Paparich in Wellington Menu

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Paparich in Wellington has no menu available, but can choose from many other options such as Bhuja or Corn chips from Black Dog Brew Co. Paradise Seafoods offers many options including Donut and Crumbed Fish. Gusto includes a wide range like Gusto's Pancakes or Eggs Your Way and Crispy Bacon. Tomato salad and Daikon salad from . Tatsushi offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Pulpo a la diabla $16.00
Minted new potatoes $13.50
Ice cream w spiced chocolate sauce $9.50
Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
Mushroom & tarragon salad $12.50
Marinated octopus salad w fresh lemon $16.00
Charcuterie: cold meat platter (for two to four) $49.00
Parrilla-grilled flank steak w chimichurri $16.00

Coles law $4.00
Margherita
- Mozzarella & chilli flakes
Streaky bacon $3.00
Karaage chicken (ponzu & japanese mayo) $12.00
Kumara fries (aioli) $4.00
Beetroot $2.00
(all served with greens)
Steak fries (aioli) $7.00

Corn Fritter $ 2.60
Corn $ 2.60
Paua Fritter $ 2.40
8 Fish, 2 ½ Chips $ 28.40
1/2 Dozen Oysters $ 16.00
Banana Fritter $ 2.40
Tarakihi Dinner $ 13.50
Salad (Standard) $ 3.70

Crab Stick $1.60
Battered Fillet (1 Fillet) $13.00
Scallop $2.10
Whole Chicken $21.00
Lasagne $3.00
Squid Ring $1.00
Mussel $1.20
Groper $9.00

How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g

Medium $4.50
3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
Steamed Rice $1.00
Chips $3.50
Hash Brown $1.70
Corn on the Cob $1.70
10 Fish, S Potato Fritters, 2 Scoops of Chips $44.00
Cashew Nut's $4.00

Signature Kids $5.00 per head
Pita Chips and Dip $3.90
Custom Mix $10.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
- 8 Pack $7.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00

Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Hash brown $3.00
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Side of curly fries $4.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Tomato $4.00

Pepper Mayo Chicken $1.50
Seaweed Salad (V (GF)) $4.90
Beef Udon $9.50
Spicy Fresh Tuna Avocado (GF) $1.50
Aburi (Seared) Scallop $2.50
Korokke (Potato & Vegetable Croquette) (V) $1.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Salmon Nigiri (GF) $1.90

Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Free range eggs “your way” on house made 5 grain $13.00
- 1 Cheese $14.00
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00

MIXED PLATTER $19.00
- Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.

Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Deep fried chicken wing on rice $13.00
- Served with coleslaw.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Garlic rice $3.00
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.

SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

Grilled tomatoes $4.00
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Bratwurst $3.50
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Add mushrooms $3.00
Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Bangers and beans $6.80
- kransky sausages and baked beans on toast

Paparich

Wellington Region > Wellington > Paparich

Address

1 Grey St, Wellington 6011, New Zealand

Phone

044999436

Email

None

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM