Paparich in Wellington Menu

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Paparich in Wellington has no menu available, but can choose from many other options such as Bhuja or Corn chips from Black Dog Brew Co. Paradise Seafoods offers many options including Donut and Crumbed Fish. Gusto includes a wide range like Gusto's Pancakes or Eggs Your Way and Crispy Bacon. Tomato salad and Daikon salad from . Tatsushi offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Shrimp Cocktail $8.80
- With cocktail sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Onion $2.00
Hot Garlic Bread Loaf (serves 2) $4.80

Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

Stewed Bean Curds with Spinach $11.00
Cucumber with Hot and Sour Sauce $6.00
Shredded Pork with Capsicum $12.00
Mee Goreng $11.00
Roti Chanai (Curry chicken or beef) $10.00
Brown Bean Curds $11.00
Fried Celery & Pork $11.00
Spicy Smoked Fish $8.00

5 Spicy chicken wings $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Large fries $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Deep Fried Pickles $7.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Seared Salmon (GF) $19.00
-Add Bacon $6.00
Cheddar & Chive Dutch Baby $15.50
Steel Cut Oats $13.00
Home Made Soup $8 or $14
- Add GF $2

SEAFOOD COMBINATION $12.50
FISH LEMON SAUCE $11.00
SAUSAGES $2.30
FISH $11.00
CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
STEAK MUSHROOM $11.00
SHRIMP $12.50
DONUTS $1.30

Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Duck fat baked potatoes $ 7.90

Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Eggs on toast $10
- Any style
Bacon sammie $5
Bacon & egg butte w our famous chutney $11
Hot apple and pomegranate juice $4
Iced chocolate $5
Cheese toastie $5
Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17

Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
300g.Scotch Fillet $32.00
Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Pepper $4.00
Grilled Garlic Bread (v) $6.50
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.

Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Papadam $1.00
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.

Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Marmalade
- Churned with house-made Seville orange marmalade
Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Kedgeree, soft boiled egg, curry oil $22
Homemade crumpet, honeycomb butter $11
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Pea, mint & chorizo soup $14

HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
CURRY ROLL $2.00
CRUMBED FISH $3.00
MINT CHUTNEY $2.50
RAITA $2.50
SPRING ROLL $2.40
VEGETABLE CURRY Small $8.00 Large $13.00
GOURMET CHICKEN $5.50

DF= dairy free, GF*= gluten free (options)
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.

Toong Thong $8.00
- Money bags
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Larb Tod $8.00
- Spicy chicken meat balls
Roti $3.00
Yum Gai $12.50
- Thai spicy chicken salad
Sticky Rice $2.00
Tod Mun Pla $8.50
- Thai fish cakes

Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Toast $6.00
- With butter and preserves
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Childrens portions available $7.50
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Steak cut fries $6.50
- With aioli and tomato relish

Paparich

Wellington Region > Wellington > Paparich

Address

1 Grey St, Wellington 6011, New Zealand

Phone

044999436

Email

None

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM