Organic Chocolate Boutique in Wellington Menu

Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Pizza Pomodoro (sample menu)
  • Salsiccia $9
  • Pepperoni $9
  • Fresh Arugula $9
  • Caprese $9
  • Marinara $9
  • House Antipasti $9
  • Panzanella $9
  • Margherita $9
CinCin (sample menu)
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Caprese $22.00
    • Napoletana sauce, mozzarella, ham pepperoni and salami
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
The Old Bailey (sample menu)
  • Shoestring fries $7.50
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Garlic mash and gravy $4.50
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Quinns Post Tavern (sample menu)
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Scotch Fillet Steak $23.00
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Le Marche Francais (sample menu)
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Oranais $4.00
    • Apricot danish
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Pain au chocolat $4.00
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
Spruce Goose (sample menu)
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Free Range Eggs (2) $5
Americanos Breakfast Restaurant (sample menu)
  • Bacon Bagel
  • Smoked Salmon $6.80
  • "The Real Stuff" (25ml)
  • Two eggs plus TWO. $19.90
  • Eggs Benedict
  • Vegetarian
    • Tomato, mushrooms, green onions, bell peppers and cheese.
  • Vegetarian
    • Tomato, mushrooms, green onions & cheese.
  • All prices are subject to change without notice.
Bento Bowl by St Pierre's (sample menu)
  • Teriyaki Chicken Udon Standard $9.90
  • Katsu Curry
  • Teriyaki Chicken Soba Standard $9.90
  • Regular Standard $9.80
  • Tempura Prawn Soba Standard $12.50
  • Vegetable Kakiage Udon Standard $9.50
  • Large Combo $15.60
  • Katsu Udon Standard $10.90
Lis Charcoal Takeaway (sample menu)
  • Chicken Cashew Nut $11.00
  • Nasi Goreng $9.50
  • Black Pepper Beef $9.50
  • Prawn Cashew Nut $13.00
  • Steam Rice $2.50
  • Sweet & Sour $10.00
  • Won Ton deep fry 1 Doz $9.00
  • Dumplings 1/2 Doz $5.00
Cashmere Lounge (sample menu)
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
The Village Patisserie Cafe (sample menu)
  • French toast with bacon. banana and maple syrup $13.50
  • Sausages or bacon $5.00
  • Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
  • Mini Bacon and Eggs with Toast $9.50
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Antojitos Taco Truck (sample menu)
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Subway (sample menu)
  • Ranch N/A
  • Italian Dressing N/A
  • Thousand Island N/A
  • Pickles N/A
  • White Bread N/A
  • Sweet Onion N/A
  • Beetroot N/A
  • Meatball N/A
Organic Chocolate Boutique

Organic Chocolate Boutique

location

Address

48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

049054742

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Private Parking ,  Desserts and Bakes ,  Dairy Free

Location
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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