Organic Chocolate Boutique in Wellington Menu

Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

  • Boneless Chicken wings, kimchi mayo $10.00
  • Mixed Grain Salad $10.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Mushrooms / Black Pudding $5.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Vegetarian iskender/falafel $15.00
    • Zucchini, carot fritters, falafel & dolma
  • Mixed grill $18.50
    • Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Chicken lovers $14.50
    • Chicken, mushroom, mozzarella cheese & bbq sauce
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -1 Metre $47
  • Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
  • -Coppia /25(gf) $20
  • -Singo $14
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • -Singo $14
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • Roast Duck (whole) $40.00
  • Hot dog $2.50
  • Szechuan pork with mix vegetables $13.90
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • Steak & Egg $5.50
  • Pork with vegetables in black bean sauce $13.90
  • Paua fritter $3.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Steamed Vegetables $7.00
  • - Kids serving $9.50
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • 200g Beef Eye Fillet $35.00
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Fruit Salad $6.50
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Tofu Pudding with peanuts $8.00
  • Boba snowflake ice $13.80
  • Red bean soup w/boba $6.50
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Strawberry snowflake ice $13.80
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Beef & Mushrooms $8.50
  • Curry Rice Roll $2.50
  • Vegetables $9.80
  • Chicken $10.90
  • Bacon $11.90
  • Vegetable $9.80
  • BBQ Pork $10.90
  • 10 Fish & chips $37.90
  • Deep Fried Spring Rolls $5.50
  • Seafood Fried Rice $16.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Orange Beef $16.90
  • Fish Fillet in Lemon Sauce $18.50
  • Curry Chicken Fried Rice $9.50
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Chicken with Vegetables $14.90
  • Manuka smoked fish cakes $11.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Chilli salt prawns $13.00
  • Caprese salad on fried polenta $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Mexican PIe $4.90
  • Sausage Roll $3.40
  • Pie of the week $5.10
  • Steak & Cheese Pie $5.10
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Thai Chicken Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
Organic Chocolate Boutique

Organic Chocolate Boutique

location

Address

48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

049054742

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Private Parking ,  Desserts and Bakes ,  Dairy Free

Location
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand