Address
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Organic Chocolate Boutique in Wellington Menu
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Organic Chocolate Boutique in Wellington has no menu available, but can choose from many other options such as Garlic Bread or from Eddy's Bar. The Grill Restaurant Amora Hotel offers many options including Dietary Requirements and V = Vegetarian. The Chicken Shack includes a wide range like Pork or Steak / Chicken. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers The Flying Burrito Brothers and Pepita.
Nearby Sample Menus
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
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Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
- Calzone (served with salad)
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Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
- Hand cut fries $10
- House salad $7
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Please inform your server of any allergies or dietary requirements
- Red wine demi-glace $3
- Market fish, seasonal accompaniments MP
- Beef Fillet, Café de Paris butter, fries $38.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Organic mixed leaf salad & house dressing $8.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Fries $7.90
- Kumara $0.80
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Fried Chicken Combo $7.50
- Lamb $12.00/$15.00/$19.00
- Southern Fried Chicken 1 pcs $3.30
- Large $5.00
- Vegetarian $7.00/$9.50/$11.50
- Beef $11.00/$14.00/$18.50
- Kebab Combo $15.50
- Vege Pide $12.00
- Mixed Pide $13.00
- Chicken Falafel $10 / $11
- Dips $1.00
- Iskender Combo $18.50
- Mixed Vege $8.5 / $9.5
- Lamb Sml $9 / Lrg $10
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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BACON BUTTY $10.00
- with aioli on sourdough
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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GARLIC MUSHROOMS $14.00
- on toast
- -orange beef
- Combination foo young $11.00
- Fried noodles with chicken $11.50
- Beef steak with red wine $18.00
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Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
- Fish fillet & vegetables in black bean sauce $12.00
- B only $52.00
- Chef's special vegetarian $12.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Cheeky Chicken $5.00
- Ediballs $3 or $5 for two packs
- Happy Ham $5.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Brave Beef $5.00
- Super Vege (3 Fillings) $4.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Spaghetti $3.00
- Chorizo Sausage $4.00
- Kumara Hash Browns $4.00
- Breakfast Sausages $4.00
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Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
- Hash Browns $3.00
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
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Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
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Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
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Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
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TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
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Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
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Seasonal Vegetables $7.00
- with oyster sauce
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Asian Greens $12.00
- with sesame oil & oyster sauce
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Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
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Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
- Each $8.00
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Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
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Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
- Extra free range egg $2.50
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Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
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Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
- 2 organic corn tortillas covered in sauce w. salad & onions
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Totopos Con Salsa Y Chipotle Mayo $11.00
- House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
- Bacon egg foo Yong $11.00
- Pork egg foo Yong $11.50
- Chicken pineapple and cashew- nut fried rice $13.00
- Double meat burger $50
- Battered fish $2.50
- Cheese Sandwhich $3.50
- Pan- fired barbeque pork-belly $17.00
- Fish bitte $0.90
Organic Chocolate Boutique
Phone
049054742
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Ice Cream
Features
Takeaway , Gluten Free Options , Bar Not Available , Dessert Parlour , Seating , Private Parking , Desserts and Bakes , Dairy Free
48 Rauparaha Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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