Paparich in Wellington Menu

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Paparich in Wellington has no menu available, but can choose from many other options such as Bhuja or Corn chips from Black Dog Brew Co. Paradise Seafoods offers many options including Donut and Crumbed Fish. Gusto includes a wide range like Gusto's Pancakes or Eggs Your Way and Crispy Bacon. Tomato salad and Daikon salad from . Tatsushi offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00

Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
Lamb $16.50
Do Pyaza
- Cooked with plenty of onions, as the name suggests, is simply delicious.
Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
Tandoori Fish Tikka (6 pieces) $14.00
- Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
Chicken Naan $5.00
- White flour bread stuffed with chicken.

GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Scallops (large) $1.90
Egg $1.50
Sour Cream (small punnet) $1.50
MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
Garlic Mayo $3.50
Supremo Egg (120gm supremo meat patty) $6.50

Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Roti $3.00
- Plain Thai Roti
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice

Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Tofu Pudding with taro $8.00
Mochi ball(red bean/peanuts $5.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Strawberry shaved ice w/condensed milk seasonal $13.80
O mochi $7.00
Brown sugar mochi ball(red bean/peanuts) $5.00
Red bean soup w/small taro ball $7.00

OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
DANISH RYE RUEBEN $16.00
ACME SEAFOOD CHOWDER $19.00
ACME PIZZA MARGHERITA $21.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
DAILY FISH $26.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE

Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
-Option:Extra Bacon $3.00
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-Kids $3.00
-Large $6.00
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side

Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Available from 7:30am to 200pm
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.

Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
Mince Naan $4.50
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.

Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Parantha $3.50
- Flaky wholemeal bread touched with butter
Main $13.40
- Mild/Med/Hot
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
All served with a mint sauce and salad
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes

Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Chicken Satay $7.50
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Yum Gai $12.50
- Thai spicy chicken salad
Narm Tok $12.50
- Thai spicy beef salad
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork

Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .

Charlie's Build Your Own $8.50
- w two eggs & toast
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Scrambled Eggs & Bacon on Toast N/A
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Tomato or hash brown $2.00
Kids Wedges $5.00

Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Homemade Aioli $2.00
Skin—on Tarakihi — Grilled $8.00
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Blue Cod $10.50
- Popular white fish with a low fat content
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour

Egg salad on toast with capsicum & sprouts $7.50
Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Bruno toastie with a fried egg, ham & tomato $9
Creamy mushrooms on toast $7.50
Homemade granola with yogurt & fruit $12
Soup du jour $9
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Veggie lasagna with spinach & lentils $10

Paparich

Wellington Region > Wellington > Paparich

Address

1 Grey St, Wellington 6011, New Zealand

Phone

044999436

Email

None

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM