Passengers & Co in Christchurch Menu

MENU MENU
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Nearby Sample Menus

  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Add
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Large fries $3.50
  • Chocolate mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Garlic bread $3.50
  • - For one $10.50
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • 6 for $15.00
  • Decadent Date $4.90
    • A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
  • Dark Roisin
    • Almond Raisin sugar free
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • Mixed salad with chocolate trail mix and balsamic dressing $7.80
  • Very Berry
    • Berries Cointreau
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Slow roasted tomatoes $5.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Wedges with sour cream & sweet chilli $8.50
  • Streaky bacon $5.00
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Spaghetti Marinara $15.50
  • Battered Hoki, Chips and a Salad $10
  • Calamari, Chips and a Garden Salad $9.50
  • Roast of the Day $13.00
  • Chicken and Bacon Burger $6.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Large Chips $6.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Minimum 6 people
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $24.00
  • Includes:
    • Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
  • Peanut Sauce (Satay)
    • Stir-fried handmade Thai peanut sauce with seasonal vegetables.
  • Yellow Curry
  • Neua Nam Tok (Thai beef salad) $24.90
    • Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
  • Prawns or Lamb $22.90
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
  • Traditional Breakfast $17.50
    • two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
  • Eggs Benedict $20.50
    • two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • For one $28.00
    • A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Chimichurri $2.00
  • Pico de Gallo $2.00
    • Salsa fresca
  • - or individually - creamy havarti $6.00
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Green Beans and Toasted Almonds $7.00
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Creamed Agria Potatoes $7.00
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Large $23.00
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Flatbread $8.00
    • Garlic and cheese
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Marinated Olives $8.00
    • A warmed selection
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Combo 3 $ 13.50
  • Roast Pumpkin (each) $1.00
  • 1 390 ml soft drink
  • Gravy $ 2.50
  • 3 Roast Potatoes
  • Quarter $ 7.50
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Serious Fries $6.00
  • Grilled Aged Cheddar $13.50
  • The Special (B.L.T Pictured) $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • Porchetta Salsa Verde $13.50
  • Akaroa Salmon $6.5
  • Add poahed egg $ 2.50
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Havoc Bacon (Nitrate free) $6.5
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Mince Pie
  • Lamb & Mushroom Pie
  • Mince & Cheese
  • Sausage Rolls $2.20
  • Steak & Cheese
  • Steak & Onion
  • Stuff Sausage $2.20
  • Each $3.90
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Pancakes $14.50
    • Blueberry
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Passengers & Co

Passengers & Co

location

Address

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429490

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand