Address
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Organic Chocolate Boutique in Wellington Menu
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Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.
Nearby Sample Menus
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Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
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Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
- Rib Eye Steak $15.95 Light / $23 Main
- Onion $2.00
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Fillet Steak N/A Light / $27 Main
- On onion confit
- Mushrooms $4.00
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Scallops $19 Light / $26 Main
- Deep fried or mornay
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Hash Browns $6.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- - Entree, Vegetables & Tofu $12.00
- - Prawn $23.00
- - Vegetable & Tofu $19.50
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Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetable & Tofu $19.90
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Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- 250g Eye Fillet $35
- Lentil & quinoa salad $8
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- Red wine demi-glace $3
- Thyme & garlic roasted mushroom $8
- Peppercorn $3
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Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
- Steam Vegetables $4.50
- Steam Rice $2.00
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
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Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
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Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
- Extra chickens seafood, beef, Iamb or vege $3.00
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Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
- Battered fish $3.80
- Butterfish $10.50
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
- Bluenose $10.50
- Spinach & pumpkin fritter $2.80
- Chips, per scoop $3.10
- Chips only $3.40
- Bluenose $14.20
- Snow Fungus Soup $6.00
- Eggplant and chicken / Black pepper rib eye $18.00
- ●Lamb
- -Hainan Chicken Rice $14.00
- -Combination meat or seafood $15.00
- -Stir Fried Chinese Vegetables $15.00
- -Half $23.00
- -Beef, chicken or BBQ Pork $13.00
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
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Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
- Rosemary and Garlic Potatoes $8.00
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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
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Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
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Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Crème Brule with Cherry and Cointreau Puree $14.00
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Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
- -Extra for additional fillings/Salmon $2.00
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Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
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Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
- -Extra Spread $0.50
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Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
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Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
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Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
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Add $4.00
- sausages
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Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
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Pancakes $15.50
- with apple syrup, berry compote and whipped cream
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Savory Mince $17.00
- on hot-buttered toast
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Potato Cake $12.50
- w poached eggs and hollandaise
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
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French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
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Corn fritters $19.00
- & bacon or grilled haloumi w side salad
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
- Buckwheat bread $5.00
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DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
- Smoked salmon $6.00
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Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
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Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
- Coconut rice $3.00
- Mee goreng (chicken or beef) $12.50
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Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
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Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
- Fruit salad ice-cream $5.00
- Deep fried ice-cream $6.00
- Half roasted pork $20.00
- Chicken sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $11.00
- 1/2 chicken $12.00
- Roasted duck $40.00
- Free range roasted chicken $20.00
- Roasted pork $40.00
- 1/2 Roasted duck $22.00
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Organic Chocolate Boutique
Phone
049054742
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Bar Not Available , Dessert Parlour , Seating , Private Parking , Desserts and Bakes , Dairy Free
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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