Oscars Espresso Bar in Wellington Menu

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Oscars Espresso Bar in Wellington has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Masala India Restaurant. Ohtel offers many options including -Vanilla bean ice cream and Cool breakfast (buffet). Brandon St Cafe includes a wide range like Toast or -add extra. and Bacon toasty from . Chocolate Frog Cafe offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Bowl of fries and an asahi $12
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries

- Add Halloumi $5.00
Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
Agria fries w garlic mayo $9.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00

Roast cauliflower, garlic & sumac $8.50
Chips, sauce, mayo $7.00
Pickled swordfish $12.50
Paneer pakora & tamarind sauce $12.50
Lemon meringue tart & lemon verbena syrup $14.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Tofu furikake & black vinegar $12.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50

Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Hot and Spicy Crab with Whole Shell $28.80
-2 course $70.00
- Minced meat wrapped in lettuce
Chive Egg Fu Yong $16.80
Deep Fried Prawn Ball $38.00
Lamb with Beans / Beef Brisket $18.80
Abalone (whole) $68.00
Oyster Egg Fu Yong $26.80

Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
●Desserts:
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
Breads
●Mains:
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
-vege $12.90
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.

Soupe de jour See our waiters
Pain au chocolat $4.00
Formule gouter $7.00
- Tart + tea
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)

Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Herbal jelly no 4 $8.00
- taro + red bean + boba
Boba snowflake ice $13.80
Strawberry snowflake ice $13.80
O mochi $7.00
Tofu Pudding with taro ball $8.00
Mango shaved ice w/condensed milk seasonal $13.80
Tofu Pudding with peanuts $8.00

From $3.20
8PC. JUMBO $11.00
Fresh Salmon Nigiri
Double Avocado Prawn
- 8 pieces Jumbo Fresh Salmon
- 4 pieces Surimi & Pickle
- 4 pieces Tuna & Cucumber
- 4 pieces Regular Chicken

NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Full buffet selection $37.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
Fresh cherry mille-feuille, creme chiboust $18.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)

Jalapeno $1.00
-King $15.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Sour Cream $1.00
-Reg $10.00
Refried Beans $1.00
-King $13.00
-Single $6.00

32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.

Nachos
Chili & Cheese Pie
Claire's Crispy Cashew Salad
Mushroom & Tofu Pie

Avocado (seasonal) or Tomato $ 2.00
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Sausage Roll $4.50
Cucumber, Cheese & Egg Sandwich $2.00
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
French toast $9.80
- Served with fruit and whipped cream.
Bacon Pinwheel $6.90

Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Hake $6.80
Alfonsino $6.50
- Firm white fillets, good oil content
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Gurnard $10.20
Cranberry $1.50
Blue Warehou $5.50
- Firm white fish with a medium fat content
Beer Battered $6.00

Oscars Espresso Bar

Wellington Region > Wellington > Oscars Espresso Bar

Address

7 Kilkerran Place, Porirua, Wellington, 5022, New Zealand

Phone

042376243

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed