Address
17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand
Padi Kitchen in Otago Menu
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NOODLES-
Pad thai $10.00 / $11.00
- white rice noodles stir fried with bean sprouts,spring onion and crushed peanut in our homemade pad thai sauce(tofu/chicken/beef or prawns)
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Char kway teow $10.00 / $10.00
- flat white rice noodles stir fried in the wok with bean sprouts,spring onion,egg and our homemade ckt sauce.(tofu for veterarian option or chinese sausage and prawns for non-vegetarian option)
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Mee Goreng Mamak $10.00 / $11.00
- stir fried noodle with bean sprouts,seasonal vegetable and egg in our homemade tangy sauce.(tofu/chicken/beef or prawns)
FRIED RICE-
Nasi Goreng $10.00 / $11.00
- malaysian style fried rice with quality jasmine rice,fresh seasonal vegetables toss in the wok with our homemade sauce.(tofu/chicken/beef or prawns)
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Nasi Goreng Pattaya $10.00 / $11.00
- fried rice cooked with special paste wrapped in fried egg,drizzled with sweet chilli sauce.(chicken/beef or prawns)
STIR FRY (served with jasmine rice)-
Paprik $10.00 / $11.00
- stir fried fresh seasonal vegetables with our spicy chilli paste and kaffir leme leaves.(tofu/chicken/beef or prawns)
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Chilli and fresh basil $10.00 / $11.00
- fresh basil herb and chilli fried in the wok with a selection of vegetables.(tofu/chicken/beef or prawns)
BURGERS-
Eggs and cheese only $2.50
- fried egg top with melted cheese ,tomato,lettuce and sauces of your choice
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Beef and cheese burger $5.00
- grilled homemade beef pattie with cheese,tomato,lettuce,pickled gherking and sauces of your choice.
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Crispy chicken burger $5.00
- breadcrumbed chicken with cheese,tomato,lettuce and sauces of your choice.
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Grilled chicken burger $5.00
- grilled chicken with lettuce,tomato,onion and sauces of your choice.
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Bacon and egg $6.00
- grilled homemade beef pattie wrapped with an egg,sandwiched by 2 slices of acon,top with lettuce,pickled gherkins and sauces of your choice.
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Bacon and cheese $6.00
- grilled homemade beef pattie with two slices of bacon,top with melted cheese,lettuce,pickled gherkins and sauces.
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Choice of sauces
- BBQ sauce,Mayonnaise,Aioli,Tomato sauce and sweet chilli sauce
FISH AND CHIPS- Chips(1 scoop/2 scoops) $2.00 / $3.50
- Beer battered hoki $2.50
- Beer battered blue cod $5.50
EXTRAS- Beer battered sausage $2.00
- Battered hot dog $2.00
- Chicken nuggets(each/6 pieces) $0.70 / $3.50
- Squid ring(each/3 pieces) $0.70 / $2.00
- Homemade spring roll(each/3 pieces) $1.50 / $3.50
- Donut $1.80
- Jam Donut $2.20
- Chocolate Donut $2.20
Nearby Sample Menus
-
The Rising Sun Reg $11.50, Large $13.50
- NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, tomato, fancy lettuce, aioli & Devil relish.
- Hash Brown $1.00
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Midnight Wrap $14.00
- Grilled Chicken Tenderloins, fetta cheese, a sundried tomato-olive chutney, crisp iceberg lettuce, tomato, cucumber, red onion & aioli
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Devil's Staircase Reg $12.50, Large $14.50
- Prime NZ Beef, pineapple, edam cheese, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
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Walk Of Shame $13.50
- NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, aioli, crisp iceberg lettuce, tomato & Devil relish
- Chips $4.00
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Devil's Hula Hoops $7.00
- Crispy crumbed onion rings served with aioli
- Grilled Portobello Mushrooms $1.50
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THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
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CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
- CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
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THE FUN GUY PIZZA PURE MAGIC M: $24.00 L: $35.00
- PORTOBELLO AND BUTTON MUSHROOMS DUSTED WITH HERBS AND TOPPED WITH NZ MOZZARELLA
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THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
- MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
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CHEESEBURGER POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, MINCE, CARAMALISED ONIONS, PICKLES, BBQ SAUCE, BACON, GRAVY & PARSLEY
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MASSIVE OVEN BAKED FIELD MUSHROOMS L: $11.00
- WITH FEAT CHEESE, MOZZARELLA, GARLIC, LEMON ZEST, THYME
- CHIPS & AIOLI M: $4.50 L: $8.00
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THE ITALIAN STALLION IT’S A KNOCKOUT M: $24.00 L: $35.00
- ITALIAN SAUSAGE, MUSHROOMS AND PEPPERONI WITH NZ MOZZARELLA
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4 MEALS $59.00
- Combination Chow Mein, Sweet & Sour Pork, Chicken Cashew Nuts, Egg Fried Rice
- Combination
- Roast Pork & Cashew Nuts
- Steak Tomato
- Chicken Cordon Bleu $4.50
- Corn on Cob $1.50
- Blue Cod $9.50
- Corn Nugget (Dozen) $8.00
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Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
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Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
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Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
- BARBECUED CHICKEN $15.00
- DEEP FRIED DUMPLING $7.00
- MISO SOUP $2.50
- DUMPLING SOUP $13.00
- Plain Noodle $12.00
- KIMCHI TUNA FRIED RICE $10.00
- BEEF FRIED RICE $10.00
- BBQ PORK BELLY & SQUID $17.00
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- Mixed salad with balsamic $10.00
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Social Climber $13.00
- Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
- French fries with tomato chilli relish & aioli $9.00
- Fruit plate $9.00
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Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
- Cheese or Date Scones (World famous in Wanaka) $4.50
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Hawea Flat $18.00
- Spinach, mushrooms, roasted tomato & halloumi on polenta cake
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
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Rustic fries $10.00
- served with tomato sauce & garlic aioli
- Silverfern lamb rump $30.00
- Fresh fruit salad $9.00
- Silverfern Reserve beef eye fillet $34.00
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Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
- Extra fillings $0.50
- Hot cakes $10.00
- ∙Hot
- Bacon and eggs / Sausages and eggs / French toast $15.90
- Steak $3.10
- Mince and cheese $3.20
- Large club $5.00
- Mutton / Chicken $4.20
- Mix (choice of 2) $11.5 / $9.5
- Lamb $14.50
- Lamb $11.5 / $9.5
- Lamb $13.50
- Burger or kebab, fries, drink
- Chicken & lamb
- Chips/hummus/falafel/baklava/tabouli
- Chicken $12.50
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Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
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Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
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Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
- served from 5pm
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Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
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Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
- Small $19.00
- Large $30.00
- Scallops Florentine $18.00
- Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
- grilled field mushrooms with rosemary & garlic $7
- Truffled mash $7
- Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
- Pistachio, honey & orange nougat $8
- Chargrilled ribeye steak, cafe de paris butter, french fries $35
- Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
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Bacon & egg buttie $12
- As above with Egg
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Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
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High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
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French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
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Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
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The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
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Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
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Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
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Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
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Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
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Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
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Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Padi Kitchen
Phone
034779338
Opened hours
Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Fusion , Malaysian , Seafood , Thai
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner