Opihi Vineyard Cafe in Canterbury Menu

Opihi Vineyard Cafe in Canterbury has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Nor'Wester Cafe and Bar includes a wide range like Home-made jam , cream cheese or Sun-dried tomato pesto, cream cheese. All Day Breakfast and Seafood Basket (Enough for two) from . Hard Antler Bar & Restaurant offers Tudors on Papanui and CONTINENTAL BUFFET.

Nearby Sample Menus

  • Chicken Wings (GF) $10
    • Served either hot & spicy or with honey soy dipping sauce.
  • Kid’s Bangers and Mash $14
    • A pork sausage served on mash potato and gravy
  • Pastie $19
    • Mini pastie with tomato chutney - please ask for today’s flavour.
  • Available from 11.30am
  • -½ kilo $16.5
  • BBQ Chicken Salad (GF) $30
    • BBQ chicken tenders cooked in a smokey bbq sauce served on a crisp seasonal garden salad
  • JJ’s Bangers and Mash (GF) $23
    • Pork sausages served on a bed of colcannon with caramelised onion and finished off with parsnip crisps, peas and gravy.
  • Pork Chops $28
    • Seasoned pork chops oven baked, served on gratin potato, roasted vegetables with a rich onion and seeded mustard gravy
  • Brunch cake (veggie or bacon) $7.50
  • Cakes from $6.40
    • Assorted Selection
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Double Chocolate mousse $5.90
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Chicken with Mushroom Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Satay Beef mein $10.50
  • Combination Fried Rice $11. 00
  • Dim Sum $0.60
  • Beef Fried Noodles $9.90
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken Fried Noodles $9.90
  • 2 Pad Thai Noodles
  • Bangers and mosh with vegetables $18.00
  • Works $9.00
    • Cheese, bacon, beef pattie, egg, onion & bbq sauce
  • 12 Peanut Sauce Cestir Fry
  • Sausage Bites & Chips $10.00
  • -Chicken, Beef, Or Pork $18.00
  • Cheese $6.50
    • Beef pattie, cheese & bbq sauce
  • Mixed Grill $25.00
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
    • Mochaccino
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Caramel Mocha Latte $6.50
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chocolate Sundae $6.00
    • with all the goodies
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Tom-Yum Soup $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • - Eggs Any style on Toast $11.00
  • - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
  • - Loaded Wedges $16.50
    • with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
  • - Eggs Benedict with Bacon $16.50
  • - muesli, fruit + yogurt $13.50
  • - Steak Sandwich $23.00
    • With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
  • Add Bacon $15.00
  • - Beef Nachos $16.00
  • Sirloin $39.50
    • 400 gram marbled sirloin steak; or
  • Tutto Salad One size ~ $17.50
    • Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • Panne all'Aglio $9.50
    • Tutto Bene loaf baked with garlic & herb butter
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • Garlic Bread $3.5
    • Fresh bread sticks brushed with our own garlic butter
  • Chicken Don with Egg
    • Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • -Mix $14.50
  • -Medium $9
  • -Small $6.00
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • UDON (Soup Noodles) $9.00
    • Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
  • Scallops $31.50
    • Deep sea scallops, lightly crumbed and golden fried, served with tartare sauce, salad and fries
  • Village Crispy Platter $31.50
    • *Some items may be substituted. A combo platter of chicken nuggets, onion rings tempura battered prawns, fish bites, pork dumplings, and crumbed jalapeno peppers served with a selection of dipping sauces and golden fries. Serves 4-6 people
  • Steak Eggs 'n' Chips $25.00
    • 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
  • Flintstones Pork Spare Ribs $25.80
    • Double cooked sticky Ribs with a BBQ and McKenna sauce with fries. Add a side of salad or seasonal vegetables for $3.00
  • Thai Green Curry $23.00
    • A hearty take on the classic Thai Green Curry, slowly poached chicken in a thick green curry sauce served with a generous portion of white rice
  • Children's Sundae $4.50
    • Chocolate, caramel or strawberry
  • Fisherman's Catch $31.00
    • A selection of crumbed dory, tempura battered prawns, crumbed scallops, battered mussels and salt n pepper squid, with salad and fries, tartare sauce and lemon. (NB subject to availability, some products may be substituted).
  • Bowl of French Fries $6.00
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Opihi Vineyard Cafe

Opihi Vineyard Cafe

location

Address

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

phone

Phone

036148308

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Outdoor Seating

Location
804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand
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