Organic Chocolate Boutique in Wellington Menu

Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

Floriditas (sample menu)
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • 2 eggs $11
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Organic mixed leaf salad $8
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Sourdough bread & Westgold whipped butter $6
  • Curious Croppers’ heirloom tomatoes $8
El Matador (sample menu)
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Warmed mixed olives $8.50
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Lamb pinchos w chimichurri $16.00
  • Asparagus tossed in lemon & thyme butter $16.00
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
Hutt Ribs (sample menu)
  • Aioli $2.00
  • Chicken Schnitzel $10.00
    • Mushroom or Cheese Sauce
  • Plain Dosa $8
  • Tartare $2.00
  • Chips Large $6.00
  • Paneer 65 $13
  • 1/2 Rack & 1/4 Chicken $20.00
  • Butter Chicken $14
Upper Hutt Cossie Club (sample menu)
  • Seasonal Vegetables $4.8
  • Cheesy Garlic Bread $4.4
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Sticky Date Pudding $8.5
    • served with butterscotch sauce & vanilla ice-cream
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
Fishtown Takeaways (sample menu)
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • CHICKEN CURRY $10.50
  • FISH CAKE $2.00
  • CHICKEN PATTIE $1.80
  • PORK BLACK BEAN $10.50
  • BBQ PORK $9.50
  • BEEF $9.80
  • WAREHOU $8.50
Corfu Seafoods (sample menu)
  • Spring Roll $2.70
  • Corn $3.50
  • 9 Fish, 3 1/2 Chips $34.90
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Avocado, Camembert Cheese $1.90
  • Bacon & Egg 120gm meat patty $8.00
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Fish $3.20
Mac's Brewbar (sample menu)
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Oven baked free range chicken Salad(*) $21.00
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Salt & pepper squid Salad $21.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Automat (sample menu)
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Halloumi & pesto slider three for $16.00
  • - Kids serving $9.50
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Chorizo & paprika aioli roller three for $16.00
Meet Fresh (sample menu)
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with taro $8.00
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • O mochi $7.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Taro ball no3 $8.00
    • red bean + peanut + boba
Seafood Plus (sample menu)
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Black Bean Mussel $12.00
    • Egg noodles with mussel and fresh vegetables in popular black bean sauce
  • 7 Fish, 3 Hot Dog or Sauages & 2 Scoops of Chips $33.00
  • 5 Fish, 3 Chips, 6 Potato Fritter, $26.80
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • Honey Chicken $11.00
    • On Noodles or Steamed Rice
  • Tarakihi (seasonal) $8.00
  • Steak & Onion $4.30
Portlander Bar & Grill (sample menu)
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Latte $4.5
  • Wedge salad, ranch, bacon, blue cheese $8
  • Macchiato $4.5
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
The Bresolin (sample menu)
  • Bacon $6.00
  • Poached egg $3.00
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
  • Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
  • 1/2 free range roasted chicken, miso stuffing (nf) $35.00
Shed 5 Bar & Restaurant (sample menu)
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Family of cheese 32
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Mahikiki Fries 6
    • w ketchup
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Market fish 33.5
    • Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Waterloo Bar and Grill (sample menu)
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
Poppies Restaurant (sample menu)
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Egg 1.00
  • Fried Onions 2.50
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Creamy Mushroom Sauce 3.50
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Organic Chocolate Boutique

Organic Chocolate Boutique

location

Address

48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

049054742

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Private Parking ,  Desserts and Bakes ,  Dairy Free

Location
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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