Padi Kitchen in Otago Menu

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Pad thai $10.00 / $11.00
- white rice noodles stir fried with bean sprouts,spring onion and crushed peanut in our homemade pad thai sauce(tofu/chicken/beef or prawns)
Char kway teow $10.00 / $10.00
- flat white rice noodles stir fried in the wok with bean sprouts,spring onion,egg and our homemade ckt sauce.(tofu for veterarian option or chinese sausage and prawns for non-vegetarian option)
Mee Goreng Mamak $10.00 / $11.00
- stir fried noodle with bean sprouts,seasonal vegetable and egg in our homemade tangy sauce.(tofu/chicken/beef or prawns)

Nasi Goreng $10.00 / $11.00
- malaysian style fried rice with quality jasmine rice,fresh seasonal vegetables toss in the wok with our homemade sauce.(tofu/chicken/beef or prawns)
Nasi Goreng Pattaya $10.00 / $11.00
- fried rice cooked with special paste wrapped in fried egg,drizzled with sweet chilli sauce.(chicken/beef or prawns)

Paprik $10.00 / $11.00
- stir fried fresh seasonal vegetables with our spicy chilli paste and kaffir leme leaves.(tofu/chicken/beef or prawns)
Chilli and fresh basil $10.00 / $11.00
- fresh basil herb and chilli fried in the wok with a selection of vegetables.(tofu/chicken/beef or prawns)

Eggs and cheese only $2.50
- fried egg top with melted cheese ,tomato,lettuce and sauces of your choice
Beef and cheese burger $5.00
- grilled homemade beef pattie with cheese,tomato,lettuce,pickled gherking and sauces of your choice.
Crispy chicken burger $5.00
- breadcrumbed chicken with cheese,tomato,lettuce and sauces of your choice.
Grilled chicken burger $5.00
- grilled chicken with lettuce,tomato,onion and sauces of your choice.
Bacon and egg $6.00
- grilled homemade beef pattie wrapped with an egg,sandwiched by 2 slices of acon,top with lettuce,pickled gherkins and sauces of your choice.
Bacon and cheese $6.00
- grilled homemade beef pattie with two slices of bacon,top with melted cheese,lettuce,pickled gherkins and sauces.
Choice of sauces
- BBQ sauce,Mayonnaise,Aioli,Tomato sauce and sweet chilli sauce

Chips(1 scoop/2 scoops) $2.00 / $3.50
Beer battered hoki $2.50
Beer battered blue cod $5.50

Beer battered sausage $2.00
Battered hot dog $2.00
Chicken nuggets(each/6 pieces) $0.70 / $3.50
Squid ring(each/3 pieces) $0.70 / $2.00
Homemade spring roll(each/3 pieces) $1.50 / $3.50
Donut $1.80
Jam Donut $2.20
Chocolate Donut $2.20

Nearby Sample Menus

Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Garlic rice w- crispy shallots + spring onion $8.50
Steamed rice $5.50
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Stir fried vegetables w- garlic + kecap manis $8.50
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Mandarin brulee w – sugared cat tongues $15
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander

Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Seasoned wedges with .... (V)
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Sour cream $6.00
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon

Quick lunch
- One filling on rice or noodle
Seafood stick
Hawaiian burger
Chicken curry fried rice
Combination chow mein
●Steak meals
human chicken & shrimps
Chicken chow mein

Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Large $38.50
Grilled Chicken $14.50
- Chicken with mash gravy and veg
BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
$16.95 Large
Medium $31.50
Large $34.50
Medium $29.50
New Zealand Green Lipped Mussels $17 Entree / $22 Main
- Fresh NZ mussels steamed in shallots, white wine, red capsicum, sweet chilli sauce and cream (add bread $2.00)

Courgette fritters (each) $3.00
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
Falafel medallion (each) $3.00
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:

Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
Bacon butty $12.00
- With hp sauce and aioli on the side
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
Salmon bagel $11.50
- With dill and caper cream cheese & rocket

Turkish bread with olive oil and dukkah $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Flowerpot bread $6.00
Soup of the day $15.00
- Made fresh and changes daily
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
15% surcharge applies for public holidays
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50

-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
for your little big mouth
Buttermilk fried chicken $16.00
- On waffles covered in syrup
Skillet breakfasts
- Choose one

Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce

Wonton Soup
Beef
Pork and Prawn
Vegetarian
Wonton Noodle Soup
Sweet Corn Chicken Soup
BBQ Pork on Rice
Chicken

Stewart island king salmon sashimi $25.00
NZ SCAMPI 25
- steamed
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
Chinese roast duck half $35.00/whole $65.00
Steamed rice $3 .00
Natural or steamed with ginger, garlic and vermicelli
Crispy skin chicken (free range) half $35.00/whole $65.00

Mini Hot Dogs $13.50
- Served with fries & tomato sauce
Seasonal Vegetables $7.50
Mini Steak $13.50
- Served with salad & fries
Ribeye Steak (300g) $33.00
- Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Bowl of Fries $9.00
Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange

Coffee Walnut $2.80
Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney $7.50
Ask About Our Daily Specials
Fish Pot $10
- Smoked fish fillets in a creamy sauce, top with Mash potatoes, served with bread
Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
Brownies $3
Various Slices $3-$3.50
Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve

house smoked salmon $17
house smoked salmon $6
free range bacon $5
free range bacon $5
spinach $3
house seed toast (g.f.) (d.f.) (vegan) $3
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21

Padi Kitchen

Otago > Padi Kitchen

Address

17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand

Phone

034779338

Email

padikitchen@gmail.com

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fish & Chips , Fusion , Malaysian , Seafood , Thai

Features

EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner

Padi Kitchen in Otago Menu

Nearby Sample Menus

Padi Kitchen

Otago > Padi Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand

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