Passengers & Co in Christchurch Menu

MENU MENU
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Nearby Sample Menus

  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Bacon, egg & hash brown $8
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Salumi plate, pickles, mustard fruits $16.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Avocado Smash $5.00
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • Prosciutto $26.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • -Prawns $12.50
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • -Chicken $10
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Panang Curry $10
    • Bean, copalum,
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
  • Lamb Rogan Josh $12.00
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Garden Salad (V) $8.00
  • Teriyaki Chicken Roll $10.50
    • 8pc
  • Salmon Roll $12.00
    • 8pc
  • Vege Roll (V) $10.50
    • 8pc
  • Salmon Nigiri $5.00
    • 2pcs
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Hawaiian $4.40
  • Beetroot $3.40
  • Whole Chicken $21.00
  • Ham $2.50
  • Tomato $2.50
  • Plain $2.80
  • Mushroom $3.40
  • Chicken $4.40
  • Satay Noodle Salad $17.00
  • Combination Chew Kua Teaw $16.00
  • Combination Noodle Soup $13.00
  • Wonton Noodle Soup $14.00
  • -Seafood $17.00
  • Chicken Rice $14.00
  • -Beef, Chicken Or Pork $17.00
  • -Seafood $19.00
  • BBQ pork ribs $5.90
  • Slices + Biscuits $3.60
  • Dressed sausages $3.60
  • Bacon egg slice $4.60
  • Chips - 1/2 bag $2.50
  • Chicken drums n/a
  • Beef roll $3.20
  • Lasagne square $3.20
  • Salmon $6.00
  • Hoki $3.00
  • Chicken $5.00
  • Vegetarian $5.00
  • Double Meat $4.50
  • Salmon $6.00
  • Plain $3.50
  • Chicken Satay $5.50
  • Prawns (in shell) with spicy salt $23.10
  • Spring rolls $7.00
  • Stir fried squid with shrimp sauce $21.00
  • Prawns (in shell) with tomato sauce $23.10
  • Deep fried combination Entrée $12.00
    • Any 2 of the above
  • Pork with salted cabbage $18.90
  • Chicken with pineapple $16.80
  • Mussels with black bean sauce $21.00
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • White Chocolate Fudge $4.50
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Bhajee Narni $13.00
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Chicken Narni $13.50
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Crispy Skin Chicken $11.90/$12.90
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Cashew Nuts $4.00
  • BBQ Pork on Vegetables $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • Pork & wonton soup $9.00
  • Chocolate mousse $3.50
  • Seafood Supreme Chow Mein $11.90/$12.90
Passengers & Co

Passengers & Co

location

Address

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429490

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand