Passengers & Co in Christchurch Menu

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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Extras
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Nearby Sample Menus

ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
ORANGE CREME BRULEE $12.00
- biscotti
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun

●Beef
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
-Molho de BBQ
- Homemade BBQ sauce
-Picanha
- Brazilian traditional rump cap cut
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
Polenta Frita (DF/V)
- Polenta Chips
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil

Grilled Vege $11.90
Moroccan Lamb $12.40
Vege Falafel $11.90
Grilled Vege $11.90
Extra Meat $3.50
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Chicken Tapa $7.90
Lemon Chicken $12.90

2 fish 2 hot dogs
Hot dogs $2.50
2 scoops of chips
Mussels $11.00
- DOZEN COOKED
Crab sticks $2.20
2 donuts
6 mini donuts $3.50
Fish $2.50

Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce

Inari $1.00
Brown rice available $1.00
Miso soup (L/S) $3.00/$2.20
Seafood curry $13.50
Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
Garlic pork don $14.50
Curry udon $13.50
Teriyaki chicken box $16.00

Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice

Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
- or individually - totara aged cheddar $5.00
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Green Beans and Toasted Almonds $7.00
Large $23.00

Chicken wontons $17
- Aikmans good time sauce
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Breakfast served until 1.00Pm
Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.

Saboro bento salmon (salmon rice box) $8.90
Karaage chicken rice ball $5.40
California ocean roll $11.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Teriyaki salmon $12.90
King salmon & avocado & teriyaki salmon $12.90
Teriyaki chicken half roll $4.50
Karaage chicken & pork tonkatsu $9.90

BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Butter & jam $6.00
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Smoked salmon & cream cheese $8.50
Brekkie $7.00
- Bacon, fried egg, hollandaise
Vegetarian $6.00
- Onion, tomato, mushroom, cheese

Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
- **Jasmin Rice $2
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind

LAMB MADRAS $10.00
CHICKEN WINGS $1.50
Garlic Naan $2.50
Chicken Tikka $2.00
Chick Peas Curry $7.00
ROGAN JOSH $10.00
CHANNA MASALA $7.00
BUTTER CHICKEN $10.00

Sweet Chilli N/A
Lettuce N/A
Honey Oat N/A
Roasted Garlic N/A
Ranch N/A
Olives N/A
Capsicum N/A
Avocado Toasties N/A

Passengers & Co

Canterbury > Christchurch > Passengers & Co

Address

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

Phone

033429490

Email

info@passengersandco.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner

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Passengers & Co in Christchurch Menu

Nearby Sample Menus

Passengers & Co

Canterbury > Christchurch > Passengers & Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

92 Russley Road, Russley, Christchurch, Canterbury, 8042, New Zealand

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