Paparich in Wellington Menu

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Paparich in Wellington has no menu available, but can choose from many other options such as Bhuja or Corn chips from Black Dog Brew Co. Paradise Seafoods offers many options including Donut and Crumbed Fish. Gusto includes a wide range like Gusto's Pancakes or Eggs Your Way and Crispy Bacon. Tomato salad and Daikon salad from . Tatsushi offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Scallops $19 Light / $26 Main
- Deep fried or mornay
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Shrimp Cocktail $8.80
- With cocktail sauce
Hot Garlic Bread Loaf (serves 2) $4.80
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Scallops $13.00
- Your choice of either deep fried or mornay
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
T-Bone Steak N/A Light / $28 Main

- Seafood $22.00
- Seafood or Combination $21.50
- Entree, Seafood $13.50
- Main, Prawn $21.00
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
- Seafood $22.00
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.

Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Crispy Tofu $10
- sticky ginger soy glaze
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Chorizo $4
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish

CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
10 Steamed Chicken Rice $11.50
35 Chicken & Mushroom $11.00
39 Stir Fried Chicken and Satay Sauce $11.00
52 Pork Hock on Dried Noodle $12.50
46 Deep Fried Chicken Noodle Soup $11.50
5 Curry Puffs $6.00
8 Deep Fried Chicken $12.50

Wonton Noodle Soup $11
Cantonese Roast Duck $18 / $27
Fillet Steak $18 / $27
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Kun Bo Chicken w Rice $11
Kun Bo Chicken $16 / $24
Wonton Soup $9
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream

Spicy pork feet in bamboo tube $15.50
Chives $6.00
Rich beef and tripe in spicy soup $18.50
Chicken skin $1.50
Pig's trotters $2.50
Steamed bun $1.50
Sichuan double-fried pork $16.50
Garlic $1.50

Groper $9.00
Tarakihi Fish(Crumbed or Battered) $4.50
Fish(Deepsea Cod, Warehou) $3.00
Donut (cinnamon sugar) $1.60
1/4 Chicken $8.50
Chicken Nugget $0.90
P6 $35.00
- 10 Fish, 3 Chips
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips

GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
BOWL OF FRIES & AIOLI $7.00
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
THAI CHICKEN CURRY $18.00
- served with rice
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage

Chicken $ 7.00
C1 Red or Green Curry
C3 Jungle Curry $14.00
- Chicken, Beef or Pork
E3 Roti $3.50
Lamb $15.00
C6 Pineapple Red Curry
M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
Fish $15.00

Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Added chorizo $2.00 extra
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Chicken salad $16.00
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast

Smashed avocado and fresh tomato on toasted bread $12.00
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Toasted ciabatta with salmon cream cheese dip $8.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
(Add a free range poached egg $2.00)
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
black pudding and grilled halloumi $5.00
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50

CHIPS $3.30
STEAK $3.80/$4.70
VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
CHICKEN $12.50/$11.50
CHICKEN $12.00/$11.00
FISH AND TWO EGGS $10.70
- two pieces of fish and two eggs
POTATO FRITTER $1.00
CURRY ON RICE $11.10/$10.80

Salmon Or Tuna Sashimi (GF) 1.5 per piece
Teriyaki Salmon $6.90
Tuna Nigiri (GF) $2.50
Gyoza (Vegetable Dumplings) (V) $1.00
Teriyaki Chicken $1.00
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Aburi (Seared) Eel $2.50
* (V) = Vegetarian, * (GF) = Gluten Free

LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.

Apple Cream Donut $2.60
Chicken Cranberry Avocado Roll $4.20
Chicken Avocado Sandwich $4.40
Ham Roll $3.60
Blueberry Muffin $2.50
Steak, Bacon & Cheese Pie $4.20
Custard Pie $2.70
Mince Pie $3.50

Paparich

Wellington Region > Wellington > Paparich

Address

1 Grey St, Wellington 6011, New Zealand

Phone

044999436

Email

None

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM