Passengers & Co in Christchurch Menu

MENU MENU
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Nearby Sample Menus

  • Banana & Strawberry Jam $8.00
  • Gluten Free/Dairy Free Crepe $1.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • 3e Traditionals
  • Pic's Peanut Butter & Jam $9.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Potato fritters $1.00
  • Scaliops $20.00
    • DOZEN COOKED
  • 2 sausages
  • 6 mini vegetarian rolls $3.00
  • Crab sticks $2.20
  • 6 squid rings $5.50
  • 3 scoops of chips
  • Spring rolls $3.50
  • Pork strips with sweet chili sauce spicy $15.00
  • Beef with pickled cabbage $15.00
  • Hot and sour soup $8.00/$15.00
  • Shredded pork with coriander $17.00
  • Squid with special powder spicy $15.00
  • Beef with mushroom $15.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Pork minced with pickled beans spicy $15.00
  • Pan Fried Fish $20.50
    • Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
  • Speight's Fish and Chips $15.00
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
  • Caesar Salad** $19.50
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
  • Farmhouse Cheesecake $16.00
    • Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Sausages and Mash** $25.00
    • Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
  • Rattray Beef Burger $23.00
    • Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
  • Thai Beef Salad $19.50
    • Warm Asian style beef salad with crispy noodles.
  • Lemon Posset Parfait** $13.00
    • Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Chicken katsu curry $15.90
  • Beef Brisket on Rice $9.00
  • Lemon Grass Chicken on Rice $8.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Hong Kong Style wonton Soup Noodle $9.00
  • Extra Seafood $6.00
  • Nasi Goreng (Rice) $9.50
  • Yeung Chow Fried Rice $10.00
  • Chicken Fried Rice $9.00
  • Bacon $3
  • Gluten Free $0.50
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Two Eggs $4
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Chorizo $4
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Hot and Sour Soup $6.50
  • Beef and black pepper sauce $20
  • Hot and spicy chicken $20
  • Roasted Duck leg $26
  • Pan fried dumplings 1 dozen $14
    • Pork and chievs, Chicken and Spinach, Vegeterian
  • Dumpling noodle soup $15
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Quarter $6.50
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Sandwiches - Beef $6.90
  • Half $10.50
  • Roast Potato $0.80
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Sandwiches - Pork $6.90
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Golden fries $6.0
    • with aioli
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Sasami Chicken fillet with plum sauce $7.00
  • Reba Chicken liver with Tare $7.00
  • Maple, sansho and black pepper chicken wings $14.00
  • Tsukemono $7.00
    • Homemade pickles
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • BBQ CHICKEN $6.80
  • GOURMET CHICKEN $6.80
  • SMALL $6.50
  • HALF CHICKEN $8.50
  • 1/2 CHICKEN $12.40
  • WHOLE CHICKEN $14.50
  • 1 CHICKEN + 2x FRIES $19.50
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • BAGEL $5.50
    • served with cream cheese and jam
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
Passengers & Co

Passengers & Co

location

Address

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429490

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand