-
Golden battered fish & chips $24
- Tartare, Lemon, salad
- West Coast Whitebait Sliders, tartare $21.5
-
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
-
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
-
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
-
Prime Canterbury Beef $39.5
- Fillet 200g
-
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
-
Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
-
Florentina
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
-
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
- All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
-
Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
-
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
-
Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
-
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
-
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
-
Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
- All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
-
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
-
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
-
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
-
Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
-
Lunch specials
- Check out specials board for ever-changing offerings!
- -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
-
Muesli (V, GF,DF) $9.50
- Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
- -2 Pieces $16.50
-
Wedges $8.50
- Served with sour cream and sweet chilli
- -Served with bacon $20.00
- Breakfast sides
-
The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
Opihi Vineyard Cafe
Phone
036148308
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Lunch , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Outdoor Seating
804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand
- Canterbury European Menus
- Canterbury Wine Bar Menus