Panache in Wellington Menu

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Panache in Wellington has no menu available, but can choose from many other options such as PLOUGHMANS or HALLOUMI from Loretta. Thai Express offers many options including CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) and Please inform our staff of any allergies - NO MSG added. Chalk includes a wide range like Toasted bagel or Homemade muesli. Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese from . Oz's Hot Bread offers The Cutting Sports Cafe and Garlic Bread.

Nearby Sample Menus

Salame, capsicum & chili $12
Cannolo sweet ricotta $3
Grissini & prosciutto di Parma $12
Arancinoartichoke & gorgonzola $6
Lamb, goat feta, red onion jam & mint $13
Beef, mozzarella, leek & prosciutto $13
Basil & blueberries pannacotta $7
Prosciutto cotto, fontina & artichoke $15

Roti Wrap $8
Kothu Porotta $12.50
1/2 Rack & 1/4 Chicken $20.00
Mushroom Chips $6.00
Chips Large $6.00
Chicken Dum Biryani $12.50
Chips Regular $3.00
Chili Chicken $13

A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
Roti and peanut sauce $4.00 each

Dim Sims $11
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Pork Belly (DIY) Wraps $32
Hoisen Lamb $20 / $30
Vegetarian Singaporean Vermicelli $11
Salt and Peppered Tofu $9.50

Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Black Forest Ham
- Dry cured, smoked ham
Knödel 6
Bratwürst Smoked Beef
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Garden Salad 7
Bockwürst Smoked Pork
Debreziner Hot & Spicy Beef

Aloo Paratha $4.50
- Whole meal buttery bread stuffed with mashed potatoes
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Vegetable Fried Rice $16.00
Paneer Makhani $15.00
- Homemade cottage cheese cooked in creamy tomato flavoured sauce
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
Lamb Kadai $16.50
- Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions

Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Saute Snails $ 17.90
- With pernod, walnut & cream sauce

Beef black Bean Sauce $9.50
Sizzling Spicy Garlic Pork $9.50
Squid Black Bean Sauce $11.00
Satay Chicken $9.50
Prawn Seasoned Vegetables $11.00
1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Prawn Cashew Nut $13.00
Chicken or Beef or BBQ pork $9.50

Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Shoestring Fries aioli, katsup $6.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
House cured salmon $6.00
Hashbrown $2.50
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Kanteen grilled cheese toastie & house pickle $7.00
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing

-Mini $10.00
-Large $11.00
-Mini $10.00
Cajun
Cajun donor salad $8.50
Falafel
Falafel salad $8.50
-Mini $7.00

Veg Po'Boy $16
- Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
Curly Fries De Lujo $15
- W/Bacon and Cheese
Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Zombie $22
- Red Onion - Ham - Chorizo - Salami - Rocket Fuel
Meat is Murder $19
- Spinach - Onion - Mushroom - Olives - Artichokes
Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
Add A Vegetable $2
3 Imaginary Boys $22
- Capers - Anchovies - Artichokes - Olives - Salami

King Prawns with Vegetables $28.80
Sichuan King Prawns $26.80
Stir Fried Lobster Seasonal Price
Deep Fried Scallops $12.00
Lettuce in Oyster Sauce $12.80
Lamb Cutlets in Black Pepper Sauce $26.80
Seafood Fried Glutinous Rice Cake $18.80
Garlic King Prawns $26.80

Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Bowl of fries 8
- Ketchup & aioli
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Mahikiki Fries 6
- w ketchup
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled

Tomato $4.40
Custard Squares $3.00
Bacon and Egg Croissant $5.50
Large Raspberry Jam Buns $5.40
Fresh Cream Lamingtons (boxed) $7.50
Raspberry Buns $2.70
Chicken, Lettuce and Mayo $5.00
White, Wholemeal or Multi Grain Bread

Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles