Passengers & Co in Christchurch Menu

MENU MENU
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Nearby Sample Menus

  • -Add chicken $4.00
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • -Add beef patty $3.00
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • THAI CHICKEN ROTI $18.00
    • spicy thai chicken spring onions in crispy roti with red curry dressing.
  • BRUSCHETTA WITH BASIL AND TOMATO $15.00
  • Fresh Crumbed Chicken with Fries n/a
  • SICHUAN PEPPERED PRAWNS $17.50
    • hallots and aioli
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Garlic and Pepper $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Fried Rice $16.50
    • Fried rice with vegetable and eggs prepared in Thai chef's style
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Black or Pinto Beans
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Melted Queso Cheese $1.50
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • CORN CHIPS $3.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Lamb Rogan Josh $15.50
    • A spicy lamb curry with onions, tomato, coriander and dash of aniseed
  • Chicken/Lamb Tikka Masala $15.50
    • Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
  • Lamb/Chicken Bhuna $15.50
    • Medium moist cooked with tomatoes and onions
  • Kiwifruit Lamb $8.90
    • Minced lamb with kiwifruit and special Indian spices and herbs
  • Chicken/Lamb Posht $14.99
    • Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Seafood Noodle Soup $14.00
  • Hot & Spicy Fried Noodles
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Khmer Tom Yum Soup
  • Combination Noodle Soup $13.00
  • Khmer Salad-Beef
  • Fish Cakes
  • -Beef, Chicken Or Pork $16.00
  • Large $13.90
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Prawn & Udon Noodles $12.50
  • L/combo $15.10
    • with miso or green tea
  • L/combo $14.00
    • with miso or green tea
  • R/combo $13.60
    • with miso or green tea
  • Regular $9.80
  • Tempura Vegetable $4.00
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • MARGARITA PIZZA
  • BASKET OF WEDGES $8.00
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • CHEESY FLAT BREAD $9.00
  • 4 TOPPINGS $26.00
  • Dahl Makhani (Med) $13.90
  • Chicken Mumtaz Curry (Mild) $14.50
  • Corn Spinch (Med Curry) $12.90
  • Chicken Tikka masala (Med) $13.90
  • Lamb Tikka (5pcs) $8.50
  • Chicken Jaffrani Briyani (Med) $13.90
  • Lamb Chettinad (Med-Hot) $13.90
  • Kadhai lamb (Hot) $13.90
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Mini Hot Dog $8.50
    • Served with fries
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Fries $4.00
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Bourbon Sticky Ribs $29.90
    • A hearty portion of our sticky ribs served with wedges. The Best Out West!
  • Spags Chips $7.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Chocolate Mousse $4
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Vege (spinach, olives, mushrooms )
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Fresh green garden salad $8.50
  • Home-made onion rings with garlic aioli $7.00
  • VEG. KORMA $7.00
  • ALOO GOBI $7.00
  • CHICKEN TIKA $2.00
  • BEEF VINDALOO $10.00
  • Green Pea & Potato Curry $7.00
  • NAAN $1.50
  • LAMB MADRAS $10.00
  • VEG. BIRYANI $10.00
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Passengers & Co

Passengers & Co

location

Address

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429490

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand