Paparich in Wellington Menu

Paparich in Wellington has no menu available, but can choose from many other options such as Bhuja or Corn chips from Black Dog Brew Co. Paradise Seafoods offers many options including Donut and Crumbed Fish. Gusto includes a wide range like Gusto's Pancakes or Eggs Your Way and Crispy Bacon. Tomato salad and Daikon salad from . Tatsushi offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Bangers and mash with beef sausages, mashed potato and gravy $12.00
  • Tomatoes $3.50
  • Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • Egg $2.00
  • French toast served with maple syrup, bacon and banana $15.00
  • Hash browns $3.50
  • F19 Shrimp with egg & black fungus $22.00
  • P14 Pork belly with Chinese pickled cabbage & vermicelli $17.50
  • H1 Squid with satay sauce $17.50
  • B6 Black pepper beef $17.50
  • K16 Dry fried hot spicy chicken gristle $17.50
  • P9 Pork & eggplant $17.50
  • B9 Beef black bean sauce $16.50
  • H7 Spice chicken gristle $17.50
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • 250g Sirloin $28.50
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Porridge $6.50
    • With cate paste
  • Egg benedict, florentine or montreal $15.00
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Omelette $15.00
    • With your choice of three fillings
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • Curry Laksa: $11.50
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • -meat $14.90
  • Roti Chanai $3.00
  • ●Sides:
  • Prawn Lc Mak: $20.90
    • Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Dahl Curry with Roti Chanai and Rice: $9.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Cashew Nuts*
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Chicken with Thai chilli sauce $12.90
    • chicken, beef or pork
  • Seafood Noodle Soup $14.50
  • Black Pepper Beef $12.90
    • chicken, beef or pork
  • Crispy Pork with Bok Choy $13.90
  • Fried Rice $12.90
    • chicken, beef or pork
  • Egg Noodle Soup with BBQ Pork $12.90
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Chips $10.00
    • With cheese and gravy
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • -Add eggs for $2.00ea
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • -Add cheese for $2.00
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • CALIFORNIA ROLL (8PCS) $16.50
  • INARI $3.50
  • SASHIMI SET $15.50
    • a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Passion Fruit Gelato $6.90
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Selection of two cheeses $ 29.00
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • New season asparagus, lemon butter, pistachio crumb $10
  • Espresso $4.5
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Macchiato $4.5
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • Corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Bhaji (3 pieces) $1.00
  • Squid Ring $0.90
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • Kebab on stick $2.80
  • Vegetable Curry $8.00
  • Party Pack $40.00
    • 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
  • Cake Slice (Homemade) $2.20
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Sausage Roll $4.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Chicken Sandwich $5.50
  • Butter Chicken Roti wrap $8.50
  • Tuna & Cucumber Sandwich $2.00
  • Spinach & Egg Sandwich $4.50
  • Ham & Egg Sandwich $5.50
  • Bacon Pinwheel $6.90
Paparich

Paparich

location

Address

1 Grey St, Wellington 6011, New Zealand

phone

Phone

044999436

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Wheelchair accessible ,  Seating

Location
1 Grey St, Wellington 6011, New Zealand
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