Organic Chocolate Boutique in Wellington Menu

Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

Pizzeria Napoli (sample menu)
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • CAPRI $23.00
    • Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
Gerry's Charcoal Chicken (sample menu)
  • 10 fillets and chips $50.80
  • 8 fillets and chips $40.40
  • Beef meal $11.80
  • Plain Roll $2.50
  • Squid Rings $1.20
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Gravy $2.70 / $5.00
    • regular / large
  • Lamb meal $11.80
Khandallah Trading Company (sample menu)
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Hash browns $4.00
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Add bacon $4.00
  • Add vanilla ice cream $2.00
  • Canadian pancakes $14.90
    • maple syrup & almonds
Upper Hutt Cossie Club (sample menu)
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Sauces $2.5
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
Quinns Post Tavern (sample menu)
  • Scotch Fillet Steak $23.00
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Cafe Laz (sample menu)
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
  • Mujver $ 09.50
    • Zucchini
  • Mixed Salad $ 11.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • Lamb $ 11.00
  • Mixed Vege Salad $ 10.00
Marrakech Cafe (sample menu)
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Karori Park Cafe (sample menu)
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Creamy Mushroom on Toast with salad $13
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Mince on Toast $13
    • Served with side of cheese
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Eggs on toast N/A
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Peking House Restaurant (sample menu)
  • Seafood Fried Noodles $18.80
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Banana Fritters $10.00
    • Deep fried banana and ice cream with chocolate sauce
  • Chicken Fried Rice $14.80
  • Peking Duck (our specialty)
    • Please allow 60 minutes preparation or order advance.
  • Ma Po To Fu $14.80
  • Yu Xiang Shrimps $20.80
    • Shrimps with bamboo shoot in chilli bean sauce
  • Deep Fried Oysters $12.00
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Onion relish, rocket and soft cheese $7.50
  • Nutella (banana optional) $4.50
  • Honey $4.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Strawberry Fare Restaurant (sample menu)
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Louis Sergeant Sweet Couture (sample menu)
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • Fried cherry tomatoes $5.00
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
Midland Sushi (sample menu)
  • Tuna Triangle $1.50
  • Salmon Nigiri $2.00
  • California $1.00
  • Crab Top $1.00
  • Prawn $1.50
  • Shrimp Avocado $1.00
  • Crab Triangle $1.50
  • Salmon Avocado $1.00
Gales Cafe (sample menu)
  • French fries $4.80
  • Omelette $11.00
  • Chicken & chips $10.00
    • 2 pieces
  • ●Assorted paninis & sandwiches
    • made to order
  • Fish & chips $9.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Scrambled or poached eggs & toast $8.00
  • Wedges with sour cream & salsa $7.00
Cafe Refuel (sample menu)
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Organic Chocolate Boutique

Organic Chocolate Boutique

location

Address

48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

049054742

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Private Parking ,  Desserts and Bakes ,  Dairy Free

Location
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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