Padi Kitchen in Otago Menu

NOODLES NOODLES
  • Pad thai $10.00 / $11.00
    • white rice noodles stir fried with bean sprouts,spring onion and crushed peanut in our homemade pad thai sauce(tofu/chicken/beef or prawns)
  • Char kway teow $10.00 / $10.00
    • flat white rice noodles stir fried in the wok with bean sprouts,spring onion,egg and our homemade ckt sauce.(tofu for veterarian option or chinese sausage and prawns for non-vegetarian option)
  • Mee Goreng Mamak $10.00 / $11.00
    • stir fried noodle with bean sprouts,seasonal vegetable and egg in our homemade tangy sauce.(tofu/chicken/beef or prawns)
FRIED RICE FRIED RICE
  • Nasi Goreng $10.00 / $11.00
    • malaysian style fried rice with quality jasmine rice,fresh seasonal vegetables toss in the wok with our homemade sauce.(tofu/chicken/beef or prawns)
  • Nasi Goreng Pattaya $10.00 / $11.00
    • fried rice cooked with special paste wrapped in fried egg,drizzled with sweet chilli sauce.(chicken/beef or prawns)
STIR FRY (served with jasmine rice) STIR FRY (served with jasmine rice)
  • Paprik $10.00 / $11.00
    • stir fried fresh seasonal vegetables with our spicy chilli paste and kaffir leme leaves.(tofu/chicken/beef or prawns)
  • Chilli and fresh basil $10.00 / $11.00
    • fresh basil herb and chilli fried in the wok with a selection of vegetables.(tofu/chicken/beef or prawns)
BURGERS BURGERS
  • Eggs and cheese only $2.50
    • fried egg top with melted cheese ,tomato,lettuce and sauces of your choice
  • Beef and cheese burger $5.00
    • grilled homemade beef pattie with cheese,tomato,lettuce,pickled gherking and sauces of your choice.
  • Crispy chicken burger $5.00
    • breadcrumbed chicken with cheese,tomato,lettuce and sauces of your choice.
  • Grilled chicken burger $5.00
    • grilled chicken with lettuce,tomato,onion and sauces of your choice.
  • Bacon and egg $6.00
    • grilled homemade beef pattie wrapped with an egg,sandwiched by 2 slices of acon,top with lettuce,pickled gherkins and sauces of your choice.
  • Bacon and cheese $6.00
    • grilled homemade beef pattie with two slices of bacon,top with melted cheese,lettuce,pickled gherkins and sauces.
  • Choice of sauces
    • BBQ sauce,Mayonnaise,Aioli,Tomato sauce and sweet chilli sauce
FISH AND CHIPS FISH AND CHIPS
  • Chips(1 scoop/2 scoops) $2.00 / $3.50
  • Beer battered hoki $2.50
  • Beer battered blue cod $5.50
EXTRAS EXTRAS
  • Beer battered sausage $2.00
  • Battered hot dog $2.00
  • Chicken nuggets(each/6 pieces) $0.70 / $3.50
  • Squid ring(each/3 pieces) $0.70 / $2.00
  • Homemade spring roll(each/3 pieces) $1.50 / $3.50
  • Donut $1.80
  • Jam Donut $2.20
  • Chocolate Donut $2.20

Nearby Sample Menus

The Chop Shop Food Merchants (sample menu)
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Two Free range eggs any style on toast $13
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Nova Cafe (sample menu)
  • DUCK CASSOULET $32
    • confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
  • CHICKEN BURGER $21
    • marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
  • BAGELS $15
    • smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
  • ARANCINI $10
    • roasted pumpkin, pine nut, feta + sage aioli
  • SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
  • SIDE SALAD $7
    • lettuce, cherry tomatoes + lemon vinaigrette (GF)
  • CROQUETTES $8
    • ham + cheese
  • CAULIFLOWER GRATIN $10
    • curry sauce, panko bread crumbs + parmesan cheese
Hikari Sushi Bar (sample menu)
  • Salmon teriyaki don
  • Hikari green salad (V)
  • Unagi don
  • Assorted tempura
    • 5 Pcs
  • Japanese style curry with vegetables
  • Tofu teriyaki don
  • Aburi salmon
  • Agedashi tofu
Sushi Station (sample menu)
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • Seafood Udon $11.00
  • Beef Fried Rice $12.50
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Gyu(beef) Don $13.00
  • Teriyaki Beef $13.50
    • w/curry
  • Teriyaki beef $12.00
  • Koroage $13.50
    • w/curry
Ratbags & Innocent Bystander (sample menu)
  • NORMA (1 person) $15.00
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
  • HALF METRE (2-3 people) $32.00
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
Lake Hawea Hotel (sample menu)
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
  • Soup $12.50
    • Soup of the day served with bread.
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
Burger King (sample menu)
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
Lakefront Restaurant at Copthorne Hotel (sample menu)
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Silverfern lamb rump $30.00
  • Mini Angus steak $12.00
  • Silverfern Reserve beef ribeye $34.00
  • Saffron seafood chowder $13.50
    • chive & capsicum rouille & bakery bread
  • Fresh fruit salad $9.00
  • Butterscotch or chocolate ice cream sundae $9.00
  • Classic club sandwich $18.00
    • with chicken, bacon, lettuce, tomato. Served with salad & fries
Taste and Savour (sample menu)
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Creamy mushrooms $14.50
    • on sourdough toast with shaved parmesan
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Eggs any style with your choice of toast $12
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
Wakatipu Grill (sample menu)
  • Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
  • Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
  • Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
  • Wakatipu Grill risotto of the day GF, V E/M19.5/28
  • Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
  • Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
  • Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
  • Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
The Portsider (sample menu)
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Hummus $7.00
    • Served with crostini
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
The Observatory Millennium Queenstown (sample menu)
  • Omelette (GF) $15.00
    • Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
  • MARLBOROUGH SALMON FILLET $36.00
    • citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
  • Beef Burger $21.00
    • 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli
  • Cheese plate $19.00
    • w/ crackers, dried fruits, nuts & quince jelly -
  • Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
  • Children’s Lunch Combo $12.50
    • includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
  • blue cheese
  • 200g Southland Venison Loin - (GF, DF) $40.00
Heritage Gateway Hotel Restaurant (sample menu)
  • Calamari $15.50
    • Deep fried salt & pepper squid
  • Ribeye Steak (300g) $33.00
    • Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
  • Lamb Shanks - one/two $19.00/$28.50
    • served with creamy mash & fresh seasonal vegetables
  • Home Made Beef Lasagne $18.50
    • Served with a fresh salad
  • Bowl of Wedges $11.50
    • with sour cream and chilli sauce
  • Bowl of Fries $9.00
  • Mini Hot Dogs $13.50
    • Served with fries & tomato sauce
  • Mac Kenzie Salmon $31.50
    • Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Everyday Gourmet (sample menu)
  • Toast with your choice of preserves $6
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Basil pesto $7.50
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • - Bacon
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Spinach
Madam Woo (sample menu)
  • Malaysian Spiced Chicken $17
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Hainanese Chicken and Rice $26
  • Portuguese Custard Tarts $7
Padi Kitchen

Padi Kitchen

location

Address

17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand

phone

Phone

034779338

email

Email

padikitchen@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Fusion , Malaysian , Seafood , Thai

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand
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